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    Pho Tai Restaurant

    3.8 (240 reviews)
    InexpensiveThai, Vietnamese
    Closed 10:30 am - 8:30 pm

    Order Pho Tai Restaurant Takeout or Delivery

    Pho Tai Restaurant Photos

    PHO TAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Pho Tai Restaurant

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    Menu 8/2024
    Anna V.

    Big restaurant - plenty of space for groups. They have a bar and Vietnamese and Thai menu. I got black Vietnamese coffee and my friend had iced green tea - both tasted sweetened. We got pho tai that came with all the usual fixings and the broth is good! Chicken teriyaki had good reviews as did the vermicelli bowl with pork and egg roll. I usually gauge Vietnamese restaurants by their spring rolls but didn't order them this time since the pho was going to be so big - so will have to come back to try them! We also ordered some to-go meals (pho and a rice dish) which were well packed for the ride home - my husband liked his rice dish with pork chop and egg. It's a bit dated decor and Service was a bit slow, we had to flag someone down to place additional to go orders and then again to pay; however the prices are very reasonable! I would come back and will recommend it.

    Beef Pho

    I've visited several establishments in search of authentic pho, and this venue certainly delivers. The staff provides exceptional service, the ambiance is pleasant, and I highly recommend this establishment to anyone seeking delicious pho.

    Pork belly simmered in clay pot
    Ailun H.

    My friend and I came here for dinner because it's one of his favorite restaurants in the area! The place is clean and spacious and not too expensive - can definitely get something under $15 and $10 is doable depending on your portion size. 3/5: Pho with eye round steak and tripe - the broth was flavorful but overall much too salty than I would prefer. There wasn't a lot of meat in this, sadly. Noodles aren't too bad either! 5/5: The pork belly simmered in clay pot was amazing! Super flavorful and spicy and hits the cravings all in the right places. It's super juicy and tasty! Yum! The next time I come back, I definitely will get the pork belly and try the pork chop and rice dish!

    a variety of food items
    CJ M.

    Got takeout on a whim. The spot was clean and the employees were friendly and very knowledgeable. The food was good and didn't disappoint. We will be back! Ps - they say their medium is spicy, but I beg to differ.

    Beef and meatball pho!
    Theresa L.

    Pretty large restaurant inside, at the corner of a shopping plaza. Very clean inside, you seat yourself and menu is available by scanning the bar code. I got #19 regular size (they have two more sizes that is larger!) which is steak and meatball pho. The flavor was fantastic and regular size is just fine!! Overall quick and delicious lunch option! My colleague got the curry and he said it was delicious!

    Marzia C.

    If you're a seafood lover definitely try the seafood curry! I had it at a friend's place for lunch and had to have to have it again. Initially you'll get a small waft of seafood smell.... It's not overwhelming though. The coconut milk curry is creamy and tastes great. You can have it just as soup or pair it with rice too.

    Pho Tai, Basil Fried Rice
    Peter S.

    3.5/5, rounded to 4/5 The pho broth was very interesting, in a good way :) My roommate mentioned it was on the sweeter side and I agree. Adding the typical sriracha made it quite good. The meat was delicious and tender. The fried rice was also surprisingly (?) delicious. I guess i wasn't expecting much because most pho places do not also serve Thai food, but both the Viet and Thai sides of this place had solid food. (as of this review, lunchtime pho and Thai entrees average $8, which is insane!)

    Beef Pho.
    Jeff L.

    The place was empty on a Saturday night. The egg rolls were unfavorable and tasteless, although the were piping hot. The pho broth had good flavor, but the beef was not good at all. The red curry C3 was good. Not enough chicken. Maybe 2 ounces at most. They have plenty of rice to soak up the curry, which was flavorful and the right level of spice as a medium. The service was mediocre at best. Quick service, but very unwelcoming. Can get better service and equally good food though out Detroit. Won't be back.

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    9 months ago

    Pho Tai is a Great Vietnamese restaurant that happens to also service Thai food! You get to pick your choice or order both types!

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    9 months ago

    It's a bit of a drive, but we still end up eating here fairly often. Good food for reasonable prices.

