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    Pizzalley's Chianti Room

    4.1 (639 reviews)
    ModerateItalian
    Closed 11:30 am - 8:00 pm

    Order Pizzalley's Chianti Room Takeout or Delivery

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    PIZZALLEY'S CHIANTI ROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    16" Pizza (half cheese half pepperoni)
    Chloe M.

    We were walking around downtown St. Augustine on July 4th weekend (wouldn't recommend, super crowded haha) looking for a place to stop for dinner & drinks. We tried two other places that had 50 minute wait times then found Pizzalley. Got a few glasses of the house chardonnay and a pizza to share. It was a good experience, we were seated immediately, pizza was pretty average, lots of cheese! It was pretty greasy but our standards weren't too high. If you're looking for "fine italian dining" this isn't it, but for a cheap restaurant to get some pizza and wine this place hits the spot!

    3 Little Pigs Pizza  (2 of 4 slices)
    John C.

    Walking around late on Valentine's Day my wife wanted a piece of Pizza . We have walked by this location but it was always full and had a line waiting. This time we found two seats at the bar and sat immediately. Fast service and delicious pizza . We split a 10" personal (3 piggy) and a Cesar salad . The house Chianti and Cabernet Sauvignon was very nice as well. When we left we wanted to see what was out the "back door" only to realize we have only seen it from the very small back door. The real restaurant is very large and even has parking in front of it.

    This tequila they have is real smooth!
    Katie R.

    I come here every single time I go to St.Augustine to get a shot of their house made limoncello. We also tried this tequila for the first time and it was smooth!! Small little bar in the back. My little private bar :)

    Pizza
    Elsie G.

    Although the staff is friendly, the food wasn't really good. The pizza tasted like school pizza and the drinks tasted like the cups weren't washed properly....like old tap water mixed with sprite. We wanted to enjoy it because it looked good and we we're craving pizza but we were highly disappointed. It was crowded but the wait time wasn't too bad. I wished the food was better.

    Stephanie L.

    We stopped in for a quick dinner during Nights of Lights. It wasn't a bad meal, but it was average or below average. They advertised brick oven pizza, so I was expecting a thin crust pizza. This was a bit thicker than we prefer. Our drinks were good and service was friendly. I'd choose something else next time when there are so many good options around.

    Cranberry something or other :) - it was amazeballs
    Jennifer L.

    We snuck in here on the first night of St Auggy's Night of Lights festivities. Absolutely swamped on St George street and we thought this gem looked quiet enough. They had a small seating area in front with a nice bar, and hidden tables out back. The pizza we ordered, the Triple Pig I think it was, was Phenomenal! If you've ever watched that one pizza critic show, this was a stunning pizza that guy would have applauded. Cooked all the way through, well balanced and not soggy in the middle. Perfect hand tossed thickness, fluff, dough pliability al dente, crunchy and soft and so damned good. We had a cranberry fizzy cocktail infused with rosemary that was tops (thanks Kayla! Great concoction). We also enjoyed the homemade Minestrone that had a unique palette schooling smoky spiciness that was just bottomless in its intrigue - not your average Olive Garden or Campbells minestrone. We got a Cesar side salad that was well portioned and fresh, all perfect romaine and dark green crunchy lettuces. We were so delighted and impressed at the food quality, fast service, and comfort in this neighbor gem :)

    Kelly T.

    I was in St. Augustine this afternoon for a tour and I decided to grab something to eat afterwards. One of the employees of this place was standing outside giving free tastes of the pizza here so I appreciated that and chose to order a pizza. When you first walk in there is a long bar arrangement with several hightops where you can eat. There is also a dining room on the other side of the bar. The menu has plenty of appetizers, salads, pastas, entrees and pizzas. I went with the small garbage can pizza. It came with pepperoni, sausage, onions, mushrooms, olives and peppers. The toppings were generous and the crust was crunchy. Service was pretty quick.

    Brooke B.

    Great for when you are just hangin' out in St. Augustine. We originally planned to go to Pizza Time, but surprisingly it's cash only. However, I was definitely not disappointed by this restaurant and I recommend it if you need a quick stop for pizza! Also though it may seem like only a few tables up front, there is an extra room for dining!

    Michele Marie F.

    We have been coming to this restaurant in St Augustine Fl for more than 20 years. The food is ALWAYS delicious! Our servers are also always on pointe even tho it is VERY busy today (thank you Karen!!) Also? It's happy hour and there is a nice background guitar in the porch. Also? Outside seating is dog friendly.

