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    Poesia

    4.0 (959 reviews)
    PriceyItalian, Bars
    Closed 5:00 pm - 9:30 PM

    Poesia Photos

    Business Info

    POESIA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Happy hour specials
    Dogs allowed

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    Large assortment of goodies.

    Wonderful to discover this cafe opened at One Post as I came up from Bart Montgomery station. Specialties space has been empty for years. Great chai latte and a croissant. We needed this. Delicious food and great atmosphere. I highly recommend!

    Gnocchi
    Joe R.

    It was a cool evening and we had made reservations in and we showed up on time and got seated promptly. What was interesting? Is that at the front of the house but they escorted us through the narrow Lively kitchen to the back patio area which has much more seating. They've arranged it so that every table is well heated, and I have to say the service in the delivery of the meals was prompt accurate, and a delight. Italian food that one might expect from authentic Italian restaurant . Also a good choice for those that are less initiated with actual Italian cuisine, but if you really wanna explore authentic dishes that are exceptional this is the place for you. It has nice artwork, unique surroundings and is central to the Castro area, which is always Incredible. our starter was a sardine dish and a sliced tenderloin with a tuna sauce, which was very rich, but very edible and rare to find out a menu. We chose on the gnocchi in the special, which was these pillows of pasta handmade with beef and pork and a very light sauce, which was so delicate In balance. We got such ample proportions. We really didn't have room for dessert, unfortunately but we did get some of each of the dishes to take home. The next day there were still these delicious morsels left for us and just was able to rekindle this memory of this lovely evening there.

    Pappardelle
    Isabel T.

    Great place! We sat in the back patio and had to walk through the kitchen to get there which I thought was cool and the chefs all greeted us and were friendly. The patio was very cute and decorated well. Both pastas were yummy and I really liked the texture of the pastas. We also got the olive oil tasting appetizer which was good, but I personally couldn't tase a difference between the three :0 that may just be me. Overall I enjoyed.

    Eggplant parmigiana and friends
    Jason P.

    What a beautiful place. The food is excellent, and service is friendly and welcoming. This is a place that you will want to go back to again and again. We felt that the waitstaff had a hospitality that we don't see very often anymore. Food was presented beautifully and was delicious. The menu is varied, and each item was delicious. We also went with a group of people, and were able to share and try more menu items. This place is wonderful.

    Tandi G.

    Absolutely delicious and service is incredible. Sat on outside patio and the ambiance was amazing. Walk through kitchen to the oasis. So authentic Italian

    Agnolotti
    Jaime N.

    Favorite was the agnolotti. The pasta sauce was well made but oversalted. The tagliatelle was also quite salty. The restaurant itself felt intimate, cozy, and private. Our waiter was great and would check up on on every now and then.

    Scallops over squid in polenta: so well executed. Scallops cooked perfectly to stay delicate. 4.75 stars
    Eve K.

    Legit Italian food in a quirky fun atmosphere in the Castro. 4.5 stars Food: 5 Service: 5 Atmosphere::4 Opentableable: no but resy Return worthiness: yes! Eve award: best agnolotti Highlights: - Agnolotti: rabbit veal pork in pockets with a thin yet super tasty gravy. So good it's hard to fo the description justice. 5 stars - Bolognese: fresh spinach pasta with unctuous meat sauce. Delectable. 4.75 stars - Scallops over squid in polenta: so well executed. Scallops cooked perfectly to stay delicate. 4.75 stars - Chicken Cacciatore: tender and super tasty. Surprise hit. Halved tiny potatoes were crispy with caramelized edges. 4.5 stars - Burrata with artichokes: hunk of cheese in the middle surrounded by soft artichokes. Kudos for a different pairing with this rich cheese. 4.25 stars - Vegetables (Giardino di verdure) pure and simple with nice variety prepared well to maintain the crispiness of the vegetables. 4.25 stars - Pork: covered in guanciale was great too. Same potatoes as the chicken. 4 stars - Halibut: thin chunky slice on top of greens was solid. 4 stars - Wine: nice selection and enjoyed our bottles the owner helped us pick out. - Service: very friendly and welcoming. Owner was full of energy and graciousness for us being there. Loved the you are like family vibe. - Happy hour til 6:30 everyday: we didn't get to partake but it's great it extends til weekends. - Atmosphere: bit kitchy with intentionally mismatched decor but in a I have a fun personality way. By our table behind the bar, there was a tiny version of A Christmas Story's leg lamp! Lowlights: - Tiramisu: mostly cream and not much else like the typical layered dessert with more flavors. 3 stars Loved this restaurant and will be back.

