Cancel

    Open app

    Search

    Pico’s BBQ

    4.9 (23 reviews)

    Pico’s BBQ Photos

    PICO’S BBQ ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Pico’s BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    House and Hot Sausages $8 (ground and made in house)
    Randy F.

    FINALLY! LEGIT BAY AREA BBQ The Bay Area bbq scene leaves much to be desired, especially for aficionados from Texas, Kansas City or other serious BBQ states Fortunately, for the Bay Area, a handful of chefs have stepped up to fill the void and among the most prominent on the Peninsula is Pitmaster Russell Savage (Breakwater BBQ in El Granada is another) Located at the Port in Redwood City, Pico's BBQ is helmed by Russell and is only open 1 day a week on Saturday from noon until sold out And sell out he does, routinely, usually by 3 PM and, with recent press and exposure, I expect that to only happen earlier and more frequently (they sold out in record time today ~ 2 PM) Pico's has outgrown their food truck operation and is looking for a permanent space, but until then, there's something quintessentially legit about only opening limited hours, smoking and cutting fresh to order, and selling out daily I've been to too many traditional Peninsula BBQ restaurants or chains open long hours and that product will never be THIS caliber...Pico's is doing it the right way The menu is limited but I loved everything I had including the tender and juicy brisket (you do Terry Black's justice), phenomenal pork ribs and house-made sausages (house or hot) Standing in a long line is a bit of a communal experience and BBQ line waiting is especially so given the scarcity locally. I loved talking to others about their favorite spots and hearing even Russell join in the recommendations (while sharing some burnt ends YES!) I'm no BBQ expert but have been to enough places in Texas (Franklin's, Pecan Lodge, Slow Hand, and Terry Black's) to say Pico's deserves to be in the conversation and is the first CA place I've strongly felt deserved so Thanks for coming to Redwood City Pitmaster Russell and I'm excited to see you really take off! Old Yeller $34 ~ 1/3 lb brisket, ribs, 1 house sausage, potato salad and creamy cucumber salad sided / 1/2 lb brisket $18 / Hot Link $8 Pico's BBQ (Redwood City, CA) Limited outdoor tables are available. Lines range in length from 40 minutes to over 1 hour. Credit cards including AmEx are accepted.

    Trung H.

    Top tier Central Texas style bbq in the Bay! Texas BBQ is all about keeping it simple and letting the meat, smoke, and pitmaster's talent shine and Pico's definitely does just that and Russell definitely has the talent. The brisket is up there with the best I've ever had. As a bit of a flat (lean) brisket hater, this one was delectable. The point was extra succulent. Great tenderness on both, well rounded smoke flavor, and nicely seasoned. While the brisket is what I came for, the ribs and links were a stellar surprise. The rib had a great balance of tenderness while still being meaty. As with the brisket, great smoke flavor. The links had excellent snap and weren't overwhelmingly salty or seasoned as I've found a lot of smoked links can be. Sides were simple, but well done. Would gladly get them again. The location is a bit random but it's worth the time and effort to get quality the likes of Franklin's and Terry Blacks of Austin down here on the peninsula.

    brisket, pork ribs and potato salad
    Cathy C.

    Easily the best spot for Texas-style BBQ in the Bay! We've been twice since they opened about a month ago and will definitely be coming back. Everything is great! The brisket is juicy, the links are snappy and flavorful, and the pork ribs are perfectly tender. The potato salad is perfect --don't forget to get it! Sides like pickles, onions, and BBQ sauce are self-serve, and the pickles are especially good. The location is tucked behind a parking lot, so it might be a little tricky to find, but trust the process and follow your GPS--it's worth it! There are also three picnic tables set up if you want to eat there. If you're a BBQ lover, this spot is a must-try!

    Jenny Y.

    If you're a BBQ fan living anywhere on the Peninsula, do yourself a favor and make a beeline to Pico's BBQ in Redwood City. We were told to come here by one of the guys at Goldee's in Texas. This spot deserves all the stars--five, to be exact. We came about 15 min before opening on Saturday and were immediately welcomed by Russell, who might just be the most hospitable pitmaster on this side of the Bay. Friendly, knowledgeable, and clearly passionate about his craft, he chatted with folks in line and even handed out meat samples while we waited. It definitely set the tone for an awesome meal. We ordered a mix of the classics: brisket, ribs, and sausage, along with sides of beans and potato salad. The ribs stole the show, fall-off-the-bone tender with that perfect smoky bark and just the right amount of seasoning. The brisket was juicy and flavorful with a beautiful smoke ring, and the sausage had a satisfying snap and spice. The sides didn't play second fiddle either. The beans were smoky and rich, and the potato salad had that creamy, tangy comfort-food factor we all crave. The love and time Russell puts into his BBQ really comes through. This isn't just food, it's craft. And it's clear he takes pride in both his food and his customers. This is the kind of place you want to tell your friends about... but also kind of want to keep secret because it's that good. Pico's is our new favorite place for BBQ outside of Texas. Highly, highly recommended.

