A fun sports bar in downtown Bozeman. I came here for lunch on a Saturday. When I arrived they had…read morenumerous TVs all around showing MLB and World Cup games. The waitress was fast and friendly. They offered several drink and food specials while I was there. I had a beer flight and the cheesesteak sandwich.

bartender doesn't trust me with glass, only plastic :( lochlan this is discriminationread more

Stopped into Copper on a Friday evening and grabbed seats at the bar before heading down to…read moreYellowstone the next day. The food and drinks were excellent, but the highlight of the night was Trent. We were looking for recommendations on things to do in the area, and Trent absolutely delivered. Scenic drives, sightseeing spots, Yellowstone stops, local attractions--you name it, he had a recommendation for it. The suggestions were coming faster than we could write them down, and every time we thought he was done, he'd remember three more places we needed to see. His food and cocktail recommendations were spot on, and he was incredibly friendly and knowledgeable. As an added bonus, his voice carries exceptionally well, so hearing all of those recommendations was never an issue, even on a busy Friday night. Copper is a great spot, but Trent is what made the experience memorable. If you find yourself sitting at his bar, settle in--you'll leave with a great meal, a great drink, and a much longer list of places to visit than you arrived with.

Located downstairs from the main street - seating in the bar area seems much cozier than the main…read moredining room. Food and service was pretty average - we like to order an adult beverage before dinner and peruse the menu. We were told the bar was backed up so we should get our food order in. So, not a take-your-time kinda place. Not rude, but not chill. Shared a 1/2 portion wedge salad @ $12 - perfect for two and tasty. Main entrees were a bit disappointing: 8 oz Tenderloin Filet @ $54 was cooked a bit more than requested and it came with (2) baked potatoes which we've never seen before (+ $4 upcharge). The Pan Seared Trout @ $34 was prepared nicely but there is not any flavor; served w/ a Blackberry BBQ but very sparingly. Super bland. Would come back to visit the bar - would consider ordering a burger, but wouldn't return for the main entrees.

Just fantastic- atmosphere, hospitality, food, drinks, service- all 10 out of 10…read more Service felt personalized from the host walking us to our table to our servers attention and pace. GO HERE!

Jacob was our server tonight and he did a phenomenal job. Best service I've had in I don't know how…read morelong. The spicy chicken sandwich was also amazing as well.

Great food Great…read morevibes Good service This place can be girls night out, dude meet up, family gatherings or date night. The wait is not that long.. we came here as walk in's 2x on our 1week stay that started in Bozeman, went down to Yellowstone, then to Idaho for UTV riding and then to Jackson Hole WY to go see the Teton National Park. It was nice to walk around the local shops while we waited and then afterwards to work off those delicious carbs. Thin crust pizzas clean, fresh, not heavy and seasonal ingredients. The crust is soooo good. Chewy and some char. We had: Montana Burger Royale My teen son dreams about this. Yes its 27.00 and he said its the BEST burger he's ever had. I would have to agree (and we live in Austin TX where there's great cow) -the burger meat melted in your mouth -the egg dripping as you break the yolk was perfection. The bacon so juicy, the brioche bun (that was the winning touch) We shared: Hot Honey Pizza- so good 9/10 Spicy Burrata- also great. 8/10 Mac n cheese- that was the only miss. Way under seasoned and the white sauce seemed to get sucked up by the pasta so the dish was super dry. 3/10 Frites and Fondue- fries were great. Thick cut with finely shaved pecorino. Could have used a heaping more of the shaved cheese. -the fondue was ok, seemed still under seasoned or just not creamy enough? I'd swap that for some roasted garlic with the truffle oil. 6/10 Local brews and ciders were great! 9/10 Huckleberry Cheesecake 9/10 save room for this bad boy. We split it between 4 people. Not too sweet. Tart and delightful! The world cup was on the TV so it was a hopping place even as it rained during a late June evening. Parking garage nearby is free for 2hrs so thats cool! Come DT BZN and support local!

