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    Porto Alegre Brazilian Grill

    2.8 (186 reviews)
    Open 11:00 am - 10:00 pm

    Order Porto Alegre Brazilian Grill Takeout or Delivery

    Porto Alegre Brazilian Grill Photos

    PORTO ALEGRE BRAZILIAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Salad bar
    Lily A.

    Disappointing. This was the second time going to this restaurant ( not this location but same company) and I was just as disappointed as the first time. I decided to give it a second chance thinking that since this was a different location and the party was smaller this time, it would be better. Pros: The food was tasty and the service was good enough. Cons: The salad bar selection was limited. The cost for dinner ( which is all day on Friday, Saturday and Sunday ) is $34.99. For the price, it was absolutely not worth it. Drinks not included, desserts not included. Also, it is half the price for kids. Unfortunately, my son is an extremely picky eater and although this is something I am working on daily with him, he won't even try most foods that is not in his circle. He had 2 pieces of cheese and we asked the waiter if he still had to pay, which he did. To make matters worse, I had ordered a piña colada which was tasty but then needed some water. Well, they charge for water. Also, the tip was already included. I left very upset at the over all experience and will absolutely never return. Gave it 2 stars because the protein was tasty and the waiter did a decent job.

    Does this look like medium rare to you?
    Julian S.

    There is a review below that said they wouldn't serve this meat to a dog, and I can tell you that review was correct. All meats were ordered medium rare, but none came that way. One order was the wrong item entirely. The photos attached I believe are supposed to be medium rare picana and churasco, but I can't tell which is which because they both look like burnt discards. Maybe it is supposed to be dried out jerky? This place is absolutely the worst. Avoid this joke of a restaurant whose business model is obviously just to get paid once, because no one would ever eat here again.

    Alexander W.

    Groupon you've done it again. I've already done a Brazilian steakhouse style dining experience in Miami...but the offer was too good to pass up. First impression when I pulled up to the place...this must be a good spot because there are only a few parking spaces left. Inside is nice decorum but nothing opulent by any means. While waiting to be seated, I could not help but to notice that they do not accept American Express. I'm am seated and handed a small menu with alcohol prices, non alcoholic beverage prices and dessert prices. Wait...bottled water only? Seriously...no tap water? You force people to purchase a drink no matter what! Shrewd business strategy. Canned drinks are pricey so just stick with the fountain drinks for a decent value. At least the fountain drinks are all you can drink. Salad bar is small with limited options, but a few options are soup including lobster bisque. Truthfully, this does not detract from my dining experience because I'm not there for a salad bar anyway. You are brought cheesy bread balls, mashed potatoes and fried plantains to the table just to fill you up! I am onto those tricks. You aren't dealing with a buffet rookie! Where is my plate? Wait...you don't bring me a plate. Seriously? Once I got up to get my own plate, I waited for meats to make it my way. Lamb was the first to hit my plate...first impressions...meh. Chicken wrapped in bacon left a better impression. Sausage had flavor...flat steak and pork had flavor. The meats redeemed themselves. The meats started having more and more flavor. The garlic steak really was tasty. Service is slow. Meat rotations are really slow. They are trying to stall you out with the all you can eat process. It's a shame that they do this because they seasoned many of the meats well. They aren't bad enough enough for 2 stars, but aren't good enough for 4 stars. Automatic 18% gratuity added to the check...unacceptable for sub par service. Would I try them again? For the price point, possibly. I just can't have staff talking with each other while my glass is empty AND my plate is empty! How dare you be smug enough to have an automatic gratuity for service of that nature?!?

    a variety of food items
    Wendy A.

    It's a hit or miss with this place, unfortunately. Sometimes I receive the food I ordered, other times I don't. Like earlier this week - I ordered two picadas, one with only churrasco and chicken wrapped in bacon and another of churrasco, picanha, chicken wrapped in bacon, and alcatra (palomilla). Well I received two picadas of only churrasco and chicken wrapped in bacon. Aside from that, the extra garlic picanha plate that I ordered was hard and difficult to chew like it's been sitting there since a few hours earlier. One thing I can count on each time is that the meat won't be cooked at my requested temperature, and over-cooked. Other times, portions have been generous and the right items were received. Again - it's a hit or miss and it's truly unfortunate because this restaurant has much potential. Also wish they'd have roasted pineapple or put sauces with the food like other rodizios do.