    Crostini
    Ruby C.

    Was grabbing dinner with some friends on a Friday night and this place had same day reservations available. We got seated right away and decided to order some drinks to start. Drinks were pretty good, but nothing really stood out as amazing. For food we ordered the crostini with brie and apples to start, the pappardelle, the fusilli, and the gnocchi. The food took really long to come out and the restaurant wasn't that crowded when we ordered. The pasta was good but not the best I've had in the city. For the price and wait time it seemed like it would be some amazing pasta but it was just okay. Good to try once but I don't think I'll be coming back.

    Nyla K.

    Blindly agreed to this place because of restaurant week but after seeing the RW menu I decided against it and ordered a La carte. 4/5 - Crostini pate di fegatini - pretty good appetizer but maybe too much pate, but still good 3/5 - Burrata - wasn't anything great. Would've preferred with tomatoes instead 3/5 - I salads con mele - I liked the blue cheese on it 4/5 - Special fish : snapper - pretty good and over a bed of beans. Never had a thing like this before. 1/5 - I forget the actual name but it looked like beef stroganoff - too Al dente and not good 1/5 - Tiramisu - reminded me of vienetta and not impressed

    Crostini con pate di fegatini di pollo
    Terence T.

    We had a little more private experience where we went through the kitchen, nods and mental fist bumps to the kitchen staff, and outside to another seating area Our server was kind of rushing us through our order which was a little off putting. We ordered the starters Burrata and Toast with pate, which were absolutely amazing. The pate was extremely rich and I had to take well spaced bites. No usual wolfing down of food could be done here. Burrata was soft and lovely The gnocchi though was super potato forward. It claimed it contained octopus but there were barely any pieces in there and they also tasted like potato. Potato potato potato. Honestly, hard to finish and not worth the price point at all Wont be back but if you are around, their starters are great!

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    7 months ago

    Delicious food, I loved my sun-dried tomato and rosemary quiche, the added greens and tomatoes were a perfect touch setting it apart .

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    1 year ago

    Great ambience, food, and staff!! All food I ordered was amazing. Been here a few times, and will definitely be back soon!

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    1 year ago

    Consistently fun place to take a group for dinner. Good food and nice ambience in the heart of the Castro.

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    Ask the Community - Poesia

    Do you have happy hour? Your blog says you do... but it is old... And do you have zucchini blossoms? I know they are seasonal... around this time if year!!!!!?

    We do have a happy hour, these days for takeout and delivery. We don’t have the zucchini blossoms currently in the menu.

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    Lore Speakeasy and Escape Room

    Lore Speakeasy and Escape Room

    4.5
    (96 reviews)
    0.8 mi

    Amazing cocktails! Each one is so unique with different flavor profiles. Given the complexity, the…read moredrinks do take awhile so just hang out and enjoy! * Lychee Corn 75 = sweet lychee, but not overly; can't really taste any alcohol * Korean Cold Noodles = so complex! It's hard to describe but it's definitely worth a try. It also comes with some Dijon mustard to try with it. * Dumpling Martini = VERY strong and unique. It comes with a real dumpling! * Mango Sago = I really liked this one - tastes exactly like mango with coconut and has a few mochi for fun. * Ube Cheesecake = yummy dessert cocktail that is fairly thick so commit (it's worth it) The food is really unique as well - I highly suggest the deviled egg sampler. The atmosphere is very lounge like with chill vibes. Service is great.

