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    Los Gauchitos

    3.7 (126 reviews)
    Open 8:00 am - 10:00 pm
    Updated over 3 months ago

    Order Los Gauchitos Takeout or Delivery

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    LOS GAUCHITOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Crosaing ham / cheese
    Jose D.

    The food was good and delicious for breakfast a little over price for the type of restaurant and location. The server was very good the restaurant was almost empty at 11am during the week. The ambience was good the place was empty,,,, We don't know how is at dinner or at lunch in the weekends Recommended

    Walter Z.

    delicioso..!! super comida..exelente servicio..me encantó muchísimas gracias.. volveremos otra vez..

    Inside shot
    Michael H.

    Doing the rounds with my local salesman Carlos and he asked if I felt up for an adventure. This was my first experience with food from Uruguay. It was awesome. Now I am not sure about my translation but the string looking pieces were bovine intestine? (Tastes like liver?? Not bad)Not sure. The sweet bread is sort of like the bovine jowl. Delicious!! There were two sausages that were very tasty and some spareribs??. Then also sirloin steak that was phenomenal. So delicious. There was also chicken but I didn't eat any of it. So much. Then for sides we had Russian potato salad which was very refreshing and plantain that was also scrumptious. Service was very good and friendly. The building is an old Pizza Hut building that has been freshened up and decorated in a South American style. Travel TV was playing. Great food and service with ample parking.

    Leslie M.

    I came here for dinner on a Monday night. I had a Groupon that was gifted to me. The overall value of the Groupon was good it was essentially appetizer, parrillada, and a shared dessert for $25. I love Argentinian so I had high hopes but left feeling like I'm not too sure I'd come back. They let us know they they had run out the empanada appetizer and would have to make some from scratch. That was fine, but it did take a very long time and they didn't offer alternatives. In the mean while we were freezing because the AC was on blast. I ordered a pineapple juice that tasted very watery, I didn't enjoy it. Empanada was okay. The parrillada was pretty underwhelming, lacked flavor, and didn't get much flavor from the grill either. I had to use a lot of chimichurri to enjoy it. We then shared a small flan which was good, not sure if it's made there. It was very slow, and service really wasn't great either. The servers were nice, but I was parched after waiting for a refill on my water the entire time, and after such an underwhelming experience I just wanted to get out of there. I don't think I'll be back.

    Mini picadita mixta
    Mark D.

    We were visiting relatives in the Flagami neighborhood when I remembered an article I'd read about Los Gauchitos, which was only 2 blocks away. On a Monday afternoon, we were seated right away by a cheerful staff. Food was easy to order on Kindle-like video menus that displayed in Spanish and English. Mini-rolls came out nice and warm right away. I had a Polar beer, a Venezuelan beer I hadn't seen in awhile. The food came out pretty quickly. I had the mini mixed grill. The sausage was flavorful, the chicken moist and tender, and the picaña succulent and cooked to perfection. My wife was very pleased with her entraña as well, remarking on the "fresh off the parilla " taste. My side of fried yuca was pretty bland, however with a creamy cilantro sauce provided upon request for dipping, the bland became delicious. The owner, Luis Sanchez, came by to say "Buen Provecha " and to check that everything was good. He was very cordial and offered us a free dessert. The dessert, called chaja, was a delicious cross between cake and dulce de leche I'd never experienced before. The restaurant also serves as a mart for Argentinian and Uruguayan food and drink. It is a former Pizza Hut that's been repurposed, so I took off a star for ambiance. However, the caliber of the food and hospitality of the staff is top notch. I'm going to tell my relatives about Los Gauchitos, and will definitely go there again when I come to visit.

    Dulces!
    Maria B.

    Revisited this restaurant and decided to dine in. What a lovely surprise. The venue is nice and the restaurant is clean and cozy. They offered a delicious parrillada and they are known for been a steak house. The cuts of the meats were great, the chicken was very flavorful and the sides had fresh ingredients. The pastries continue to be lovely and the coffee is wonderful!! Glad to be able to return and taste the delicious food. Our server was very attentive, he made sure we had all we needed. The bread was hot and the chimichurri sauce was AMAZING!

    Postre MINI CHAJA
    Rossina P.

    Owened by Venezuelans, who would had thought ! I certainly thought this was Uruguayan or Argentinean owned. I ate there and ordered to go a couple of days later. Everything was made to perfection. The meat was delicious, perfect amount of Salt. I ordered medium rare and received medium rare. The ensalada rusa was the best I had in a long time. Their sangria was great. The second time around I had matambre and it was delicious and so was the postre Chaja. Definetly will come back next time I'm in Florida.

