for the gluten free girlies!! I would travel very far for their gf Mac and cheese with chicken. A…read morebit on the pricier side but it's definitely worth it!

Perfect go to place for lunch and dinner. Never misses. Every side is absolutely delicious and the…read moresteak plate is always my first pick. I've tried almost every side and the best ones are most definitely the broccoli and the corn. Only complaint is that the amount of steak given is iffy. Sometimes I get a lot and sometimes I've ended up with only a couple of pieces. They do always cook it medium rare when I ask though.

Had the AK47 after craving a french dip. Oh my!! The portabella mushrooms, lots of melted cheese…read moreon that fabulous toasted bun! The extra au jus. Absolutely to die for! This place has kind of ruined me for sandwiches. I know I should try some of the other sandwiches they have, but I am stuck on this one. Parking is kind of tricky, but I am able to go on off hours so no biggie. Cocktails too!

My first try, and we went on 4/20 to catch a munchies discount!…read more We were happy with the cost, that's for sure. This particular spot is a deli sandwich place; they do have some standout choices, but I was craving tuna, so I ordered their Pacific Blue (Tuna Melt). Loved that they toasted the buns; it was good but didn't wow me. They skimped on the cheese and didn't add the jalapeños I requested. Service was incredibly slow, but there was a huge rush-hour crowd, so I'll overlook it. All in all, the theme is cool. Loved that they had vendors and music available the day we went; it gave us an opportunity to have something to do while we waited. I did spot board games, but naturally didn't think we'd need them. The goo ball was overly buttery and definitely had peanut butter. It was good for the first couple of bites but I quickly tossed it afterward once it became too much. If a deli is your thing, give it a try. I'm sure on any other given day they'd be better at delivering a sandwich with everything.

We went to the Kimbell Art Museum this morning and absorbing all of that culture made us both…read morehungry for chicken fried steak. YELP led us to Maggie's. My late grandmother was a superb country cook and her name was Maggie. Good omen! We got there about 11:45 and got a table right away. Our server was Devin and she was terrific. We split the chicken fried steak with mashed potatoes and green beans. The portion that they brought out was gigantic....plenty for two average appetites. What I really liked about it was - it was not over-breaded and it was fork-tender. (in my humble opinion, too many places are giving you a lot more breading that doesn't have meat under it. Yes, it's a first-world problem.) The mashed potatoes were also quite good, along with the cream gravy. I'm not a huge green bean fan, but my wife really liked them. This place has a cool vibe and we plan to return sometime soon. It's one of the top 3 CFS's we've had in Fort Worth / mid-cities.

My 8-year-old nephew nailed it: "diarrhea on a plate." Honestly, that was the most accurate review…read morepossible. Not only did it look the part, it caused exactly that! We ordered nachos as an appetizer to split, along with two beers and a kids meal. What arrived was Motley Crue waking from a drug binge, raiding the pantry and trash, then declaring "let's do it." What was supposed to be nachos was anything but. The only explanation is someone who had never seen nachos tried to recreate them after hearing a rumor from someone at a Lowe's parking lot. The "chips" were not tortilla chips. They were rectangular strips of pale, flimsy material that looked like scraps of drywall film pulled out of a new construction site. An albino drywall experiment that somehow escaped the kitchen and landed on a plate. The entire thing was covered in barbecue sauce, with some mystery white liquid poured over the top. We assume it was supposed to be queso, but it definitely was not queso. Calling it queso feels disrespectful to actual queso. We ate maybe a quarter of it and decided we needed to leave before things got worse. Six hours later, we received an unannounced encore performance in the bathroom. I would avoid this place like a plague outbreak--unless you have an upcoming colonoscopy and want to skip the bowel prep.

Our fave breakfast place in Fort Worth! Delicious breakfast tacos, potatoes and sourdough toast…read more Picked up lemon meringue tarts and chocolate chip cookies to munch on later. Everything is super fresh and well presented. It's loud and can get crowded for inside seating but I enjoy that vibe on a weekend morning. Try the community table - we've met some great people there.