    Pork Ribs, Brisket & Sausages
    Holly S.

    If you don't want to go to the East Bay for Horn, this great place is comparable! 3 friends from Texas that smoked on their own meats back there and got together in the Bay Area serving us delicious Texas BBQ. Pork Ribs: Great candy coating that I have for dessert. Brisket: Sorry, it's hiding under the Ribs. Beautiful Ring and smoky flavor. Sausages: Homemade and can't go wrong. Definitely worth the trip!!

    Best ever. Bar none.
    Jeff G.

    Best ever. Bar none. Likely in the entire country. Russell is a mad scientist & meat whisperer! I typically can't eat a lot of BBQ because I'll feel the meat sweats, a heavy belly or just dehydrated after a couple slabs of something. I don't know how Picos does it but I could eat pounds and pounds of their stuff. The succulence and juiciness is on another level and I swear I could cut the meats with my gums (a plastic knife goes through the brisket like a steel knife on melted butter)

    Smokers
    Joe S.

    Incredible Texas style BBQ at Pico's, easily the best brisket we've found in the bay area thus far (I've tried my fair share believe me). Links are snappy, juicy and flavorful, and the ribs are perfectly cooked. The owner previously worked at Terry Black's, so there's definitely some pedigree here and it shows. It's a small operation so the menu isn't extensive but we've tried everything and there are absolutely no misses. Don't skip on the sides either, the potato salad is excellent. Great friendly service, they gave out samples of the sausage to the line and had a chance to chat a bit with the owner Russell once they shut down for the day. They open at 12 on saturdays until they run out, so get there early.

    Handing out samples

    Yummy BBQ. Be there early. I was there at 11:30 (opens at noon) and there was already a long line. Also wear sunscreen and expect a long wait because they are SLOOOOOOW. I got my food at 1pm.

    Single sides of creamy cucumbers, pinto beans, and potato salad

    Best BBQ in the bay! We got 1 lb of brisket which was about 3 thick slices. So juicy and tender! The sides were all very solid, but my favorite was the potato salad which sold out quickly. They are open from noon to sell out, and were sold out of all sides by 1:45pm. There's some picnic tables for seating as well with country music for the vibes. The staff were super friendly and even gave us pieces of burnt ends while we waited in line! A great sample before our delicious meal! Housemade BBQ sauce was tangy and delicious. We will definitely be back and can't wait to try their other meats!

    Russell just secured his new place right here on Seaport CT next to Sequoia YC and Spinnaker sailing. Looking forward to eating some great BBQ on Saturday June 7th! Rock the Dock RWC music scene on Saturdays will be happy to have a new addition to our weekend food selection!!! Expecting a 5 Star experience from our Menlo Park transplant. Welcome Russell !!!

    The best BBQ in the Bay! Service is incredible, got to speak with Russell the owner of Pico's. Love the Texas feel with the communal picnic tables. The brisket is so tender and juicy, ribs were spectacular but you have to try his homemade sausage, loved the hot link and house link was incredible too! The sides were amazing as well, the creamy cukes were a nice balance to cut through the heavy meat. If you haven't already come check out Pico's, you're in for a real treat!

    1/2 lb Ribs, 1lb of Brisket, 1 Hot Link, Side of Pinto Beans

    See all

    10 months ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Randy F.
    1725
    1778
    19597

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 5
    Thanks 2
    Love this 7
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Trung H.
    15
    19
    15

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jeff G.
    4
    92
    54

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of YueStudio Y.
    107
    151
    34022

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Thank you Todd!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Uerica W.
    18
    77
    26

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Thank you so much Uerica! We’re glad you enjoyed everything.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Hands down the best ribs I've had in the Bay Area. Owner and staff were super nice. Def worth trying!

    Business owner information

    Photo of Russell S.

    Russell S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Pico’s BBQ

    You might also consider

    Capelo's Barbecue - Dino Bone aka Beef Rib ($39) Sat & Sun ONLY

    Capelo's Barbecue

    4.4(891 reviews)
    1.9 mi
    $$

    Tried BBQ from their food truck at the Fort Mason night market! Got the meat plate with brisket,…read morepork ribs, and the baked beans and potato salad as the sides. Everything was delicious! The brisket was very tender, and so were the ribs! They had 4 different types of BBQ sauce available. My favorites were the original one and the mustard based one. They went very well with the meats. Also really enjoyed the baked beans and potato salads.

