I love the vibe of this restaurant. 95% of seating is outdoors with aesthetic red, black and white…read morecolors and lights. It feels like a mix between modern and old-timey diner. The food was great. I ordered the apple salad and it was tasty. I'm giving 4 stars because I ordered the affogato for dessert and was surprised it was served the way it was - it was just a scoop of vanilla ice cream with a hole for the espresso. It's like they took the literal definition of an affogato and didn't put any extra thought into it. But it still tasted good enough. There is a parking lot. The location is right next to the park and library, so it's a great place to walk around after eating. Service was good.

Cute place, fun ambience - kind of like Joe's Farm Grill - lots of outdoor seating at basically…read morepicnic tables. But the real draw is supposed to be the food and particularly the amazing fresh ingredients and the super high quality beef burgers right? Well I ordered their "classic double patty burger" - sounds great on the menu - but the thing they served me was just awful. The 80's "Where's the beef!" commercial would have fit perfectly. If there are indeed two patties of beef, they are no more than 1/16" thick - just smashed so thin that two of them together along with the cheese (way too much cheese / burger ratio btw) are about HALF of a Wendy's single at best. Yeah that's right it would take at least 2 of their "doubles" to even be a single patty from a fast food joint. And don't get me started on the bun - it was like 10x more bread than anything else. Super sad. But did it taste good? No. In addition to being all bread, some cheese, and no meat, they went so heavy with the mustard that the whole thing was just a yellow mess. But the $15.00 salad and $6.50 up charge for the farm fresh chicken breast was amazing right? Again sadly no. The greens and veg were pretty fresh, but an uninspiring flat combination - didn't taste bright and were fighting each other the whole time. The stock tahini dressing is okay, but again maybe 5/10 for the salad - which is supposed to be right in their wheelhouse. And the chicken was a joke - MAYBE 80g (that's not much) of chicken breast overcooked and cut in little tiny pieces. Pretty sad showing overall and stupid expensive for what it was. I think the salad and the burger were like $40 before tip. Sad sad sad. Save it - go to In N Out or Wendy's. It's better and way cheaper.

Hayden was such a great waiter that recommended the pork belly bao. Which were delicious with a…read morekick of jalapeño. I loved the vibes and will be back!

My girlfriends and I love this place it's one of our favorite brunch spots!…read more The food is always delicious, the atmosphere is warm and cozy, and the staff are friendly and attentive. You really can't go wrong here. Just be sure to make a reservation they're popular, and you don't want to be stuck waiting for a table!

The food was very good and arrived quickly, but the service was disappointing. We waited about 10…read moreminutes before anyone acknowledged our table, and throughout the meal we never received drink refills. When it was time to pay, we had to ask another employee to locate our server so we could get the check. We were told that our server was also tending bar, even though we were seated in the dining area. While that may explain the delays, it doesn't excuse them. The restaurant was not busy, so the lack of attention was surprising. We enjoyed the food and would consider returning, but we hope the service improves.

Went in on a weekend and was great! Sat outside and had Nick as our server and he took great care…read moreof us, and food was amazing! That young man is going places, sage and barrel is lucky to have him ! Will definitely be back!!

the bartenders are nice and knowledgeable ! Wish there were more seltzers on tap or in a can!read more

It's time for another disprover review!…read more I strongly recommend this place. For context, I went on a Friday night, tried 3 beers and ate food while sitting at the bar. Service was outstanding. I was skeptical as it's a big bar and they only had one bartender, but my man was on his game. Even the walkups waiting for tables got served pretty quick! Beer choices were amazing. My friends ordered cocktails both on and off the menu and were very satisfied. I haven't had a good Poutine in a long time, since Chicago, and this one was close. I blame inflation but it was still above average. I didn't smell anything, no bleach or sewage, and felt super welcome by attendees also watching March Madness. And $6 a pint in this economy?!? Give it to me. I call Queens Creek 'Phoenish', but if you're in the area swing by there.

We have now come here multiple times and I have had a good variety of food... and beer. I haven't…read morea poor experience with either. This locationis is at the airport so pretty to look out and see planes just outside the window. There is a monitor on the fall showing flight departures and arrivals, so a great place to have a beer why you wait for friends and family to arrive. Staff - all have been great and really a main reason we keep coming back.