Local Foods Kitchen provides a solid, healthy meal option to the FW area. This place doesn't stay…read moreopen late, so I placed an online order for lunch. Based on some reviews, I heard the line to order can get pretty long and I'm glad I did, because the place was packed. My order was ready at the pickup time and was well packed. There is some searing inside, but you would need to get there early to grab a table. My sister and decided to split 2 wraps so we could try more items from the menu. We ordered the mexcrunch wrap and the buffalo chicken wrap. I like how the salads can be made into wraps, which provides more options. I think we both preferred the mexcrunch, simply due to the crunchy texture. I think both wraps would have been better if we could've had the sauce on the side, because the wraps got soggy pretty quickly. The side pasta salad was surprisingly really good, and I see why they serve it. Overall, I'd definitely go back here for a healthy lunch option.

When I was visiting Fort Worth a few weekends ago, I was able to make time for lunch at Spiral…read moreDiner with a friend. I had been there once before back in 2016, though I do not remember if it was this location or another one, and I do not remember what I ordered then. In any case, it was nice to go back and try it again. This time, I ordered the TX Hot Chik'n. The sandwich was crispy and flavorful, with a good mix of BBQ and buffalo sauce. The pickles, lettuce, mayo, and sesame bun all worked well together, and it was filling without feeling too heavy. My friend ordered the Jamaican Jerk San'ich and enjoyed it. It had bold seasoning and a good savory flavor, so it was a solid choice if you want something with a little more spice and personality. The "Jerk" spelled with mayo on the bun and the backwards "R" was a cute touch. Overall, Spiral Diner had a relaxed and welcoming atmosphere, and it is a good lunch spot in Fort Worth whether you are vegan or just interested in trying plant-based comfort food. I was happy to have had the chance to go back and hopefully will be able to return more frequently whenever I am in town.

i LOVE spiral. as someone who isn't vegan but is allergic to dairy, this is my go-to dessert place…read more the shakes and sundaes are all just so good. the waitstaff is so friendly and they all look so cool! the vibe is 50s diner but make it queer and it is such a safe place to be. i cannot recommend enough the nachos. they are so amazing. they managed to nail the tang of sour cream perfectly and the quinoa as a replacement for ground beef works on a level you would never expect. the nacho junior is enough to feed two people, easily. and the strawberry hibiscus rooibos iced-t is so yummy! i love it sweetened, it's so refreshing and amazing. anyway, this is such a great place and such a safe and welcoming environment full of great smells, good food, and good people

The ambiance was outstanding! Beautiful, comfortable and a great place to go on a special date…read more The food was superior. Outstanding quality, perfectly prepared. The Greek salad was so fresh, perfectly cut and a wonderful dressing. The salmon was moist and perfect. The star on my plate my have actually been the grilled veggies. Can't wait to go back and try other things. My server was really attentive but not intrusive and had a lot of information about the menu and wine selections. Perfect.

I would not recommend this restaurant. We were traveling through Fort Worth and picked this out…read morebecause lunch hours at King Tut's were already completed. I looked at the star rating but did not notice that many reviews give 4 stars but the review is not worth 4 stars. In general, the food was really disappointing. We started with a dip platter. The hummus was some of the most bland hummus I have ever had and the pickled vegetables lacked any punch. My wife had what was supposed to be flat bread layered with beef and lamb. When it came out it looked and tasted like tortillas with layers of chili. I had the salmon kabob. The salmon was overcooked and had no seasoning at all. The ambiance of the place is really great and the service was good. I'm not often in Fort Worth, but when I am I would go to King Tut's instead.

Soooooo my jam !…read more The location is one of my favorite areas of DFW . Everything is fresh , delicious and modifiable . Transparency with calories and nutrition facts all over the restaurant. Indoor and outdoor seating . Service was wonderful.

Steak mezze, K bowl wrap, & harvest bowl are all delicious! Ingredients are fresh, steak pieces are…read moretasty, Korean wrap was so tasty with a little kick of spice. Great service as always.

