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    Psomi

    4.5 (823 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 2 weeks ago

    Order Psomi Takeout or Delivery

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    PSOMI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Psomi

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    Reviews With Photos

    Pastries
    Rachel T.

    Second time here after supporting a coworker at a big event, and this is just such a solid brunch spot! Loved it, again! We were seated outside on the patio and with the fans it was super comfortable. I started with a cortado and it was smooth and strong - so good. We shared a couple pastries including a spanikopita, baklava coffee cake, and cinnamon roll. All were fresh and delicious! This time I went with the strapatsada 15 (v) greek scramble with caramelized onion, roasted cherry tomato, creamy feta, grilled baguette. It was light yet super savory and flavorful. It was a filling breakfast before a busy day. Great service and ambience too. I hope I can go here again on my next visit to Tampa! They offer valet parking for a few dollars - totally worth it and keeps it simple. 5 stars!

    Greek FRAPPE
    Amanda W.

    Finally got to try the Greek frappe and the famous olive dip. The Greek frappe was good, not the absolute best coffee I've ever had, but a solid choice if in the area. The barista was kind enough to remake it when she realized the foam on top was missing. The olive dip was really good! I think I read too many hype reviews, but I want to say it's very good and you should try it and I'll leave it at that to not overkill.

    CHICKEN SOUVLAKI
    Jonathon R.

    Alright so this one is an interesting one. Went with the homie - felt like there was no other homie duos running it in there. I was surrounded by Zara final bosses and IG baddies. Which is cool, just not my cup of tea. Coffee ripped. Knew it would. They had some sort of maple oak milk concoction. I'm not entirely sure if that's the real government name of it but it was great - homemade they say. See the lil wrap/gyro deal in the picture, yeahhhh good stuff. Took it all down. Fries were a good cut. Sauces were house made, what was it you ask - no idea. But don't care, they were great. Food was great. Just felt like I didn't fit in. Or maybe I just was not prepped/dressed to feel like I was in Mykonos on a cruise and that was the excursion for the day. Idk, good stuff overall.

    Inside
    Alan W.

    Another big wow for Tampa! A Greek friend of ours encouraged us to try Psomi. We are so glad we did. The restaurant is beautiful & tasteful & classy. Parking was the only challenge. Inside the staff could not have been more kind & professional. Our server I think was named Becky & she was so fun & personable & excellent at what she does. We ordered baklava lattes, chicken souvlaki, & Greek potato salad. The latte was so excellent & satisfying & unique. The chicken souvlaki wrap was leaps & bounds more tasty than others I've had elsewhere. The ingredients were high, high quality & the chicken incredible. And the potato salad seened simple & crave-worthy. I was initially taken aback by the prices. The gyros & wraps for example are about $25. The extra $10 over other places yielded a far superior quality wrap, & far superior service.

    Rolly T.

    Been meaning to write a review for awhile. Great restaurant in Tampa for brunch. Haven't had a bad meal from our multiple visits. They make their own bread in the premises. Their handheld and gyros are excellent. Pizza is delicious. Pastries and drinks are pretty good. They have valet parking but have street parking and self parking down the road. Our last server Emma dealt with us well.

    THE AMERICANI, PSOMI BAGEL SPECIAL, ESPRESSO MARTINIS
    Abby T.

    Delicious food, wonderful wait staff, played great music and the restaurant is so cute!

    My family
    Natalie A.

    Late to review. Back in June had a HS graduation party for 30 for my son and it was in one word-PERFECT. The attentiveness of the entire staff that day, the food, the ambiance, the drinks--I can't say enough about it. My son has had a few medical issues and hospitalizations this year and making the day special was all we wanted, as parents. The communication leading up to the party was also top notch. So from the bottom of our hearts-THANK YOU. *also I'm so SAD I have no pics from the party--just too happy being present in the moment. BUT below is my son and his Auntie. Hope you can feel the happiness

    GREEK DIP
    Jack H.

    Absolutely speechless. . . . We stumbled upon this place and I can now say, without hesitation, that this is my favorite restaurant in the state of Florida. Beautiful decor, fantastic staff, and out of this world food makes this place top 5 in my books. Shoutout to Adriana, our server who was incredibly kind, helpful, and helped make our experience an absolute delight. She suggested the croissant cinnamon roll that is now cemented as one of the greatest sweet treats I've ever had. My wife and I shared the lamb pita and Greek dip. The lamp was shredded and absolutely delicious, we added feta (You have to add the feta). The pita and the tzatziki tied the whole gyro together. The Greek dip has a fantastic chicken and an aioli. All this tied together with the dip they give you a full sandwich experience. The baguette has both a crunchy exterior and soft interior that soaks up the dip perfectly. Fries and homemade ketchup are als delightful. Coffee is also great quality. We had iced lattes and they did not disappoint either. This is a 5/5 experience from start to finish. I will be recommending to everyone. Psomi, you have my heart

    PSOMI BAGEL SPECIAL
    Samantha S.

