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    Phowheels

    4.4 (182 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

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    Recommended Reviews - Phowheels

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    Heidi F.

    I finally got to try Phowheels and am already planning my next experience. Upon arrival I was mesmerized by all art on the wall. It looks so good! You can read it promptly and assist it when we were trying to order. The people at the counter were awesome. They told us some of their favorites and explain the dishes to us. We got oxtail pho and shaky beef tacos. The pho wasn't my favorite but it was still pretty tasty. The shaky beef tacos however, were phenomenal and something I would definitely get again. In fact I almost took some home! Great location with great parking and really cool art. The food is incredible and I can't wait to try more!

    June K.

    Phonomenal taste. Exciting options. Buttt when I got my order, the noodles were overcooked and soaked up all the broth so there wasn't enough soup :(. But the flavor was rich and decent amount of meat, just the texture sucked. I would definitely want to order it again but so sad I hate soggy noodles.

    Fries Oxtail cheesesteak
    Shaelyn H.

    I ordered the oxtail fries and they were delicious!! They did not skimp on the oxtail at all and the meat had really good flavor. All the toppings on the fries complemented each other well. The service was regular. I like the graffiti ambiance and there was a decent amount of seating inside.

    Bibiana R.

    Finally tried this place after passing it for a while . I gave into the slightly expensive menu and got the OxTail pho with spring rolls and a viet drink . Everything I got was almost $50; definitely more pricey than your typical pho spot but it's modern so I guess I get the hype... Staff were friendly and welcoming and it was relatively busy during Wednesday lunchtime. I like that they were playing Spanish music as it fits nicely with the Asian-Latin fusion menu that looks mouthwatering. Now onto the food! Oxtail pho: Piping hot , this was A LOT of food !! Tbh for the price I'm glad it's a lot lol. The pho itself was pretty good. Noodles were nice and soft but the broth was more aromatic than savory. Spring rolls (pork and shrimp): idk why they call them spring rolls when most spots call these summer rolls! Anyway , this was also a lot of food ; 3 huge rolls wrapped in plastic wrap . It was like unwrapping a beautifully wrapped gift and the peanut sauce was FIRE. Vinut drink(sugarcane & calamansi): I wanted to venture out and try something new . It wasn't too bad either but I think I would've liked the mango flavor better. Overall, this place seems to be more in favor of the take out experience over the dine in experience. I wish they'd have actual bowls and utensils we could use for dine in as I think it actually changes the experience and taste a lot. I also wish they'd give more than 3 jalapeño slice and one single lime slice as pho sides... hence the 4 stars... on the bright side, I had so much food for the price I paid so that's good bc I literally can have another one or two meals with the rest ! I would definitely come back to try the other items on their menu bc they look so mf goooood !

    Kelly S.

    Friendly service and a drive-thru! I have been following Phowheels for the past few years, first trying them in their food truck in Friendship Heights. I was excited to see they opened a Brick + Mortar store in Burtonsville. The signage is great, very creative with nods to the local area. When I walked inside, I was greeted right away and had friendly service at the cash register. I ordered the honey garlic wings, and the pork belly on bahn mi. The wings were very crispy and came with a coconut ranch which was delicious. I would've liked a little bit more flavor/spice for my wings, but they were good. The pork belly bahn mi was good, fresh roll, and they accommodated me by putting the garlic aïoli on the side. They have tables and chairs outside by the drive-thru, which was nice to sit outside. Plenty of free parking in the Burtonsville Crossing parking lot. My one piece of feedback is that the bathrooms could use a deep clean. The floors were very dirty.

    Cool art
    Jannet C.

    I'm so glad we found this place! They serve unique Vietnamese street food with a creative twist. We ordered the pho cheesesteak bánh mì and the chicken bánh mì, and both were packed with flavor. The cheesesteak had that signature pho-spiced taste and an amazing cheese pull. They also offer rice bowls and pho noodle soups. Ordering is simple -- you place your order at the counter and pick it up when it's ready. The service was fast and friendly, and the whole experience was great. We'll definitely be back!

    Brian B.

    Pho Wheels in three words... I. Modern II. Extraordinary III. Delicious From the outside aesthetic to the drive-through this place is nothing like mini have seen or tasted it before. The service is impeccable. The food is delicious and goes beyond your normal Vietnamese place. I'm talking wings not your normal cheesesteaks and of course Pho, AND so much more. I could go on and on about this place, but I'd rather not I'd rather jump in my car and go back there to order another meal. It's very good! You'd either eat it all and be stuffed, or have a lot leftover because the serving sizes are generous! I can't wait to go back.

