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    Pho Ton

    4.3 (233 reviews)
    InexpensiveVietnamese, Soup, Salad
    Closed Closed
    Updated over 3 months ago

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    PHO TON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Pho Ton

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    C3 3C. Pho Tai Nam Gau + bo vien
    Moniee M.

    I got 3c for 12.99 and added meatballs + $3.75 this is my 1st time here and they did not disappoint I woke up with a little bit of a stuffy nose & was craving pho but not really familiar with this area so decided to give this place a try will definitely be coming back 10/10, place looked clean amd server was cool food came out fast

    Rare steak pho
    Jeremy C.

    Four stars just for the food alone when we walked in we went to grab a table was told we couldn't sit there. No reason why we couldn't. I don't want to sit where everybody else is sitting. I wanna sit at an open table away from everybody else, if I can not five minutes later, couple walks in and sat at the table that we wanted to sit at and the owner said go ahead anywhere you want. Really?

    Spring rolls
    Anglin T.

    Pho ton is the one you want! It's owned by a husband and wife - who are the sweetest! The ambiance is super casual and the food comes out very quickly. My favorite thing to get from here is the rice plate which comes with a pork chop, some shrimp, and chicken. The flavor on this fire grilled meat is WOW. The fried egg that they put on the rice just ties the meal up into a nice bow. We have also had bon bu hue here - and the broth is immaculate! The perfect amount of meats and noodles. I definitely recommend this spot for pho and other viet dishes!!

    Tofu soup

    this place restored all my hp, gave me wings. Houston is covered in Vietnamese places but this place, this is special.... The tea, the food, the decor, the prices. So perfect

    Beef Pho menu page
    Gary S.

    Everyone had the same idea, to get pho on a cool evening. I went inside and it was really busy. I'm getting a Tai Nam Gau pho. According to the menu that means it has round steak, flank steak, and fatty brisket - how can this be bad!! The table is laden with Sriracha, chili paste and chili oil. It just keeps getting better. Now to get the waiters attention to place the order. The poor guys running around like a chicken with his head cut off. He told me it's gonna be a little while. Ok, the orders been placed and the food came out pretty quickly. Tasty!! I'm coming back!! It was worth the wait!! The food is amazing!!

    2E. Bun Tom Thit Nuong Cha Gio
    Stephanie C.

    Since the pandemic started,I have been ordering from here via Grubhub. I usually order the mini egg rolls and the bun bo hue,but since it was the first Friday in Lent,I ordered Spring rolls without the pork to start with. Then I had the egg noodle pho with chicken,shrimp,squid and quail eggs. It is so good! It was a pleasant detour from my usual bun bo hue order. The boyfriend had pork and shrimp vermicelli,he isn't Catholic,so he was okay with eating pork. The restaurant has a small parking lot and it kind of makes it difficult if you have a large truck. That's really my only complaint. This restaurant DOES follow COVID19 safety guidelines,andnit makes me feel good to give them my patronage.

    Mini egg rolls
    Deborah N.

    Mid week dinner stop + I had been craving a nice piping hot bowl of pho since the temperatures have dropped outside a bit...but sadly, what I got was warm, almost room temperature pho. Mind you, it was an hour till closing, and you know Asians hate wasting...also, service was average (as expected), but I clearly asked for NO cilantro, and they brought it out with cilantro!!!...then, instead of making a new bowl, they just tried to scoop out the cilantro, but did a poor job of it, so while I was eating it, I could still taste small pieces of cilantro in my soup. #fail. I personally was not a fan of the pho soup base. It didn't taste good at all, just a mediocre broth shall I say? Salty and just present. It wasn't what I was used to at most hole in the wall pho restaurants!...Don't let the interior decor deceive you. People raved (from past reviews) about the crispy egg rolls, but to me, they were miniature in size and crispy at first bite, but after that the flavors just sort of dwindled!...It was overly stuffed, and it's not the flaky, crispy. It looked better than it tasted for sure. We ordered: 1x spring rolls (bleh) 1x crispy egg rolls 1x Pho Tai (sadly disappointing) I've definitely had better tasting pho.

    Pork & Shrimp Spring Rolls
    Grumpy G.

    My wife and I wanted to try something new and interesting and not too far from home since I only had an hour for lunch. Pho Ton came up on her search and we decided to give it a try. The restaurant location is on the corner of a small three-business (?) building and the parking was a weak point. It didn't help that I decided to drive my 1/2-ton truck there either. We were promptly seated, and service was acceptably prompt and pleasant. Looking at the menu I thought that the prices were a little high for a Vietnamese Restaurant and that the location must have something to do with it. Lunch came up to about $35 before tip. Anyway, we persisted and decided to order the dishes in the photos. The food came pretty quickly, and we were done in 45 minutes. Portions were good and despite being a little on the pricey side the spring roll appetizer were also good sized and fresh. It was all nice and fresh and tasty. The grilled pork and chicken in my rice plate was tender and delicious, although cooked in the same sauce. My wife said the vermicelli bowl was nice and fresh and the portion size was good. All in all, it was a very nice experience and I definitely recommend Pho Ton.