    Salad bar in the back
    Ed W.

    Ok.... let me start by saying that if they are calling themselves a Brazilian steak house "Rodizio style" they are far from it. I was here for the second time to give it the benefit of the doubt but it was just the same as the first time... I mean, they only have "churrasco and picanha" as meat choices and a chorizo... that was all it was offered to us. The salad bar has some black beans, white rice, and vegetables.... not a big salad bar however it was okay.... it is the meats that disappoint. As far as service it was okay... a wine list with moderate prices and some beers. There are definitely much better places for Rodizio.

    Créeme Brûlée

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    2 months ago

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    2 years ago

    Everything was so good and fire food. Customer service was amazing and I would come here again

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    2 years ago

    bueno acabo de ordenar una comida la busqué personal mente y me dieron la carne cruda completa .por poco ni matan la vaca

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    Page 1 of 5

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    Review Highlights - Porto Alegre Brazilian Grill

    This place is definitely a hidden gem in the heart of east Hialeah.

    Mentioned in 2 reviews

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    Graziano's in Hialeah

    Graziano's in Hialeah

    3.9
    (168 reviews)
    4.5 mi
    $$

    This is not just a restaurant but they also own a meat market where you can buy Argentinian meat…read morefrom right next door. From the outside it looks small but once you step inside you realize it is pretty big with plenty of seating. The lighting is dim making it perfect to celebrate birthdays, anniversaries, date night, or any other special occasion. We made reservations to celebrate my mom's birthday. We arrived earlier than expected and they accommodated us right away. We wanted to start with the lamb empanadas but they didn't have any so we had the chicken instead. Nonetheless these were just as tasty. We weren't done yet and the second server removed our plates for the bread and appetizers. At this point our main server had passed by several times to ask if we were ready to order. We definitely felt rushed. We ordered two sirloin steak for our entree. My mom and I shared a sirloin and my husband had his own. This was a pretty decent size to share. Unfortunately my husband's cut was not very good as it was very fatty. It wasn't communicated very clearly that the steak came with 2 sides. However, if sharing among 3 people the sides are pretty small and will not be enough. So we went ahead and ordered two more sides. Despite the confusion, this is one of the best steaks we have ever had! We all agreed that it was so flavorful, fresh, and good quality meat. If you want a good steak this is the place to come to!

    Stopped in for a quick bite. Friendly and helpful staff ina laid back steakhouse. Tried the…read moremorsella, chorizo, and octopus. All were cooked perfectly and very flavorful. Next time we'll try the steaks.

    Photos
    Graziano's in Hialeah
    Costillar de Cordero
    Costillar de Cordero
    Sangria

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    Sangria
    Sunny's Steakhouse

    Sunny's Steakhouse

    4.5
    (435 reviews)
    4.3 mi
    $$$$

    Alright, where to start here...everything was absolutely excellent!…read more Parker rolls (3.5/5): going to start with the weakest link. Yes these are viral, no they are not mind blowing. Deliciously fluffy and great with butter but they are still just dinner rolls. Hokkaido scallops (5/5): honestly one of the best bites of food I've had in years. The sweetness of the scallops, slight spice from the sauce, and balanced with pickled ginger...perfection. No words after bite 1, near tears after bite 2. Agnolotti (5/5): get this. The corn, crab, sauce...everything about this worked. This is like a healthy work environment where everyone lifts each other up. You'll get the sweet, the chew, the softness, the salty. Just get it. 26 oz ribeye (4.5/5) with peppercorn sauce (4/5) and bone marrow vinaigrette (5/5): okay so this dish was our main and it did not disappoint. You can definitely taste the beefiness from the dry aging and that alone was enough. With the peppercorn sauce it was great. BUT with the bone marrow vinaigrette, that took this steak from "really good" to life changing experience. Kouign amann ice cream sandwich (5/5): if you've never had a kouign amann, it's like if a croissant and a cake had a baby. Add in some ice cream and this dessert would've had to choke me to death on the way down to not get a 5/5. I'm alive and arguably more than ever after eating this platonic concept of dessert perfection. Get this! The restaurant was beautiful, interior looks like an NYC steakhouse while the exterior outdoor seating is very Miami. The service was some of the best I've ever had. Every server was knowledgeable, friendly, and you felt like they all really enjoy being here. Overall, if you're in Miami, you have to come here. One of the best dining experiences I've had in years!

