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    Portside Tavern

    4.1 (252 reviews)
    ModerateSeafood, Bars, American
    Closed 10:00 am - 1:00 AM (Next day)

    Portside Tavern Photos

    Business Info

    PORTSIDE TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Portside Tavern

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    Chicken sandwich
    Rachel B.

    This was a family-friendly place to meet for brunch. The restaurant was busy but the service was pretty quick. I had a grilled chicken sandwich that was really great! The fries were fine, maybe not quite hot enough. We had a really good time. This is a solid brunch spot.

    Sarah F.

    Great service! We loved our waitress Liberty! I got the burger and it was delicious. The fries were pretty standard (aka good but not great). My friend loved the chicken pesto sandwich and felt similarly about the fries. Portion sizes are good too! They've got plentiful indoor and outdoor seating, as well as a bar inside.

    Asian Ahi Tuna Bowl
    Stef S.

    Portside has always been one of my favorite spots in Bristol. The location is perfect, and I love that they offer everything, breakfast, brunch, lunch, and dinner. I recently went for dinner with friends on a Friday night. We had a reservation, so there was no wait, and we were seated promptly in the back room. It was a bit loud back there, but service was quick, which we appreciated. I ordered one of my go-to dishes: the Ahi Tuna over the Asian Bowl. It never disappoints. The tuna is perfectly cooked, the crispy wonton chips add the right crunch, and the mountain of fresh chopped slaw pulls it all together. It's flavorful, fresh, and satisfying every time. Our waitress was good, maybe not the best I've had at Portside, but she was attentive enough, and everything came out as ordered. Overall, another great experience at a local favorite. I'll definitely keep coming back.

    Kimberley L.

    Comfortable warm and friendly dinning experience. Parking is limited. Food is very good. Drinks great. Nice fireplace.

    Spicy Shrimp sandwich
    Nancy L.

    We sat at the bar and had the clam cakes, which were fantastic! My boyfriend had the Portside burger, and I had the spicy shrimp sandwich. Both were fantastic! However, the fries are not so great. The service was excellent. All the young people handling the bar were attentive polite and spot on. We will be coming back!

    Avocado toast with a black bean burger. Made to order, and the chef even said it looked good.
    Andrea R.

    This has become my new favorite place by the water. This location is very close to Cole State Park, and has shopping in the area as well as walking path. The service is quick and friendly, and the food is great. Sunday brunch is always nice with the bottomless mimosas until 1 PM.

    Table flowers
    Deena S.

    Good food, wonderful location, easy parking across the street.we were a party of three. We shared a Thai veggie wrap, then we ordered a clam chowder, black bean burger, and the crunchy sesame Asian salad with salmon. We all enjoyed the food.

    Cheese board
    Hannah P.

    "One of the best Long Island iced teas I've had in years." "French onion was the most flavorful I've ever had." "Lobster tostada was light and refreshing, very flavorful with a hint of lime." "Excellent combo of flavors on the cheese board between the fruits, crackers, cheeses, and jam." We'd recommend the calamari, the burrata salad, lobster tostada, and the cheese plate. Beef tips and fish and chips were both great but nothing special compared to the rest of the menu. We'd love to go back and try the more unique items! Our waitress was pleasant, prompt, and friendly. Our only complaint was that it was little warm in the restaurant despite the air conditioning but it's been unusually hot and humid lately.

    Hearty & savory Mini Chorizo Clam Cakes
    Meesh U.