    Pho Dac Biet
    Simon Y.

    It can get hard to find good pho in Northwest Houston but Pho Ton is a gem! Broth had a nice richness with a good amount of aromatics punching through. Ordered a Pho Dac Biet which had a great selection of meat cuts. Noodles were cooked well with some chew still remaining. It's definitely slightly on the pricier side for pho overall but I believe it's worth it. The egg rolls and spring rolls were standard and didn't shine in my opinion but the meal shined where it mattered, which was the pho. Had a member of our party that could not eat beef so had a chance to taste the Pho Ga as well which is often overlooked in a lot of restaurants. You could definitely tell they don't skimp on either options as the chicken broth was packed with flavor. Service was great and overall a very pleasant experience. If you're still searching for a pho spot in the Tomball/Klein area, definitely recommend you swing by!

    3.5/5 A bit short on noodles + broth a little bland but all the side dressings available to flavor as needed.

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    5 years ago

    My husband loves the Pho and I am a great fan of the Pork Vermicelli salad. One of our favorites!

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    7 years ago

    The food was best of 6 we've tried in area. Authentic and very affordable. Busy even after lunch rush, good service by staff.

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    6 years ago

    The food is always good, consistent and a good price. I recommend this location. I will continue to order &/or visit.

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    Local Foods

    Local Foods

    4.5
    (458 reviews)
    19.0 mi
    $$

    Came here for brunch on a Sunday. I am a huge fan of Farm…read more44 beef got the steak and eggs! Potatoes and fried hard eggs plus sautéed spinach was delicious. Spoke with Bobby about the char being a little much he accommodated me with a steak cooked on flat top rather then open flame. Absolutely fantastic!!! I will be back service was amazing line moved fast. This place is busy on the weekends! Strawberry lemonade was delicious!! Amazing ambiance and super customer service. Once again Bobby was such a kind soul and made sure everything came out perfectly!!! Thank you local foods

    This is a top favorite of mine,I've been a regular for over a year and they never disappoint I…read morebring my friends and family and they've all loved it, I love that they use local and fresh ingredients and you can tell in the quality of the flavor and the richness. The drinks are also good coffee and the bar section is solid. I used to finish my running (walking trail right in front) and stop by for a coffee or full breakfast. The patio area is my favorite if Houston's weather is blessing us I'm always sitting outside I usually get the CRUNCHY" CHICKEN sandwich with either side of Pozole or the chips so crispy and made in the moment. I've had other items the burger the salad the salmon they've always been fees and flavorful, I cannot recommend one thing because everything tastes great! Best place for a cute date or get together with friends family this place has it all! Check out their seasonal items they're always changing and they absolutely worth trying ****** GREEN POZOLE!!' I was surprised on how good it was sorry for doubting it's now my too favorite pozole in Houston ****** (approved by a Mexican ajuaaa )

    Photos
    Inside
    Inside
    My fave, crunchy chicken with potato chips & kale salad
    My fave, crunchy chicken with potato chips & kale salad
    Avocado and egg toast with a side of potato salad

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    Avocado and egg toast with a side of potato salad
    Moon Rabbit

    Moon Rabbit

    4.3
    (395 reviews)
    17.6 mi
    $$

    Came in to eat on a Saturday night around 8PM. They take walk ins, but we made reservations and I…read moream so glad we did. Upon arriving, every table was taken except our table w a reserved sign on it. The restaurant was bustling, but I could still hear my husband over the music and noise. The menu is huge!!! I didn't know where to start. But our server, Vanessa, helped us make a few choices. We started off w bánh xèo tostadas, bánh béo, & carpaccio. Then we had calamari and their steak special. I asked for a side of papaya slaw for some veggies. My favorite dish of the night was the carpaccio. So many flavors perfectly melded together. Loved the crunch of the fried onions and peanuts. 10/10 dish, in my opinion. Authentic banh xèo usually has an airier, crisp crepe, but theirs was more crunchy - great for their tostada take. Very flavorful. Each piece had one shrimp, but plenty of pork belly bites. The nuoc mam drizzled on it was tasty. Fried calamari - this is a big dish for, I believe, $'19. I prefer the dipping sauce on the side so that the batter doesn't get soggy. This did happen here, but it didn't stop us from finishing every last bite. The green sauce was good, not the usual dipping sauce for fried calamari. Steak special - they have another steak dish on their menu, but this one was pepper crusted w smashed potatoes. The potatoes were super crispy and flavorful and the steak was perfectly cooked - a beautiful pink medium rare. The portion was huge and justified the $39 price point. The staple steak dish came with a papaya slaw and I had to have it. It was bright and limey - I can see why they serve it with their steak. Bánh beo - my least favorite of the night. A bit thicker than I like. Still good, but there were a lot of other great dishes that I could easily pass on this one. Try their hibiscus artichoke tea.

