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    Phowheels

    4.4 (188 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    Shaky Beef Rice Bowl
    David B.

    Very nice people. I've only ever gone through the drive thru or gotten take out. I've been three times and man it's good. Tried the steak rice bowl the other day and was impressed by the flavor and portion. Next time I tried the sand beef but instead of the bowl I got the tacos. I'm nit sure what they make the tortillas out of but they are so good and thick. Also the tacos come with the same amount of beef so I think that might be my go to order now. Also the fresh watermelon juice is delicious!

    Supreme Pho- Had to put it in a different bowl
    Jason C.

    I drove an hour and a half specifically to try Pho Wheels after seeing it featured on the Peeks 100 YouTube channel. Based on the review, photos, and restaurant advertising, I expected a premium bowl of pho that would justify both the drive and the price. Instead, I left feeling like I had been robbed of $30 and three hours of my time. I ordered the Supreme Pho, which includes eye round steak, brisket, meatballs, shank, tendon, and oxtail. I've eaten pho all over the DMV region, and this was easily one of the most disappointing bowls I've had--regardless of price. The fact that it ended up costing nearly $30 made it even worse. The nickel-and-diming started almost immediately. Want noodles? Another $0.50. Want chili oil? Another $2. Want additional vegetables? That's another upcharge as well. The problem is that what Pho Wheels considers "extra vegetables" would basically bring the bowl up to the normal amount of vegetables and accompaniments that most pho restaurants already give you with your order. The standard portion here was extremely skimpy. At this price point, customers shouldn't have to keep paying additional charges just to turn the bowl into what would be considered a normal serving of pho elsewhere. For nearly $30, I shouldn't feel like I'm ordering pho à la carte. The portion of meat was plentiful, but that unfortunately didn't mean it was good. I found myself pulling huge hunks of fat out of my bowl. This wasn't tendon--it appeared to be large pieces of untrimmed fat from the oxtail. The actual oxtail itself was also nowhere near as large or impressive as the pieces shown in the restaurant's promotional pictures. Then there's the advertised Dino Beef Rib. Their website showed it as "out of stock," so I asked about it when I arrived. I was told that the Dino Rib was actually just a promotion and that they no longer offer it. Yet the restaurant was still displaying signage advertising it. If you no longer sell something, take down the advertising. Showing customers pictures of an impressive Dino Rib, listing it online as though it's simply temporarily unavailable, and then telling them in person that you don't actually offer it anymore feels misleading. The restaurant was basically empty when I arrived aside from one other couple. The employees themselves were friendly, but the operation seemed disorganized. They were initially about to give me my pho without any of the protein I ordered. Thankfully, another employee stopped and double-checked the order, realized the meat was missing, and even commented about how confusing the order was. But the biggest problem--and ultimately the reason I wouldn't return--was the broth. Great pho lives or dies by its broth. It should be rich, aromatic, savory, and deeply beefy. This tasted like none of those things. The broth was watery, bland, underseasoned, and almost completely lacking in depth. It tasted like it was missing salt and the rich beef-fat flavor that gives a good pho broth its body and character. The meat itself wasn't particularly flavorful either. Once I added the $2 chili oil, the spice from the chili oil became basically the only thing I could taste. I'm not exaggerating when I say I've had better pho from grocery stores--the refrigerated or packaged bowls where you literally add water and microwave them. That's a pretty brutal comparison for a restaurant charging close to $30 for a bowl. And that's what makes the price here so difficult to justify when you compare Pho Wheels with other restaurants in the DMV. Phoxotic in DC serves a bowl with Dino rib, brisket, and shank for around $25. They make their noodles in-house, give you a generous amount of vegetables and accompaniments, and their broth is packed with flavor. You're actually getting a premium product--and there isn't an upcharge every time you want something that normally comes with pho. Pho 88 in Beltsville doesn't have the Dino rib, but I've had flavorful, satisfying bowls there for around $16. You get the noodles, vegetables, accompaniments, and flavor you expect without being nickel-and-dimed for everything. Neither restaurant makes you feel like you have to keep paying extra just to complete your bowl. That's why spending nearly $30 at Pho Wheels felt like robbery. I paid significantly more than I do at other pho restaurants and somehow received less where it actually mattered: flavor, quality, accompaniments, and overall value. A giant bowl doesn't automatically make something premium. If you're going to charge premium prices for pho, then the broth needs to be exceptional, the meat should be properly prepared and trimmed, the vegetables shouldn't require another upcharge just to get a normal portion, and what customers receive should reasonably resemble what's being advertised. After driving 1.5 hours each way, I ended up with a massive bowl of watery broth, bland meat, noodles, and chunks of fat that I didn't even want to finish.

    Heidi F.

