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    Poncitlan Jalisco Taqueria

    4.5 (68 reviews)
    InexpensiveMexican
    Open 8:00 am - 10:00 pm

    Poncitlan Jalisco Taqueria Photos

    Business Info

    PONCITLAN JALISCO TAQUERIA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Recommended Reviews - Poncitlan Jalisco Taqueria

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    Tacos Dinner
    Farah Y.

    It's a very casual restaurant that seems authentic, all employees but one speak English which made me enthusiastic that the food would reflect that too. Honestly the food isn't great but it isn't bad either, it's sort of bland and lacks much seasoning/flavor, my dad and I both ordered a strip steak "dish", mine was a torta and his was a taco dinner. The torta tasted EXACTLY like a burger... I'm not sure if that's good or bad, but I really enjoyed the bread they used. I'm not sure about the tacos, but my dad said they were okay, he just expected more from an authentic Mexican restaurant. I would come again and try something new though.

    Jose M.

    My review is mainly based on the dish that I ordered and price. This place has actually been recommended for some time and so I was finally able to try it today. I went in knowing that I wanted to try tacos. I ordered the taco dinner which actually only listed having 2 tacos. Most places offer 3 taco dinners. I was not sure what to expect. Their selection of meats was fairly diverse. I narrowed it down to Al Pastor and Tripa (Tripe fried hard). I had to check behind the counter to see if they had their Al Pastor on the vertical rotisserie. I was able to confirm it and felt safe with my order. I received my tacos with the usual rice and beans. The tacos were huge! Double tortilla and generous filling. 2 tacos were definitely enough. Both tacos were good and met my expectations. The meal only cost $6.50! You can't beat that for lunch! Definitely pleased. If you happen to work in the area, I would definitely recommend this for lunch. I will have to try other plates on their menu! Check it out and judge for yourself.

    Burrito
    Kristen C.

    Hands down the best mexican food Ive had! Affordable. Clean. Fantastic service. Friendly staff. Large menu. Huge portions. Delicious and flavorful food! I ordered the burrito for $10 that was massive and loaded with meat. Beans and rice that were served with were outstanding. I had 2 meals out of this. Fiance ordered a chicken taco, chili relleno taco and steak gordita...wow!! Best chile relleno Ive had and the gordita was amazing! All large servings. We will be back...very soon!

    Tacos de asada con cebolla y cilantro

    Staff smiled the moment we walked in and quickly asked if we wanted to order drinks. Tacos were good, the salsas added great flavor to the tacos and each taco comes w plenty of meat. The horchata was rich and Really good place for a quick bite.

    Rosa J.

    While I like to call myself a "Chicago foodie," my love for food really comes from my observant nature and analytical mind. I also like to drift around the city, by foot, and to find some inspirations for writing. Poncitlan Jalisco Taqueria is located diagonally across from the Unique Thrift Store in the Hermosa neighborhood (a transitional neighborhood in between Avondale and Belmont Central/Cragin). I saw many Mexicans walk into this place constantly. I told hubby that we would have Mexican for brunch, but he insisted on eating three (3) strawberries before walking out of the door. Here's a little foreshadowing: he would suffer from the consequence of consuming these fateful strawberries later on. What happened to him? You would have to stay tuned, my friend. This place appeared semi hole-in-the-wall. There weren't many tables and sitting at the bar, but we were fortunate enough to spot a table before the church crowd was let out. We had two (2) large horchata, menudo (weekend only), and chilaquiles en salsa verde (without meat, just huevo). The service was prompt. Even if the service was slower than what we expected, no worries, because "Day of Thunder," dubbed in Spanish, was on TV to keep us company. We might be impressed by how well Mr. Tom and Ms. Nicole conversed in Spanish, but we were surprised by the portions of our food. Especially the chilaquiles en salsa verde con huevo, the entire edge of the oval place was filled with the beans and salsa verde. I didn't know how the plate was delivered, since there was no way to grab onto the rim of the plate. The salsa verde was flavored well. It was comfortably spicy. Hubby didn't know that he was approaching to the "danger zone." As he was attempting to finish up the last bites, he took a long pause and decided to raise a white flag. He felt awful because he didn't like to waste any food. Was the strawberry-trio really the culprit? I wouldn't say the answer was affirmative, for we also had the large horchata. The horchata was on the lighter side, which was how I typically like my horchata to be. However, a stronger kick with the cinnamon would be much desirable. My menudo was palatable. For $6.25, the portion was also generous. Our $20 spent in Poncitlan Jalisco could have split into two (2) more individual meals. We were going to run errands around town, so taking the extra food with us on the road wouldn't seem too feasible and convenient. Remember to come here with a 100% empty stomach.

