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    Zazas Pizzeria

    4.6 (427 reviews)
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    ZAZAS PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Pizza

    Such good pizza. Crisp thin crust, fresh sauce and pepperonis. Can't get enough must try spot! Great dining room to stop in and eat with great st

    Lindsay B.

    My partner and I stopped in for lunch before a Cubs game recently & the joint was lively! There isn't a ton of seating, but we snagged a high top as someone was leaving. We ordered a slice of cheese & a slice of their white pizza. The slices were perfectly sized & dangerously delicious (we both thought we wanted another slice, but knew we'd eat at the game.) Zaza's has some of the best pizza we've ever had.

    CHEESE CURDS
    Erica B.

    Really, really tasty food, but a bit overpriced for the pizza. The cheese curds were delicious and the small order was perfect as an app for 2. Both the garlic aioli and red sauce were perfect and the right amount to also be able to dip our pizza crust in. The hot honey pepperoni was excellent. It was not spicy, and the perfect amount of sweet. The fresh basil was a great touch and the ricotta made it pretty to boot.

    HOT HONEY PEPPERONI PIE
    Paige K.

    I have to say this place is not overrated! It got a lot of social media hype so it's always a feat but it held to its reputation. We got the vodka sausage and the hot honey pepperoni and both were delicious. It falls between a NY style and a hand tossed crust I would say. All pizzas are one size. We also got the chocolate chip cookie. It was solid. Kinda like a bigger flatter levain cookie, cake like in texture.

    Jane H.

    Zaza's best pizza in Chicago. Order the plain cheese with ranch. AMAZING!!!!!! Easy delivery and great value

    GOLD MEDAL PIE
    Alice W.

    In a city with a lot of pizza places, Zazas definitely has a positive impact on the list. Ordering online is beyond easy and the service is fast. There are only one size whole pizzas unless you're eating in and you order by the slice. There are plenty of options to choose from and you can modify a few pizzas and add some toppings to your order. The pizzas are HUGE and you won't go hungry. We went with the Gold Medal Pie and weren't disappointed! Between two people, we had about 2.5 slices each. I definitely will never order here without adding on the garlic knots. It's a bit frustrating you only get a few, but they are very filling and just buttery garlic goodness. They're so delicious. If you are eating in the restaurant, I highly recommend ordering some of the by-the-slice pieces so you can try more of the menu without committing to an entire pizza. Can't wait to come back and try more of the menu.

    Half cheese half pepperoni
    Karen L.

    A very solid pizza spot! We really liked how the crust is brushed with garlic. Next time I'd be more adventurous and try a specialty pie, but we were just trialing a standard one. Everyone was very nice and it came out fast. Will definitely be back if we are on this side of town.

    HOT HONEY PEPPERONI PIE (with pork-free pepperoni)
    Daniela N.

    I think I almost cried when I opened the box. Ordered the hot honey pepperoni with pork-free pepperoni instead of the regular ones. It was delicious- sweetness from the honey, umami from the pepperoni and cheese, creaminess from the ricotta, and earthiness from the basil! I will say though it is not spicy at all which was disappointing, but we just loaded up on red pepper flakes. Overall, 9/10.

    CARUSO SPECIAL PIE
    Anita P.

    They heat the slices to order so they were all super fresh and crispy. I really loved the special slice! The ricotta cheese and marinara on top paired really well together. This is probably the closest thing to an nyc slice I've had in chi

    HOT HONEY PEPPERONI PIE
    Jordyn M.

    This pizza immediately satisfied my hot honey pepperoni pie craving. It was so tasty! Not very spicy but you can always add red pepper flakes. The garlic knots were good as well but the marinara was off to me. It was too watery and sweet for my liking. Overall a great spot with easy online ordering/takeout.

    HOT HONEY PEPPERONI PIE
    Lisa C.

    Quick bite before a show. The hype was worth it. We are in. Tasted great fresh as well as reheated for lunch the next day. Place is tiny but the cashier was friendly. I would go back if I was in the area.