    What a cute place!! The decor and ambiance is incredible but so is the service!! (And definitely the food) My avocado toast was one of the best I've had and my friend enjoyed what she ordered too. The flavors were some I've never combined before. This is a cute spot to meet up with friends or family and I'll be back with my mom!

    LAMB PITA
    Paulo I.

    Everything was great! We came for brunch and left very happy with the experience. The service was very attentive and accommodating. For example, someone at our table ordered the croissant cinnamon roll, which usually sells out quickly. We thought we had made it in time, but unfortunately they had already sold out. Our server went above and beyond by going to the market next door to get one, warming it up for us, and bringing it to the table. That level of service is exactly what you would expect from a restaurant of this caliber. The food was delicious. I ordered the lamb pita and really enjoyed it. One small downside is that they charge for many add-ons, like +$2.50 for feta. I would expect feta to already come in a lamb pita, so it felt unnecessary to charge extra. That said, the food quality is excellent. I really like that most of what they serve is made in-house, using freshly sourced ingredients and higher-quality options, like grass-fed beef and fries cooked in avocado oil. Overall, it was a great experience and I definitely plan to come back.

    Donuts
    Alyssa C.

    Psomi never disappoints. Their service is very great, always quick and helpful with menu. The food is delicious. I typically get the burger and my is it tasty. For desert I get these donuts and they seriously just melt with each bite. I go here pretty regularly and have nothing but great things to say.

    Meli
    Giga S.

    Oh, everything on the menu is available GF? I didn't choose this horrible affliction, but I do choose to eat at Psomi every time I can! What a cool Greek bakery. Breakfast all day too. Service rocks. It's giving Nafpilo and in Greece, everything hits different.

    Latte
    Fatima H.

    We went to Psomi for my dad's birthday brunch and had a fantastic experience. We sat out on the patio which has a relaxed vibe. We ordered a bunch of items (see pics): loukoumades, Greek donuts, coffee, octopus salad, avocado toast, and more. I especially loved the octopus salad -- the server recommended it and it didn't disappoint. Everything we tried was really delicious, fresh, and flavorful. The dessert was also good though not my favorite. Also, Psomi is on the Michelin Guide, which makes total sense after this meal. Definitely a great spot for brunch or a special occasion.

    STRAPATSADA

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    2 years ago

    Food was amazing and the place was extremely pretty. I strongly suggest the Saganaki it was delicious.

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    2 years ago

    Psomi is Greek for bread and the bread is delicious! This is a cool little spot in Tampa for some delicious brunch with a Greek twist.

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    2 years ago

    Love the food !! I have gone a few times and always loved it! A little on the pricy side but overall recommend!

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    2 years ago

    Best burger in town the drinks are money and the chicken sandwich is also chefs kiss.

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    Page 10 of 21

    Psomi Reviews in Other Languages

    Ask the Community - Psomi

    What is the price Saturday brunch?

    Depends what is ordered. Check out our menu on our website.

    Is it too hot to sit on the patio in May?

    No, it's not bad! They have plenty of shade.

    Are reservations recommended for Sat brunch?

    Definitely, they almost solely seat based on reservations on weekends.

    Are you a sit down restaurant only or have a cafe style bakery area too?

    Yes it is a sit down restaurant.

    Are you open thanksgiving day?

    No!

    Does this place serve cocktails during lunch?

    YES! And they are so good. They even serve cocktails at breakfast!

    Don’t See Your Question? Ask Away!

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    Dio Modern Mediterranean

    Dio Modern Mediterranean

    3.8
    (521 reviews)
    1.5 mi
    $$

    This was my first time checking out Dio and it honestly reminded me of Miami after 10. They had…read moredancers outside and the whole vibe was incredible and so fun. Everyone was super nice and it just felt like such a lively spot. Our table got a bunch of apps to share along with a couple entrees and all of the food was fantastic. The sangria was also incredible and definitely a standout. The only downside was that the service felt a little slow, so in between ordering drinks it felt like a long time. I did not mind too much though because the overall experience was still really fun. Definitely a place I would go back to!

    Although this restaurant has been open for 7+ years and I'm a regular in downtown Tampa, tonight…read morewas my first visit. I debated between 3 and 4 stars, but I'm going with 3. We had a 6:30 PM reservation and the restaurant was fairly empty (about 4-5 tables occupied), yet we were seated at a very small two-top directly next to another couple where we could clearly hear each other's conversations. Several larger tables nearby remained empty the entire evening. When I asked about moving, we were told the tables were reserved and we'd need to leave by 8:30 PM ~ yet we stayed until 9:40 PM and those tables were never used... Service started off slow. No one greeted us for about 20 minutes until we waved someone over. When our server, Briana, arrived, she asked if we had been helped, which made it seem like there was a lack of communication between the host staff and servers. Food was okay: the branzino with grilled vegetables was very good, but the octopus was extremely tough and chewy. My plate was also chipped on both the left and right sides, which was surprising considering how expensive the dinner was. Drinks were fine, just a bit too sweet. What really caught me off guard was the automatic 20% gratuity added to a two-top. The most expensive restaurants in Tampa don't even do it and this is not Miami. Overall, not a terrible experience ~ but not one that makes me eager to return.