    Sir L.

    We are on Vacation from Los Angeles, and had the opportunity to visit this restaurant. We had an amazing server by the name of Leandro whom took care of us and attended us so amazing that I'm writing this review so you can enjoy this tasty food and wonderful service.

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    19 days ago

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    1 month ago

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    7 months ago

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    7 months ago

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    3 months ago

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    1 month ago

    Truly a great place! My partner was amazed and he said it reminded him of home. Food came out on time and was delicious.

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    1 year ago

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    6 months ago

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    9 months ago

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    11 months ago

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    1 year ago

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    7 months ago

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    3 years ago

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    2 years ago

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    Luis S.

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    9 months ago

    Subpar food that was overpriced. All the hot food was put In styrofoam containers. The black beans were undercooked. Waste of money.

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    11 months ago

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

    Wonderful steak and great service! The steak was very tasty, wine was nice, and our waiter Jaime was the best!

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

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    Luis S.

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    4 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    1 year ago

    Comida excelente, atención bastante buena. la picanha y el arroz moro muy bueno. muy bien ubicado con parking.

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    1 year ago

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    4 years ago

    Love the food! The spinach quiche was the best eveeerrrrrr!!!!! and the bakery omggg! I wanna eat all the desserts

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    3 years ago

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    2 years ago

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    Luis S.

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    2 years ago

    Great food and excellent, upbeat waiter (Jaime)! I am on a strict diet and they accommodated wonderfully! Excellent soup and shrimp!

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    Luis S.

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    2 years ago

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    Luis S.

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    2 years ago

    Muy buen lugar , amplio parqueo , la atención de Jaime y Margaret execelente y la comida muy sabrosa y bien elaborada.

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    Luis S.

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    Page 1 of 4

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    Ossobuco Miami- Steak house

    Ossobuco Miami- Steak house

    4.6
    (154 reviews)
    4.6 mi

    So my wife and I went here to celebrate iuy 3rd wedding anniversary, and we brought are children…read morebecause they keep insisting us so we brought them. As we went inside, my wife and I decided to have a private dining because our two children are very loud and nosy, we didn't want to disturb and ruins the night of other table and customer. So anyways, let's talk about their food. I'll just say it's delicious, nothing fancy. I'll recommend the steak we ordered. We both ordered a steak and a wine which was very affordable and delicious. Our kids only ate 1portion of burger and fries because I know they can't finish it because the portion of their burger and fries were so big. The food here is very affordable, they are very tasty, very clean place and large portions. If ever you want to visit here, you should make a reservation in advance because thre are too many people who come here and there's a chance that there won't be any seats available by the time you arrive. That's one of the reasons why my wife and I have private dining.

    Place is beautiful, rustic chic style, love it. Service was…read morevery good. Empanada was amazing, croquetas same thing, I had to ordered two plates of that. Mashed potatoes was delicious, I am happy that I've ordered. Picanha did not taste picanha at all, but it was ok. Fries, nothing special. Burger was less than okay, first bite I thought it was tasty, but second and third was too greasy for me. Drinks were different and delicious. Rum punch and ananas. Wow!!!

    Photos
    Hallway when you first walk in
    Hallway when you first walk in
    Prime Bone-in Ribeye 30oz
    Prime Bone-in Ribeye 30oz
    Cauliflower

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    Cauliflower
    Sunny's Steakhouse