    With the exception of the big painted Texas flag on the wall and the cartoonish sponge cowboy hat,…read morethe place has nothing to do with Texas, especially the BBQ. The good news: The free sliced pickles and pickled onions, mild bbq sauce and the spicy runny bbq sauces are great! The OK news: The creamy cal slaw is fresh and crunchy (not creamy) and the Brussels sprout is crispy and nice (not very Texan as the name gives it away). The "smoked beans" are more like the English Heinz beans, a la beans on toast, in a thick sauce with an extremely faint smoke taste (you have to close your eye and let your imagination wonder). The not so good news: 1.5lb of brisket has no smoky bbq taste, zero smoke rings. It was not tender and was cooked in a hurry. Half a rack of ribs, zero bbq taste. Half a chicken, zero bbq taste, just cooked with uneven brushes of light smudges of bbq sauce slapped on it for color. The half chicken was missing the thigh (my favorite meat) , the gentleman said that they ran out of them so he put yet another large quarter clonk of breast meat. Managed to finish a wing and a bit of a quarter. Having been going to Austin every year for the last 13 years for the F1 race in October and having had true Texan bbq at the Salt Lick in Driftwood and Terry Black and Franklin, I can honestly say the we were quite disappointed, regardless of the fact the the meal cost $160. A.I. hallucinated again when I asked about the best smoked BBQ in the Bay Area. For the people who know, don't bother. P.s. the tall metal stools and chairs are designed for people with an ass the size of a nickel. Most uncomfortable. P.p.s. Not enough parking spots and parking sucks down to 2 blocks away

    Photos
    Capelo's Barbecue - Menu (June 2024)

    Menu (June 2024)

    Capelo's Barbecue - Brussels Sprouts side (fantastic get it!)

    Brussels Sprouts side (fantastic get it!)

    Capelo's Barbecue - BBQ Beans (also fantastic!)

    See all

    BBQ Beans (also fantastic!)

    Los Carnalitos

    Los Carnalitos

    4.5(281 reviews)
    2.4 mi
    $$

    Let me tell you, first and foremost, Los Carnalitos is anything but "just another taco truck." No…read moreway! This is literally the best hidden gem off the El Camino Real. Truly! I have experienced many a taco spot... and nothing compares to the utter freshness, flavor and bang-for-your-buck type of value that is offered here. Due to the Lenten season, my hubs and I were looking for a place that offered seafood tacos and this place was rumored to be the best. After stopping by on our way out of town recently, we knew instantly this was true. The aguas frescas are served iced cold and 100% fresh. My agua de guayaba and my hubs' agua de tamarindo were absolutely to die for. You could absolutely taste the fresh fruit for each. Now for the best part. On Friday's they have a special: $5 fish tacos with tortillas made fresh and by hand... complete with all the fixings. The fish is hand battered, made to order and served piping hot, dressed with cabbage, pico de gallo, and a combination of mayo and chipotle aioli. The picture simply doesn't do it justice, folks. Hands down, the best fish tacos in the area. 100/10. The team aboard this truck are friendly, quick and serve every dish up with a smile. Truly elevating the unique experience. While I was only lucky enough to stop for fish tacos, I look forward to future trips to Los Carnalitos for a sampling of their many menu options, especially the fried banana for dessert!! Note: this truck accepts both cash AND card... and they do honor door dash orders!

    Planned parenthood parking lot. $4/taco, they are generous with the meat. Suadero with everything:…read moreonion, cilantro, lime, red and green salsas. Devour in your car or take elsewhere to go. Too eager to dig in, I always forget to take a picture.