Servers were pleasant, proactive, and professional…read more Gave this place a few chances but the unacceptable quality of the food is disappointing. The prices are the same or higher than a better alternative. The place is empty for good reason. The wings were scorched to inedible, black crisps as if left to burn on a campfire. Unbelievable that these were acceptable to serve. Fast food maintains higher standards. Tacos fought hard to be mediocre. Whatever sauce topped the tacos smelled and tasted like fermented mayonnaise. I wouldn't serve their food to guest at home. Gross. The concept of dining at the airport makes a meal feel like an occasion. It's unfortunate how the absence of quality control in the kitchen ruins the experience.

Instant nostalgia walking in as this location used to be a 5 & Diner that I'd been frequenting…read moresince the 1990s with my Nanny (British for Grandma). I'd been meaning to try this location after seeing a few of my fellow Yelper friends review this place. Just like they said, this place did not disappoint! Serving up quality diner food with friendly service, classic hits, and blast from the past decor. What We Ordered: - Steak & Eggs: Under $20?! Count me in! Seasoned well and cooked perfectly to order for both the over easy eggs and medium rare steak. Breakfast perfection! - Patty Melt: My boyfriend said it was delicious, and the small bite I tried was great. You can tell they season their burger patties. Honestly, we both left very impressed as all the food was seasoned well and cooked beautifully. Who says diner food can't be done well?! Nana Dee's has set the standard for diner food!

Thanks Nana Dee's and our wonderful waitress, Valerie - that's 3 gentlemen extremely well-fed and…read moretaken care of. Delicious and plentiful food, recommended by Valerie - difficult to get out of our seats to close out and get back on the road, truth be told. I had the burrito special (ginormous and the salsa on the side with hash browns was excellent); my two colleagues had Ultimate Lumberjacks that did not disappoint. Lovely, well-kept and bright American Diner experience with vibrant decor to keep your eyes busy while you have a short wait for your food. Valerie was there every step of the way to ensure our needs were met and our questions were answered. First Class experience - thank you

Hails is literally the sweetest bartender ever--so friendly and made me feel at home immediately :)…read moreService was top tier. And the Inferno burger??? INSANE. It's so hard to find a spicy burger that actually hits, but they absolutely nailed it. It's simple but done perfectly, and the sauces take it to another level--especially the ghost pepper sauce. I'm already craving it again.

Good pub style eatery and a huge variety of excellent beers on tap (60). They also serve premium…read morewines & specialty cocktails too! I had the Huss Scottsdale Blonde which is a local brand out of Tempe, Arizona. My husband had the Pilsner 42 which is brewed by Grand Canyon Beverage Company (AZ) in honor of Pat Tillman. NOTE- A portion of the proceeds from this beer is donated to the Pat Tillman Foundation. That's a HUGE plus! Also, this franchise is dedicated to honoring our local vets and first responders too! "First Responder Wednesdays"! *Every Wednesday, the establishment graciously presents 15% off for ALL first responders. Atmosphere is friendly and relaxed, you will feel welcome to hang around and enjoy many different beverages. Additionally, they extend crowlers of your favorite brews to purchase & take home as well. Cheese Curds appetizer was good. That's all we had here this visit. Menu had some great looking burgers & sandwiches. They have fresh salads, flatbreads and featured favorites from fish & chips to "kicking off" with some delicious starters! Eager to coming back and try one of their burgers next time! Follow them on Facebook & Instagram to find out what special events are coming up each month. Happy Hour specials & fantastic fun days are scheduled throughout the year.

Amazing food and great service. I love the breakfast but everything is delicious! I definitely…read morerecommend it

This place has always been a local favorite of mine, and the long lines always show that I'm not…read morethe only one. It's a great kind of fast casual type of environment, where all of the food is farm to table. Prices are pretty reasonable, and I don't think I've ever had a dish I didn't like here. On my most recent visit, I had the Nashville Hot Chicken "Gilbert Style," which was a first, and wow, did it deliver. The sandwich was huge, delicious, and I ordered it with a side of their garlic parmesan fries, which are to die for. You absolutely MUST try this place if you live in, or are visiting, Gilbert!!!