    Sunny's Steakhouse

    4.5
    (428 reviews)
    6.3 mi
    $$$$

    Alright, where to start here...everything was absolutely excellent!…read more Parker rolls (3.5/5): going to start with the weakest link. Yes these are viral, no they are not mind blowing. Deliciously fluffy and great with butter but they are still just dinner rolls. Hokkaido scallops (5/5): honestly one of the best bites of food I've had in years. The sweetness of the scallops, slight spice from the sauce, and balanced with pickled ginger...perfection. No words after bite 1, near tears after bite 2. Agnolotti (5/5): get this. The corn, crab, sauce...everything about this worked. This is like a healthy work environment where everyone lifts each other up. You'll get the sweet, the chew, the softness, the salty. Just get it. 26 oz ribeye (4.5/5) with peppercorn sauce (4/5) and bone marrow vinaigrette (5/5): okay so this dish was our main and it did not disappoint. You can definitely taste the beefiness from the dry aging and that alone was enough. With the peppercorn sauce it was great. BUT with the bone marrow vinaigrette, that took this steak from "really good" to life changing experience. Kouign amann ice cream sandwich (5/5): if you've never had a kouign amann, it's like if a croissant and a cake had a baby. Add in some ice cream and this dessert would've had to choke me to death on the way down to not get a 5/5. I'm alive and arguably more than ever after eating this platonic concept of dessert perfection. Get this! The restaurant was beautiful, interior looks like an NYC steakhouse while the exterior outdoor seating is very Miami. The service was some of the best I've ever had. Every server was knowledgeable, friendly, and you felt like they all really enjoy being here. Overall, if you're in Miami, you have to come here. One of the best dining experiences I've had in years!

    Sunny's is, at least, the best restaurant in Miami. The crab agnolotti on its own is worth the…read moreflight from New York, The service at Sunny's is exceptional. The staff make you feel at home the moment you walk onto the property. I say property because it is much more than a restaurant. It is a gorgeous courtyard, multiple bars, a huge dining room. It's one of the most unique layouts I've seen and it creates the foundation for an incredible experience. Our reservation was 8:30pm on a Sunday and it was packed. There was not a single open table. We left around 11pm and still, totally packed. Sunny's is a hot restaurant - anytime, any day they are booked solid. The food is incredible. We started with the raw bar and had oysters, scallops, hamachi, and razor clams. The raw razor clams were the best I've ever had. The scallop with the salsa verde.... Wow. Amazing bites. We got the sausage filled with Comte cheese. This is one of the best items on the menu. Must order. We ordered the agnolotti and cavatelli. The duck cavatelli is an excellent pasta dish. The crab agnolotti is one of the best pasta dishes I've ever had, if not the best (contenders are Torrisi and Lilia so you know I know). When you bite into the agnolotti, it bursts like a soup dumpling filled with rich corn butter and cream. It's quite literally magical. You have to appreciate the genius and talent that went into this dish. We finished with the hanger steak - perfectly cooked and seasoned. We enjoyed it with potato butter and green peppercorn sauce. We also got the fries. A perfect, golden, crispy fry dipped into the potato butter as an experience on its own. Our dinner ended with the kouign Amann ice cream sandwich. A must order if your second stomach can handle it. Not sure if I've used the work "spectacular" in any of my Yelp reviews to date, but Sunny's deserves it. A night to remember!

    Photos
    Indoor bar
    Indoor bar
    Seafood selection, tuna tartare, oysters, and crudo
    Seafood selection, tuna tartare, oysters, and crudo
    Kouign-amann ice cream sandwiches

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    Kouign-amann ice cream sandwiches
    COTE Miami

    COTE Miami

    4.5
    (1k reviews)
    5.3 mi
    $$$$

    Dining at COTE Miami absolutely lived up to the hype. As the #2 Steakhouse in North America, it…read moredelivered an unforgettable experience that blended world-class cuisine with exceptional hospitality. THE FOOD Every bite was thoughtfully prepared and packed with flavor. The premium cuts of steak were incredibly tender, perfectly marbled, and expertly grilled right at the table. The Korean-inspired accompaniments elevated the meal, creating a unique dining experience that's so much more than your traditional steakhouse. Every course felt intentional, beautifully presented, and worthy of the restaurant's stellar reputation. THE SERVICE The service was flawless from the moment we arrived. The staff was knowledgeable, attentive, and genuinely passionate about the menu. They guided us through each course, offered excellent recommendations, and made sure every detail of our dining experience was seamless without ever feeling rushed. THE VIBE COTE Miami strikes the perfect balance between upscale sophistication and vibrant energy. The sleek, modern design, lively atmosphere, and interactive tabletop grilling make it an ideal spot for celebrations, date nights, or simply treating yourself to an extraordinary meal. It's elegant without feeling pretentious and has an energy that keeps the experience exciting from beginning to end. If you're looking for a steakhouse experience that's truly on another level, COTE Miami is absolutely worth the visit. I can definitely see why it's ranked among the best in North America, and I'll be dreaming about this meal until my next reservation.

