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    Postino

    4.0 (1.1k reviews)
    Open 11:30 am - 3:00 pm, 4:30 PM - 8:30 PM

    Postino Photos

    Business Info

    POSTINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Postino

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    Reviews With Photos

    Nathan B.

    No food pics but it was top notch and we splurged... gin and tonic, spicy margarita, bruschetta, arugula salad, caesar salad, wine, eggplant & chicken entrées with a tiramisu dessert. Plus great attentive service. The other customers are dressing more casual (t-shirts) lately. Not sure about that.

    Allen S.

    Postino is one of our favorite Italian places. Think old school dimly lit with small accent lighting, two fireplaces, linen table cloths, great food and pleasant service. Portobello Mushroom fries had an excellent presentation. The mushroom cap was sliced into steak fry size, about 1/2" and fried. The prices were then stacked on top of each other as a square. A great appetizer to start dinner with. Arugula salad with bread sticks, shaved apples and wrapped in prosciutto had an excellent presentation where the sticks were arranged in a tower. Tagliatelle pasta with Dungeness crab and artichoke hearts gave us a nice entrée. A bit pricey with the expensive crab but very pleasurable and worth the price. Sautéed onions and English peas side were added as vegetables. Chocolate decadence cake with gelato and candle for wife's birthday. Wow, this was a great way to spend time on date night.

    Art
    Gabrielle T.

    I had the most amazing dining experience at Postino's! A sweet, sweet friend was kind enough to give me a gift card for Postino's for my birthday, and I finally got around to using it recently. Everything from the attentive staff and our delightful waiter Brian to the intimate ambiance was doing it for me. Brian was an amazing guide, dishing out helpful advice when he found out I was a vegetarian, making perfect pairing recommendations about what beverage was best suited for stage of the meal we were at, and offering up perfect anecdotes about seasonal ingredients and local selections. We had the pleasure of sitting in this little curtained alcove near the entrance (I was worried it'd be freezing because of the proximity to the front door and my penchant for jumpsuits with a thigh-high slit, but we were all to the good.) The entire meal was delicious and the experience itself was what a nice night out should be!

    Lemon tart
    Jessica E.

    I attended a nurse practitioner meeting here. Food was delicious. I ordered the angel hair pasta. This was a vegetarian dish but the spice level was great! For dessert, I had the lemon tart. I would come here again with family

    Burrata
    Alexis V.

    Scored a Christmas Eve lunch res a day prior, for 1pm (a true flex because Postino is always packed). Sat immediately, holiday miracles do exist! The exterior and interior are giving Snow White Italian cottage meets classy old-school elegance. Cozy, charming, and effortlessly cute. If you're seated in the main middle area, you get a front-row seat to the kitchen where chefs were firing plates out back to back with zero chaos. Calm, collected, great communication and clearly on their A-game. Love to see it. Go team! Feast- Burrata plate: Burrata, olives, prosciutto, crostini, and a tomato jam that I was positive was fig. Plot twist: tomatoes. Sweet, delicious, and confusing in the best way. Spicy garlic capellini with prawns: Heavy on the garlic (thank you). Flavor was solid, but I did wish for more sauce to really cling to the pasta. Carbonara: Cousin approved, no notes. Garlic mashed potatoes: LOL, Yes, pasta and potatoes. Mind your business. I do wish they were a bit chunkier- personal preference. The carb load humbled us immediately. Portions? Generous (especially the pasta); but that's the Italian way and I respect it. Drinks- I'm an espresso martini enthusiast (borderline problem), so obviously I ordered one. Pretty good, would order again. Cousin ordered a Pinot noir. Service was pleasant and smooth. This was my second visit, and I'd definitely be back to keep rotating through the menu.

    Davis Y.

    Made a dinner res for 715 and didn't get seated until 800 which was frustrating. Server didn't get to us for another 10 minutes. Didn't expect that from here seeing as it's one of the nicest restaurants in Lafayette. Other than the wait and the service, food was fantastic. Got the hand rolled pasta with rabbit and was sad that I got full so quickly. My wife got the pesto chicken pasta which I didn't care for but she thought was amazing. Will go back here again but was disappointed with the experience especially since it was a special occasion.

