Cancel

    Open app

    Search

    Pine State Biscuits

    4.2 (827 reviews)
    Closed 8:00 am - 2:00 pm
    Updated 2 months ago

    Order Pine State Biscuits Takeout or Delivery

    Pine State Biscuits Photos

    Business Info

    PINE STATE BISCUITS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Dogs allowed

    You might also consider

    More like Pine State Biscuits

    Recommended Reviews - Pine State Biscuits

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chicken, pimento and hot honey
    Steve F.

    Pine State is a must visit whenever we're in Portlandia. It was a solo trip for me this time. I enjoyed a wonderful biscuit with a fried chicken breast, pimento cheese, all slathered in hot honey. Messy, yes. Delicious, oh my yes! I brought my wife a quartet of biscuits as an early birthday present. She was in Pine State heaven.

    Biscuit with Spread
    Natalia G.

    Was on my to try list, and i don't think I'd go back. The biscuits were tough and the jam was really sweet.

    Jason W.

    Delicious, crumbly biscuits. I ordered mine with smoked brisket, a fried egg over-medium, and pimento cheese, then tossed on some hot sauce. It was delicious.

    Biscuit with House Made Sausage Gravy
    Caroline L.

    We wanted a simple warm breakfast and coffee and Pine State is the best for a homely meal in Portland! This location has small seating but it's not too busy at opening time. We came on a Sunday at 9AM and it was medium full of guests. We parked on the street that said two hour parking. After ordering we got a number and sat down reading the hilarious Portland Mercury newspaper found at the door and self-served a mug of Covea coffee. The soft fresh biscuits arrived with a delicious gravy sauce that was heavenly! The Reggie sandwich with fried chicken and eggs was so filling we left stuffed! It's always a good yummy meal at Pine State. Food: - Biscuit and Gravy (House Made Sausage Gravy) - The Reggie sandwich - very filling - A La carte biscuit with apple butter gives memories of fall and orange red leaves - Coffee from a local brewery

    Biscuit Beignets
    Elaine W.

    This was our first stop on our drive down from Seattle to the Bay Area! Great breakfast, really enjoyed the biscuit & gravy with fried chicken as well as the biscuit beignets. The gravy was not savory enough for me but the biscuit itself was really good so I ordered a plain biscuit separately and that was delicious, with a nice bite on the crust and a great soft inside. The flavor was also well-balanced, not too buttery or salty like some other biscuits I've had. Will definitely stop by on the way up to try their sandwiches and see the biscuits showcased that way as well! The biscuit beignets were super unique and I really liked the powder sugar ones (although both were great). I also normally don't like butterscotch but the butterscotch/caramel dip went pretty well with the beignets. Would definitely recommend trying these if you're nearby!

    Michael H.

    Great biscuits and gravy. Also had eggs, hash browns and a single blueberry pancake. Pancake was probably the best part. The 2 eggs and the hash browns are both $5 but the menu frames it in such a way where you think it's $5 for 2 eggs AND hash browns. The very nice staff behind the counter explained this to me (and like 5 other groups of people from what I could overhear). It's very small inside with mostly communal seating. They have a full bar from what I can tell. There's also another restaurant inside that serves Hawaiian food but it wasn't open yet when we were there for breakfast.

    Shrimp n Grits
    Stephanie D.

    By far one of my favorite spots for biscuits and gravy. Every time I try biscuits and gravy somewhere else, I catch myself comparing it to Pine State. Their mushroom gravy is incredibly flavorful, rich, savory, and perfectly seasoned. I could pour it over just about anything and be happy. Nothing else really hits the same way. Usually when I come for breakfast, there's a huge line out the door. Luckily, I started my morning late on Sunday and showed up about an hour before closing, no line at all, and we got our food pretty quickly. Service was fast and friendly, which made the whole experience even better.

    Fried Mac & Cheese
    Grace H.

    DELICIOUS!!! Placed an online order and the overall process was nice and smooth. Everything came as ordered as well. I got the Reggie with Nashville hot chicken and it was a 10/10. Not too try and the spice level was perfect for me. The portion is good and the chicken was nice and big too. I also got the fried Mac & cheese which was heavenly - definitely day dreaming about it. My fiance loved his Reggie as well with extra Texas Pete on the side. Overall, highly recommend and I can see the hype!

    Reggie Deluxe
    Britney S.

    Was only in Portland for the weekend and definitely had to come to get some biscuits! It was so delicious!

