Had the pleasure of enjoying these wings at an arena that I was working at recently... there aren't…read moreenough expletives in the entirety of human language to accurately convey how absurdly amazing these wings are. Wife in labor? Doesn't matter... go try these wings instead. Late for your own wedding? The bride and guests can wait... these wings could literally end wars. I put my down payment on my home with these wings in lieu of money. SO FKN GOOD

I'm sure this 4 stars is of my own design, but I DID toss out a lot of food, so here we are…read more I ordered some garlic parm wings and stupidly garlic parm tots. I didn't realize that I was basically ordering fried chicken and tots with garlic parm sprinkles. The first wing was awesome but the flavor and the "fried-ness" got overwhelming really quickly. I guess if I had ordered in person instead of through the app, the lovely guy in the trailer could have been like, yo, that's too much of the same flavor, you gotta mix it up. But alas, I chose for my self and I got what I got. Everything was delicious. I wish I would have gotten wet wings. And I wish they weren't breaded. But oh well. Very crispy, and the lollipop DOES make them easier to eat.

I visited Wingzup two months ago for the first time and it was an amazing experience. The wings…read morewere cooked perfectly and there were so many good sauces. I returned last Sunday (Super Bowl Sunday) for lunch to see if my good experience was an anomaly or a pattern. The good news is, Wingzup is consistently excellent. I would be remiss if I did not recognize the service at this restaurant. Wingzup sits in the casual market segment for restaurants, but their customer service is on par with fine dining. Stephanie and Vicki helped me out this time and provided my wife and me with wonderful service. This service was in spite of the restaurant cooking over 5,000 wings for takeout for the big game. It was a constant flow of people picking up orders from a few dozen to a few hundred wings. Despite these drop in guests nobody in the dining room ever waited for anything. I was encouraged to try their grilled wings after my Google review. Customers said they are so good...and they did not lie. I got mine naked and got four sauces to dip them in, plus blue cheese. I loved the Sweet Chili and the Habanero Ranch the first time and got them again. Also the medium Buffalo. Stephanie suggested the Mango Habanero and it was on point. One of the best wing spots in the city! Try the pickle chips and the New York Putines. The Jalapeño Poppers are also great.

This place has the feel of a hole-in-the-wall beer pub that specializes in bar food, particularly…read morewings. I stopped in and ordered the fried mushrooms, fried pickle slices, and both garlic parmesan and plain wings. The fried mushrooms were battered and fried well, but they were enormous. Unfortunately, size didn't translate to flavor. They were mostly just large breaded mushrooms without much seasoning or taste, and I wouldn't order them again. The fried pickle slices, on the other hand, were excellent. They were crispy, flavorful, and even had a nice little kick at the end that kept me reaching for more. As for the wings, they reminded me of the mushrooms in one key way--they were cooked perfectly but lacked flavor. The texture was great, and they were fried just right, but I expected much more seasoning, especially from the garlic parmesan variety. Overall, the food wasn't bad, but it didn't quite live up to the price point. With portions and preparation this good, I was hoping for flavors that packed a bigger punch. While there were a few highlights, particularly the fried pickles, I'm not sure I'd rush back unless I heard about a standout menu item worth trying.

I ordered an UBerEats from Donkey MO's for the first time because after watching Netflix Korean…read morecooking shows ... the craving of Korean fried wings was real. First time trying Donkey MO's and I was so surprised how good it was... even for take out delivery! I ordered the 10 Wings combo with French fries . The wings was super crispy and still hot! The plain French fries was good but nothing special. It paired well with the wings and to dip it in the wing sauces. Flavors Soy Garlic: super delicious! Highly recommend! and holy donkey : my gawdddddd I died eating this! It was so freaking spicy I couldn't feel my mouth, started sweating immediately, and my stomach was turning. Somehow it was addictive and I was able to eat 2 before surrendering. This wing sauce is definitely for those who love spicy. it's hot! And that is coming from a person that can eat somewhat medium spicy. Do I recommend this place? I definitely want to try this place in person instead of take out. It was really good and I feel the wings were good size and the perfect amount of crispy even being coated with sauce. It's good! I definitely recommend this place ! If take out was great .. I'm sure sitting down at the restaurant and eating will be even greater!

Three stars after our first visit this past weekend, but with several asterisks because the food…read morehere is pretty darn good and we can definitely see ourselves coming back. *The girl working the register was really unfriendly and really unhelpful. Then menu itself was a bit confusing, so when one of us asked if it was possible, when ordering 10 pieces, to get 5 wings and 5 nuggets, she said YES. So, when we proceeded to order that way, she got all flustered and was like, no, no, no you can't do that! Oh, and then when we asked about any of our dishes coming with sides, only *then* did she suggest that we turn it into a combo. So, yeah, welcome to AI generation! (Needless to say, the two kids working were both on their phones a ton the whole time that we were there.) *It was cold outside and the A/C was on, so it was freezing. *Re. the K-Buffalo sauce: nothing very K about it! It was straight buffalo sauce. *Charging for a side of ranch sauce that clearly tasted like it came out of a bottle? Seriously? Lame-o. Other than the above complaints, we actually really liked this place. The vibe is chill and, as aforementioned, we enjoyed most of the food. The dumplings are 100% not homemade, but they toss them in a decent sauce so they can be more palatable (we would skip those). The fries are nice and crispy, and the brussels sprouts are excellent. So, so good, and a decent amount as well. The radishes are the typical ones you get at these joints, and they are a must. As for the main star, the chicken, it was as it should be: with shattering layers of breading and hot meat on the inside. The coating was almost a bit too thick, though. We liked the soy garlic sauce and just wished there was some actual Korean aspect to the buffalo. Prices were consistent with portions, and they do have respectable beers on draft. We have some quibbles, yes, so it's 3 stars for now, but we'll definitely be back because it's close to home and will hopefully have a more overall impressive experience next time.