    Fried eggroll
    Peninna A.

    I had a great experience with the Phowheels team! We went through the drive through and the staff member we spoke to was super extroverted and welcoming. She took the time to answer all of our questions about the menu and made recommendations. I ordered the fried veggie eggrolls and the oxtail cheesesteak. I loved the egg roll (crispy and standard flavor), but was not a huge fan of the cheesesteak. The cheese was mild and super creamy, which I am not a big fan of on sandwiches. That was totally my mistake while ordering; I should have considered the type of cheese used. I think I would have enjoyed the banh mirria way more, and intend to try it next time. Outside of the cheese, the cheesesteak was a good portion size and they didn't skimp on the meat. The broth was tasty and savory (but not overly salty). Although the cheesesteak may not have been my preference, my family loved it. I definitely need to try a few more items on their menu to solidify my opinion, but overall the restaurant is a great vibe and a unique addition to the area.

    Oxtail pho
    TaNeisha J.

    I remember when Phowheels started as a food truck and I would make sure I stalked their social media to find out where they would be for the day. I'm so proud of the owners and happy they have yet another brick and mortar location! Their phô is definitely in my top 5. I usually order the oxtail phô or the brisket. The broth is light and aromatic -- very comforting. The rice noodles are cooked perfectly. Let's talk about the oxtail, shall we? So tender and flavorful! I like to order take-out so I can get down the way I want lol. The inside is relatively small, and on a cold night, you may not find a seat! Definitely check them out! Cheers!

    Bo-Khirria Eggrolls
    Mimi W.

    Besides being the first Vietnamese food drive-thru in MD, Phowheels has one of the most unique menus I've seen - and so many oxtail dishes! This is Vietnamese street food and they've made some bold twist to classic dishes - I especially like their "bo-khirria" items, which is a twist on Birria beef, which is dipped into their savory Vietnamese beef stew (bo kho broth). Their fusion tacos were also tasty and the Shaky Beef Rice Bowl was marinated well. At first it seems a little pricey for a fast-casual type place, but the portions are good and the freshness of the ingredients are worth it! And you can't beat the super friendly service there with the cute cartoon drawings all around!

    Alex A.

    This place is a really cool and unique fusion concept. Taking the best aspects of Latino cuisine and mixing it with Vietnamese and South Asian. The chicken roti tacos were mind blowing, totally new experience having a soy marinated chicken thigh with a Thai panang curry sauce in a multi layer buttery roti. Their regular cheesesteak is one of my favorite cheesesteaks ever, the meat is tender and they use a stringy laughing cow cheese that's much better imo than the current meta, the coopers sharp white cheddar. Their birria consume is also executes really cool fusion by having Vietnamese pho spices.

    Wings
    Ashley L.

    Customer service is excellent. From the moment we pulled up (yes, they have a drive-thru, which is super convenient), the staff was friendly, patient, and genuinely welcoming. Inside, they were attentive, checked in regularly, and made sure everything was taken care of. Service is definitely a standout. The pho itself was flavorful with a rich, aromatic broth. It's on the expensive side compared to other pho places, so it feels more like a treat yourself kind of spot rather than an everyday go to. The banh mi was really good! Fresh bread with a nice crunch on the outside and soft inside, and the fillings were well-balanced and tasty. I'd absolutely order that again. The wings were a bit of a letdown. While the flavor was actually really good, they were very oily and had a lot more breading than meat. The wings themselves were pretty small, so it felt like you were mostly eating crispy coating. I didn't love that the food dined in was served in paper bowls with plastic cutlery. I did love that they included icons on the menu next to items that contain certain allergens. I feel seeeen. Overall: great service, solid pho and banh mi, convenient drive-thru, but pricey. I'd come back, especially for the banh mi and the friendly service.

    Dac biet banh mi
    Rachel N.

    This place was popping on a Saturday night! Lots of seating though. The anime art on the walls was a nice touch. I think one of the managers was cashiering because he was so personable and friendly. All the workers seemed to care about this establishment. Wings 7/10: Crispy and delicious. Didn't feel too oily in the moment. Banh mi dac biet 11/10: easily the best of the 3. So flavorful with the pate and so refreshing with the carrots/cucumbers. I don't even like cucumbers but this meal made me appreciate them more. Oxtail cheesesteak banh mi 7/10: on the heavier side. apparently even better reheated a day later. Overall, I wish the banh mi was more toasted to give a better crunch.

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    29 days ago

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    1 month ago

    Yum! My new favorite spot to satisfy my hunger. Pork belly rice bowl has great ingredients.

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    Ask the Community - Phowheels

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