    Clam appetizer (huge portion)
    Irene C.

    Been on an Italian food hyperfixation this month and glad a friend recommended Postino's. Came here on a Monday night and there were a fair number of tables. The restaurant is pretty spacious with plenty of seating and a rustic brick vibe. You enter through a mini hall of signed wine bottles (how cute) and into a dining room with a real fireplace! The portions are pretty generous. I would say one dish can be shared by two people. Even the clam appetizer can be a legit entree! The butter garlic sauce it came in was so savory I could've drank it straight. Which I, no lie, sorta did. I ordered the carbonara as my main and it was DELICIOUS. First of all the dish came piping hot and the noodles were still so hot even 20-30 mins into my meal I still had to blow on them! It was creamy, al dente and just perfect. The service was really good too. Waters were refilled quickly and we were checked in on often at good intervals. Defiantly will be returning.

    Anna M.

    Went for dinner on a Wednesday night with a few coworkers. We ordered an assortment of appetizers, the charcuterie board is a must get! I really enjoyed the jam with the fresh mozzarella and the perfectly toasted bread- what else could you wish for! The rest of the meal was spectacular, from the pasta to the salmon to dessert- I can't wait to come back. The portions were great and the service was even better!

    Garganelli
    Phil N.

    It's hard to believe that you can find such a place on Mount Diablo Boulevard. Set back with an almost ferry tale theme. This is the work of master builder Carr Jones. Amazingly, it was the original Lafayette Post Office first built in 1937. The food was very good. We had pastas and risotto with a Caesar salad and crudo up front. desert was affogato, a crumble and a chocolate torte. It was all great. Service was good but server was a little busy for a Sunday night.

    Short Braised Rib.
    Darius R.

    Housed in a historic Carr Jones-designed former post office in downtown Lafayette. A nice little area you will find some fresh Italian cuisine. The food was flavorful and came out with great presentation. Indoors you are greeted with a beautiful brick wine cellar. We ordered the Penne Pasta, Braised short ribs, Burrata, Black Lentil soup and a orange cream tart for dessert Would recommend all, for flavor except, I would go with a different protein like the fish or chicken next time. Overall 8/10

    Short Ribs
    Viclaire S.

    Enjoyed a Satur-date lunch with my husband. Service was excellent and was grateful we were asked where we wanted to be seated (main or more corner/quiet). We had the fritto misto which had a mixed of calamari and shrimp. I was debating between the salmon and short ribs but decided on the short ribs. It was tender and the pairing with the polenta (oh so creamy!) was delicious. I even had extra to bring home. And it was just as good! The tiramisu was a perfect ending to our meal. I would absolutely come back again. Highly recommend!

    Artichoke
    Emmeline W.

    Super quaint, lovely local Italian spot! My partner and I came across Postino in the area and were enchanted by their beautiful patio. We walked in on a Saturday evening and were seated immediately. Service is attentive yet discreet. ARTICHOKE: So tender and flavorful, perfect with the (tartar?) sauce! MUSHROOM "FRIES": These are delicious! I'll never turn down a mushroom dish. Very lightly fried and almost succulent inside. Oddly laid on a bed of mayo (?) and random raw spinach FISH STEW: Hmm... This is fine? I thought the appetizers were more memorable. I found it a bit too salty for my taste. But the portions of seafood were generous! It's a good spot for cozy, homey eats.

    Butternut squash egg roll
    Heather M.

    Dinner at Postino after the Lafayette Art and Wine festival. Despite being very crowded service was great! Fantastic drinks. Loved the arugula salad with light lemon vinegarette topped with fried sunflower seeds and shaved parm. So simple yet so good! The classic Caesar was also a hit! I had the duck wing appetizer as my entree- meaty duck wings with homemade ranch and veggies. The eggplant parm and rabbit pasta are always go-tos. The duck breast entree and confit leg served over spring onion risotto was killer! It had a blackberry sauce that added just a touch of sweetness. Too full for dessert!