    I finally got to try Phowheels and am already planning my next experience. Upon arrival I was mesmerized by all art on the wall. It looks so good! You can read it promptly and assist it when we were trying to order. The people at the counter were awesome. They told us some of their favorites and explain the dishes to us. We got oxtail pho and shaky beef tacos. The pho wasn't my favorite but it was still pretty tasty. The shaky beef tacos however, were phenomenal and something I would definitely get again. In fact I almost took some home! Great location with great parking and really cool art. The food is incredible and I can't wait to try more!

    Caroline S.

    The food truck happened to be at brookside garden. We tried 1 of their specials. It is the malaysian roti canai as taco shells. It was nice but I wished they put pickled veg,red onion,cilantro to add flavor to the dish.

    June K.

    Phonomenal taste. Exciting options. Buttt when I got my order, the noodles were overcooked and soaked up all the broth so there wasn't enough soup :(. But the flavor was rich and decent amount of meat, just the texture sucked. I would definitely want to order it again but so sad I hate soggy noodles.

    Fries Oxtail cheesesteak
    Shaelyn H.

    I ordered the oxtail fries and they were delicious!! They did not skimp on the oxtail at all and the meat had really good flavor. All the toppings on the fries complemented each other well. The service was regular. I like the graffiti ambiance and there was a decent amount of seating inside.

    Bibiana R.

    Finally tried this place after passing it for a while . I gave into the slightly expensive menu and got the OxTail pho with spring rolls and a viet drink . Everything I got was almost $50; definitely more pricey than your typical pho spot but it's modern so I guess I get the hype... Staff were friendly and welcoming and it was relatively busy during Wednesday lunchtime. I like that they were playing Spanish music as it fits nicely with the Asian-Latin fusion menu that looks mouthwatering. Now onto the food! Oxtail pho: Piping hot , this was A LOT of food !! Tbh for the price I'm glad it's a lot lol. The pho itself was pretty good. Noodles were nice and soft but the broth was more aromatic than savory. Spring rolls (pork and shrimp): idk why they call them spring rolls when most spots call these summer rolls! Anyway , this was also a lot of food ; 3 huge rolls wrapped in plastic wrap . It was like unwrapping a beautifully wrapped gift and the peanut sauce was FIRE. Vinut drink(sugarcane & calamansi): I wanted to venture out and try something new . It wasn't too bad either but I think I would've liked the mango flavor better. Overall, this place seems to be more in favor of the take out experience over the dine in experience. I wish they'd have actual bowls and utensils we could use for dine in as I think it actually changes the experience and taste a lot. I also wish they'd give more than 3 jalapeño slice and one single lime slice as pho sides... hence the 4 stars... on the bright side, I had so much food for the price I paid so that's good bc I literally can have another one or two meals with the rest ! I would definitely come back to try the other items on their menu bc they look so mf goooood !

    Kelly S.

    Friendly service and a drive-thru! I have been following Phowheels for the past few years, first trying them in their food truck in Friendship Heights. I was excited to see they opened a Brick + Mortar store in Burtonsville. The signage is great, very creative with nods to the local area. When I walked inside, I was greeted right away and had friendly service at the cash register. I ordered the honey garlic wings, and the pork belly on bahn mi. The wings were very crispy and came with a coconut ranch which was delicious. I would've liked a little bit more flavor/spice for my wings, but they were good. The pork belly bahn mi was good, fresh roll, and they accommodated me by putting the garlic aïoli on the side. They have tables and chairs outside by the drive-thru, which was nice to sit outside. Plenty of free parking in the Burtonsville Crossing parking lot. My one piece of feedback is that the bathrooms could use a deep clean. The floors were very dirty.

    Cool art
    Jannet C.

    I'm so glad we found this place! They serve unique Vietnamese street food with a creative twist. We ordered the pho cheesesteak bánh mì and the chicken bánh mì, and both were packed with flavor. The cheesesteak had that signature pho-spiced taste and an amazing cheese pull. They also offer rice bowls and pho noodle soups. Ordering is simple -- you place your order at the counter and pick it up when it's ready. The service was fast and friendly, and the whole experience was great. We'll definitely be back!

    Brian B.

    Pho Wheels in three words... I. Modern II. Extraordinary III. Delicious From the outside aesthetic to the drive-through this place is nothing like mini have seen or tasted it before. The service is impeccable. The food is delicious and goes beyond your normal Vietnamese place. I'm talking wings not your normal cheesesteaks and of course Pho, AND so much more. I could go on and on about this place, but I'd rather not I'd rather jump in my car and go back there to order another meal. It's very good! You'd either eat it all and be stuffed, or have a lot leftover because the serving sizes are generous! I can't wait to go back.

    Fried eggroll
    Peninna A.