    Lore's Wonderland escape room was a fun and delightfully whimsical experience. **This review is…read moremainly for the escape room, as we did not order any additional drinks outside of the escape room.** THE SPACE // Lore Speakeasy and Escape Room has cool themed decor everywhere, from the dimly-lit speakeasy/bar room in front, to the Middle Earth/Lord of the Rings-themed board game room, to the individual bathrooms, and of course the escape room's multiple Alice in Wonderland-themed rooms. Clearly a lot of effort went into building these rooms and evoking a certain vibe for each. THE ESCAPE ROOM // The puzzles in the escape room varied in difficulty - some required us to think a bit more, some required our observational skills to work harder, and others required a light level of physical skill/movement. We were perplexed a few times but never got stuck for too long, as the White Rabbit (played by Phoenix, the live actor/puzzle master) would jump in occasionally to provide clues over the speaker or in person. It took us about 1 hr 20 min to finish the entire escape room; I thought the pacing was good. THE [ESCAPE ROOM] DRINKS // Lore's escape room experience comes with "a flight of themed cocktails or mocktails, including "potion"-style drinks that are integrated into the experience as you progress", per the website. We got to choose one cocktail/mocktail option (Korean Cold Noodles) from a list on the website, and the other two drinks are pre-selected to supposedly fit into the Wonderland theme, with the flavors described online as "berry" and "peach". You can get both cocktail and mocktails for your party, in case some people want alcohol and others don't. We all enjoyed the flavor of the Korean Cold Noodles cocktail, which was refreshing and surprisingly a bit minty in the mocktail version. However, we didn't like the two other two pre-selected themed drinks as much. The "berry" drink gave us cherry cough syrup vibes, and the cocktail version of it was quite strong. The "peach" mocktail drink reminded me of canned fruit syrup; we also were missing the two cocktail versions, though we decided not to ask for them as the mocktail version already was less than impressive. One other missed expectation here was the size of the drinks that we received in the escape room. We were expecting full-sized cocktails, like what they serve in the speakeasy in front. Instead, we found out that the drinks are served in small "vials". Given the size of the drinks in the escape room, combined with us not even enjoying two out of the three drinks, I would preferred to go through the escape room without the drinks at all, and likely pay a bit less for the escape room then. OVERALL // I'd still recommend the escape room as a good one-time experience with a date/friends/family. Just don't expect too much from the included themed drinks! The speakeasy drinks on the main menu do sound unique/tasty, so I might come back again to try those sometime.

    Photos
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)

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    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)
    The Beehive

    The Beehive

    4.3
    (455 reviews)
    0.7 mi
    $$

    Love what + how they do it. It's a neighborhood bar that…read morejust feels right. Food wise I'm drawn to a few favorites like the stellar pork belly banh mi slider, fries and the chicken bites. It's a thoughtful menu w something for everyone. Had a Paper Plane which the bar man furiously shook to an icy froth on the top. Soooo good. Went on St Pat Saturday and was looking for a non frat crew vibe and was really pleased I remembered BH was close by.

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

    Photos
    The Beehive
    Cocktail Menu
    Cocktail Menu
    Cocktail Menu

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    Cocktail Menu
    Long Weekend

    Long Weekend

    4.6
    (11 reviews)
    3.0 mi

    I was recommended this bar by a random acquaintance I met at a birthday party who hopped in our…read moreUber to Raven after the party wrapped. She hyped this bar up so much that I was convinced to check it out, and it came in clutch when I took my East Coast friends out in Chinatown and North Beach. We checked out all 3 levels of the bar and were really impressed by the downstairs vault area. We also settled in for a round of drinks. One of my friends can't drink alcohol, but luckily, the bartender was able to accommodate and prepare her a mocktail with coconut water based on the Princesa cocktail. I opted for the Hotel Nacional for something tropical, and my other friend got a negroni mezcal. I really liked my drink and the overall vibe of the bar. Service was also very friendly and professional. It'd be nice to come back and check out the scene on a weekend when it's more lively.

    I found this spot a while back and finally had the opportunity to check it out during my birthday…read morestaycation in San Francisco. Right away, I loved the vibe and atmosphere. The DJ upstairs was playing a great mix of Latin and hip-hop music, while downstairs had old-school reggaeton, which I absolutely loved. It was a little warm downstairs, so I decided to stay upstairs for most of the night. I also appreciated that there was seating available upstairs because the main floor was extremely packed. Overall, I was having a great time until it came time to order my second drink. Unfortunately, I didn't catch the bartender's name, but he was wearing glasses and had a sleeve tattoo on one arm. My first order was quick and easy, so I didn't think much of it. However, when I went back for a second drink, I ended up waiting about 15 minutes at the bar. What was frustrating was that the bartender clearly saw me waiting, yet repeatedly served men who walked up after me. Another woman who was also waiting noticed what was happening and actually spoke up, saying, "She's been waiting here first, and so have I," after he immediately was trying to serve the guy next to us. The bartender looked at her, dismissed the comment, and continued serving other men who had arrived after both of us. As a former bartender myself, I was taught to scan the bar and serve guests in the order they arrive whenever possible. The way the situation was handled felt dismissive and unprofessional. What bothered me most wasn't the wait itself, it was feeling overlooked despite being visibly next in line. That said, I genuinely enjoyed everything else about Long Weekend. The music, atmosphere, and overall energy were great, and I don't plan on letting this one experience keep me from coming back. I'll definitely give it another shot. I'll just be ordering from a different bartender next time.

