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    Pizza Fusion

    4.5 (33 reviews)
    Open 11:00 am - 8:00 pm

    Order Pizza Fusion Takeout or Delivery

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    Their logo on the door.
    Kai L.

    It's in the same strip mall as and in between Wilson's Grill and 99 Flavor. The lady at the counter is the sweetest and most personable person ever. And she took the time to explain everything. I would come back just for her exceptional customer service and friendliness. The place is small but clean. They modernized it a bit from back when it used to be 405 Pizza (previous business). No patrons when we were there on a weekday. They do have a lot of pickup business though. Their menu includes a section for Classic Pizza, but for the adventurers you must venture through the Fusion Pizza. At her recommendation we got a pizza with half Pad Thai and half Drunken Chicken. It was a tad more sweet than we like on our pizza but it was still good. We'll probably try the Larb next time. We also got their Wonton Soup, which the soup was good but the wontons themselves were just okay. The Thai Salad is just regular salad of lettuce, tomatoes, etc., but the peanut sauce is supposed what makes it a "Thai" salad. The salad was fresh and the sauce was good but not sure it was much of a Thai salad.

    Thai wings   Sooooo tasty, juicy and perfectly cooked!
    Dawn M.

    Ordered delivery tonight. I've been wanting to try it and when the owner stopped by to visit her friend at my work I was like I really need to just do it. I ordered a calzone and the Thai wings. Both were phenomenal, but that calzone, I didn't want to stop eating it. Hands down the best one I've gotten in Oklahoma that I didn't make. If you've not tried this locally owned business I highly suggest it!!

    Pizza

    Not only was the pizza amazing, but the owner and staff were so kind! Also they made my pizza into a heart! Will definitely be coming back!!

    Best service with a smile!!

    Staff and pizza are amazing!!! Seating inside stop and pick up a pizza made it fast and with the best smile.

    Buffalo wings 6pc
    Michelle O.

    Great service, clean restaurant. Spacious interior if you want to eat inside, we ordered to go. Their menu is unique with an Asian flair to the (but traditional options as well). Cheese/sauce/topping ratio was excellent. Large wings with a good BBQ sauce.

    Sorry, I think there may be a wing or two missing from the photo , my son had already helped himself The wings were flavorful and juicy. I even liked the drummette and I don't eat that section because to me, typically they are dry. But I enjoyed it. The owner was super friendly and her daughter very friendly and their teamwork to get our order right was much appreciated. The wait time was the typical wait time and the food was fresh. The pizza was tasty too. This place will be added to our list of options when considering pizza and or wings as the atmosphere was warm, friendly, inviting and the establishment was clean and welcoming. Nice place to meet after church, practice, or even a day of relaxing and eating out.

    Pepperoni, Sausage, onion and jalapenos on a thin crust.  On a later trip, I discovered that replacing the sausage with bacon is even better

    Pizza Fusion serves amazing pizza, along with a nice selection of other types of food. They always seem to be experimenting and adding new items for customers to try and comment on. Their specialty is the Thai fusion pizzas and they may not be to everyone's taste, but they are very good. Larb and crab rangoon are my favorites. I just got a more traditional pizza from them and it was amazing. I prefer thin crust and it was nicely crunchy and flavorful and as you can see, the pizza had plenty of toppings. Highly recommended!

    Pepperoni and onion and a supreme!

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    5 months ago

    Nice staff with a unique menu. We had traditional pizzas and they had good flavor. Cinn bread was good too.

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    9 months ago

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    8 months ago

    We loved the pizza and sticky ribs!!! We got take out. Super friendly, will definitely go back!

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    1 year ago

    Not great unfortunately. Crust was oddly chewy and flavors were just not what I want in a pizza.

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    11 months ago

    I've had the meatballs. They were fantastic and it was a large portion. The staff is very nice.

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    Doc Green's - A NOT Cuban Panni (ham and turkey) and not Parmesan-encrusted button mushrooms.