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    1 year ago

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    2 years ago

    Lamorinda classic. Excellent all the way around. There is a reason why it is usually so full.

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    7 years ago

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    1 year ago

    Food was bland and sevice lackluster for Wednesday. Seem like more of a local place.

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    5 years ago

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    7 years ago

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    1 year ago

    Service was great. Charming setting and atmosphere. Love the eggplant Parmesan. Light and perfectly spiced. It is a jewel in Lafayette.

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    1 year ago

    Food was great...Rick our server was exceptional! Ambiance ... thanks for reserving our table

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    1 year ago

    Postino is consistently excellent. Wonderful food and staff. Every time we've been has been a treat.

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    2 years ago

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    2 years ago

    Service good. Petrale sole with mashed potatoes ?? Won't come here again The sole was dry and this fish was the worst I had in years

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    5 years ago

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    2 years ago

    Consistently excellent food for 20+ years. Atmosphere is lovely - European. Staff is always professional and pleasant.

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    6 years ago

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    2 years ago

    We love this place. Always a good time and great food. Service is always exceptional.

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    4 years ago

    Great food, service and ambiance! Be prepared to spend some money! They have great heaters for sitting outside

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    2 years ago

    Invited for friend's BD party. Very beautiful private room, wonderful food. Most of all, Holly is the best and most accommodating waitress!

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    Page 5 of 29

    Ask the Community - Postino

    Are there gluten sensitive options available?

    Executive Chef Stewart Beatty is amazing. I know he could create something fantastic that is gluten free.

    Do they serve weekend brunch?

    Hi Kira,c Postino does not serve brunch on weekends. However, they are open for Lunch on Saturdays. Check Postino website for more information: menu, hours, etc.… Read more

    Is it a full "normal" menu? Are short ribs available? Thank you.

    Not as of two weeks ago. Pretty normal menu but they said they were too expensive..I'm sure they will bring them back but call before you go.

    Do you have a Christmas Eve menu established yet?

    Hi Virginia... Yes, along with their regular Takeout menu, Check out Postino's Christmas Eve Holiday Dinner Special here: https://www.postinorestaurant.com/wp-content/uploads/2020/12/Postino-HolidayDinnerSpecials2020.pdf Call 925-299-8700… Read more

    Is there a corkage fee?

    Hi Sabrina, It is best to call Postino regarding corkage fee. ph: 925-299-8700… Read more

    Are the tables 6 ft part? They look kinda close together.

    Yes, tables are all 6 feet apart and sanitized after each seating

    Are there vegetarian options?

    Yes, lots of deicious veggie options. Enjoy!

    Do you have a corkage fee for wine? If so, how much?

    Corkage is $20 per bottle

    Is the regular menu offered for NYE dinner as well as the pre fixe?

    No, the pre-fixe menu is the only one available on NYE.

    Open on Jan 1?

    Hi Michael, Postino will be Closed on Monday, January 1, 2018. We will be Open on Tuesday, January 2 for Lunch and Dinner. Call for more information or for reservations 925-299-8700. Wishing you a Happy New Year!!!

    Don’t See Your Question? Ask Away!

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    SOCIAL BIRD

    4.5
    (698 reviews)
    0.1 mi
    $$

    We randomly came here for lunch one day with our kids. It was easy to get seated without…read morereservations on a Sunday at noon. There's plentiful inside seating and a comfortable shaded outdoor patio. There is a full bar that some folks were sitting at. We opted for the outside patio since we had our kids with us and they can be loud. Our server was kind and accommodating. She checked in often, but not in an invasive way. Everything here is farm to table, and tasted fresh. The oysters were delicious and so were the mussels which came with a delightful coconut broth and grilled bread. The kids enjoyed a fried chicken slider with fries. My favorite was the beet salad with goat cheese. It was so flavorful and perfectly cooked. This is definitely a spot to try with or without your kiddos. I would come back for dinner with the hubby.