    Out the gate, order the Parker House rolls (get two orders, trust me) and the Blue Crab Agnolotti!…read more Came here for a quick bite before heading back home to Los Angeles. World Cup traffic had us running 30 minutes late for our reservation, but huge props to the host for seating us on a packed night. They gave us a 90 minute limit, which worked out great for our flight timeline. We were seated outside at a tiny 2 top table (maybe it's a Miami thing). While the courtyard setup is really pretty, the tables are squished so close together. When you order as much food as we do, it's a tight squeeze and feels a bit uncomfortable (and risky for dropping dishes!). Plus, Florida heat + the abundance of flies they had outdoors is a thing. Our waitress Vanessa made sure we got all of our dishes quickly so we could make our flight. Food we ordered that are a must: Parker House Rolls (that honey butter dip is addicting), Caesar Salad, Wagyu Beef Carpaccio, and the Blue Crab Agnolotti (my absolute favorite dish of the night). Paired it with the Circus Permit cocktail which was super fun. Food that I would skip: Sent back the duck terrine. The duck steak fell flat despite all the hype, and the yellowedge grouper was covered in way too many leeks for my taste. All in all, a solid 7/10 vibe with a friendly bar up front. I'd drop in for drinks and a few specific plates, but it's not an absolute must repeat for me next time I'm in Miami.

    Photos
    Indoor bar
    Indoor bar
    Seafood selection, tuna tartare, oysters, and crudo
    Seafood selection, tuna tartare, oysters, and crudo
    Kouign-amann ice cream sandwiches

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    Kouign-amann ice cream sandwiches
    Carnicero Steakhouse

    Carnicero Steakhouse

    4.1
    (204 reviews)
    4.0 mi
    $$$

    I wanted to wait until my vacation finished to review this restaurant as I want to take my time…read morewith the review. First of all wow! I need them to open a franchise in NYC or NJ because just wow. Our server was Jordi. And when I say he was amazing, he was absolutely the best. He explained every different type of meat selection they had and gave us suggestions. He explained why we should get one or another with details. He explained the drinks and gave us great suggestions I got the Gran Via and it was very refreshing. My girl got the Mango Bajito and it was very yummy felt like real mango too! Now the cut we chose was Denver Wagyu and just wow omg line I love steak lol and we always have different types of steak every where we go but the way that steak melted in my mouth! Just wow. We got it medium and it was perfectly cooked. I would take a trip to Miami just to have that cut again We got the Caesar salad. In my opinion it had too much sauce but it was great either way lol. Now I don't normally eat mashed potatoes but wow theirs was so yummy and soft lol tasted like butter! If there's anything I want you to do after reading this, is make your reservation lol Our bill was $194 and yes we also got the pineapple dessert. It was yummy. I love crème brulee. It wasn't crème brulee per se but it was ice cream with the burned sugar on top. Super good too. And refreshing. We left an extra $30 for Jordi although service charge is included. Yes he was that good! I will take a flight just to come eat here. I would give it 100 stars if I could. And let me just add am a bartender/ server myself so this is a very honest review Ambiance is light music, quite and fun

    We truly enjoyed our lunch at Carnicero! The decor is super cool... Initially we had some trouble…read morewith the server assigned to our table (Fabian) as he wasn't friendly and will answer rude to questions but after some time he mentioned he was leaving a new server came (ENRIQUE) and oh what a difference, he was nice, great service and made us feel welcomed. Also the hostess and the other guys helping at the table were very nice and helpful. Now for the BEST part, the FOOOOOOD! The menu is very nice, great prices (specially for a steakhouse) and lots of options... we loved everything we tried from appetizers (yummy croquetas), the carnicero board was a hit too and I was surprised with the chicken cause it was DELICIOUS and to end the desserts were outstanding not only how they look but the combination of flavors... So definitely recommended (just wish for a good server).