RUY'S GARLIC LOVER'S CHICKEN loaded with minced and marinated fresh garlic and honey…read more very crispy chicken - garlic sauce was very yummyyy but veryyyy garlic-y got the dark meat set, there were a lot of bones to get through - would come back to try their wings instead! clean environment with clear plastic dividers set up! service was quick - good for groups

We were in Austin and through my yelp research I was able to find this restaurant. I was thoroughly…read moreimpressed with the food and I highly recommend visiting if you find yourself in Austin. The restaurant is clean and spacious and you order by scanning a QR code. The waitress was friendly and she brought us water fairly quickly. The garlic Parmesan fries are a must order and they were expertly fried and had a spectacular crunch and texture. The garlic was very balanced and not overwhelming, and they were super generous with the amount of Parmesan. The chicken wings were also equally amazing with a super crunchy, light batter, well seasoned chicken and the sauces were delectable. I really liked the honey garlic Parmesan because it is unique and not something I've had before. The sweet soy was also nicely balanced and paired well with the wings. The Ruma's chicken crispy pops was good, but I wish the pieces of chicken were slightly bigger so that the ratio of batter to chicken would be less overwhelming. The sauce was more sweet than spicy and it would have been better if they added a Mala spice component. My diagnosis: come here for exceptional Korean wings and craveable garlic fries

Exactly as I hoped and expected! 4.5 might be more accurate but I'll round up. It's good enough to…read morecome back for, but not good enough to obsess over. Everything was seasoned very well, with some distinct spices that weren't quite "spicy." The bone-in fried chicken was crispy on the outside, moist on the inside. Mashed potatoes were rich. The macaroni and cheese was just one step above just ok. I guess the prices are fair, at $16 for a meal. The food truck court ambiance was bustling and perfect for people watching. The owner was friendly. Support her business!

Not good especially for self service and wait and then unexciting food. Not to mention the bill.read more

There's a lot of food trucks in Austin. There are a few that I consider above the rest and Spicy…read moreBoys is one of those joints. Spicy Boys has four locations in the Austin area, with probably their most popular at Zilker Brewing. They are a spicy chicken establishment and their spicy chicken comes in different shapes and sizes from bone-in fried chicken, chicken sandwiches, and nuggets. I have only ever ordered their fried chicken sandwich and every time, I have been a fan. I always get their middle option in heat, the Hot Gai, which is sandwiched between the OG and the Tingly Gai. It hits every time. The mayonnaise, the pickles, the perfectly crisp chicken: you can't miss it. As a side, I ALWAYS without fail get their Tater Tots. They are consistently crispy while remaining soft on the inside. Sometimes I will get it seasoned with their Tingly Sichuan, but the heat is sometimes too much. I cannot recommend the tots enough. Spicy Boys is one of those places that is always there for you. They are consistently open and the people making the orders are putting a ton of dedication into making them smack every time. The sandwich alone comes at $9.50 with the tots at $3.50, which seems on par or slightly lower than a typical food truck if my memory serves me right. I recommend giving them a shot whether you are at Spokesman in Pflugerville, St. Elmo Brewing, or Zilker off 6th Street. It's in the upper echelon of food trucks. RIYL: peak chicken sammys

Spicy Boys is one of two food trucks at the Zilker brewery…read more The other truck is a burger truck. Everyone else tells me this is spicy zingy chicken. It just seemed like chicken chicken to me. No big deal. But then I had been drinking Zilker Brewery's own beer. Out of self protection - my body may have turned off its sense of taste To protect me from the worse than mediocre Zilker beer. If the price of protection from Zilker beer was not being able to taste a chicken sandwich, I was definitely ahead of the game.

Service is on the slower side. My fries came out cold. The 1/2 chicken skin was way too salty…read more Portion for lil OG sandwich was ok. Probably won't be back :(

I've been going to this location for the past two years and the service has gone down hill. There…read moreis no one to seat you anymore and every employee is standing around not helping their customers. Tonight I was at the booth by the front door and our server was training someone new. She stated that they were splitting the section and they will both be our servers. Once our food arrived I tried to flag down the trainee multiple times to get condiments and a water. He looked at me and rolled his eyes and walked past us multiple times. As someone who works in this service industry that behavior is definitely unacceptable. Every server should be willing to help their customers, even if they are a trainee or not in their section (but in this instance, I was in his section) Some improvements might be having a host during busy nights like Thursday through Saturday. And training servers to be helpful and aware to every customer.