    Photos
    Indoor seating area
    Indoor seating area
    Filet mignon kabob
    Filet mignon kabob
    Entrance view of bar and indoor seating area

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    Entrance view of bar and indoor seating area
    Louis Pappas Fresh Greek

    Louis Pappas Fresh Greek

    3.7
    (198 reviews)
    2.3 mi
    $$

    I had Louis Pappas about a month ago where the Junior League of Tampa had catered it for an event…read more I was shocked with how quality it all was for such a massive order. I was also shocked I had never heard of it. I went yesterday for the first time to have it in person and was blown away at the quality of food in terms of how fresh EVERYTHING was and how efficient the service was. The staff was so so wonderful. Cassie, Clayton, & Joy were all such a pleasure to meet and speak to. I'll be happy to go support them in their new location opening in Largo. Getting into the food - here's what we ordered and thoughts on each: - Trio of Spreads: Pesto Hummus, Roasted Garlic Feta, Tzatziki w/ grilled & fried pita chips. Each dip was INSANE and you could tell by the taste they were not only homemade but made to order. My favorite was the whipped feta but i could genuinely eat each of them everyday. They asked if we wanted the pita grilled or fried and when I asked which was better they gave us both! And I'm so glad they did because I really enjoyed both and had never had fried pita before (delicious of course). I will be getting this every time. I do remember the dips going crazy when we had gotten it catered and they hit just as hard this time around. - Chopped Greek Salad w/ potato salad. I had this infamous dish when we had it catered and I was literally addicted to the potato salad. I remember I had a plate of everything else then went back for a full plate of the potato salad. I definitely recommend getting this salad chopped over the traditional way as it is much easier to eat. So unique they add the pasta salad to it!! - Chicken Souvlaki Pita. I always get gyro pitas so was trying to switch it up here and I was so glad to finally try Chicken Souvlaki (I've had Greek sooo many times but never tried it) and it was SO yum. Definitely a good change of pace for me. - Gyro Pita Platter. Still needed to try out their gyro so got the platter which is basically a deconstructed pita. I love that you're able to add as much or little of each of the ingredients - it reminds me of taco nights! The gyro was fire of course. - Greek Feta Fries. These were seasoned to PERFECTION. I was stuffed but couldn't stop eating them. You gotta order these at every Greek place and constantly compare. These were a wedge vibe and the perfect amount of potato in my opinion (I'm Irish so I prefer a thick steak fry to a skinny mcdonald's fry). The flavor went crazy. EXTRA SAUCES - DONT SLEEP ON THE SPICY TZATZIKI

    Service can be a little slow but the food generally tastes pretty good once it gets there…read more The pita pizza on the kids menu tastes pretty much like regular cheese pizza. Works great for our kids.

    Photos
    Louis Pappas Fresh Greek
    Gyro Greek platter
    Gyro Greek platter
    Louis Pappas Fresh Greek

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    The Mediterranean Chickpea

    The Mediterranean Chickpea

    4.9
    (262 reviews)
    2.4 mi
    $$

    I've been a fan of Mediterranean Chickpea for a couple of years, with weekly visits for their…read morefreshly made hummus, tabouli and other wonderful dishes. I always LOVE the hummus, but today it was simply the best hummus I've ever tasted in Tampa! Sooo good- in fact, I even called the owner to compliment her on her cilantro-jalapeño hummus. If you haven't been, I highly recommend you try this great spot! Friendly service, delicious healthy food! Can't be beat.

    This place has been on my radar to try for a long time, and I was finally able to swing by on a…read moreSunday at lunch time. There was one other couple ahead of me, and only one person working, so I did wait a bit, which was fine since I needed to peruse the menu. There are a few tables inside to eat at, but I chose one of the three outside tables. After conferring with the couple in front of me, I decided to go with the Mezze platter - your choice of 5 items. I thought it was expensive at $24, but it seemed to be the best way to try a wide variety of things. The five items I got, ranked from best to least best: 2 falafels-really good, hummus-very good, cucumber salad-good, cous cous-fine, beet salad-meh. Make sure you ask for the hot sauce - it jazzed everything up. The platter was served with a couple of pieces of pita, but there really needed to be more to dip into all the salads. The only available drinks were to purchase bottled water or bottled soda. I only ate about a third, but I will say it did not travel well. Because three of the salads were placed in the same section, by the next day all three salads were a combined soggy mess, and the only part that was still edible was the hummus. I did enjoy the food, and the worker was incredibly friendly and hospitable, but it was a bit too pricey for one lunch for me.

    Photos
    Hummus
    Hummus
    Party Platter
    Party Platter
    Falafel Wrap

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    Falafel Wrap

    Psomi - bakeries - Updated July 2026

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