    Carne asada was incredible.   Tacos Dinner; Skirt Steak Chicken
    Carlo F.

    I actually really enjoyed the tacos. They weren't the cheapest but they were definitely a very generous size. Carne asada was incredible.

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    3 years ago

    Their Torta Milenasa pollo was cooked well, ingredients were fresh, and the staff was beyond helpful!

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    7 years ago

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    3 years ago

    This restaurant has fast service, great staff and some of the best and most fresh Mexican food on the Northside of Chicago!

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    7 years ago

    Had an al pastor burrito, and some tacos + horchata. Crushed me. So good. Great tortilla shells.

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    7 years ago

    One of the best taco places I've gone to in a while! There's always fantastic service, food, and are always clean!

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    Page 1 of 2

    Poncitlan Jalisco Taqueria Reviews in Other Languages

    Ask the Community - Poncitlan Jalisco Taqueria

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    Barrio

    4.1
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    6.3 mi
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    Cinco de Mayo at Barrio was EVERYTHINGGG…read more We fully committed to the holiday and ordered honestly the entire menu and somehow every single thing that came out was better than the last. Starting with margaritas (because obviously ‍), queso and chips that were dangerously good, and the chicken empanadas that came out perfectly crispy with so much flavor. We kept looking at each other after every bite like "okay wait... THIS is the best thing here" and then another plate would arrive and prove us wrong again The carnitas fried rice??? I genuinely cannot stop thinking about it. So savory, flavorful, comforting, and packed with crispy carnitas on top with the eggs and pickled onions... literally unreal. And then the skirt steak tacos absolutely stole the show. The steak was cooked perfectly, packed with flavor, and paired so perfectly with all the toppings and sauces. Every single bite tasted fresh and homemade in the best way possible. And can we talk about the ambience for a second because WOW. The music, the energy, the vibe inside, everyone celebrating, the drinks flowing -- it felt like the perfect Cinco de Mayo dinner spot. The service was also AMAZING from start to finish and made the entire experience even better. One of those dinners where you leave already talking about when you're coming back If you're looking for the place to celebrate Cinco de Mayo, date night, tacos & margaritas, or honestly just an incredible dinner in general... this is IT

    Food was awesome Everyone was great. Hostess managers food…read morerunners busboy except for our server Cortez Very disappointig! I'm in the service industry for 30 years I had to walk around the restaurant and look for him to get a drink refill . We were done by the time we got it All he did was in very sloppy way take out order . Super bad server. The rest great including atmosphere .

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    Interior views
    Interior views
    Chicken fajitas
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    Sabroso! Mexican Grill

    Sabroso! Mexican Grill

    4.7
    (548 reviews)
    4.5 mi
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    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

    My husband and I had a great meal here. We were welcomed with complimentary chips and salsa. I…read moreordered the vegetarian enchiladas, and he had the Sabroso burrito with grilled chicken--both were excellent. The service was especially noteworthy. Our server was very friendly and thoughtfully let me know that the rice is made with chicken broth, offering double beans or a side salad instead. As a vegetarian, I really appreciated that attention to detail. The restaurant is small, cozy, and clean. There's no parking lot, but we found free street parking on Erie Street right next to the restaurant. We'll definitely come back!