    Another five-star experience! The team members at Social Birds are always amazing, friendly, and…read morevery professional. We love sitting outside on the patio, especially with this amazing weather. The tables are always clean and the atmosphere is welcoming. Food highlights from this visit: Korean chicken wings Salmon salad Steak bowl Fresh salad Drinks: Cider Water Coca-Cola We come almost every Saturday for lunch or dinner. It's become our go-to restaurant because of the delicious food, great outdoor seating, and most importantly the awesome team members who consistently do an amazing job.

    Photos
    SOCIAL BIRD
    Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird
    Medium rare grilled salmon with amazingly fresh tasting salad has become my go to lunch at social bird
    Pulled pork tostadas. Flavorful and delish.

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    The Park Bistro & Bar

    The Park Bistro & Bar

    3.9
    (389 reviews)
    1.2 mi
    $$

    My wife and I wanted a quick overnight getaway and decided to stay at the Lafayette Park Hotel…read more During our stay, we had dinner and drinks at The Park Bistro & Bar restaurant, and it was outstanding. The atmosphere was relaxing, the service was great, and the food was excellent. I ordered the salmon, and my wife had the filet. Both dishes were cooked perfectly, and I ended up helping her finish the filet because it was just that good! If you're local and looking for a great dinner spot, I highly recommend giving The Park a try. It was the perfect combination of a great meal and a relaxing getaway. We'll definitely be back.

    I was really hoping that we found our next regular go-to spot since the Park Bistro offers happy…read morehour every day...but this missed the mark, by a lot. Parking is free, the outdoor space is nice, and we were quickly seated. After that, it was all down hill. We ordered off the happy hour menu - caesar, cheese plate, shishitos, sliders, and a couple of drinks (none of the specialty cocktails are on happy hour). The beers were the best thing, then the shishitos. Our cheese plate was completely INEDIBLE. You could tell that it had been sitting out for a very long time because the cheese was sweaty and some pieces were MOLDY - like the edge piece of a hard cheese after it's been in your fridge for a while that you cut off and throw away. The grapes were shriveled as well. Not sure how this is acceptable to serve. Supposedly it was made earlier for room service. All they did was take it off the bill and barely apologized - we were in a hurry since it took about 20/25 minutes for everything to even come out and could not wait for them to remake it. Idk, it was appalling and I was hoping for more restitution. Will not be recommending.

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    Diners at the bar
    Diners at the bar
    Short rib with polenta
    Short rib with polenta
    Pliney the Elder

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    The Hangout

    The Hangout

    4.4
    (341 reviews)
    2.7 mi
    $$
    Family-owned & operated
    Outdoor seating

    My sister went to The Hangout at Pleasant Hill but they put our party down for the one in Walnut…read moreCreek - how does that happen? I'm glad it did because she said there were a lot of people waiting outside at the PH location. By the time we made it to WC, our tables were ready. There were no long wait times for anyone who came after us, maybe 5 minutes. Crowds started thinning out around noon. This was the 1st time any of us dined at The Hangout and it did not disappoint. The staff was very inviting and friendly. The person who took care of us was very helpful with explaining menu items and making suggestions. We were a large party so they had to split our tables but we were right to each other. There is a spacious dining area as well as outdoor seating. Standout dishes: Chicken & waffle - BIG portion. The chicken was crispy and flavorful. It was so good, the entire plate was wiped clean. Crispy chicken with garlic noodles - delicious combination. The garlic noodles were made with real garlic, not just powder. They need to offer this as a side dish. Chicken pops - chopped up, sample size version of the chicken and waffles. Perfect for sharing. We will definitely come back to this location if we're in the area.