    Cote continues to be one of my favorite happy hour spots, and this visit was no exception. We…read moreordered the chicken sandwich, lobster and shrimp fritters, chicken nuggets, and the Mynt cocktail, which is their take on an Old Fashioned. The Mynt is spectacular and has become my go-to drink every time I visit. The chicken nuggets remain one of the most reliable items on the menu. Crispy, flavorful, and impossible to regret ordering. This was my first time trying the lobster and shrimp fritters, and they absolutely delivered. They were packed with flavor and disappeared from the plate quickly. The biggest surprise was the chicken sandwich - first time ordering it. Wow. It came out piping hot from the kitchen, so definitely give it a minute to cool down before diving in. I added some of the sauce that comes with the chicken nuggets for an extra kick, and it took the sandwich to another level. Pickled veggies and cabbage on the side are also fantastic. The vibe is always one of the highlights at Cote. Great music, energy, and an overall fun atmosphere at the bar without feeling overwhelming. Service was excellent as well. Special shoutout to our bartender, Vlad, who took great care of us throughout the evening. Good food, great drinks, good vibes, and excellent service. What more can you ask for? Looking forward to next time as always.

    Photos
    Bar area
    Bar area
    The Feast
    The Feast
    She's on Fire

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    She's on Fire
    Dirty French Steakhouse

    Dirty French Steakhouse

    4.1
    (268 reviews)
    4.5 mi
    $$$$

    If you're looking for a high-end dining experience in the heart of Miami, Dirty French Steakhouse…read morein Brickell absolutely delivers. From the moment we arrived, the service was impeccable--attentive without being intrusive, knowledgeable, and genuinely warm. You can immediately tell this is a place that takes hospitality seriously. We started with the beef carpaccio, which was beautifully presented and delicately seasoned--light, flavorful, and the perfect way to begin the meal. The wedge salad followed, crisp and refreshing with just the right balance of richness and acidity. For the mains, the experience really elevated. I had the tomahawk steak, and it was outstanding--perfectly cooked, deeply flavorful, and easily one of the better steaks I've had in Miami. My wife ordered the lobster ravioli, and this dish deserves special mention: it wasn't just ravioli with a hint of lobster--it actually featured generous, large pieces of lobster, which made it feel both indulgent and well worth ordering. The ambiance strikes a great balance between upscale and lively, making it ideal for both a special occasion or an elevated night out in Brickell. Now, to be clear--prices are definitely on the higher side. But in this case, you truly get what you pay for. Between the quality of the food, the execution, and the level of service, it feels justified. Bottom line...If you're willing to splurge for a memorable steakhouse experience, Dirty French Steakhouse is absolutely worth it. We'll definitely be back.

    Dirty French is the kind of restaurant you go to for the vibe and on that front, it delivers. The…read moredecor is bold, moody, and unapologetically sexy, with a uniquely playful edge that makes the space feel fun, indulgent. I actually preferred it over their LES location in New York. Service was warm and friendly overall but not always as attentive. Small lapses stood out (most notably, red wine being poured into my champagne glass) but those things happen and were apologized. Food-wise, everything we ordered was good but some dishes felt overpriced for what they were. The beef carpaccio,l was overwhelmed by oil which dulled the delicacy of the meat. The wedge salad was similarly heavy-handed: fully tossed and drenched in dressing losing the crisp that makes a wedge shine. That said, the filet mignon was excellent: well-cooked, properly seasoned, and easily the standout of the meal. It was the dish that felt most worth its price. Overall, Miami's Dirty French is a great choice for a sexy steakhouse night out with a lively atmosphere and solid food.

    Photos
    Dining room
    Dining room
    Shrimp Cocktail
    Shrimp Cocktail
    Bar area

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    Bar area
    La Cabrera

    La Cabrera

    4.2
    (40 reviews)
    3.5 mi

    Again, an amazing experience! We love coming here not just for the food, but for the ambience. it…read morealways feels special. We always order the empanadas, and they are simply the best. I love the spinach ones, and my husband is all about the meat which he can't get enough of. We came as a group of six, and everything was timed perfectly. Drinks came first, then appetizers, and just as we finished, the main courses arrived so we could enjoy everything at the perfect temperature without feeling rushed. I had the mushroom ravioli so so good and perfect for vegetarian option. My husband and friends loved the NY strip steak and the chicken milanese. Can't wait to come back and try more from the menu!

    The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

    Photos
    La Cabrera
    New York Strip with Melted Blue Cheese
    New York Strip with Melted Blue Cheese
    La Cabrera

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    Los Gauchitos - argentine - Updated July 2026

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