    Sweet Datil' roni
    Alyssa M.

    This place is adorable and the food was delicious! The small pizza is a perfect size for sharing if you do an appetizer as well, but you could probably also eat it as a personal pie. The flavors of everything were great and the bread/crust are cooked perfectly! The service was quick. I'd definitely recommend coming here if you're in the area!

    16" Pizza
    Camsiedq C.

    Amazing food, service is good, super busy but we were seated promptly. If your party is bigger than 8 people, they will split you up.

    Alfredo blackened chicken and broccoli with fettuccine pasta
    Sharon F.

    Oh my goodness what an amazing place. I have nothing but great things to say about it. Great a service and great food. Small place with an Italian ambiance. A little pricey though. One app , 3 ppl all pasta mix plates, 2 teas and a coke $140. It was great but miss understanding how it got so high. Maybe next just share a large pizza .

    Intuition Hazy IPA
    Rob B.

    We were walking around Old Town one day looking for a place to grab an app and drinks and a lady(hostess) was standing outside and starting talking to us about how great it was so we walked in and ordered some food and drinks. I'll say it's a little confusing because they have two parts and we walked in from the bar side. There is a back room as well and the pizza is different back there so says the bartender. She was nice and welcoming, but she didn't stop talking about how great her drinks were and tbh they weren't anything better than your local Outback. We ordered: - Potent Pickle 10" Pizza (Very good with amazing flavor combinations) - Whiskey Sour for me (It was not that good considering how much she hyped her drinks up) - Margarita for my gf(Nothing to write home about) - Intuition IPA(Very Tasty) All-in-all this is a great place. I loved the vibe of the bar area and the other part which we walked back and looked at and it was vibey too. The service was great, but if you're going to talk non-stop about how great of a bartender you are you better knock me off my barstool with your cocktails. I'll definitely come back. Enjoy :D

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    Ask the Community - Pizzalley's Chianti Room

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    Saint

    4.2
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    0.1 mi
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    My partner and I went here Just Because (and to use a Resy credit from AMEX), and it ended up being…read moreone of my favorite recent dining experiences. Arrival: There are parking lots nearby--expect to pay around $15-25. As we walked up, there was live jazz music playing in the courtyard, which set a really great vibe right away. Service: Our waiter was attentive and timely without being overbearing. Food: Everything was amazing. We started with the bread service--the truffle butter was definitely the highlight (we didn't care too much for the ricotta spread). FYI: the little cubes that look like white cheddar are *not* cheese...I learned that the hard way by biting into a square of butter. For dinner, I had the cacio e pepe and he ordered the 100 lasagna. Portions were a bit smaller than expected, but honestly fine after filling up on bread. For dessert, we shared an affogato--the espresso wasn't burnt (which is surprisingly rare), so that was a big win. Overall: After the Resy credit, parking ended up costing more than the meal, which is kind of wild. Only downside was that there are just two restrooms, and there was a line when we went. Great time overall--will definitely be back.

    We finally got to check out Saint which is a from scratch Italian spot that really focuses on house…read moremade ingredients, and it definitely left an impression. We started with the bread appetizer, which came with several types of fresh bread and an incredible lineup of spreads like whipped ricotta, truffle butter, regular butter, and honey. Every bread had its own distinct flavor and texture. Next up was the sausage appetizer featuring both a sweet sausage and a spicy sausage, all made in house. They were cooked perfectly and served in a flavorful sauce with peppers that tied everything together. The balance between the sweet and spicy was so good. For my entree, I ordered the lasagna, and it was pure comfort. It reminded me so much of the classic lasagna I grew up eating, layered with rich Bolognese and a creamy bechamel sauce that made it feel both nostalgic and elevated. My boyfriend went with the steak (I believe it's a New York strip) and swapped a few of the sides to his liking. The steak was absolutely cooked to perfection, a beautiful medium rare. I may or may not have stolen about four bites... and yes, it was worth it..... We were way too full for dessert, but we did enjoy a bottle of wine with dinner which made the whole experience feel like the perfect date night. The service was fantastic, the food was memorable, and it's definitely a place we'll be coming back to for many more dates!