    Came to lunch for the RI Food Fight Best Sandwich Showdown. The bar looked comfortable, so we settled there. There is a nice outside seating area that looks across the street to the harbor in warmer weather. The friendly bartender greeted us promptly & was knowledgeable about the extensive drink lists & food menu. A Portside Sour, made for the restaurant by Westerly based Grey Sail, was fruity & tart. The cocktail list features several fun Iced Coffee drinks, featuring Nitro Cold Brew on tap. While the Biscotti Iced was less boozy & sweet than expected, it still made a tasty accompaniment to the meal. Food began with a Rhode Island standard - Clam Cakes & Chowder. The large bowl of creamy chowder was excellent. The cakes have a different twist here as Mini Chorizo Clams Cake. Much more moist than typical cakes, these were loaded with clams & ground sausage. Very good if a bit heavy. This combination would make a good, filling meal in themselves. The restaurant's entry in the sandwich competition was their Fried Chicken Banh Mi featurung well seasoned, juicy chicken cutlets with pickled carrots & jalapeños. The chiles were super spicy but easily removed by those sensitive. Served with a choice of fries or greens, it was a tasty lunch. Those dressed greens were an excellent addition to the sandwich itself, too. While a bit pricey for everyday lunch, we will certainly return to enjoy drinks at the bar or a meal outside in warm weather.

    Park across the street with the water view from the restaurant.
    Kelly C.

    What a really nice place. Tried the Portside Tavern for lunch today with my dad and friend. The food was outstanding and the service was impeccable. I had the West Coast Chicken Bowl, my dad had the Fish Ruben and our friend had the Cajun Mahi Mahi Tacos. Mine was so flavorful and the portion was generous. I took more than half home for tomorrow. My dad said lunch was the best sandwich he had in a long time and also took half home. It came with the option of a side salad or fries. He was happy to have the fresh salad. My friend raved about the tacos and was surprised that restaurant had extensive gluten free options that she needs. It was definitely a great choice and we all said we will definitely be going again. I highly recommended this restaurant.

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    8 months ago

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    Richard C.

    They do move, thanks for the review

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    3 months ago

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    14 days ago

    Food, service and ambiance always good! Special thanks to Ella for being a great server!

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    9 months ago

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    11 months ago

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    27 days ago

    Another great experience at Portside today! Great food and drinks! Service was on point! Thanks Richie and Caroline!

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    Richard C.

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    4 months ago

    Service first and well made mix drinks, a lot of familiar faces. Staff polite and respectful. Will definitely be back.

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    2 years ago

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    That’s Mayya. She’s the best, I will let her know.

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    10 months ago

    The restaurant is always clean, the service is awesome. The food is very good, especially the Korean nachos

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    Page 1 of 7

    Portside Tavern Reviews in Other Languages

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    O’Brien & Brough - Caramel Apple - O&B Blended Bourbon, apple cider, caramel syrup, butter, served warm

    O’Brien & Brough

    4.4(18 reviews)
    0.4 mi

    Immersed in a community of restaurants and bars O'Brien and Brough stand out for their craft…read morecocktails, and intimate tasting room lounge. This family owned distillery and blending house make delicious cocktails for every pallet type. We had a large group, so there were a lot of cocktails flowing, but the stand out one seems to be the South Side, a gin based drink which had the perfect balance of sweet and citrus. They don't take reservations but since we went at a time right before dinner on a Sunday (there were 15 of us!) we had the place almost to ourselves. I could see this place getting busy on a Friday or Saturday so maybe go with a smaller group than what we rolled up with if you want a guaranteed spot! Lentz_explore

    The last time we went to The Common Pub for dinner, someone told us that a new cocktail place had…read moreopened just across the street. Well, a new place that specializes in craft cocktails is right up my alley. We walked across, found the door, and entered. I was really impressed with the interior space. It was cool and dark. Lots of places to sit with a small bar area where everything is made. The cocktail book is large and has a variety of offerings for every palate. The bartenders were very helpful to our friends who are new to craft cocktails. They stick with vodka martinis. I started with a paper plane, which was very well-made. I then tried one of their specials, the Fig Leaf Old Fashioned, which was fabulous. Everyone had a fabulous time, and we will definitely be back to try some of the Absinthe recipes. I hope my fellow Yelpers support a new cocktail place. We need more of them.