    I was looking for a brunch place in Walnut Creek and found The Hangout. After entering, I was…read morepleasantly surprised to see that it was Brunch + Asian Fusion. There were so many items that I wanted to try, but I only had one stomach. Came here on a Thursday morning and the restaurant was operating at around 20% capacity. The food: Garlic Noodle with Crispy Chicken - Garlic Noodles were tasty. The Crispy Chicken had really nice, almost tempura like batter. Wish it had a little sauce or something to bring it all together. Berry Lover Toast - Two large pieces of French Toast with a blueberry based inside, topped with a ton of stuff including sliced almonds, corn flakes, powdered sugar, sliced grapes and some thinly sliced oranges. There's a lot going on here. I did like the strawberry preserves as a topper - it seemed homemade and it wasn't too sweet. I didn't try any of my friend's Country Potatoes, but they looked legit. Good service and plenty of nearby parking. Properly named, as this is a good place to Hangout!

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    Ultimate Bacon Burger
Beef patty, romaine, avocado, tomato, Cheddar, and bacon jam
    Ultimate Bacon Burger Beef patty, romaine, avocado, tomato, Cheddar, and bacon jam
    Ube Pancake you must order. For Breakfast and Brunch.
    Ube Pancake you must order. For Breakfast and Brunch.
    Crispy Chicken Burger

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    Sweet Maple

    Sweet Maple

    4.3
    (434 reviews)
    3.3 mi
    $$

    The food was delicious! The service outstanding and the ambiance impeccable! Great place for…read morebrunch!

    The food, drink, service, and ambiance at Sweet Maple in Walnut Creek were excellent. This is a…read moregreat breakfast and brunch restaurant with five locations in the San Francisco Bay Area. It's popular and deservedly so. We visited the Walnut Creek location for a Saturday brunch at 10:15 AM. When we arrived, it was already packed with people waiting outside. You can book a reservation for this location with Yelp. The staff is fairly strict about an entire party being present before they can be seated. Our family brought a party of eight. Here's what I got to try on my side of the table: DRINKS Barista's Favorites * Oat Uji Organic Matcha ($9) - 1st harvest matcha grade, oat milk Mimosas & Spicy Friends * Millionaire's Mary ($16) - vodka, spicy housemade Bloody Mary mix, tajin rim, Millionaire's Bacon FOOD Small Bites * Earl Grey Blueberry Croffle ($16) - croissant waffle, burrata, blueberry marinated in Earl Grey and basil EVOO, housemade blueberry marmalade * Korean Fried Chicken ($16) - boneless crispy fried chicken chunks, hot and sweet gochujang sauce served on the side Millionaire's Bacon * Millionaire's Bacon ($15) - original; thick, free-range bacon, baked with brown sugar, cayenne, red and black pepper Benedict & Friends * Blackstone ($26) - poached eggs on ciabatta, served with potato medley; Millionaire's Bacon, asparagus, cherry tomato, Meyer lemon hollandaise, chive Kitchen Specials * Tornado Galbi Omurice ($26) - twisted scrambled egg over fried rice and vegetables, braised short rib, demi-glace scallion, pickled onion, chive, cherry pepper Maple Plates * Marnier French Toast ($18) - extra fluffy thick milk bread, bruleed on top, Grand Marnier cream batter; served with Maldon salt, pure maple syrup * Coconut Moffle with Brie ($21) - coconut mochi waffle, brie, housemade raspberry marmalade, raspberry, truffle honey dressing Everything was outstanding and high-quality all around. The ingredients were fresh and everything was plated and/or presented beautifully. This place is a well-oiled machine. If you've never had Sweet Maple's award-winning Millionaire's Bacon before, it's a must-try. And if you like Bloody Marys like me, their Millionaire's Mary is worth getting too. Just note it is legit spicy (and thick). Among the items listed above, my favorites were the Earl Grey Blueberry Croffle, the Korean Fried Chicken (they do it well), and the Coconut Moffle with Brie. However, your mileage may vary, so don't let that stop you from trying the other dishes (because I also loved the Blackstone Eggs Benedict and the Omurice). They just know how to make good food. Service was fantastic. Everyone was friendly and attentive, including the hostess, manager, and servers. I'd describe the atmosphere as "California contemporary." The restaurant space is nice with both indoor and outdoor seating. As far as parking, we did metered parking on the street in front of nearby Caffe La Scala (N Main St).