    Photos
    Los Carnalitos
    Los Carnalitos - Super Burrito Carne Asada

    Super Burrito Carne Asada

    Los Carnalitos

    See all

    Tacos Y Mariscos El Gordo - Super quesadilla with chorizo

    Tacos Y Mariscos El Gordo

    4.9(23 reviews)
    2.0 mi
    $$

    My work bestie was on a mission to try Tacos Y Mariscos El Gordo! We have a tight lunch schedule,…read moreso we have to be able to drive there, eat, and clock back in within one hour. We thought the truck was by Target, but it is actually located in the Chevron gas station on El Camino, right before Woodside Ave. We ordered a shrimp taco, a fish taco and an aguachile verde to share. There were five of us altogether, so it took a bit of time for our food to be prepared. Unfortunately, there is no seating available. As soon as our order was ready, I started eating my fish taco and I was pretty impressed! The fish was nicely fried and they were very generous with the condiments, including cabbage, pico de gallo and a slice of fresh avocado. They even provided slices of radishes and cucumbers as well as limes. It reminded me of the tacos from La Cocina de la Abuela, a brick and mortar in downtown Redwood City that closed in 2021. They had the most amazing fried shrimp and fish tacos and these were just as good! The aguachile was also amazing! The shrimp were surprisingly large and served with avocado, tomatoes, cucumbers and thinly sliced red onions. It's perfectly seasoned with just the right amount of spice! I tried a shrimp from my friend, who ordered the camarones a la cucaracha. The shrimp are cooked in a garlicky, lime sauce and served over a bed of sliced cucumbers and onions to soak up all the tasty sauce. All the food we tried was delicious, and the portions are pretty generous. We discovered that you could call your order ahead, so we will do that the next time we go to save time. I can't wait to go back...there so many other dishes I wanna try!

    Very tasty food and friendly, fast service We read there was shaded seating nearby, but we didn't…read moresee it.

    Photos
    Tacos Y Mariscos El Gordo
    Tacos Y Mariscos El Gordo
    Tacos Y Mariscos El Gordo

    See all

    Falafel and Things - NYC Chicken & Gyro Combo Over Rice - @rayz

    Falafel and Things

    4.8(166 reviews)
    1.2 mi
    $$

    Why 3 stars? Because I was just so sad about my flavorless chicken…read more --- --- --- I was staying at the Courtyard Marriott and was so excited to see a food truck with 4.8 stars less than a mile away. I had just flown in that day from Houston and I wanted dinner, but I was on central time and ready to go to bed early, so I didn't want to sit down in an actual restaurant. A food truck, not to mention a highly rated food truck was the perfect solution for what I needed. I couldn't resist the NYC Chicken Tikka Masala, because I enjoy all four words of that dish, so what could go wrong? The guy made it for me and handed me this thick boy to-go box, which I promptly walked to my rental car and opened up to see a 10/10 visually appealing heaping meal. And then I took a bite and.... where was the flavor? I took another bite. Same thing. And another. And another. Bland tikka masala?? How does this happen? After I had several bites, I came to the conclusion that it tasted like chicken dipped into water. There was literally no taste to the sauce. Was an ingredient forgotten? Did I come to close to closing time (30 minutes)? I really don't know. I enjoyed the pita bread and the salad concoction, but I will forever be bummed thinking about the alternative places I almost visited before choosing to grab dinner here.

    3.5 stars overall for customer service and not the food…read more Where do I start, this place has excellent reviews and i don't fully understand that. The food was okay, nothing spectacular and I felt it to be a bit flavorless. I had originally stopped here 5+ years ago and had to try it again and we did and I felt the same way as I originally felt about their food. Their service was excellent and they were super friendly

    Photos
    Falafel and Things - Menu

    Menu

    Falafel and Things - NYC Gyro over Rice - @rayz

    NYC Gyro over Rice - @rayz

    Falafel and Things - Chicken Tikka over Rice

    See all

    Chicken Tikka over Rice

    Szn N Spice

    Szn N Spice

    4.9(16 reviews)
    2.6 mi

    I was in Redwood City looking for a snack when I noticed this truck SZN n Spice next to what looked…read morelike a makers market. Pretty good turnout on a Sunday afternoon! It looks to be a Lao/Thai/Burmese/Southeast Asian fusion truck and I'm SE Asian myself so of course I was intrigued by the menu. The Lao burger caught my attn but I went for the Satay skewers for a ez bite. The skewers came in 3 and were tender and well seasoned! The peanut sauce that accompanied it was quite thick but I didn't mind it hahah I brought it home and dipped some crackers in it. If they did a solid skewer, I'm confident their more decadent items will satisfy so I'm def gonna pay another visit when I can! Met Thiri and Deven who were hard at work but maintained smiles and warmth. Wishing them great success!

    I went to the test opening of this food truck, and talked with the owners…read more The smash burger itself: it was one of the best smash burgers I've had! Toasted brioche buns top and bottom, caramelized onions, pickles, and two black angus patties--smashed of course. And plenty of condiments. No fancy ingredients, but they made it well for what it was. The chef's name was Deven and he can cook! It's a food truck, so there's really no ambiance. Today was a test run: owners were very open with their experience and they shared some of their initial issues that they have to overcome. The inside of the truck is loud because of the fan, so they have trouble hearing customers. Their truck is limited, so they're not able to do some of the other foods they want to experiment with. And their ordering system is limited in their ability to customize food. Hopefully they'll be able to tackle these issues when they formally open. Their openness gave me a newfound respect for how difficult it can be operating a food truck. They were super nice, so I hope that they can succeed.