    Sandy P.

    A true gem in Chicago for really good NYC styled pizza. Loved their hot honey pepperoni as that is a must order and I could never say no to a white truffle mushroom pizza! Perfectly thin crispy crust as it should be and every slice ordered was delicious.

    a pizza in a box
    Kyle P.

    Just a quick update to confirm that three years after opening, Zazas remains the best thin crust pizza spot in Chicago. This time around, since we don't get down there as much as we'd like, we grabbed two pies to mix and match, and then to freeze the leftovers to enjoy down the line. The white pie is excellent - it's a tough pie to execute because there's nothing to hide behind, just fresh ingredients and skill. It's delicious, and the sesame crust is a nice, unique touch. It might be fun to brush a little olive oil and salt on the crust for some added flavor, but that's a personal touch. The dough remains perfectly done, light and chewy with a great undercarriage, just the slightest flop. I have never had the opportunity to grab their grandma pie because it's usually sold out, so I was thrilled to be able to try it. It's somewhere between a free form thin, a sicilian, and a Detroit style, and it's damn great. The sauce is right where you want it (I just added a touch of salt), and the crust is so good. I have never seen my wife eat two slices of pizza faster than with this pie, she's a total convert. And that cheese - it reminds me of the way Lombardi's in NYC does their cheese in that 120 year old coal oven. So good. Being two people who grew up with east coast pizza, I mean it with the highest praise that Zazas is up there with the absolute best pizza I've ever had, in New Jersey, in New York, anywhere. Excited to go back in a few weeks to try the Windy City Pie. Until then, though, those leftovers will do just fine.

    CHEESE CURDS

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    3 months ago

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    5 months ago

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    Zazas P.

    Glad you found your slice perfect !! We are grateful Jane !

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    3 months ago

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    7 months ago

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    3 months ago

    Great NY style pizza (I was born and bred in Brooklyn), fast service, and reasonable prices. Glad this place is near our condo- will return!

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    1 year ago

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    9 months ago

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    1 year ago

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    Zazas P.

    Thanks for your tears of “delicious-sweetness” We so appreciate you !

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    9 months ago

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    9 months ago

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    Zazas P.

    Thank you Jordyn ! Glad you enjoyed and appreciate your support!

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    10 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    7 months ago

    The vodka pepperoni slice is top notch. So good. So so so so so so good. Delicious. Great spot to stop in for a bite.

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    Zazas P.

    We are so so so so so so grateful ! Keep stopping in!

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    5 months ago

    Ordered around 5 for a pizza on their website and was told I have to wait for an hour and 12 minutes.

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    2 months ago

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    We appreciate your support and kindness Maryellen ! Come back soon!

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    Page 1 of 11

    Zazas Pizzeria Reviews in Other Languages

    Ask the Community - Zazas Pizzeria

    Is it BYOB?

    Yes

    Do they still sell by the slice? If so, what slices do they sell and how much are they?

    They sell by the slice for lunch only (I think slices stop around 4). They always have their classics (gold medal, pepperoni etc) plus their grandma style and a rotating selection of specials. Not sure how much they are but whatever the price, it's… 

    Do they deliver?

    No they don't deliver, they stopped in September.

    Do they sell pizza by the slice?

    Yes. Wednesday, Thursday all day or until sold out. Friday, Saturday and Sunday until 4 pm or sold out, whichever comes first.

    Don’t See Your Question? Ask Away!

    Pequod's Pizza

    Pequod's Pizza

    3.9(9k reviews)
    1.4 miDePaul
    $$

    Pequod's is a staple for Chicago pizza, and a great spot to grab dinner with a group. It gets…read moreextremely busy, so securing a table takes a bit of planning. We ordered the pepperoni deep dish and the pepperoni tavern style. The deep dish arrives in a cast iron pan, featuring caramelized crust that edges on burnt for a perfect, crispy crunch. The base is thick and doughy, layered with some mozzarella, a tasty sauce, and slightly charred pepperoni. The tavern style provides a nice contrast. Served cut into squares, it has a solid thin crust that holds up nicely under some melted cheese and loads of flat pepperoni. This remains my absolute favorite deep dish in Chicago, and I go anytime I'm in town visiting. Pro tip: Make a reservation well in advance because walk-in wait times get incredibly long.