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    Inside seating
    Inside seating
    Short Ribs Pot
    Short Ribs Pot
    Outside. Storefront. Entrance. Host stand is outside. Entire party must be present to be seated.

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    Wood Tavern

    Wood Tavern

    4.3
    (2.4k reviews)
    7.7 mi
    $$$

    We celebrated our mom's birthday at Wood Tavern. The food and drink were delicious and service was…read moregreat. Five stars. For details, keep reading. Wood Tavern met the criteria for a relatively nice American restaurant in North Oakland. We visited for lunch and wanted to make this special for our mom, so we were perhaps a bit overdressed in business casual, but this is Oakland after all. On an ordinary Thursday, there were multiple groups waiting outside for the restaurant to open at 11:30 AM. That in itself should tell you how popular this place is. My wife and I dined at sister restaurant Southie next door a few years ago and really enjoyed it (I also rated it five stars on Yelp), so I was confident Wood Tavern would not disappoint. I initially booked our reservation using OpenTable to link it to my account and get 100 points. Since the max party size for Wood Tavern on OpenTable is four, I had to call to get it changed to eight. Due to the large party size, the restaurant also required me to give them my credit card info and be subject to a $25 per person no-show fee. Upon arrival, our tables were ready for us in the back corner near the open kitchen. The restaurant is true to its name with a shared bar and dining room space that evoke the feel of a wood tavern. Here's what we had: Wine of the Day * Rosé (100% Zweigelt), Stefan Pratsch, Niederösterreich, Austria, 2024 ($16) "N/A Libations" and other drinks * Cherry Bomb! non-alcoholic cocktail ($13) - Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass * Shirley Temple ($5) * Diet Coke ($5) * Iced Tea ($4) Soup & Salad * Red & Golden Beet Salad x2 ($16 each, one with fish added for $8) - frisee, castelfranco, pistachios, orange segments, Laura Chenel goat cheese, Cara Cara orange vinaigrette Sandwiches * The Hot Pastrami x2 ($25 each) - Emmentaler cheese, Dijon-horseradish dressing, La Farine baguette Old Reliables * Seafood Stew ($32) - rock cod, Manila clams, PEI mussels, calamari, butter beans, fennel, leeks, chili flakes, garlic toast * Pork Ragu Casarecce ($30) - Castelvetrano olives, Pecorino Romano, Grana Padano, chili flakes, parsley * Tavern Burger with French Fries on Acme Soft Bun with All the Fixins x3 ($25 each, two with cheddar added for $2 each) Everything was excellent. As for what to order, I recommend all of the dishes we got. It really just depends on what you like and/or what you're in the mood for. Everyone loved the food. The beet salad was fresh and flavorful, the pastrami was one of the best I've had anywhere, my mom raved about the seafood stew, my brother-in-law gobbled up all of the casarecce, and the burger was outstanding. Service was polite and speedy. Our server Sophia C was awesome. We split one of the salads and the stew, so they came out plated and served in half portions which was nice of the kitchen staff to do.

    Those who know me, know that I'm not a fancy guy. Which is why I always get the reliable pastrami…read moresandwich at this place. It's good and a solid meal for the price point. The pastrami sandwich comes on a baguette, which I love. It's nice to sharpen my teeth on that crunch. The pastrami itself is made in house, and it's delicious. They cut it fresh. It also comes with a small side of coleslaw. They use a Dijon dressing that is absolutely fantastic. Be sure to ask for extra dressing.