    Doc Green's

    4.1(11 reviews)
    3.3 mi

    Ever had one of those days where it was hard to decide what to grab for lunch? For me, that was…read moretoday. I guess I'd not noticed Doc Greens before and the reviews were good, so here I sit. I ordered the Cuban panini with a side of Parmesan-encrusted button mushrooms. It's so hard to find anything close to Cuban bread, but this wasn't bad, and the panini was toasted nicely. There's only one problem: This isn't a Cuban sandwich. It's ham and turkey with pickles. I'll point the finger at myself for not looking at the menu closer. A Cuban HAS to be roast pork and ham, and the meat shouldn't be cold. I know this isn't Miami, but stop trying to pass this off as something it's not. As for the Parmesan-encrusted mushrooms, you might expect some bit of crust or breading with Parmesan. Nope. These were sautéed mushrooms with a glop of Parmesan (not entirely sure it wasn't Swiss) in the middle. If you wanted both, you had to get a mushroom, then bite off a bit of the no longer melted cheese. I'm not going to tell anyone not to come here. As ham and turkey paninis go, it was OK. But I can't help but think if they're trying to pass things off as something they're not, what else might not be as it seems?

    This location appears to closed. Maybe it's just temporary? We're staying in a hotel and were…read morelooking for a lite dinner. Came next door to the Metro Diner on recommendation of a couple leaving. They said dinner is great at Metro Diner!

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    Doc Green's
    Doc Green's - California chicken panini and potato salad.

    California chicken panini and potato salad.

    Doc Green's

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    Anton’s Craft Kitchen - Chicken parm with fettuccine.

    Anton’s Craft Kitchen

    4.8(465 reviews)
    3.2 mi
    $$

    The owner served my wife and I. He was extremely polite and took the time to explain how he made…read morethe burgers. You can really tell that he cares about his craft. His face lit up when we told him that we were new customers. The burgers were amazing. Normally I don't eat all the veggies, but they were so fresh and juicy that I ate all of it. I plan on going back with the whole family. Great place!

    There are restaurants where you choose your meal, and there are restaurants where the meal chooses…read moreyou. Anton's Craft Kitchen is definitively, gloriously the latter. Anton, the owner, is on the floor, at your table, and invested in your experience in a way that most restaurant owners stopped being long ago. He will guide your order. He will override your instincts when they'd lead you somewhere less than extraordinary. And he does it out of genuine love for what his kitchen produces. We surrendered the menu. Let him choose for us. It was the best decision we made. THE FOOD The Chicken Parm is the dish the kitchen was built around -- hand-breaded chicken in Anton's creamy craft sauce that is rich, precise, and unlike anything you've had under that name before. The plate came back spotless. Not out of politeness. Because leaving anything behind would have been a mistake. The Green Olive is the sleeper hit -- sliced chicken, green olives, onions, and lemon garlic sauce that is warmer and more comforting than the name prepares you for. Savory, gently briny, deeply satisfying. Anton pairs dishes for couples deliberately, so the meals across the table match and complement each other. The contrast between the Chicken Parm and the Green Olive is not an accident -- it is a decision. You taste the difference between a restaurant that thinks about your entire experience and one that just takes your order. He loves your experience as much as his food. He stresses the food will change every meal because it is homemade, and it is. Wow. The Smoked Eggplant Spinach Dip opened the meal with real intention -- smoky, complex, four cheeses, served with garlic flatbread. You will want to lick the plate clean. The Fried Mozzarella is what fried mozzarella should always be and almost never is. The peach tea is exceptional in a way that a beverage has no right to be when the food is competing for your attention this hard. PEFECT! Make sure to ask for it in Anton's way. His way is better. DESSERT Every dessert is made in-house from scratch and you taste it immediately. The Bourbon Pecan Pie has actual bourbon in it -- present, warm, unapologetic -- woven into a filling that is rich without being cloying, with a deeply caramelized pecan top and whipped cream that is the only accompaniment it needs. Top shelf in every sense. The Cheesecake is the real thing. Dense, genuine, not artificially sweet -- a tall ivory slice on a proper graham crust with a strawberry drizzle that brightens without overwhelming. This is what cheesecake is supposed to be and rarely is anywhere else. Anton's Craft Kitchen is the rare restaurant that exceeds every expectation you didn't know you had. The food is cooked with care. The desserts are made with love you can actually taste. The experience from first bite to last is without a single complaint -- because there isn't one to make. Every plate came back spotless. We will be back and the hamburger is next on our hearts!

    Photos
    Anton’s Craft Kitchen - Dining room

    Dining room

    Anton’s Craft Kitchen - Rose chicken and shrimp

    Rose chicken and shrimp

    Anton’s Craft Kitchen - Chicken schnitzel

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    Chicken schnitzel

    Pizza Fusion - pizza - Updated June 2026

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