Best pizza if you like NY style. So fresh, crispy, fresh ingredients! By the slice is perfect…read morewith a salad. They also serve wine. Cute place and great location. Best pizza around.

We were looking forward to great pizza, but unfortunately that was not the case. Pizza was…read moreexpensive ($35) for 16inch pick up, which would be fine if it were great or even good but it had no flavor at all. None in the sauce or the cheese. It was like eating sawdust. The cheese was so rubbery it was hard to chew. Maybe it was an off night but we won't be coming back.

amazing pizza and great drinks. staff are super friendly and a good spot to hangout tooread more

TL;DR: good pizza and fast service…read more We have been to the one in Tyson's locations,, but we finally got a chance to try this location. There is plenty of indoor and outdoor season, with a full bars with TVs as well. There are two distinct lines, one for whole pies and one for by the slice. They also have a handful of combos which is the way we went. We got the pepperoni special (5/5) which was our favorite. The sausage and pepper (3/5) was solid but nothing special. Overall, the dough/crust was a perfect balance of crunch, chew, and substance. Already itching to go back and try other pizzas!

The pizza and wings here are delicious. We ordered everything from the Ram, Patriot and the…read morePhoenix. The crust was crispy and the dough was airy. I love how you can order Grandmas personal pizza or NYC style. You have the option of making it a cauliflower crust. There is plenty of seating for dine in customers. The ordering system was easy and I like how you can watch them make it. I loved the variety of ingredients here including ARs hot honey. Highly recommend coming here for lunch as well since they do offer some pizza by the slice options.

Came to try the pizza so ordered grandma style and "new york style" pizzas…read more Service was slow and servers seem untrained. A lot of self service here where you're expected to order at the counter and find your own plates, cutlery, and water. New york style pizza is aspirational at best--false advertising at worst. Not sure what part of the thick hard crust was new york style but I wouldn't come back for it. The indoor seating is loud and you might end up having to share.

Overall, very good. Service was attentive and friendly. We ordered pizza, chicken entry and salads…read more Everything was good. Pizza crust and sauce were very good, but bacon was a little stronger taste than typical bacon. Chicken entry was very good and a large enough portion for lunch the next day. Very nice dining room plus a few tables on the patio. Nice for couples, family and small groups.

There are two kinds of table bread: the kind you gnaw on but get little joy, and amazing warm bread…read morethat you eat too much of. Luciano's bread is somewhere on the lower end. Dry sesame, one pat of butter, good but not joyful. I wish the butter came on a plate, and that I got a bread plate but alas. No oil etc. I like that stuff when I get it, adds a nice atmosphere. I ordered the special. Pasta with sausage and peppers in Alfredo sauce, with a Lemoncillo martini. My server was so nervous. He dutifully wrote it down but forgot about it. Young and nervous but nice. Martini was strong. Garlic bread with cheese ... eh. I was expecting something different. More. It's the table bread cut in half, with melted cheese, toasted. About $5. Good, but not $5 good. Overall it's a good place and the pasta was delicious, but the service just wasn't there. Little things missed but a nice evening.

Our favorite music venue in the entire DMV is back with a new food enterprise and a very cool…read moreoutdoor 'concert' area. JJ has always sported a simple menu (their Chili is a dynamo!) and the new concept follows that model. Salad, fries (simple or loaded) and a great selection of pies. The salad is a must... plenty of Italian veggies, complemented with a healthy array of salami and cheese strips. A nice way to start a night. We did a half and half pie, tomato and cheese and pepperoni. Thin crust and well baked it had a good combo of crunch and chew. The beer was cold and the specialty drinks priced right. Other places that bring the great music dont pay this much attention to the food, but they do here. At the end of the day though, it is the music, the community that turns out for it and the icing is the food. Check out one of their 'benefit concerts' while you can. They are terrific.

Longtime fan of the Union Pie at the Wharf so was really excited to see they opened up a location…read morein Virginia! The crust is very thin and crispy and the pepperoni is bursting with flavor. The portioning is a bit smaller than normal. I ordered the first week they opened so I will definitely try again once they work out their kinks!

As one of the main coordinators for our school teacher appreciation week luncheons, I had two…read moregoals: 1) Support local 2) Feed our staff WELL I chose Santini's due to their proximity to our elementary school and easy catering menus that were located online. We went with the VIP Board Room Lunch which for $17.95 per person included assorted sandwich platters, salad, chips, fruit salad, and a dessert tray. I sent an email request online and was contacted by a manager via phone to coordinate the details. School lunch times are ridiculously early and the staff came in an hour earlier than usual to make sure our order was ready to go by 10:15 am. Is that service or what? Everything was packaged beautifully so it was easy to serve, and the staff was so impressed by the quality of the subs and salads. Platters were plentiful and guests were able to go back for seconds which was amazing. Two small recommendations for next time: 1) Make sure to specify that the dessert tray is properly labeled. There were a few items with surprise nuts in it which could have been an issue if not spotted. 2) The catering menu mentioned that fruit salad would be served with the meal -- we got a few boxes of bananas instead which is a bit misleading.

I must say, the pizza and chips were absolutely delightful -- properly done and thoroughly…read moresatisfying. I'd dined here some time ago and had quite forgotten just how splendid the food is. It was a rather pleasant reminder. The pizza was spot on: beautifully baked with a crisp base and generous toppings, while the chips were golden, fluffy within, and exactly as they ought to be. Simple fare, perhaps, but executed exceedingly well. Ordering at the counter was straightforward and efficient, and the service itself was courteous and welcoming without being overbearing -- always appreciated. I shall most certainly be making a point of visiting far more regularly from now on. It would be a shame not to.

I love this place so much because I usually don't like Italian food, but this place has the best…read morecalamari and very good pasta. The place is always packed because of how good the food is.

Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

Great pizza! Reminds me of one of my fav pizzerias 40+ yrs ago (outside Andrews AFB in Camps…read moreSorings, Md). Can't wait to go back!

How could I not give Church St / Lombardi's pizza five stars? It's some of the best pizza in…read moreNorthern Virginia. Surviving a move to a location in desperate need of signage, plus the pandemic, this jewel of Vienna survives. Unfortunately they don't sell individual slices anymore, it's just one size. On the plus side they have a great dining room and ample parking. Beverages are bottled coke products, gone is the fountain and booths. The pizza is New York thin crust excellent. Great undercarriage. Little grease draining off with pepperoni and sausage. The sausage is fairly salty though. It's hard to fall, it's a good place for pizza. The taste is not what I remembered, it's been a while since I've been here, but it's good pizza. One major change: Signage. Something outside that points the way, and a drink menu inside. If they are going to have a dining area, fill it out a little. Encourage people to eat instead of just takeout.

Bigger is not necessarily better. I love chicken calzones with spinach, but this one was too big…read moreto be great. It had lots of spinach, little chicken, and bland. The preparation time was adequate and about normal. The place is quaint with plenty of seating. See for yourself...

Still the best pizza in Northern Virginia. Tonight its a medium to celebrate. I love this place…read morebecause it's small, cozy, warm, and the pizza is GOOD. It just feels like a little pizzeria in Hells Kitchen.

The team there is amazing with great customer service! The food was delicious and ready within a…read morefew minutes. 10/10 would recommend the NY pizza promotion too!!

Bought a build your own calzone when I started eating it there was ham not the way i ordered it. I…read morealso ordered medium build your own pizza when we said welldone, but it wasn't well done. All the ingredients was falling off the pizza... truely unacceptable and it completely ruin our dinner.. i dont know how they did not get a simple order right..