    Photos
    O’Brien & Brough - Agua Fresca

    Agua Fresca

    O’Brien & Brough - O'Brien & Brough and Pivotal Brewing Co shared patio

    O'Brien & Brough and Pivotal Brewing Co shared patio

    O’Brien & Brough - O'Brien & Brough Absinthe #1

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    O'Brien & Brough Absinthe #1

    Stingy Alley - Cozy corner seating

    Stingy Alley

    4.9(28 reviews)
    3.9 mi

    My friend is a regular at the Stingy Alley, so he took me with him on a Saturday afternoon. I liked…read morethe fact that the lighting was low, with the natural light coming in through the windows doing most of the work. I ordered the Stingy Penicillin since it seemed the most interesting (and because I did not realize there was another full page of options). As promised, it was not bitter at all and very smooth. I also loved that it had a giant ice cube with "SA" melted onto it. My friend ordered their old fashioned and it was probably the best one I ever had - it wasn't overly bitter, but instead had a sweet citrus finish. The staff is really kind and attentive. There are TVs at the bar and also tables all around for larger groups, or for more space.

    What a great place to enjoy a drink in lovely Warren! We visited yesterday after Art Night and it…read morewas our first time at Stingy Alley. I was expecting it to be a dive (I do love a good dive bar!), but Stingy Alley is beautiful and classy, with an amazing cocktail menu and small bites as well. I loved the dark wood decor, the low lighting throughout the establishment, and the accent lights at the bar are so pretty. There are many different types of seating - bar, high top tables, benches, regular tables, and a cute and comfy corner booth with throw pillows, which is where we opted to sit. Service was excellent. I was expecting to have to order at the bar, but Stingy Alley has table service. My husband ordered the espresso martini and I went with the Dubai chocolate martini. Both were outstanding - I could easily have tried a few more of the dessert cocktails, but alas we had a 40 minute drive home so that will have to wait for another visit. Will definitely come back to Stingy Alley - thanks for a lovely end to our night!

    Photos
    Stingy Alley - Interior Bar

    Interior Bar

    Stingy Alley
    Stingy Alley - Entrance

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    Entrance

    Pivotal Brewing Company - Drafts on 27JUN26

    Pivotal Brewing Company

    4.5(35 reviews)
    0.4 mi

    Came here post half marathon for the celebratory race beer and can't say enough about it! Ample…read moreparking in front or around back of building. Staff was quick to sling drinks, plenty of swag available, excellent selection of grab and go beer if in a hurry. Very casual and cool atmosphere. Both indoor and outdoor seating available. Great for groups, reserve for private events, come down for trivia in Wednesdays or keep an eye on their calendar for other events. Building had been beautifully redone and just a chill vibe with some light music in the background that doesn't overpower your conversation. Stop in and check it out next time you are in Bristol!!

    Love this addition to Bristol!…read more The shared parking lot is huge, making this an easy spot to access near other new local businesses - there's food, a distillery, and coffee shop right nearby, making this new plaza a great spot to hop around and spend a day or evening. The taproom here is huge - acoustics can be a little tricky if they have live music, so you may want to check their events page ahead of time if you want to be able to hear your company clearly. That said, I've seen some great local artists here - everything from a 4 person DMB cover band to a solo acoustic performer with an angelic voice. A+ for putting effort into the programming! The beer list is quite long. I love their sours when they have them on top, which isn't always but a good portion of the time. Other than sours their beers are not my most favorite in the world, but still yummy with lots of variety to taste around. It's a great spot to hang out with quirky decor, high ceilings, and lots of events.

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    Pivotal Brewing Company - All Yhings Considered and Fruit Salad

    All Yhings Considered and Fruit Salad

    Pivotal Brewing Company
    Pivotal Brewing Company - The beer selection

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    The beer selection

    Aidan's Pub - Margherita Flatbread (halved to share)

    Aidan's Pub

    3.6(321 reviews)
    0.3 mi
    $$

    This place is a fantastic Irish Pub a block away from the water. It is a short distance from Main…read moreStreet and really must be tried. It makes a cold day even better if you get to sit by the fireplace. Food is wonderful. As with lots of RI places, they have Stuffies ( a stuffed quahog) but they bring it up a notch with their own cocktail sauce. It really creates a new experience. Lots of Pub favorites but the meatloaf is great. Add a pint of Guinness and it is a great day!