    Menu
    Tom M.

    Wanted to go here for a very long time. I've heard about it as being a Portland staple and I just had never got around to going there. It was different then I imagined. Not in a bad way, just different. I didn't expect it to be counter service (meaning you order at the counter) and I didn't expect it ti be a seat yourself place. I also heard wait times were bad for seating and getting your food but we ordered, found a seat and got our food rather quickly. Service was great, friendly and prompt. I got the Reggie Deluxe. The gravy was amazing (I got the mushroom one) and so was the biscuit (Soft buttery and delicious) the cheese and bacon also complimented it all. The chicken in the sandwich was fine. It was a little dry but not terrible. Everything else made up for it. My kid got a biscuit two eggs and a snickerdoodle. Unfortunately he did not like his food much. He ate about half the biscuit a bite of eggs and a bite of the cookie. He thought the cookie was flavorless. I tried it, I thought it was okay not great. Overall I thought it was really good. I definitely would come back, probably would get the biscuits and gravy. With that said I probably would not bring my son again. This place isn't ultra kid friendly if your kid is remotely picky, just meaning there is no kid menu and I kind of had to piece together what he might like. It's more of the kind of spot you meet a friend or date for breakfast or brunch. The area is also kind of small so I you might plan to sit outside or just get your food to go especially if you have 3 or more people in your party.

    Linnea E.

    I LOVE a good biscuit and they can be harder to find than you might think - unless you live near a Pine State location that is! On my last trip to Portland I tried one of their crazy stacked biscuit sandwiches which was good, but nothing beats their biscuits and gravy except maybe adding a fried egg on top. When I tell you I INHALED the whole thing at like 9 in the morning and was full all day! I also lucked out and got the last of their freshly made seasonal poptarts which made for a nice treat when I was finally hungry again. Can't recommend this place enough!

    Mary C.

    This place was super yummy! Chicken is perfectly crispy yet still juicy, I'd def come back again.

    Chandra P.

    Pine State Biscuits (located on Schulyer,) was the perfect way to start the day with three very hungry toddlers. This location offers limited seating for large groups, but perfect for small parties. The ability to order ahead online is greatly appreciated, the customer service was awesome. The biscuits are truly FANTASTIC! My husband and I really enjoyed sharing a mimosa, BIG thanks to the team for even having it as a to go option! Oh and the grits! This southern girl is very impressed, they were excellent! If you're visiting the Portland area, and want a great breakfast be sure to add any of the Pine State Biscuit locations to your itinerary; I highly recommend!

    Chicken biscuit with honey butter.

    See all

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nissa F.
    82
    125
    39

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff B.
    292
    101
    11

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 1
    Love this 7
    Oh no 0
    Photo of Aron W.
    74
    144
    21

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jordan S.
    1
    150
    49

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dawn G.
    728
    433
    5207

    4 years ago

    Helpful 9
    Thanks 0
    Love this 5
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 5
    Thanks 1
    Love this 5
    Oh no 0
    Photo of Casey T.
    51
    42
    18

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Eric N.
    114
    17
    7

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maisha R.
    1990
    1603
    9509

    5 years ago

    Helpful 20
    Thanks 0
    Love this 24
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 21

    Ask the Community - Pine State Biscuits

    You might also consider

    Screen Door Eastside - chicken & waffles

    Screen Door Eastside

    4.4(9.1k reviews)
    1.4 miKerns, Northeast Portland
    $$

    What an incredible experience! The location is so cozy, with the restaurant itself giving the same…read moresort of vibes. Immaculate atmosphere and the exact sort of thing we were looking for for breakfast. We didn't get her name but saw on the receipt her name might have been Davi, she was such a bundle of light and life, so attentive and kind! She immediately gave us wonderful recommendations which we all adored. The table ordered praline bacon to share (do yourself a favor and get this), one ordered the praline bacon waffle, another ordered the bananas foster waffle, and I got the seasonal vegetable hash. We were all in HEAVEN with what we ordered. From the first bite to the last it we were all absolutely stunned by how delicious and well made everything was. I savored every bite as did my compatriots. One gal ordered a couple things to go for her family (huevos rancheros for the hubby and cinnamon rolls for her kiddos) and our waitress Davi recommended they bring out the cinnamon rolls unfired so that she could pop them in the oven when she got home after a short drive. It was such good attention to detail that felt like such a friendly offer. Absolute superstars, the lot of you. Next time I'm back in Portland I'm absolutely spoiling some friends here with what I can only describe as a transcendent experience.