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    Interior din6
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    XOchimilco Mexican Restaurant

    XOchimilco Mexican Restaurant

    4.8
    (362 reviews)
    3.7 mi
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    My second time here, the first time for my dinner companion. Everything was incredibly good, from…read morethe greeting we got when we arrived, to the service and the food...oh my, the food! Appetizers were quac and chips, and shrimp ceviche. The guac was really good, but the ceviche was the star. Served on a bed of cucumbers, it was visually beautiful, and the flavor was fresh and complex. There was also a LOT of it. We ended up taking some home. Entrees were steak and shrimp for me, and Tampiquena for my friend. In both dishes, the steak was done to perfection. The sauce that came with my shrimp was spicy and deep--lots of flavor layers there. Both of us took home portions of our meals because there was a lot of food on the plates. Finally, the service--the servers are attentive without hovering. If we needed something, they were there, but never intrusive. It is hard to believe this is a little neighborhood spot, given the service and the quality of the food. It was not too busy tonight--we ate early--but I recommend reservations. It is very popular with the neighborhood. Bottom line, we each had 2 margaritas, appetizers, and entrees, and our bills with tip were around $105.00 each--totally worth it! Try this little gem--you won't regret it.

    One of the most tender steaks I have ever had. Service is friendly and attentive. Everything down…read moreto the guac was well-seasoned. This is going on my favorites list.

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    Pineapple special. Simply the best.
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    El Xangarrito

    El Xangarrito

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    (219 reviews)
    3.5 mi

    Such a cute place. They have a huge patio area, too. Food…read morewas very flavorful and the enchiladas options were really good. Several different types to choose from. Sauces very authentic and served with a smile from our server. She checked in on us several times and really seemed like she wanted to be making our dining experience a good one. Free chips and salsa on the table at the beginning and the BYOB solidified the fact that me and my girlfriends will be back for sure!!

    Thanks to Yelp El Xangarrito has been on my list for sometime, and I was not disappointed. It is a…read morevery small family-owned Mexican restaurant but the seating does not make you feel cramped. We did make reservations/wait list and was seated immediately. We started off with chips and salsa, and the salsa was a bit too spicy for me, but everyone else enjoyed it. We started with the Chicken Poblano - a savory dish with creamy poblano sauce mixed with chicken and sliced poblano peppers topped with corn. We all enjoyed it. Most of the reviews recommended the enchiladas and we ordered a variety of them. The Enchiladas Poblanos stuffed with chicken and cheese. The poblano sauce was rich and smoky. We also had the Enchiladas Morita. They were filled with shrimp and cheese. It was so flavorful and the morita chile added so much flavor. Each dish was served with a side jicama salad. Their special was a shrimp pasta with lobster. It came with full lobster tail. The sauce was creamy and flavorful. It is also BYOB, which is a nice option. Service was excellent, friendly offered recommendations. This is probably one of my favorite Mexican restaurants and highly recommend.

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    Veggie Pastor Tacos
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    Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

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    5 Rabanitos

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    4.2
    (841 reviews)
    6.2 mi
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    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    A short walk to the northeast from the National Museum of Mexican Art, we had excellent service as…read morewell as food. It was a hot, humid day, but apparently it was warmer inside than on their sidewalk seating, so we dined outside. My wife ordered the Vegetarian Torta ($13.75) and I chose the Shrimp Torta ($14.50). They were each quite large and filling. My shrimp torta was good, but a little one note. The vegetarian torta was an awesome combination of flavors and I would order it again in a heartbeat. Only real negatives were that they did not offer any draft beer options and the Chips y Salsa ($3.75) had a meager quantity of chips to eat their tasty and generous tomatillo and 3-chile salsa options. Would actually go 4.5 stars based on those 2 factors, but gave the benefit of the extra half star due to how good our service was and the excellent flavor of the veggie sandwich.

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    Manchamanteles Restaurant

    Manchamanteles Restaurant

    4.4
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    2.8 mi
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    Manchamanteles is as fun and exciting on the inside as its boldly colored outside would lead you to…read morebelieve. The staff are donned in themed regalia, and will gleefully sing you a happy birthday song even if you're quite far from adolescence (and also a few days out from your actual birthday). The moles were all phenomenal, and the mezcal margarita pitcher more than satisfied our group. The interior is a bit bright and skews somewhat family oriented, so I wouldn't recommend it for every crowd. But for my group of friends and I, Manchamanteles more than delivered in food, service, and fun alike.

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

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    Poncitlan Jalisco Taqueria - mexican - Updated July 2026

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