    Went here w/family for lunch. Both my kids heard great things about this pizza and it was on their…read morebucket list. My sister made reservations ahead of time, so we got seated quickly on the 2nd floor. We did have to have the large booth cleaned as there was pop on the seats and lots of crumbs in the corners of the booth. Kinda not so cool when we got there at 11:30, shortly after they opened. We ordered a small salad, a large pan pizza (this is not deep dish people...it's more like a round Detroit style pizza) w/just cheese and a large tavern style w/half sausage and half pepperoni w/the pepperoni on top of the cheese. Service was good, if not slow. Of course, you have to wait for the pan pizza, but we knew that. The tavern style came out first, just as we ordered it and piping hot. While the pizza was good, the crust wasn't as crispy as we care for. It was super cheesy...so we got some good cheese pull there. The pan came out and looked good, but when it came to cheese pull, it left a lot to be desired. The caramelized crust is good, but the pan pizza was nothing that blew our socks off. Decent, yes, but not that noteworthy. Would i go back?? All i can say is i wouldn't go out of my way to eat here again, but if i was near in a pinch, it would suffice.

    Photos
    Pequod's Pizza - Small deep dish with pepperoni

    Small deep dish with pepperoni

    Pequod's Pizza
    Pequod's Pizza - Veggie pizza

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    Veggie pizza

    Lou Malnati's Pizzeria - Deep Dish Malnati Chicago Classic

    Lou Malnati's Pizzeria

    4.0(7.9k reviews)
    3.3 miRiver North, Near North Side
    $$

    Spent 5 days with my son in Chicago and this was our first stop. We're staying at the River north…read morearea and I made a reservation for Monday 7pm. However we arrived earlier than scheduled and we ended up getting settled at our hotel so we walked and went in early. We arrived at 4pm and they let us in - was perfect because it wasn't busy. It's my son's first visit to Chi-town so I think this is a good first meal. We got the Chicago meatballs so we can eat something as the deep dish pizza takes 30 mins. The meatballs are flavorful and filled us up until we get our pizza. We picked the Malnati's Chicago classic - medium. The butter crust is really good and the cheese to meet ratio is balanced. While it is deep dish - it didn't feel like it's super thick, I think the butter crust was the difference. It was quiet when we arrived and we were seated in the dining area by the back in the ground level. There was only 1 group and another couple when we arrived so it wasn't loud. I'm sure when it's peak hours it'll be more festive and busy. Great first meal - order some starters if you're hungry. Medium was quite big for 2 people but good if you want to have some slices to-go.

    Walked in around noon, quoted about 1-1.5 hour wait…read more Luckily walked to the bar and had 2 seats open. Two of us ordered: small - deep dish chicago classic $24.25 3oz ranch $0.95 It takes a long time for the pizza to bake ~40 min. Lou malnati definitely has a better crust than Giordano, though a bit on the wet side with the tomato sauce.

    Photos
    Lou Malnati's Pizzeria - Inside

    Inside

    Lou Malnati's Pizzeria - Caesar Salad

    Caesar Salad

    Lou Malnati's Pizzeria - Second floor dining room

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    Second floor dining room

    Robert's Pizza and Dough - timmccoyphoto

    Robert's Pizza and Dough

    4.4(1.2k reviews)
    3.6 miNear North Side
    $$

    The pizza was perfect! Crust was crisp. Toppings were…read morefantastic. Zero flop! It was so good we went 2 days in a row! Had to have it one last time before leaving Chicago. Great environment. Staff was very attentive. First night we were there at 8pm second time right at opening at 11am. Couldn't have asked for a better experience.