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    5 years ago

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    2 years ago

    These guys know the deal when you order, very flavorful and not dirty at all. Must try

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    Ask the Community - Pho Tai Restaurant

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    This place is a favorite. We have been going here for about a year. The owner puts so much…read morethought, time and effort into decorating for every holiday. The origami napkins for different seasons, pillow changes in the booth and different centerpieces. I'm always excited to see what she does next. The service is wonderful. We were treated great our first visit, but have felt like family ever since. From recommendations to secret sauces or methods for eating dishes how they would in Thailand, Sue is there guide and assist. I look forward to seeing her as much as I do the food. Our food is always excellent and I like to try new things all the time. But we still have favorites. Appetizers. It's hard not to order the fried wontons, my spouse's favorite. We both enjoy the apple or papaya salad. And I'm a sucker for tum yum soup, theirs does not disappoint. Entrees we often enjoy traditionals like Pad See Ewe and Fried Rice. They are staples for a reason. But I've enjoyed trying many of Sue's recommendations. And I love a ground chicken dish she recommended served with lettuce cups and a fried egg. I wish I remembered the name. But it's one of her favorites. She will know! Be sure to ask for the Thai pickled lime and hot peppers condiment (upon request). My newest obsession is their Chicken Satay salad. It's fantastic. So fresh and delicious, not to mention gorgeous. I can't imagine anyone being disappointed. I can't tell you about dessert because we are always too full. But I'm determined to try her mango rice because I'm confident it will be amazing . If you have tried this place, it's worth a visit. You will want to go back again and again.

    Highly recommended from many different outlets so we give this a try. Once you walk in, the…read morerestaurant has a strong Thai-inspired atmosphere. Generous portion of food and very deep flavor from all the dishes. If you have low tolerance on spicy food, even the mild option was quite hot, just fyi. Only complaint is the Singapore noodles, it turned out to be a big clump of noodles on a plate. Probably going to skip the stir fried noodles next time.

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    Restaurant view
    Restaurant view
    Tom Yum soup with tofu
    Tom Yum soup with tofu
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    Surprisingly tasty food and excellent service. This is a genuine and authentic Thai restaurant. The…read moreladies who served us were accommodating (peanut allergy) and went out of their way on a busy Sunday afternoon to explain details and comparisons on the menu. I liked the question "what Spicy level do you want ... (mild/medium/spicy)" for each dish. Decent sized portions and tasty food. The many and varied Pad Thai plates beckoned and we tried the omlette Pad Thai which was delicious and piping hot. Chicken Tom Yum soup and shrimp fried rice also were pleasurable. The atmosphere is really casual - the layout is more of a cafe than a formal dining room. I would definitely return and with friends.

    I was excited to try this place based on reviews and pictures. The restaurant atmosphere is very…read morenice with cultural decor and a spacious layout. To start, we got moo krob (deep fried pork belly) which is the Thai version of Chinese siu yook. I have to say, I like siu yook so much more - it's a lot more flavorful having been marinated with five spice and served with delicious sweet hoisin sauce for dipping. The pork here was bland and the sauce (fish sauce based) was pretty one note. For my entree, I got rad na (rice noodles with gravy, Chinese broccoli, carrots, and choice of meat - I got pork) which was one of the best I've ever had! They used fresh rice noodles and sautéed it properly to give it the "wok hei" (wok-seared flavor). The gravy was deep and flavorful and the portion size was very good. If everything else was as good as my entree, I'd give this restaurant 5 stars. Unfortunately, my mom's Kao mun gai (steamed chicken with rice and "special sauce") was awful. She asked if the dish had any spice because she can't do spicy, and the server said no, so she decided she'd try it. The chicken was way overcooked and dry, with no flavor at all. The sauce, the only thing providing flavor and moisture, was spicy so that she couldn't eat it. We asked if there was any sauce she could get instead that wasn't spicy, and they said no, but they can give us a bottle of soy sauce. So my mom used some of that, and also took some of my rad na gravy. But because the chicken was so dry and bland, it was beyond saving. My dad got the Thai basil fried rice, mild spice. It was definitely hotter than other Thai restaurants' mild, and my dad said the spice overwhelmed the other flavors. I tried some of it and it was not bad, but nothing remarkable. They told us that traditionally, it's served with the rice on the side, which was strange to me because then it's not fried rice - it's sautéed meat and veggies with rice on the side. I am curious about how some of the other dishes taste here, but it's a shame that 3/4 of the things we ordered were mediocre to downright bad. While I enjoyed my entree, I felt bad my parents didn't enjoy their food.

    Photos
    Buffet
    Buffet
    A14 Tom Kha Kai (S) and A14 Tom Kha Kai (L)
    A14 Tom Kha Kai (S) and A14 Tom Kha Kai (L)
    Parking Meter a few walks away

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    Parking Meter a few walks away

    Pho Tai Restaurant - thai - Updated August 2026

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