    Photos
    The Vault in La Boveda
    The Vault in La Boveda
    Inside the bank vault
    Inside the bank vault
    Seating in La Boveda

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    Seating in La Boveda
    Cavaña

    Cavaña

    3.9
    (548 reviews)
    2.6 mi
    $$$
    Live music
    Rooftop seating

    Came here to celebrate a friend's 40th birthday and the vibes were absolutely insane. This place…read morehas such a fun energy! They play Cuban music that immediately gets everyone in the mood, and you can tell it's a spot people genuinely love coming back to. Heads up though: it's a small space, so it can get pretty packed. Only downside was the drink service was slow, especially with how busy it gets. We were patient because the drinks themselves were great once they arrived; well worth the wait, just budget extra time if you're in a group. Perfect spot for a celebration with friends if you don't mind a cozy, lively crowd and don't need drinks in a hurry. We had such a great night!

    My family and I recently visited Cavaña in SF on Sunday 6/21 at 5:30pm, expecting to enjoy what we…read moreunderstood to be a rooftop restaurant and bar. Unfortunately, our experience started off on the wrong foot before we even made it upstairs. When we arrived, the doorman, a tall, heavyset gentleman, was eating and did not acknowledge us as we approached. I politely asked if the restaurant was open, and instead of simply answering the question, he responded that it wasn't a restaurant but a rooftop bar, adding, "I don't know where you got that misconception." I found the comment unnecessarily dismissive and somewhat condescending. As an educated woman visiting with my husband and our minor daughter, I felt there were more professional ways to clarify the venue's concept. Rather than engage further, I chose to ignore the remark. He then pointed us toward the line, despite there being no one else waiting, and pressed the elevator button with an attitude that made us feel like we were inconveniencing him simply by being there. First impressions matter, and unfortunately this interaction left us feeling unwelcome before we even had the opportunity to experience the venue itself. Hospitality begins at the door, and I hope management provides additional customer service training to ensure future guests are greeted with courtesy and respect.

    Photos
    Cavaña
    Cavaña
    Cavaña

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    Smuggler's Cove

    Smuggler's Cove

    4.1
    (2.1k reviews)
    1.4 mi
    $$

    My wife and I dropped by Smuggler's Cove on a Wednesday evening right when they opened and we…read moreheaded straight downstairs as recommended by many Yelpers. Be careful as you head down the stairs, as your eyes may need some time adjusting to the dim environment. Seating is first come first serve and the most popular spot definitely seems to be at the bar. Ordering is at the bar, and unfortunately, there's no physical menu here -- only a QR code that you'll have to scan to access their online menu. If you're able to, I definitely recommend browsing through the extensive menu online beforehand. While the menu is predominantly rum based drinks, there is also a handful of drinks that are not rum based. They also happen to have a non-alcoholic option where you can describe the flavor profile you're looking for and the bartender can put together a custom mocktail for you. I came in to Smuggler's Cove assuming everything would be over the top in terms of sweetness, but the drinks here are very well balanced. You can definitely taste the fresh citrus used in the drinks here. If you're looking for something very spirit forward, definitely look for items on the menu with a diamond next to it. I ended up ordering two drinks in the hour that I was there -- a zombie and a "Heaux Geaux", their take on the classic Vieux Carre. Since there was only one bartender downstairs, it took a while for the drinks to be prepared. I would recommend ordering your second drink about 20 minutes ahead of when you actually want it. Overall, Smuggler's Cove is probably the best tiki bar I've visited in the Bay Area. The drinks here are spectacular.

    Tucked away behind a black panel in Hayes Valley is the the not-so-secret Smuggler's Cove (the line…read moredefinitely gives it away). If you brave the line on a weekend, you will be rewarded handsomely with delicious tiki cocktails and friendly service. The menu is extensive, so you won't be hard-pressed to find a drink you'd like. I personally love the Leilani Nouveau, which is refreshing When I lived in San Diego, a bartender at a tiki bar said the first stop in SF must be Smuggler's Cove and it really deserves all that praise and more!

    Photos
    Upstairs Bar
    Upstairs Bar
    Downstairs bar
    Downstairs bar
    Another picture of the inside of the bar I love the atmosphere in here

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    Another picture of the inside of the bar I love the atmosphere in here

    Poesia - italian - Updated August 2026

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