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    Pizzicata

    4.0 (259 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 2 months ago

    Order Pizzicata Takeout or Delivery

    Pizzicata Pizza Restaurant Photos

    Business Info

    PIZZICATA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Pizzicata

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    Reviews With Photos

    Tim M.

    This was our first trip in to this delightful and (emphasis) friendly restaurant but it won't be our last! Neapolitan pizza is such an art. It needs to be prepared perfectly with the finest ingredients. The flour is imported from Italy and the sauce and cheese were absolutely delicious. We had the first bites in our mouths before I could snap the picture! Everyone knows what they love but, for us, it's the crust. Totally legit! . Looking at the menu they serve a large variety of pasta and meat dishes with a lunch menu of sandwiches using the pizza dough for the bread...yeah - we'll be trying that. Our server was amazingly attentive and the owners came over to make us feel at home. Oh, the Italian blend wine was a perfect pairing as well. Pizzicata Mesa is the genuine article. We're so happy we found it...can't wait to return! Yummmmmy!

    Brianna R.

    We stopped by Pizzicata to have lunch with a friend last weekend. None of us have ever been, but were quickly impressed by the sprawling dining room and the picturesque golf course views. Our server was friendly right off of the bat and explained the menu to us, highlighting fan-favorite dishes. We started off with the cheesy garlic bread which was so important. It was seriously the best garlic bread I have ever had. We were all seriously impressed. For my meal, I had the chicken parmigiana. I order this at almost every Italian restaurant I go to, and Pizzicata was clearly no exception. I really enjoyed the contrast of the creamy Alfredo sauce against the marinara. The chicken was breaded and fried perfectly and was delicious. We were much too full for dessert, but vowed to try it next time. Overall, great experience!

    Menu
    Kimberly C.

    Great view of the golf course! Very casual place with great food and refreshing drinks. This restaurant has golf course views and a very friendly servers. The pizza here is cooked in a high heat pizza oven and comes out with a crispy and slightly charred crust which we really enjoyed. I tried the arancini and calamari appetizer with pizzacata for dinner.

    Green Chile Omelette
    Precious C.

    My friend and I ate breakfast there on Wednesday, October 15. The menu prices were very reasonable. Our waitress was very nice and accommodating. I ordered the Carbonara Scramble which consisted of bacon, sausage, onion and cheddar jack cheese scrambled with 2 eggs. It also came with a slice of toast made from homemade bread. The price was $13. My friend ordered the Green Chili Omelette consisting of eggs, green chiles, cream cheese, cheddar jack cheese, covered in green chile sauce topped with pico, sour cream and avocado. Her dish also came with the same 2 sides. Both plates were delicious and hit the spot! We sat in front of a large window which overlooked the beautiful golf course. We did notice flies on these windows as we ate. That was the downside of our dining experience. The women's restroom was closed so the men's was designated for both men and women. The toilet in the stall I used wasn't working as well as it should have so there might be a sewage issue???

    Pizza Breakfast.  Coffee was great too
    Adele M.

    I had the best breakfast today at Pizzacata. Their BREAKFAST PIZZA IS. DELICIOUS . CARBANARA BREAKFAST was enjoyed by my friend and great tooo. I can't wait to go back !

    Our server, Spencer!
    Bonnie F.

    Our first visit was last night. We ordered the Travolta wood fired pizza and a bottle of wine. Our server, Spencer, did a good job taking care of us. The restaurant was remodeled to achieve a feel of Italy. I would give it another visit to try some other items on their menu!

    Water with lemon
    Diele K.