    Sad to say, but Aidan's has jumped the shark. On a recent visit it felt like the owners have thrown…read morein the towel and given up. We used to be huge fans and the good was great. Not anymore. We've read of problems they've been having with the township and unfortunately it shows in the good. A Caesar salad was a plate of wilted bits of iceberg lettuce, a few croutons, a sprinkling of powdered Parmesan cheese - and that was it. No tomatoes.It was the quality you'd expect on an airplane. The turkey club used to be amazing. Now it was just OK. Still real sliced turkey breast but old and dry instead of rich and savory. There's a long list of draft beers on line. When asked the waitress said the only draft beer available was Harp. Literally one draft beer out of over a dozen on the menu. We'll sorely miss the old Aidan's, and hope a new owner might come along.

    Photos
    Aidan's Pub - Organized Bar Area with many drinks on tap

    Organized Bar Area with many drinks on tap

    Aidan's Pub - Reuben / off the bone

    Reuben / off the bone

    Aidan's Pub - Hello, lunch at favorite Bristol Irish pub

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    Hello, lunch at favorite Bristol Irish pub

    Judge Roy Bean Saloon - Nice inviting bar

    Judge Roy Bean Saloon

    3.9(146 reviews)
    0.2 mi
    $$

    My husband, friends, and I ventured across Narragansett Bay to Bristol for lunch. We weren't sure…read morewhere we would end up but we found this legendary saloon and decided to give it a try. Our server Sonny cheerfully greeted us, made food and drink recommendations, listened and catered to our allergies, and took our orders quickly and accurately. She went above and beyond to make sure my shellfish allergy could be accommodated by speaking with the kitchen staff and calling the owner. I was happy to hear that the smash burger and French fries were safe for my to eat, and they did not disappoint!!! I ordered a painkiller that was insanely reminiscent of the painkillers at The Soggy Dollar in the BVI. Highly recommend it! This place has many cool historical features that contribute to its charm. If you're in the area, check them out!

    At first I really liked this place and probably would've left a five stars-- before I explain more,…read moreI do still think it's worth popping by for a casual bite. The burger I ordered (bacon cheeseburger with no bacon) was delicious. No complaints there and I will probably reorder. The only problem here was that I asked for sweet potato fries instead of regular fries, to which the waiter simply said okay. Turns out it was an undisclosed upcharge. Not only did he not tell me it would be $2.75 (or something like that) more, but the fries are listed as the same price online. When I told him that, he said that their online menu is really old (this is to say, don't look at it! and also, not sure why they wouldn't update it if they know it's incorrect). Sure enough, the printed menu also said nothing about an upcharge for a different fry, so ultimately I was able to remove the charge, but it was a little awkward and frustrating. My only other complaint is not particularly the fault of the restaurant, but I suppose just a side effect of the laidback vibes. A group of 7 or 8 people came in like 20 minutes after us and was so loud that I almost suggested we leave. My guess is they were drunk, but it was a Wednesday night around 6:00, so I wouldn't have expected that. They were so loud that I was yelling to my friend who was within arm's length. Totally changed the vibe and enjoyment for me.