    Photos
    Szn N Spice - Customer send over their catering trays

    Customer send over their catering trays

    Szn N Spice - Ate a few bites before taking the photo. It was so good!

    Ate a few bites before taking the photo. It was so good!

    Szn N Spice - OUR MENU

    See all

    OUR MENU

    Blue Oak Brewing Company - Wild Soul (NA)

    Blue Oak Brewing Company

    4.6(297 reviews)
    2.2 mi
    $$

    A top 10 favorite brewery. The travel is so worth it to visit! And It is pet friendly!…read more You have your main room with the beer taps to order your delicious craft beer. There are TVs available for our sports lovers. There is another room for live entertainment and additional seating. I love hanging out in their outdoor patio! You most certainly can purchase beer in a can on site. You can always catch different food trucks that room through here from Mexican cuisine to simple, yet, delicious Smashed Burger and fries to pair with your brew. The staff are always so cheerful and friendly! Support your local business!

    I rented Blue Oak's event space and threw my husband's 40th bday party there! Brad was so helpful…read morethrough the process checking us in and following up afterwards. Great beers and tap tenders. Outside food is allowed but we also enjoyed the food truck that was there. Private space was perfect and we had our own bathroom! Clutch. We also had access to their prep space including a fridge which was helpful as we setup. I loved the private space but still access to the hub bub of the bar. The beers are always dank and we had fun doing flights of tastings! Alex, Brad and his staff make this a wonderful community space. My friend is actually inspired to host their fundraiser there too!

    Photos
    Blue Oak Brewing Company - Picos bbq 2 meat plate - ribs and brisket

    Picos bbq 2 meat plate - ribs and brisket

    Blue Oak Brewing Company - Mr. Bryce Guy + my sour beer

    Mr. Bryce Guy + my sour beer

    Blue Oak Brewing Company - Beer Flight (closest is Fate's)

    See all

    Beer Flight (closest is Fate's)

    OLHSO Truck

    OLHSO Truck

    4.5(40 reviews)
    5.4 mi
    Large group friendly
    Catering service

    Was thinking of having Korean for dinner and decided to give the food truck a try. We ordered the…read moreSeoul set which was kimchi,belly pork,prawns and vegetables stir fry served with rice and 2 sides of kimchi and corn salad. Order was delivered to the house in 20 minutes and the presentation and taste was beyond our expectations . The ingredients in the dish tasted fresh and delicious. Would definitely try again.

    I've been wanting to try OLHSO Truck since it opened and finally had my chance during a catered…read moreevent. The concept of having Korean food cooked in a robotic food truck is interesting to me. Since the food was catered, unfortunately I was unable to see the robots cooking in action, but fortunately was able to taste the final products. I was able to try the Wagyu galbi (short ribs), dak galbi (marinated chicken), Seoul food bowl (stir-fried pork belly and shrimp), and japchae, served with their corn salad, kimchi, and white rice. The Wagyu galbi was very flavorful with a good amount of vegetables; though I enjoyed the inclusion of lotus root, the veggies seemed like borderline filler to skimp out on meat. The dak galbi was also flavorful though spicy, and again the inclusion of rice cakes seemed like filler. The pork belly and shrimp were delicious, and I liked that the pieces of pork belly I had didn't have an overpowering amount of fat. The japchae was pretty standard and was nice to balance out the meat. I enjoyed the corn salad because it added a creamy component to my meal. The kimchi got lost in the mixture of food in my bowl and the rice was cooked perfectly by the robot. Overall, I enjoyed the food prepared by OLHSO Truck. Unfortunately, since the food was catered and already prepared when I arrived, I cannot comment on the service or wait times provided by the staff. I would consider ordering food from the truck if I am craving Korean fusion type of food and am too lazy to dine in at a local Korean restaurant. If the food from the truck is a good representation of the restaurant in downtown San Mateo, I am more inclined to try the restaurant for a nice sit down dining experience.

    Photos
    OLHSO Truck - Wagyu Galbi

    Wagyu Galbi

    OLHSO Truck - Seoul Food

    Seoul Food

    OLHSO Truck - Dak Galbi

    See all

    Dak Galbi

    Pico’s BBQ - bbq - Updated August 2026

    Loading...
    Loading...
    Loading...