    To toast my 900th review on Yelp, I knew I needed to do something a little special and go with someone to celebrate. Who better than my Yelp Bestie/Cousin Chelsey H.?! This location has been bookmarked to try as I saw a Yelp friend review and saw they had Caprese. If you know me, you know I'm a Caprese aficionado and always looking to see who locally has the best Caprese! When you pull into the very large parking lot, you will want to enter from the right side labeled patio. It can be a little confusing as we walked to the left as it was labeled restaurant, but it was the golf resort side. Once we entered, the hostess was very friendly and asked if we wanted a window view which was a nice touch. Genuinely amazing how beautiful the view was as we both witnessed a sunset and the rolling in of a monsoon storm. The beauty of Arizona in the summer! To start the meal, we began with Caprese which despite the menu I didn't realize didn't come with balsamic. Shame on me for not reading it fully lol. I personally love balsamic glaze and/or balsamic vinegar, so we asked the waitress (receipt says Serena - we didn't catch her name sorry!) who grabbed a bottle which added the little something I felt it missing (personal preference). Before we could even finish the caprese salad, the beautiful vegetariana pizza came out. Pictures do not do it justice as this pizza was perfectly crunchy and the vegetables cooked perfectly! Since we were on a roll, we ended the night with the brownie that's topped with vanilla gelato and whipped cream. Though the texture didn't seem quite brownie-like, it was incredibly rich and delicious! Ended the meal on a sweet note. Definitely recommend this location if you are in the area, and when I have a craving for good pizza then I'll drive the 10 miles from my house to try this place again!

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    11 months ago

    Awesome food, awesome staff. Wood fired pizza at it's best with a great patio and when the weather cools down

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    1 year ago

    This place was definitely delicious. I believe it's a new place in East Mesa. Come try it out for yourself. I'll be back.

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    1 year ago

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    Federico V.

    You’re so kind!thank you

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    Federico V.

    LOL!! You’re so funny and fake

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    2 years ago

    Great authentic pizza just like I had in Italy! I will definitely go back to try the pasta, it looked amazing!

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    Page 3 of 7

    Ask the Community - Pizzicata

    Are there GF (gluten-friendly) options?

    My daughter and her boyfriend are gluten free. They loved the gluten free pizza dough and loved that they have gluten free pasta. It's a great restaurant! The food is so delicious!

    Is the patio dog friendly?

    Yes

    View All 3 Questions

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    Such a refreshing yet chill gem! What's your poison?…read more Coffee, boozy coffee, Bloody Mary, craft beers or wine? The awesome staff have you covered! And....if you're hungry...They have that covered also. Bar stool, table, couches or patio, they have you covered! PS...Did I mention live music? Check it out, I don't think you'll be disappointed!

    First time going to Hava Java. I had high hopes as it is not a chain coffee shop and the quality of…read morefamily-owned shops surpasses corporate companies. However, I was met and left with a bad taste in my mouth. No pun intended. The female employee (short hair/glasses) was not the friendliest person, even after I tried being overly nice. I don't know if she was having a bad day or just hates males in general but not a good representation of a place I was eagerly awaiting to try. I first asked if there was a difference in drinks from what was on the menu and up on the board above. She answered snarky, "if it's up on the board and on the menu it's the same" Mind you, one said latte and the other did not, hence the question. I opted with what I normally get. She took my order and then while looking down, stated, "2% milk okay" I said sure then asked if whole was available. You would've thought I had asked for her to go milk the cow and bring it back. She was very annoyed, so I said 2% is fine. I paid for my coffee then stood and watched her began preparing it. I saw her add one quick pump of syrup so I said, could I maybe have one more pump. Again, you would've thought I was about to suck them dry of all syrup. She seemed annoyed and looked at the register and began to say what I assume was they charge for extra, so I quickly said never mind. All in all I was disappointed with my interaction. The coffee was good and the wrap was okay but I dunno if I'd go back.

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    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

    I'm so glad this place has moved into my neighborhood!! We went tonight to celebrate my birthday…read moreand had the most wonderful experience. Most impressive was the bartending staff. Mason was on point with all aspects of service, he was attentive, welcoming, and really made us feel at home. I was also impressed with the new bartender whose name I didn't catch but it was her first night and I would have never known unless she told me. She was friendly personable and slinging drinks like she'd been there for a while. Great job to both of them! As for the food, it was phenomenal as expected but a special call out needs to be made for the butterscotch bread pudding. It was complementary for my birthday and I probably would have never tried it before but it turned out to be the best bread pudding I've had in ages. So tender and sweet delicious!! 5 stars. Highly recommend!

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