    I had a great experience with the Phowheels team! We went through the drive through and the staff member we spoke to was super extroverted and welcoming. She took the time to answer all of our questions about the menu and made recommendations. I ordered the fried veggie eggrolls and the oxtail cheesesteak. I loved the egg roll (crispy and standard flavor), but was not a huge fan of the cheesesteak. The cheese was mild and super creamy, which I am not a big fan of on sandwiches. That was totally my mistake while ordering; I should have considered the type of cheese used. I think I would have enjoyed the banh mirria way more, and intend to try it next time. Outside of the cheese, the cheesesteak was a good portion size and they didn't skimp on the meat. The broth was tasty and savory (but not overly salty). Although the cheesesteak may not have been my preference, my family loved it. I definitely need to try a few more items on their menu to solidify my opinion, but overall the restaurant is a great vibe and a unique addition to the area.

    Oxtail pho
    TaNeisha J.

    I remember when Phowheels started as a food truck and I would make sure I stalked their social media to find out where they would be for the day. I'm so proud of the owners and happy they have yet another brick and mortar location! Their phô is definitely in my top 5. I usually order the oxtail phô or the brisket. The broth is light and aromatic -- very comforting. The rice noodles are cooked perfectly. Let's talk about the oxtail, shall we? So tender and flavorful! I like to order take-out so I can get down the way I want lol. The inside is relatively small, and on a cold night, you may not find a seat! Definitely check them out! Cheers!

    Bo-Khirria Eggrolls
    Mimi W.

    Besides being the first Vietnamese food drive-thru in MD, Phowheels has one of the most unique menus I've seen - and so many oxtail dishes! This is Vietnamese street food and they've made some bold twist to classic dishes - I especially like their "bo-khirria" items, which is a twist on Birria beef, which is dipped into their savory Vietnamese beef stew (bo kho broth). Their fusion tacos were also tasty and the Shaky Beef Rice Bowl was marinated well. At first it seems a little pricey for a fast-casual type place, but the portions are good and the freshness of the ingredients are worth it! And you can't beat the super friendly service there with the cute cartoon drawings all around!

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    Always always amazing. It's always great when an establishment that started with great service and food, STILL has great service and food!

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    Absolutely fantastic service, ambiance, flavor, and great priced food. Zero complaints, would go again every day of the week!

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    Page 2 of 5

    Ask the Community - Phowheels

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    T&J Waffles

    T&J Waffles

    4.7(188 reviews)
    5.3 mi
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    My dad can't stop talking about this place. I drove him to an appointment and afterwards we decided…read moreto grab some breakfast. I opened up my Yelp app to see if I had bookmarked anything nearby and T&J's Waffles was the first spot that popped up. I didn't know it was walk up location. I was all prepared to sit at a table and have breakfast, but I was already there and I wasn't leaving without food. My dad and I both ordered the classic breakfast platter. It came with two waffles, probably three eggs (we added cheese so that was extra), 4 slices of bacon, and 2 sausage links, and hash brown. The waffles were such a cute shape and they were delicious. I can't confirm this, but I imagine it's their own special batter. They were very generous with the scrambled eggs and I didn't even have to add salt & pepper. I like that there were two meat options. I just wish my bacon wasn't all stuck together to form one piece. Also, the bacon could've been cooked a little more. It was a little fatty and I like a little more crisp. The star of the show was the hash brown. It definitely seemed like it was homemade. This may have been my first time having a homemade hash brown. I'm not sure what they did to it, but here's my guess. It looks shredded potatoes, mixed with green onion, and maybe some cheese, that was packed like a patty & shallow fried. My goodness, I should've ordered some hashbrowns to go so I could eat them for the rest of the week. The platter was so good, I didn't even mind having to eat it in my car. Lol. It was filling & $16 well spent.

    I ordered the honey chicken and waffles. Waffles were delicious. Not overly sweet didn't need…read moresyrup. Chicken cooked just right. Honey was good-poured over the chicken. Service was from the food truck and fairly quick for the amount of people being served. Will def make a point to visit the storefront

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    DMV Taqueria - We're ecstatic to share that DMV Taqueria has been named one of the Best 100 Restaurants in the U.S. by Yelp!

