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Portabellos

4.3 (289 reviews)
Closed 5:00 pm - 10:00 PM

Portabellos Photos

Business Info

PORTABELLOS ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Portabellos

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Reviews With Photos

Emma M.

My family and I were in town for a memorial service when the night of we decided to come here because we heard that the reviews were great and we wanted to check it out for ourselves. When we finished our meals I knew that the chef had a real talent for understanding food and I mean really understanding the culinary arts. I told him that I would be writing a review and compared him to Daniel Boulud. I still agree with this statement from what I remember about the meal but it's been a long time coming. My mom ordered the mushroom soup and normally I'm not a fan of mushroom soup but this was INCREDIBLE. The flavors were exquisite and the soup was creamy and the ingredients were fresh. I myself ordered the pasta dish at the time and it was creamy and delicious and flavorful. I know that the rest of my party enjoyed their meals and I knew I needed to speak to the chef. I'm glad I did. He was really nice.

Gosh. What a mushroom capital experience, house white wine with the mushroom pizza....hands down a great choice

Bar
Gina A.

Cute restaurant along the main drag way with metered parking. Not sure if there's a garage nearby or not. Had a bar, indoor seating, and outdoor patio area. Stopped in for a cocktail. They have a great selection of drinks that have had some great thought put into them. Tried the blood orange margarita and the Mushroom Manhattan. This area is the mushroom capital so it was on point. Both were great! Staff very friendly and attentive. Worth a stop!

Sbagliato
Denise G.

All around score of 5 stars. We were greeted at the door by the hostess and owner Sandra for our 5:00 pm reservation. Seated in the lovely main dining room, the walls are a warm rose color with large painting on the walls. Cozy, but not overdone. Our friendly and informed server Marissa answered any questions we had on menu offering and portion sizes. The beverage and cocktail list offers several cocktails, drafts and mocktails that do not look sugary. My request for a sbagliato was prepared to perfection. Mushrooms are a big component of menus here in Kennet Square. We started with the crab stuffed mushroom caps, served as 4 large caps. The generous portion of mushroom soup was creamy and delicious. We shared the ample sized veal and prosciutto bolognese pasta dish was shared. The pasta dish is savory and hearty. We asked Marissa to take away the plate to stop us from hurting ourselves by over eating. From beginning to end our experience at Portobello's was first rate and delicious.

Linguini with seafood in a red sauce
Gary B.

We ordered the Linguini with Seafood of clams mussels, shrimp and calamari in a red sauce. The salad was a beet, goat cheese and apple over greens. The dessert was white chocolate cheesecake with raspberry sauce. The service was very good and attentive and overall an enjoyable meal!

Mushroom soup

Food and service was great. Their mushroom soup is to die for!! We also had the portobello wrap which was equally delicious.

Beef stroganoff
Patrick B.

Really excellent dining experience! Lovely surroundings and live music. Susan was a terrific server. Excellent wine list. We both had mushroom soup, and I had the clams app. The soup was wonderful, very complex. The clams were good, mildly spicy, though not noted as such on the menu. B had the blue crab ravioli with shrimp, while I had the stroganoff. Both were superb. The stroganoff gravy was delicious and the potato dumplings were very light. Hats off to the chefs and Susan for a great meal! Molto grazie!

Roasted Mushroom soup
Nan S.

Staff is very kind! I like that they do have seasonal menu items :) The roasted mushroom soup is one of my favorite soups (besides noodle soups)! It's so flavorful and comforting...it's basically all you could ever ask for a soup! I love the chill ambiance it has there. I enjoyed my short ribs this time, but I enjoyed the pasta dish I had the first time I was there in the winter! We stopped here based on a recommendation from my coworker and I definitely would recommend it to everyone! It's a bit of a trip for me, but we basically go as a dinner option after having visited Longwood gardens. :)

Amazing service and food!! The atmosphere is always lovely . Best food in Kennett! Stuffed mushrooms are the best and the drinks are so delicious!

Wai T.

Went there with friends after hitting Longwood Gardens. Ambiance and service was solid but the food was okay. Best item for us was the mushroom soup which was very good. As to the rest, I think it was cooked alright but the dishes were too salty for almost everyone at the table. My wife and I ordered the Portabello ravioli and the Shellfish Fra Diavolo... I liked texture and was not overdone but just way too salty. I was a bit disappointed because the place is a tad pricy. It's not super clear to me if I will return, maybe for lunch but not sure.

Heather L.

I'm not generally an Italian food person but so glad we tried this place. We were looking for somewhere to eat before going to a 7pm reservation at longwood gardens. Service was great and so was the food, I got the pasta and my boyfriend got the lamb and we shared the shrimp appetizer. We would definitely come back!

Sunday Gravy
Christopher A.

This place is extremely nice. Very nice decor with a jazz musician playing. Our waitress was amazing. She was extremely knowledgeable about the menu, was very friendly, very beautiful and really just a pleasure to be around. She had a slight mishap that resulted in me getting ranch dressing on my pants and some broken dishes but it was a total accident and she apologized 1000x. This did not discourage me one bit. The food was really good. The veal meat ball in the Sunday Gravy was very tender. For some reason the sausage was kind of cold which seemed odd to me. I had a portobello egg roll as well which was really good. This place is expensive but for the service i got i would gladly pay that.