    In the mood for elevated Asian/Vietnamese in the Heights with cool, modern vibes? Check out Moon…read moreRabbit. Made a reservation for 4 via Resy. Easy peasy. We got there 15 minutes before to make sure we could find parking. They have a small lot but all the spaces were taken despite being before 6 pm on a weekday. And a few spots had noticeable broken glass so be careful. We fortunately found street parking close by; double checked the signs because I ain't getting towed for nothing. Then I double checked inside with staff to make sure where I parked was ok. On to the food: we got several happy hour appetizer items: soy garlic wings, Brussels sprouts, bao bun, roasted oysters. All was good but not amazing. I then ordered the pho tai chinh for myself - I was quite impressed with the portions and the price! Wifey got the lemongrass pork banh mi - good but not amazing. Overall I would say the food taste and portions were good, but note this is elevated Asian cuisine, so it'll run you $20-$30 minimum. Now the service - definitely super friendly staff. It was our first time there so maybe they brought out the extra friendliness. Even the chef came out and greeted us to make sure we liked the food. Waitress was very kind and checked on our table a LOT. Almost too much. Overall a good experience, yummy food, not a fan of the parking (a common problem in the Heights), and expensive for Asian food but that's expected. Enjoy!

    Photos
    Main room
    Main room
    Shrimp salad
    Shrimp salad
    Banh xeo tostada

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    Banh xeo tostada
    Local Foods

    Local Foods

    4.5
    (1.9k reviews)
    22.1 mi
    $$

    Wow! Just... wow…read more Loved this place from the moment I walked in! Ambiance was super fun and welcoming. The tubs of ice filled with cold drinks all around as you approach the counter was casual and fun. And the staff was welcoming and friendly. The menu had so much variety, without being overwhelming. Anything from a good pazole, to a brisket Rueben, to an American Italian sandwich! I got the báhn mì sandwich, which was bursting with flavor! The pork was seasoned well and had good flavor from the marinade. The cilantro, pickled onions, jalapeno, all were so fresh and vibrant! And I was able to get homemade chips and fresh strawberries as my side - such a refreshing bite the strawberries after a rich, porky, spicy bite from the sandwich. Can't say enough good! Loved this place and would go back in a heartbeat!

    A big part of the decades long success at Local Foods has been their commitment to consistency…read more Their casual setting with excellent service is one thing, but quality executed food that is simple and seasonal will always go a long way. Before their recent expansions to Austin, it all began here in Rice Village exactly 15 years ago. The vibes are contemporary and casual, with the kind of space that fits for just about any scenario. Whether it's a solo meal, a lunch date, or a group led affair, the experience is almost always an excellent one. Start by ordering at the counter and find a seat where the food will brought directly to the table. So much of their variety caters to all sorts of dietary restrictions from vegan to gluten free to nut free. Their spicy crispy brussels sprouts ($10) are a nice starter, as is the squash "onion" rings ($12). The local power bowl ($16) is a classic and I've always enjoyed the brown rice and quinoa combo. Their chicken "posolé" is solid, and I love the large hominy bits along with the clear but green tint of a broth. The chicken shawarma bowl ($20) is an interesting mix that includes pickled beets and strawberries, along with their market cheddar burger ($17) and fabulous twice cooked fries. The carrot cupcake is strangely addicting, and I think their gluten free brownie is a bit of a sleeper. Some of their items didn't jive with me previously, such as an underwhelming cashew queso ($9), a semi-laughable Vietnamese steak bowl ($22), and their semi-gringo version of a banh mi ($15). It's not that these items are bad per se, but they definitely don't live up to the same standard that I feel their other dishes do best. Where they hit the biggest home run is their customer service. Everyone working behind the counter does their best to deliver and they almost always do by staying on top of refills, cleanups, and customer greets. I've always enjoyed my experiences here and look forward to every visit.

    Photos
    Inside
    Inside
    Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta
    Garden Sammie Sandwich ($12) - brussel sprouts, smashed avocado, hummus, pickled onion, lettuce, tomatoes, curried cauliflower, ciabatta
    Banh Mi ($14) - charred red field ranch pork, aioli, pickled onion, jalapeno, cilantro, sambal, cucumber-carrot slaw, French baguette

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    Banh Mi ($14) - charred red field ranch pork, aioli, pickled onion, jalapeno, cilantro, sambal, cucumber-carrot slaw, French baguette

    Pho Ton - vietnamese - Updated June 2026

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