    The restaurant is right next to the Ogden Slip, so the waterfront location created a really nice…read moreatmosphere. We came with a party of six and had a reservation for six, but our table felt more appropriate for four people. The restaurant itself is spacious, so it was disappointing that we felt so cramped. We started with the calamari, which I really enjoyed. The batter was light and crispy without feeling greasy. We also shared the seafood pizza, duck prosciutto pizza, cup and char pepperoni pizza, and the gnocchi. All three pizzas were delicious, with very thin and crispy crusts. The seafood pizza came with a soup or broth that you could pour over it, which was nice and it also came with so much seafood. The cheese was slightly firm, but the pizza was still flavorful and enjoyable. The duck prosciutto had a noticeable duck aroma, melty cheese, and a rich, savory flavor. The cup and char pepperoni pizza was satisfying as well, especially the pepperoni with its crisp, curled edges. The gnocchi was another standout. It was satisfyingly chewy with a great texture and bold flavor. We finished with the tiramisu, which was light, balanced, and not overly sweet. Overall, the food was delicious and the waterfront setting made for a lovely dinner. I just wish we had been seated at a more comfortable table for our party size.

    Photos
    Robert's Pizza and Dough
    Robert's Pizza and Dough - It's all about the crust!

    It's all about the crust!

    Robert's Pizza and Dough - Seafood Pizza!

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    Seafood Pizza!

    Zarella Pizzeria & Taverna

    Zarella Pizzeria & Taverna

    4.5(271 reviews)
    3.2 miRiver North, Near North Side

    Out of the 5 pizza spots I tried this time around in Chicago, Zarella's ended up being my absolute…read morefavorite. We grabbed a reservation for an early Sunday lunch the day before, but the restaurant was pretty empty. Tavern Style Pepperoni (4.75/5): Crust is super crunchy and the tomato sauce is the perfect balance of sweet and tangy. Pepperoni was uber savory and salty with a good crisp on em. Texturally, everything about this was perfect and you can just tell all the ingredients used were high quality. Mozzarella Sticks (4.5/5): Picture perfect mozzarella sticks. Insane crunch with a good amount of salt on the outside and melty, stretchy cheese when it hits your table. As with the pizza, the tomato in the marinara sauce really shines through.

    Had an absolutely fantastic experience!!! Had a reservation and showed up a little bit early and…read morethey were able to seat us right away which was great. Vibes in there are super fun and chic, casual but still cute and a little bit old-school I had done my research on our order lol but was really impressed by everything. We started with mozzarella sticks, fried zucchini, and meatballs, which were all generous portions and very tasty. The mozzarella sticks were very silky on the inside crunchy on the outside and came with a nice flavorful pomodoro dip. The meatballs had an Italian sausage/fennel flavor and were very tender, and the zucchini chips were the star of the apps!! Nice and crisp, they were cut into little super thin chips not like a traditional fried zucchini and the dipping sauce on that was also delicious and super fresh tasting Finally, we tried the spicy vodka tavern style pizza and added pepperoni to half. It was great both ways, super flavorful and the crust was perfectly crisp without being dry or overly crumbly. Pepperoni was a nice addition but not needed for sure. Would love to come back to try a pasta and dessert!

    Photos
    Zarella Pizzeria & Taverna - The super thin, perfectly cooked crust

    The super thin, perfectly cooked crust

    Zarella Pizzeria & Taverna - Mozzarella sticks

    Mozzarella sticks

    Zarella Pizzeria & Taverna - Chicken Piccata

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    Chicken Piccata

    Sharpie’s Pizza and Cocktails - P.E.S.T.O.