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    Upstairs bar
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    Casa Benedetto's Italian Caffe

    Casa Benedetto's Italian Caffe

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    This is a small family-owned cafe serving authentic Sicilian cuisine. We dropped in one afternoon…read morebetween the lunch and dinner rush and had a lovely meal. The restaurant is adorable, featuring memorabilia from the family's original restaurant and family photographs. Our server was excellent. I started by treating myself to a lovely bottle of wine. Sometimes dry rosé is a bit hard to find, but the Fuedo Disisa was excellent. While we waited for our meals to be prepared, we enjoyed a basket of soft, warm bread with herb garlic butter. It was like having dessert first! My husband ordered angel hair spaghetti with marinara sauce. He really enjoyed it. I ordered chicken Marsala. Both dishes were excellent. The Marsala sauce was so flavorful, plenty of mushrooms, and is served with your choice of pasta--I had penne. The entrees were both plentiful portions and we had enough to take home for another meal. We saved room for dessert. My husband had the chocolate cake and I had the Italian cheesecake which is made from ricotta cheese. It was creamy and delicious, and I enjoyed it with an excellent cup of coffee. Highly recommend this lovely family restaurant, a favorite of the locals in St. Augustine.

    Found this place on a whim while passing by and oh my goodness was it a hidden gem. I can't…read morerecommend it enough. Not only is it super cute and the staff are so friendly, the food is excellent. The cream of mushroom soup was delicious. We ordered the eggplant parm as our entrees and it was one of the better ones we've had. And the eggplant spread that they served us with our bread was out of this world.

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    Lunch portion Eggplant Parmesan with angel hair pasta
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    Lunch portion chicken parmesan with penne pasta
    Violas

    Violas

    4.2
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    Lunch at Violas. Friendly staff great food. Good size portions- yep we have leftovers…read more I had the chicken Marsala with angel hair pasta. The chicken was very tender and yummy. Wife had chicken Parmesan with pasta. We ordered their garlic bread excellent and a side of spinach. Both good For dessert their tiramisu really good definitely recommend this. Plenty of parking- yep a very popular place and worth visiting. So 5/5.

    This was my first time to this restaurant. While it was very nice on the inside they seated us…read moreunder the wall air conditioner. I was freezing as it was blowing cold air directly on me. My group all felt the blowing air and we asked if we could move to the next table or turn the air down. She said that they can't turn the air down and she did move us to the next table but seemed a bit annoyed with us. The food came quickly and was average. Two of the meals, Chicken Parm, were tender but had an overcooked cheese top. My scampi's was extremely bland and I had to salt it quite a bit. Eggplant Parm was very good. We never got drink refills and had to ask. Since we are a party of 6 they added the tip which I am never a fan of. I want to tip based on my specific service. We did feel a bit rushed and the staff is not overly friendly. I feel like they could have invested themselves more into making our experience the best it could be. All in all I would return, as I love the atmosphere but I will order differently and ask to not be seated under the air unit.

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    Check in/hallway to dining rooms
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    Sogno Restaurant

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    4.1
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    1.3 mi

    It saddens me to write this review of a restaurant with so many positive reviews, but sadly this…read morerestaurant missed on just about all of the food that we got. The service was pretty good, I can admit, however even that could've been better. We got started with our evening with a bottle of wine which was reasonably priced. The house arancini was chicken stuffed, which we were only told about after we ordered the dish. Sadly, the chicken pieces were large and there was just not enough cheese to really make this dish work - nor enough sauce. I even got a piece of bone in my arancini, which just ruined my appetite. We then had decided on the chicken parm for the main course (which later we realized was rather similar to the arancini). The first chicken parm piece that was got was rather large in size, however as we cut into the dish we noticed that half of the meat was still pink and cold to the touch. We showed our waiter, and instead of treating us with some empathy, we were told that "well its not our fault, but I've been trying to tell the guys in the back to pound the meat before cooking it." We were given another piece of chicken, and it was only slightly better than the first piece, but we ate a few bites and called it an evening. It's too bad, I'd be willing to try this place out for other dishes but I don't know if I'll choose this place again, knowing there are other options nearby. The best part of the evening was the ambiance and the wine, so maybe a happy hour in the future is in order.

    Unfortunately, I didn't love this place like I was really hoping. I'll start with the good -…read morefriendly service and cute ambiance, definitely feels like a nice place to visit for date night. Our night unfortunately took a bit of a downturn when it came to the food. The stuffed Arancini for me had a weird texture with the chicken and overall tasted bland. The Chicken parmesan was raw when I cut into it which was off putting. When this was brought to the attention of the staff, I was asked if I wanted it "warmed up" or redone which seemed odd to me as the chicken was literally raw in the center and not just a little under. My experience didn't leave me wanting to revisit sadly, but hopefully this was just an off night.

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    Other side of the dining room
    Other side of the dining room
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    Pizzalley's Chianti Room - italian - Updated July 2026

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