    Photos
    Bar area
    Bar area
    Fries
    Fries
    Put-In

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    Put-In
    Sufrat Mediterranean Grill

    Sufrat Mediterranean Grill

    4.5
    (163 reviews)
    4.4 mi
    $$
    Full bar
    Private events

    I came here with some friends for Happy Hour and absolutely had a blast. We were there from 5 PM to…read more8:30 PM and did not feel rushed. Even after paying, the staff continued to make sure we had water and asked if we needed anything else. This small gesture meant a lot. Sufrat has a great happy hour menu that ends at 6 PM. I tried the Moroccan Mojito, which was so refreshing. To eat, we tried the Shawarma Sushi and $1 chicken wing. The Shawarma Sushi name can be a bit misleading. It a wrap that was cut in form of sushi. It was good. I was hesitant about ordering chicken wings but I'm so glad we did because they were so delicious and crispy. They may have been the best chicken wing I've had. The service was excellent. I accidentally dropped my cocktail and they immediately cleaned it up and moved us to another clean table. I apologized for dropping it but not once did they made me feel bad about it. Instead, one of the staff stated it was an indication of having a great time. They also replaced my drink at no extra cost. A guy, who I assumed was the manager or owner, also passed by our table and ensured we were enjoying our time. Our server mistakenly brought me the wrong drink that I ordered, but I did not mind it because I actually loved the Moroccan Mojito and instead ordered another one. I also loved how they have copper cups because it makes water taste so much better. Their attention to small details like that makes the difference. Overall, I felt so welcomed and definitely have to return for more chicken wings.

    The service was friendly and attentive, and the live music created a really nice atmosphere…read more The food was mostly very good. We ordered the beef kabobs, which were cooked perfectly and full of flavor. Unfortunately, the ribeye steak was a major disappointment. We ordered it medium well, but it came out extremely overcooked, dry, and tough, with hard charred pieces on the outside. It was clear that steak is probably not their specialty. That said, we would still recommend this restaurant for the atmosphere, service, and many of the other menu items -- just skip the steaks.

    Photos
    Sufrat Mediterranean Grill
    Belly Dancer on Thursday, Friday, Saturday.
    Belly Dancer on Thursday, Friday, Saturday.
    One Epic Feast. Endless Hospitality.
At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table

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    One Epic Feast. Endless Hospitality. At Sufrat, every meal is a celebration -- a feast where family and friends gather around the table
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.0
    (172 reviews)
    3.8 mi
    $$

    Father's Day:…read more LongHorn Steakhouse never disappoints! The food was fresh, flavorful, and cooked exactly the way I ordered it. The steak was tender and juicy, the sides were delicious, and everything came out hot. The service was outstanding--our server in the bar, all 3 of them, two guys and a girl was friendly, attentive, and made sure we had everything we needed without being overbearing. The busser need to be quicker cleaning the tables as I sat at the bar watching the tables be left dirty and then cleaned and double sitting lol. It was not timely done. If you're looking for a great steak, generous portions, and excellent customer service, I highly recommend LongHorn Steakhouse. I'll definitely be coming back!

    Just left the Longhorn which my wife and I visit at least 6-7 times a month because the steak I…read moreordered was served almost raw, when I ordered a medium steak. I am not one to complain and return any food to the kitchen,but the steak was uneatable. I understand it was late, but I also work in sales and customer service,and treat everyone with respect and understanding. I left hungry with the worse experience and I paid the bill along with a 20% tip, and told them to throw the steak away, after they took the same steak back tried to regrill it and serve it back to me. Very unpleasant, unexceptible and very bad experience. Please do better times are hard and not everyone has the money to come in, pay for services and leave empty handed.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Porto Alegre Brazilian Grill - steak - Updated August 2026

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