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5 years ago

Just fantastic. It's that simple. Very welcoming place with prime quality food with great flavors.

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6 years ago

Every time I go there I'm impressed with the staff and the owner. The food never disappoints

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9 years ago

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Business owner information

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Sandra M.

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10 years ago

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9 years ago

Went for lunch. Excellent food, atmosphere and service! The crab dishes were exceptional! Definitely going to try it for dinner!

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Page 5 of 8

Ask the Community - Portabellos

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Cafe Emis

4.4
(19 reviews)
0.1 mi
$$

Pros: Good location, friendly staff, excellent service, great food, pleasant atmosphere…read more Cons: None. I would visit them again.

When you walk in it feels like you're walking into another world, somewhere modern and chic. I love…read morethe feel of the cafe. There are some touch-ups that are needed some of the cushions from the booths maybe fraying a little bit, but overall nice job with the interior design. Very well done. I started drinking the cacao banana smoothie and I added peanut butter which is a must-do, it is so good. I love the creamy feeling of it not too thin not too thick just right. The next thing that I ordered was the Greek chili style soup, unfortunately they kind of were slim on filling it up to the top it's just about 2/3 of the way filled up. They could have at least given me a little bit more. Especially for the price of it. I had some Rosemary and Olive chips with it, the chili was really good they added some onions feta cheese and cilantro which really is a game changer. Must have if you are a soup person, so good! Nice kick to it. Had the potatoes with feta...seems like I was going Feta crazy when ordering haha but the potatoes were delicious as well. Crispy on the outside and soft on the inside. Great job chef! Well ...when I went to visit Athens I remember ordering a Gyro and this cafe tastes just like the one from Greece, I died and went to Greece for a second. Great place to visit! I gave a 4 star because of the soup, I think it should definitely be filled to the top especially if you're paying that much for it. Overall, great job Emis!

Photos
Inside seating.
Inside seating.
Recommend filling to the top, but this was a good soup so if you had it too you would probably be like...why isn't it filled up.
Recommend filling to the top, but this was a good soup so if you had it too you would probably be like...why isn't it filled up.
Cafe Emis

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Myrtos BYOB

Myrtos BYOB

4.5
(70 reviews)
10.9 mi

Excellent selection of mediterranean food! We had greek meatballs with pita bread tzitzaki sauce…read moreas our appetizer. Absolutely delicious. We both had the Mediterranean Seafood Kabob -- OUTSTANDING! Seafood and assortment of grilled vegetables. Our waiter was the owner. Fantastic description of the menu items. Service was fine. Did I mention it was BYOB....that put our experience over the top.

I had the occasion the Sunday before Easter Sunday to meet someone here for a first date. We were…read moregreeted promptly and seated comfortably. The place was not busy at all since it was kind of late lunch territory in terms of time. Our meals were delicious, and we split the desert. Since it was a first date occasion, I didn't take pictures as I wanted to focus on her. I had the Chilean Sea Bass and my date had the Atlantic Salmon. Both were cooked to perfection and were a modest portion size which suited us both. We split desert of Baklava, which was a perfect blench of sweet and nutty and flaky. My only issue was what was happening after dinner. Since it was a first date, we were lingering at our table longer than typical to take advantage of quiet conversation. My back was to the kitchen, so I couldn't see what was going on, but my date was definitely getting the stink eye from the waitress wondering when were going to turn over the table. The restaurant was not crowded, so we were confused what the issue could have been. We wound up cutting the date shorter than we would have liked.

Photos
Sitting area
Sitting area
Shrimp Linguine
Shrimp Linguine
Myrtos Salad

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Myrtos Salad
Taste & Sea

Taste & Sea

3.9
(46 reviews)
9.0 mi

First Visit to Taste & Sea's High Tea - A Hidden Gem!…read more I recently visited Taste & Sea in Glen Mills for their High Tea experience, and it was absolutely delightful. They have been offering High Tea since January 2026 and currently serve it on Fridays and Saturdays from 11:00 AM to 2:00 PM. I chose the Royal Tea package, which includes a scone, your choice of quiche or soup, four assorted tea sandwiches, assorted petit desserts, and a pot of tea. Since I couldn't decide, I added both the quiche and soup for an additional $5, bringing my total to just $40. The soup and quiche were both delicious, although they were more of an oversized amuse-bouche portion than a full serving. The flavors, however, were outstanding. The tea sandwiches were equally enjoyable. While all four varieties were tasty, my favorites were the cucumber and chicken salad sandwiches. The highlight of the meal was the scone served with crème fraîche and raspberry honey jam. It was absolutely mouthwatering and truly elevated the entire tea experience. The assortment of petit desserts was also wonderful, especially the creamy cheesecake, which was my personal favorite. What made the experience even better was the outstanding service. Lilly and Chrissy did a wonderful job throughout our visit. They were attentive, friendly, and made sure we had everything we needed from start to finish. Their hospitality really enhanced the afternoon. I also appreciated that the venue is wheelchair and mobility-friendly, making it accessible and comfortable for guests with mobility concerns. It would be a wonderful venue for birthdays, bridal showers, baby showers, ladies' gatherings, or any special occasion that calls for a memorable afternoon tea experience. Overall, this was a 10 out of 10 experience. The quality, presentation, service, atmosphere, and value were exceptional. As Taste & Sea continues to grow and develop its High Tea service, I'm excited to see what enhancements they introduce in the future. My only concern? Once more people discover this experience, there may be a waiting list! If you're considering trying it, I highly recommend making a reservation. It is a tremendous value and a wonderful way to spend an afternoon. P.S. Before leaving, I took a look at the dinner menu, and several items caught my eye--especially the Toasted Brie and the Chicken Cordon Bleu. Based on my High Tea experience, I'll definitely be returning to give dinner a try.