    Photos
    Wood Tavern
    Grilled Rib Eye Steak
    Grilled Rib Eye Steak
    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    The Cooperage American Grille

    The Cooperage American Grille

    3.9
    (320 reviews)
    3.4 mi

    I recently attended a birthday party at The Cooperage in Walnut Creek, and it was the perfect place…read moreto celebrate! The party was held in their private back room with about 32 guests. It was a wonderful experience. We had a set menu that started with some delicious appetizers, including creamy burrata cheese, shredded Brussels sprouts with bacon, and a fresh garden salad. For my main dish, I chose the steak and fries, and it was cooked perfectly! Others at the table ordered the salmon and pasta, and everything looked absolutely amazing. I honestly wish I could have tried every dish! The service was outstanding. The wait staff was attentive throughout the evening, making sure our water pitchers were always full, drinks were never empty, and plates were cleared quickly. I had the margarita, which was refreshing and the perfect addition to the meal. The chef even stopped by to say hello, which was such a nice personal touch. The attention to detail, delicious food, and excellent service made this a memorable celebration. This is definitely a place I'll be coming back to. I can't wait to try the salmon and explore more of their menu!

    I actually enjoyed the interior of this restaurant. It made me feel like I was outside, even though…read morewe were seated inside. You would have to see it to understand. I ordered the chicken Cesar salad, which was incredible! The chicken was grilled, but tender, and the dressing was so good. I also ordered the creme brulee, which was beautifully presented. Would recommend this spot on a nice warm day.

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    Inside
    Inside
    Corn bread
    Corn bread
    Corn Bread Bites

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    Wence's

    Wence's

    3.9
    (1.4k reviews)
    3.9 mi
    $$

    Oysters: steamboat, fresh and tasty 8/10 Ceviche with yucca…read morechips: a little bland but still good. I enjoyed all the seafood variety 7/10 Sautéed clams, good 7/10 Lobster chowder, delicious! 8/10 Lobster rigatoni alla vodka 5/10 Chilean White sea bass 7/10 Bleu cheese rib eye, our steak was undercooked for medium rare 7/10 Lemon cheesecake 2/10 Beignets 0/10 Crème brûlée 7/10

    Happy Mothers Day to all the mommies ! This is my first time coming here and it's Mother's Day so…read morelet's get into it ! First it's a nice sunny day ! We have tried to come here before but it was super packed no parking and it was night time . This was months ago . This morning my man surprised me by bringing me here again for Mother's Day breakfast/brunch . We got there right when opening and the inside was already full ( people made reservations for Mother's Day but they had outdoor seating which is covered from the sun and has heaters ) They had a special menu for Mother's Day today so a lot of what you might see on the regular menu may have not been on today's menu . Our waiter let alone the rest of the staff were very nice and polite and kept wishing happy Mother's Day to everyone . It was very nice . Now food ! Ofcourse you know I got oysters . They had 5 different kinds to choose from but I got the dozen with all of them ! All fresh ! Some were more sweet some more Briney some more creamy . All of them were good and the shallot vinaigrette was the cherry on top ! He got the tortilla soup and we shared the cheesy crabby bread . He dipped it in the soup ( boys lol ) and sad it was good . My personal opinion I love the bread they used ! And nice flavor with out taking away from the nice amount of crab they put on it ! The steak Cobb salad was a very nice portion and the steak was cooked medium rare just how I like it . I was expecting it to be cut up pieces but no they gave you a whole filet which is nice if you want something light and filling I'd definitely recommend this salad . The clams were amazing ! The sauce was so savory just added a dash of lemon and I was in heaven . Plus the cheesy toasted bread they give you to slurp all that excellence lol top tier . Crab omelette was made with egg whites only no yolk , and had ample amount of LUMP crab meat no skimpy at all ! Potatoes were seasoned nice . And the waffles ( which comes by itself heads up that's why we ordered sausage and bacon as a side 8$ each kinda pricey. But we're very thick and good ) the waffles comes with a berry butter spread fresh fruit . Fluffy but still crisp. The limoncello mimosa flavor wise loved the limon but lacked the mosa part . Overall I'd highly recommend and want to come back to try more options . It was nice seeing all the happy families and the cutesy babies all around . Today was a beautiful day thankyou Wences !

    Photos
    Bar area from the entrance.
    Bar area from the entrance.
    Calamari
    Calamari
    Mediterranean Black Mussels

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    Mediterranean Black Mussels

    Postino - newamerican - Updated June 2026

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