Service was top notch. Raegan was wonderful. Salt shaker opened up and dumped rock salt on my food…read more Got a replacement and I found a HAIR in my Eggs Benedict!!!! Meal got comped, but the manager never came over to say anything about it! What? That's not classy

As a vegetarian I was not expecting to have a very good experience at a steakhouse like Open Range…read more I was invited to Open Range as part of a group dinner and decided to go when I saw it had some vegetarian options. I ordered the Mixed Green Salad which was good and did not have too much vinaigrette. I also ordered Sauteed Vegetables, which turned out to be broccolini and asparagus, Madeira Glazed Mushrooms, and Crispy Brussel Sprouts, which turned out not to be vegetarian because I didn't notice the last ingredient was pancetta. All the sides were excellent, especially the Brussel Sprouts which many people were complimenting. My son ordered the Dry Aged American Wagyu NY 14 oz. He wanted to order medium rare but the server suggested getting medium because he said the medium rare is very close to rare. However, the medium turned out to be closer to medium-well done. Still, my son very much liked the flavor of the steak though the sear wasn't that good. We also tried the Truffle Fries, which I couldn't stop eating. The person who ordered the Truffle fries said his Steak Frites weren't that good because they were a little overcooked and he thought the cut they used was probably a cheaper one. I thought the service was excellent and very friendly. The restaurant itself is very nice looking and appealing. Overall, it was a very enjoyable dining experience.

We had a quick bite in this Montana like modern steak house. The staff was super attentive and very…read morefriendly. I had a waygu steak tartare which was great. The mixed salad was nothing special - hastily put together and the salad looks. Their crab cake was delicious. This was definitely a good spot to enjoy the warm hospitality of a great Montana like atmosphere.

10/10 over and over again! Start to finish, a phenomenal dinner experience. Started with the…read moreBridger's Two Way bourbon drink with the local bourbon selection, incredibly unique with the foam. Would also be a great dessert cocktail. Enjoyed my filet with potatoes & carrots. Potatoes au gratin could have had a bit more salt. All in all, fabulous dish. Ordered Love Letters from London and this may just be my all time favorite cocktail ever had. The earl grey infused gin + heavy cream was blended so nicely. I had to get 2! Honorable mention for the Here Kitty Kitty tequila drink & Prairie Pot-Pie which just melted with each bite. I can't say enough good things about 1864. Additionally, our server Torren was wonderful. He paced us so well and we never felt rushed to order.

The service is simply appalling. The servers so obviously do not care about their patrons. First…read moretrip we had booked a booth for a birthday party of 8 people. They did not reserve a booth and did nothing to recognize the occasion. We then had to wait over an hour for food. The appetizers were good - tartare and yellowtail - but the entrees were absolutely dreadful. (How do you screw up a hamburger?) We gave them another shot last night and waited 15 minutes to even get approached for a drink, and no one came over. So we left and went to Stockman's (excellent!) 1864 is great venue that is entirely wasted.

I've loved Chicago pizza for years however they are an out west restaurant and we don't have one…read morenear me on the east coast. The make your own pizza is the way to go. Love the thick crust too.

The service from Noah and Campbell was over the top attentive. Not smothering but just genuine…read more.. they care. We eat here and the one in Missoula approximately 4-5 times year traveling or staying in either location. The best service by far I've had in years at any location. The food was very good also. These two crushed it. I tipped them well.

Chicken wings are excellent. Pair them with their own Bar 3 sauce !!!!…read moreAtmosphere as expected. Staff as expected. I know I know I am not a beer drinker but it looked like folks were enjoying a brew. Check it out.

Near the airport. We were seated right away and the service was friendly. Plenty of seating with…read moreboth high top and regular tables. The food was ok. I had a tri tip sandwich and the bun was dry but the fries were amazing especially with the aioli. Good service but ok food.