    Screen Door is a Portland icon…read more When family visited and wanted to go to all of the "touristy" spots in Portland, I immediately made a reservation for brunch at the original Eastside location. I know they get busy on weekends but we had no problem making a reservation and being seated promptly indoors. Their indoor space can get quite loud. They do have a covered side patio as well. We ordered some of their classic dishes: chicken and waffles, shrimp and grits, banana foster French toast. Everything was absolutely delicious. I did feel some sticker shock at the prices ($17-24 ish) but the portions are quite large. They do have a kids menu as well as a full bar. Customer service was excellent, with a seemingly genuinely friendly server. Though they were busy, it was easy to get assistance as needed. The decor is wonderfully charming. Overall, Screen Door might not be an every-weekend kind of thing, but for an out-of-town visitor, a special occasion, or craving you just can't shake - it's absolutely worth the stop.

    Photos
    Screen Door Eastside - Inside - Dining Room

    Inside - Dining Room

    Screen Door Eastside - Fried Oysters

    Fried Oysters

    Screen Door Eastside - Seafood Jambalaya

    See all

    Seafood Jambalaya

    Olympia Provisions - Spanish Charcuterie board

    Olympia Provisions

    4.3(1.2k reviews)
    1.2 miIndustrial District, Central Eastside, Buckman, Southeast Portland
    $$

    Olympia Provisions is consistently one of our favorite places to frequent in PDX. Great location,…read morefun ambiance, pleasant staff, fabulous food! We are typically brunch people, making it here most often on a Saturday or Sunday for a late brunch. Their benedicts are to die for... truly, they're all wonderful. Their Laser Potato is out of this world. Truly, my favorite item on their menu. It is fabulous in all ways. I often take a side of it home just to enjoy later. We recently tried them for dinner. Their muscles are OUT OF THIS WORLD. Truly, the best I've ever had. This beats living in the southeast on the coast, any west-coast seafood restaurant, and every place I've ever enjoyed in Italy. They've certainly topped the muscle game. Highly recommend Olympic Provisions. I will gladly vouch that the negative reviews are from the haters, just to hate. The overall experience has never been anything less than fantastic. Photos to follow (hopefully, if I can find them! HA!) Enjoy OP next time you're in PDX!

    Round 2 in 3 years - "Summer Grilling Starts Here." BASICS - Still kicking out mad charcuterie in…read moreSamplers, Gift Sets (+Corporate) & Boards (Catering), this day dining & enjoying a little of the former, ALSO in deep reverence for the way they're redefining raising livestock by adding transparency, local partnerships, and science-backed auditing as standards. This OG spot is still serving next door to Steven Smith, around the corner from locally-sourced COWBELL cheese, and just downstairs from MUSE Storytelling. On this visit, Kevin was taking chill care of the atrium, delivering BRIGHT, BEEFY, FRESH Hierloom Tomatoes with Burrata & crisp Focaccia breadcrumb that is SO RICH - no saucisson required! HOWEVER... if you decide to dabble, the infamous CHARCUTERIE ART should include the Green Peppercorn Paté - everything beloved about a mild sausage, more tender, seasoned to herbal perfection with split peppercorns & a sprinkle of flake salt - the meat medley is heavenly with a toasted crostini + Triple Cream Brie, cranberry/raisin chutney on top. Amen!

    Photos
    Olympia Provisions - Cozy dining room.

    Cozy dining room.

    Olympia Provisions - Spanish Board

    Spanish Board

    Olympia Provisions - Steak Tartare - @rayz

    See all

    Steak Tartare - @rayz

    Lardo

    Lardo

    4.2(1.5k reviews)
    1.7 miHosford-Abernethy, Southeast Portland
    $$

    Holy smokes, Pulled pork shoulder is amazing. It's like if you took a Carnitas Taco and it a…read moresandwich. Just add kimchi and a spicy mayo sauce and there you go. Corn Ribs were very tasty as well. I'd say very inspired by a LA Elote from the elote man. Service was great. Really sold me on getting this combo as it was Their favorites. If you have the time come by and check this out!

    This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

    Photos
    Lardo - Inside

    Inside

    Lardo - Italian Flag

    Italian Flag

    Lardo - Smash Burger

    See all

    Smash Burger

    Pine State Biscuits - breakfast_brunch - Updated September 2026

    Loading...
    Loading...
    Loading...