    DMV Taqueria

    4.8(160 reviews)
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    Luscious birria, veggie, or shrimp tacos, burritos, quesadillas, rice bowls, churros, more!…read more DMV makes just about our favorite Birria tacos! This truck gets around, too. We've seen it from Columbia to Finksburg MD! This time we found them at an event in Savage Park in Savage MD, (Jun 2026), in a cluster of trucks gathered in a corner of the parking lot next to one of the fields in a little league tournament. We already had hot dogs before we saw the DMV truck, and we had no regrets, but also no room for more. But we love love these birria tacos. Tender, juicy, flavorful, with lots of consommé on the side for dunking. We got some to take home, and they reheated really well, losing none of the flavors or aromas, just losing some of the crispiness of the taco shell. They were a glorious mess! We got an order of flavorful shrimp tacos, too. Scrumptious! Generous! They had birria, chicken, shrimp, or veggie tacos or quesadillas or burritos or rice-bowls, loaded fries, even a birria grilled cheese, birria empanadas, or a birria or combo hoagie! That's like a week of comfort foods to choose from! Beverages include Jarritos, and they have churros for dessert with sipping chocolate. Where will we seem them next! And will we venture past the birria tacos? Stay tuned :-)

    I first tried DMV Taqueria at a Yelp event. Immediately, the next day I drove out to their spot on…read morethe side of the road. The set up is nice. They have tables set up if you don't want to take your food to go or eat in your car. The service is pretty quick. I might of waited ten minutes for my order of chicken tacos. I'm not a corn tortilla lover but however they make their tortillas have changed my mind. The first time tried them they had a crisp text to them. They reminded me of a soft chip. There is no gritty taste to them. The chicken is seasoned down! It's so tednder and flavorful. I liked the red and the green sauce. I just poured it all over everything. I'll try something else the next time I pass through.

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    El Sabor Chapin - Tacos de res/ steak tacos

    El Sabor Chapin

    4.9(76 reviews)
    12.7 mi

    El Sabor Chapin A…read morehidden gem right in my neighborhood that I somehow overlooked until now. This bright and colorful food truck caught my view as I entered the Sunoco gas station in Hickory Ridge Village Center off Freetown Road in Columbia. I placed my order, then checked the air in my tires and got gas--two birds with one stone! By the time I returned, my lunch was ready. They serve freshly prepared Guatemalan-style food with very generous portions. I ordered the tacos choosing 2 flavors each of chicken and steak, burrito filled with tender steak pieces and then a Carne Asada burrito. The flavors were delicious, ingredients were fresh and nothing was overly spicy. Sliced cucumber and radish with sauces topped each dish and the service was friendly with no long wait. A convenient spot for a quick, tasty bite. I'll definitely be back to try more.

    I heard about this food truck and was super excited to go check them out! They offer Guatemalan…read morecuisine. I heard that the lines can be long but when we went on Saturday around noon there was no line and the wait for our food was around 10 minutes. Just like everyone says the portions are huge! Each meal can easily be split with someone else or saved for a later meal. I really loved the torta, it came with refried beans, lettuce, a special sauce, steak (you can choose the meat), all on a super soft bread. The tacos come loaded up with meat, the steak wasn't the best I've had but the chorizo was phenomenal! The drink options are limited, but if you've never tried coconut water that would be my recommendation. There were some tables right next to the food truck available to use. It was the perfect day to sit outside and enjoy our fresh food. The person who took our food order was super friendly, patient, and happy to answer any questions. I'll definitely be back, and will probably order a torta again. I've also heard great things about their quesadillas!

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    El Sabor Chapin - Guatemalan Enchiladas are different from Mexican Enchiladas. Made with meat and Beets as the base topped with onions cheese and an egg

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    Bennett 5 Star Grill - oxtail with rice & cabbage with a side of mac n cheese

    Bennett 5 Star Grill

    4.0(83 reviews)
    6.8 mi
    $

    The food truck showed up to a local event and was excited to try this place out. Waited in line for…read moreabout 30 minutes and ordered oxtail meal with mac and cheese and bbq pork meal with cabbage. For the amount I paid ($22 for oxtail/ $13 for bbq pork/ $4 per drink), I was pretty disappointed. There was barely much meat in both meals, mostly bones and the rice that came with the meals was super dry, almost seemed like it was undercooked. The bbq pork was delicious but again, barely much meat. The oxtail meal was so bland, both the oxtail and mac and cheese didn't have much flavor, just bit of salt. Not sure if I'll give it another try.

    I finally made it to the Carribean truck. The owner is very friendly and her truck is parked on a…read moresmall side street in Columbia. I ordered the jerk chick white and it comes with rice and peas and cabbage. I also requested curry sauce on my rice and peas and cabbage. The jerk chick was tender, flavorful and prepared perfectly. She also asked if I wanted to try the spicy sauce on top and of course I did. The cabbage was the shredded type which I don't prefer but if it taste good I wouldn't care about it being shredded. The rice and peas and cabbage had no taste at all. She added curry sauce on the sides and it still was flavorless. I was a tad bit disappointed in the sides not having flavor because the the chicken was quite tasty. My meal was $10. Hopefully it was just a bad day for seasoning of the food‍

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    Phowheels - foodtrucks - Updated September 2026

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