(3.75) ~ Good Overall Food, Wine & Service. Recommend they add some of the Bar Menu items to the…read moreDinner Menu, such as the Wagyu Burger; Crab Cake Sliders & the Revolving Flat Bread;) DRINKS: ** Water (tap) = (4) very good, must be filtered;) ** Espresso = (4) very good * Kaiken "Ultra" Malbec 2020 Argentina (94) = (3.25) pretty good FOOD: * Bread & Butter = (3.75) Good * Deconstructed Filet Mignon Wellington = (3.75) Good * Jumbo Lump Crab Cakes = (3.75) Good * Cheesecake = (3.25) pretty good

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Taste & Sea provides the freshest sustainable seafood, prime selection of meats and hand crafted libations.
Taste & Sea provides the freshest sustainable seafood, prime selection of meats and hand crafted libations.
Filet Tartare
Filet Tartare
Taste & Sea provides the freshest sustainable seafood, prime selection of meats and hand crafted libations.

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Taste & Sea provides the freshest sustainable seafood, prime selection of meats and hand crafted libations.
Hilltop Crab House

Hilltop Crab House

3.1
(119 reviews)
3.4 mi
$$

I said last year we would not come back because I was mad they were out of the pomegranate martini…read moreand charged us for it anyway, and we didn't realize it until we got home. However, we decided to give it another try. There were 3 of us, and on this trip the bar was full, but there were plenty of tables. Our server was Steph and she was friendly. We ordered a pound of bang, bang shrimp, 2 crab cake sandwiches, and a lobster tower. It was very enjoyable, and we finished with the toffee bread pudding. It was not bad for a seafood restaurant nowhere near the ocean and in the middle of winter.

Being a little generous with a three star rating. Stopped in on a Sunday night, ample parking…read moredecent size place. They were not very crowded, maybe a handful of tables occupied and the bar was a little on the full side. Hostess was nice, found a seat for us immediately. The service was a little underwhelming seemed like our waitress was also cooking the food. 20 minutes after we ordered, I was told they were out of my entrée, the crabcakes, a bit ironic, eh? So instead ordered a few appetizers. Overall, the food was fine, main problem we had that the bussers and waitresses kept trying to take our plates before we were finished with them, very strange, almost like they were trying to rush us out. Was not checked on very much-only had one drink each. Though I ordered 15 wings only 10 were served, but they only charged me for 10. Not a very attentive waitstaff to say the least. At least I tried it, now I know, a bit disappointed.

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Hilltop Crab House
TheCheesesteakLife.com
TheCheesesteakLife.com
Hilltop Crab House

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Sweet Amelia’s

Sweet Amelia’s

4.5
(42 reviews)
0.0 mi

My wife and I stopped by for dinner - our first time there. We got the seasonal iced tea and…read moresangria to drink, both were complex and delicious. The menu is innovative and one of a kind. We couldn't limit our picks and started with the Grilled Kennett Square mushrooms, Camembert with carrot caramel foam, and the chilled pea soup with mint. We also ordered the Nashville hot catfish and curry soft shell crab. The caramel foam was delicious and paired perfectly with the cheese and bread. The pea soup was refreshing and harmonized well. The mushrooms were simply delightful. The catfish was cooked extremely well, with the crust (with a corn meal crust?) remaining crunchy and the fish juicy, with the seasonings on point and spicy. The curry soft shelled crab was the winner among many winning choices and was perfect. We couldn't stop raving about it. We enjoyed it so much, we overindulged and ordered the lamb. The meat was exceptionally soft, even for rack of lamb. Unable to resist the dessert menu, we finished with the rhubarb sorbet with basil water and granola. My wife is not a fan of rhubarb or basil, but also loved the dessert and its balance and uniqueness. The service was excellent and attentive, and the restaurant is very cute and cozy. My wife has worked in restaurants for years and we were both thoroughly impressed by the execution and care for all the items we ordered. It's one thing to have a creative and unique menu, it's another thing entirely to have that level of execution for it. Thank you!

Pros: Good location. Opened on time. Flavorful food…read more Cons: Noisy atmosphere, poor service, worst of all very, very tiny portion size. Pricey. I would definitely try other places first.

Photos
Our outdoor table near entrance
Our outdoor table near entrance
Shakshuka
Shakshuka
Sweet Amelia’s

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Portabellos - italian - Updated June 2026

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