    Sharpie’s Pizza and Cocktails

    4.2(40 reviews)
    1.8 miNoble Square, West Town

    Excellent service. Bar seating…read moreTable seating. 3 TV where they show sports. They showrd world cup games. Monday - $1 chicken wings. The wings are double fried but the meat stays moist. Big bang buffalo- standard buffalo. Can't go wrong. Hot honey- pretty good, honey flavor, some sweetness Garlic galaxy glaze- this is really good if you like garlic flavor. I would get this again. Bayou in the sky- super super good. I would get this again. Hint of spice, hint of sweet. Carolina bbq- tasted like straight deli mustard. I would pass. The pizza, even though they advertise Detroit Style pizza, their take is more like Focaccia style pizza. They provide nice crunch, not enough sauce. Pretty airy dough. Drooling mushroom- they offer lots of mushrooms on top but the rest of the pizza was not too great. Next time, I would get Ham Radio- pepperoni, bacon, sausage, got and sweet pepper.

    Absolutely amazing experience from start to finish. To start…read moreoff our server, Eli was so nice so knowledgeable helping us run through the menu He took incredible care of us throughout the night! That's at the tone for what became unforgettable night. Had the space debri salad which is basically a Greek salad with potatoes and I think in Italian vinaigrette Soooooooooooo for it!!! So delicious After getting it, my buddy had to get one too haha One of us had the moonwalk cheese, we go out for a lot of pizza together, and he said it was he thought his favorite of anywhere. Another one of our crew got the pepperoni pile up loved. And I got the sweet and salty space candy pizza With bacon, pineapple, pickled red onion, goat cheese, sambal. Genius, the goat cheese, instead of ricotta was the move for this pizza! All the flavors worked in perfect harmony.Nothing short of amazing. Cozy spot, super cool atmosphere, couple of old school arcade games like ninja Turtles let's goooo We had so much fun. The drinks were absolutely excellent as well. Oh my God cannot forget this drink program. Galactic gift basket and Jedi mind trick sooo fire. Speaking of perfect harmony, everything at sharpies coexist in a lovely harmony from the all the staff, to the vibe/ambiance and absolutely killer pizza and food. WILL BE BACK! Check em out! If ya know ya know

    Photos
    Sharpie’s Pizza and Cocktails - Takeout Pizza Box

    Takeout Pizza Box

    Sharpie’s Pizza and Cocktails
    Sharpie’s Pizza and Cocktails - Kale caesar salad

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    Kale caesar salad

    Prince Street Pizza - Look at those curly pepperonis - YUM!

    Prince Street Pizza

    4.2(202 reviews)
    3.7 miWest Loop, Near West Side
    Casual dining
    Kitchen open late

    We ordered delivery as we didn't realize this place was takeout only, but I have to leave a review…read moreto compliment them on the BEST NY style pizza we've ever had in Chicago! There may not be any other choices, but still, we all loved it & will definitely be back for more! We ordered for my Birthday & decided to go with what we heard they were famous for with a Spicy Spring Pie (Spicy Peperoni Pizza in Square Slices), Mercer Margherita Pie (Fancy Margherita in Square Slices), & The Old School 18" Pie (NY style Pepperoni Pizza in a Round Pie). The Spicy Spring Pie & Mercer Margherita were apparently SoHo Sicilian Style Pizzas & while we all enjoyed the different pizzas, our clear FAVORITE was The Old School Pie as it was JUST like a NY style slice of pizza! Amazing flavor & good foldable slices with excellent undercarriage! Highly recommend this place & the service was great as the pizza came fast! The place looked like a good place to pick up a slice from the pictures other people posted online. If you're looking for a NY style pizza then you've found it at Prince Street! We can't wait to go back & enjoy the other types of pizza they have!

    My tip: order online in advance on their website, then go in to pick-up. Helps you avoid a crazy…read morewest loop rush line. I'm sure they're cranking the pizzas out as fast as they can, but just helps cut down on your "in-person" line. Hot honey is so good, a bit oily, but man I love their square Detroit style. 10/10

    Photos
    Prince Street Pizza
    Prince Street Pizza - The fancy prince

    The fancy prince

    Prince Street Pizza - Soho baos and pepperoni slice outside storefront

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    Soho baos and pepperoni slice outside storefront

    Zazas Pizzeria - pizza - Updated September 2026

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