The wife and I randomly decided to try Coco Shrimp. It's a nice chill place to catch up with…read morefriends or grab lunch with your person. The atmosphere and service were amazing. The staff were very friendly and insightful with their own personal recommendations. Sam and Patty were amazing people and we really appreciate them. Pineapple lemonade mixed with regular lemonade. 10/10... it was good but I added water to it because it was too sweet. Sweetness is a preference and I am not really a sweets person. Coco shrimp: 8/10 the only reason why this is 7/10 is because we have all had coconut shrimp. Spicy shrimp: 10/10.. out of the bunch this was my favorite. Perfectly sauced, perfectly seasoned and enjoyably spicy. It is not fried A must try. Sweet & spicy shrimp: 10/10.. this was good too. This shrimp is fried and sauced. Perfect crunch, taste, and texture. P.S.. had the best rice of my life. They put the butter garlic sauce in it, the same sauce you can get for the shrimp and I wish I would have got it.. because if it tastes like the rice....... Mmmmaaaannnnn.. I wanted to go back for seconds on the shrimp and on the rice.

Coco Shrimp: 6/10 Lemon Herb: 9/10…read moreSweet and Spicy: 9/10 Spicy Shrimp: 9/10 Rice with the butter garlic: 10/10. Ridiculously good. Sauce: Poppyseed Vinegarette wasn't touched because the shrimp was good by itself. Drink: Pineapple lemonade: 9/10. Strawberry lemonade 8.5/10. Fresh Lemonade 8/10. They are all hella sweet. I mixed all three and then put some Sprite and it was perfect. Ambiance: Causal Service: Quick and sweet. Patty was super helpful and Sam gave the best recommendation. Thanks yall.

This is a wonderful spot to build a salad or sandwich or pick up a full meal to eat there or bring…read morehome. Staff is wonderful, helpful and knowledgeable. Baked goods are fresh and yummy. We will be back for sure!

Ok this is an EXPERIENCE. We popped in for lunchtime and it's wild . Very busy . You've got a…read morecoffee & drink shop , fresh focaccia ordering area , fresh bread ordering area , grab n go bites , dinner entrees area to order , salad and sandwich area , dessert area , omgawddd where do we go first ? Not a ton of vegan offered unless you know your stuff and how to shop here . Hummus , sourdough , olives , etc. Smells delicious in here . They do offer indoor and outdoor seating .

I'm in for a short vacation from OKC. I stopped for the lunch special. I had the half pizza and…read morehalf salad. (I also had a Pina mocktail.) The salad was delicious, but overdressed. The pizza was the best pizza of my life. I had the salami pizza. My service was also exemplary. The host offered me a spritz of hand sanitizer when he seated me, and my waiter was the perfect balance of attentive and polite. I would recommend the place to anyone and everyone! 10/10

Incredible experience here. We were able to get reservations last minute and we were sat in the bar…read morearea. The place was huge! And the lighting was dim. There's an atrium-looking room which looked like a private party room, but it was part of the bar area and it has no roof so it's hot when it's hot and cold when it's cold. On the way to the restrooms, there's more of a private seating area where they seat larger parties. Our server was actually the head bartender, Maxwell. He was awesome! He recommended great drinks for us and he gave a little background on the menu because this was our first time there. The pizza crust is made from 300 year old sourdough starter! It says it on their box so it must be true! But seriously, it's gut healthy. I didn't feel heavy after the meal. Our party hadn't eaten for about 7 hours so our eyes were incredibly hungry. We ended up ordering the burrata and the watermelon salad. Both of which were delectable. We also ordered the truffle cheesesteak to share between all four of us. It was good. I personally didn't taste the truffle in it, but overall the meat was tender and the provolone was oozing from the cheesesteak. The caramelized onions took it over the top for me. Then came our two pies. We chose the ones that had the little greater than signs on the menu. I was assuming that's what they were known for. Hot pepperoni and the prosciutto. Hot pepperoni was not too spicy, which I liked because when something is too spicy, all you taste is the spice. This gave a bit of kick, while maintaining the taste of the pepperoni. I think my favorite out of the two was the prosciutto. It had every flavor and texture that I was looking for. It was sweet from the balsamic, savory from the prosciutto, had a bit of bitterness and the crunch from the arugula. It was crunchy and soft at the same time lol. They have dipping sauces too, friends! Goat cheese fondue was my favorite. Planning to come here again to try their brunch menu, but only if Maxwell is working!