Trying authentic Chicago deep-dish pizza was at the top of my list, and Lou Malnati's did not…read moredisappoint! This was my very first Chicago deep-dish pizza experience, and now I understand why everyone talks about it. The buttery crust, layers of cheese, flavorful sauce, and generous toppings made every bite worth the wait. One thing I would definitely recommend is making a reservation if you can. This place is popular for a reason! We waited a little over 35 minutes for a table, but luckily a couple of spots opened up at the bar, and we grabbed them right away. The atmosphere was lively, the staff was friendly, and the pizza was everything I hoped it would be.

Very classic ambiance, typical old Chicago look. They have seats ranging from chairs to booths…read more Great thing was that they had a booth for 2. We ordered 2 personal pizzas - The "classic" pizza was amazingly tasty. Sauce was rich, tangy with a flavorful bite of the sausage. The " Lou" pizza which was spinach and mushroom and garlic - this one was not as tasty. The tomato sauce in "Lou" was overpowering everything else. It's a good option for vegetarians, but not the best balance of flavors.

Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

One of the best spots in the city of Chicago. Typically an hour wait, even at non-peak times. It's…read moreokay. Stroll the city's north side. Go to the zoo. Come back ready to feast. Get a Mediterranean bread for the table. If more than 4 people, get two Mediterranean breads. Order your own oven grinder. Feast under the cavernous lights of this underground treasure. Best to make plans at least two hours after consumption. Food coma's are common and encouraged.

The food was so good and the server Demetrius J. was the best server in town!! And he was funny,…read morenice, and a hard. Such a chill guys! And he took our photo for us as well best camera man :)!!

it was ok bad vibes from waitress !! she also dropped pizza on floor almost spilling on my shoes !read more

Recently this place has been bought up by my friends and I had no idea! It's still so popular that…read moreyou have to be on top of getting reservations and it is difficult because it's a small space. After coming and being biased towards pizza I can see why it is constantly packed! Overall one of my favorite thin crust in the city. Amazing crunch and ingredients were tasty. You choose what to add to your pie and In terms of my favorite of the 3 I got were sausage + mushroom, hot honey + pepperoni, and italian beef. 9.2/10

This place feels casual and loud upbeat music blasting. It's super loud though, like you're…read morebasically shouting across the table. Service was fine, not super present but they did check in at the right times. The pizza is the star here. Easily one of the best crust textures I've had. Super thin, super crispy, and holds up without getting soggy. 9.7/10. The pepperoni + hot honey combo was perfect. The flavor was amazing and everything just worked together perfectly. 9.8/10. The Italian beef + giardiniera half was good too, more savory and heavier, but the meat had more of a pulled texture than actual than expected. 7.5/10. The seafood skillet didn't really land for me. It had too much wine flavor and the breadcrumbs got soggy fast. 4/10. Overall, come here for the pizza only. That's what makes this spot worth fighting for reservations.

Great service, very busy yet accommodating. Great night out for the family or a perfect meal after…read morea cubbies games. Excellent food and drink, we love coming here!

My FAVORITE pizza spot in the city. Tons of TVs so they're guaranteed to have on your game. I've…read morenever had to wait long either in person or for carry out. Their apps are honestly slept on!! Their buffalo wings deserve their own spotlight - huge, perfect spice, and it's making my mouth water just thinking about it! This time around we ordered the fried zucchini and while these were just as freaking good, don't let the vegetable in the name deter you away! Their classic thin crust pizza has that nice cracker crust and always leaves me wanting more. I've never had a bad time when I visited Michael's and I usually bring all my family or friends visiting from out of town to try the REAL pizza of Chicago!

Food was amazing! Meatballs, soups, mocktails and NA drunk options. Beautiful outside seating was a…read morelittle chilly and more heaters would have been nice but would still highly recommend! Service was extremely fast and staff friendly. First meal ever in Chicago and very pleased with our choice! Thank you!

If you one of you and a good meal, come here! Definitely get…read morea reservation as a lot of the seating is outdoors and of course, the beautiful weather with the breeze and the view makes this place really busy. It's on the river. We made a reservation and got seating outside on a Friday night. It was super packed.. We got to make your own pizza, I think the pizza needed a little more sauce. It was delicious, but less flavorful than I thought. The crust was great, not too thick like your usual Chicago pizza. Service was good quick and easy.

Storm was the best server! He was very attentive and kept the energy up! The food was 10/10.read more

Everything, I mean everything was exceptional. The mushroom truffle tavern is life changing. The…read moremozzarella sticks, kale salad were all fantastic. I don't think I've ever said that about any restaurant. The crispy calamari was a 4/5 but still amazing

FYI they stop selling pizza by the slices after 4pm…read more I only got to try their windy sunrise pie and it was SO good. I loved the flavor combo and the thin crispy texture was great. Really wished I had time to try their other flavors as well. This place has been living rent free in my mind

Really, really tasty food, but a bit overpriced for the pizza…read more The cheese curds were delicious and the small order was perfect as an app for 2. Both the garlic aioli and red sauce were perfect and the right amount to also be able to dip our pizza crust in. The hot honey pepperoni was excellent. It was not spicy, and the perfect amount of sweet. The fresh basil was a great touch and the ricotta made it pretty to boot.