    Photos
    Judge Roy Bean Saloon - Pretzel Sticks and beer cheese

    Pretzel Sticks and beer cheese

    Judge Roy Bean Saloon
    Judge Roy Bean Saloon - Chipotle Burger. Not do good

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    Chipotle Burger. Not do good

    The Franklin

    The Franklin

    3.8(28 reviews)
    0.5 mi

    Enchanting. If you…read morehave not been to The Franklin in Bristol, go! Open for just over a year, The Franklin is the newest inspiration from the owners of Groundswell... and stepping through its doors feels a little like falling down the rabbit hole into a wonderfully grown-up, decidedly French Wonderland. But what enchanted us most about The Franklin is that nothing about it suggests this kind of dining should be reserved for a special occasion. Quite the opposite. This is simply how dinner should be. You dine by the flicker of real candlelight, surrounded by a moody French Arts & Crafts-inspired interior with floral-spun linens and eclectic china, where flowers, pattern, texture, and shadow conspire to create something wonderfully transporting. It is romantic, eccentric, intimate and beautiful, but also remarkably comfortable. The effect is one of permission to settle in, put away the distractions, order another glass, and actually enjoy the increasingly rare pleasure of a long dinner and uninterrupted conversation with the person across the table. And THEN the feast begins. This is French cuisine as it was meant to be experienced: decadent without being excessive, luxurious without being heavy. There is a reverence here for food and its preparation by people who clearly love their craft; the ingredients, the techniques, and the rituals and traditions of preparing and serving a beautiful meal. Our evening began simply and perfectly with a bread basket and sweet cream butter. Then came the truffle croquettes, little bites of tarragon forward indulgences. The filet mignons were superb, accompanied by beautiful boulangère potatoes, rich, deeply satisfying and exquisitely prepared. And because the special truffle and lamb pastas sounded too glorious to pass up, we ordered each to go to enjoy for dinner the next day. Because no proper trip through Wonderland should end without cheese, we finished with a cheese plate that included local cheeses, honeycomb, and drunken fruits along with cappuccinos for dessert. The drinks deserve their own chapter. Our choices: Champagne, an elderflower apéritif, The Franklin Manhattan, and a beautiful Sangiovese were each superb, complementing the flavors of the meal. And through it all, the service was exceptional. The servers are consummate hospitality professionals... knowledgeable, intuitive and gracious, with that increasingly rare quality of people who not only excel at what they do, but genuinely delight in doing it. You get the remarkable sense that they take as much pleasure in presenting each course as you do in discovering it. AND, they speak freely and warmly of their employers' excellent treatment of them, which clearly contributes to the spirit of the entire experience-- VISION LEAKS!!! And perhaps that is what The Franklin gets so wonderfully right. Somewhere along the way, we began treating a long, beautiful dinner as an extravagance reserved for anniversaries and celebrations. The Franklin makes you remember that it doesn't have to be. Dinner itself can be the occasion. Real candles should flicker on the table. Linen should feel beautiful beneath your hands. Unique plates should be uncovered as you enjoy your dish. Drinks should arrive in lovely glasses. Dinner should unfold slowly. Food should be prepared with reverence. Service should feel like an old friend welcoming you to their table. And you should look across at your dinner partner and realize that there is nowhere else you would rather be. The Franklin is a little mysterious, a little romantic, a little eccentric, thoroughly French and completely enchanting. But more than anything, it reminds you of something we seem to have forgotten: a beautiful dinner doesn't need an occasion. A beautiful dinner is the occasion. We happily disappeared down the rabbit hole. We intend to do so again very soon.

    Well i eat out due to my travel about 5 times a week and since I work in New York I get to…read moreexperience some great restaurants. My wife and I came here and I have to say not only was the atmosphere an absolute 10 the food was just incredible and was a 10 also , the chef had a sea bass and lobster special and I wish I was educated enough to describe how good it was, everything was perfect including the charcuterie board we had along with the desserts. Just to add to this experience the staff was maybe the best I have ever experienced , Cara the General Manager came over and not only went out of her way to explain some of the dishes , she had us laughing all night . By far the best dining experience I've had in a long long time !

    Photos
    The Franklin - Incredible center table and decor

    Incredible center table and decor

    The Franklin - Tuna Crudo

    Tuna Crudo

    The Franklin

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    Portside Tavern - seafood - Updated August 2026

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