Still mediocre food overall they have guacamole On the menu…read morenow which was surprisingly solid. They will always accommodate a large party but the service will Be slow. Not sure how it is otherwise cause I have only come with large parties.

I came in on a weekday evening for dinner around 8pm. There was no one at the front counter so I…read morewaited for a bit to get seated. The space was pretty empty. The service was slow for the amount of people in the restaurant. I ordered the quarter chicken with a baked potato. I was a bit disappointed with the portion-- the entire serving of chicken was the size of my palm. I ate the corn bread and took the potato home. I was given a donut hole on a stick after I paid. I thought it was a cake pop, and when I hit into it, I was disappointed that it was not what I was expecting it to be. Overall, a disappointing meal.

Oh yeah, a very cool BBQ experience. The menu is great and the seating is nicely spaced. Atmosphere…read moreis relaxed and well lit, very good for social gatherings given the space and table sizes. You do cook the food yourself but can ask for assistance if needed. The plating and beef boards they bring out are just fun to see. The experience is what you make of it - fresh juice drink options, tons of meat proteins and sides to choose from. I've been here twice and can tell the meat is very fresh and well prepared. I can't even name a favorite, just loved everything! The meat staircase is definitely something to try - so many cuts and good portion size. You get two to three pieces of each protein. It's a great value. Dine-in promo, buy a gift certificate for $20, get extra credits toward your next meal.

Ambiance (5/5): Entrance is up the stairs, into an immersive layout of a wooden oriental palace…read more From the decorations, walls, dining chairs, etc. it felt very on theme! In the lobby area, on display is an old Guzheng (Chinese harp) along with various cuts of premium wagyu meat. The place was well ventilated and was surprised that I didn't leave smelling like it. Service (5/5): This is a self-cook, manning your own meat establishment. The food comes out prepared on trays at fairly quick speed. Burners worked well and were changed out when burned. The burner seemed small but we were able to cook fast enough to keep everyone happy. Food (4/5): For 6 of us (4F & 2M), we ordered just the right amount of food: Meat Lover's Stair Combo, Beef combo, veggie platter, 2 rice. I'd say that all of the meat was super tender but nothing stood out too much. None of the meat was marinated except for 1 meat in the stair combo that turned out to be everyone's favorite. For all that food it was about $40/pp. A free small cup of Hershey's vanilla ice cream at the end of the meal. Overall, had a great time and good food!

Yelp Review Had a…read moregreat experience at Mighty Quinn's BBQ! We got the sausage burger and the brisket burger, and both were amazing. The meat was juicy, flavorful, and cooked really well. The French fries were also really good and definitely worth getting. The only downside was that some of the tables were cracked and could use a little maintenance. Overall, though, the food was excellent and I'd definitely come back!

My husband loves BBQ and was excited when Mighty Quinn opened a restaurant in our neighborhood…read more Unfortunately the prices are very high for what you get. We've had the best barbecue all over the states and although Quinn is good it's not the best. But if you order from Too Good to Go and are not picky about what you get you can try a little of Mighty Quinn's at a reasonable price. The restaurant is not very large. There is a counter at the side where you order and pick up your food. When I walked in I was confused where to go for my pickup but they told me to wait as they were packing the orders now. I didn't wait long. I showed them my app and they handed me the bag. When I got home the sausage and ribs were still warm. The sausage was juicy, spicy, and had a nice snap when you cut into it. The ribs were dry but flavorful. It was not fall off the bone but still tender. I love their saucy brussel sprouts. It might have been my favorite. I might even go back just to get more of it someday. The rice was ok. It's still good bbq here but expect to spend some money.

We walked in on a Saturday afternoon and didn't have any trouble getting a table (a booth). We…read morewanted all you can eat Korean food!!! The service was alright. Our waiter lit the metal plate and cooked the food. At times, some food cooked a bit too much, so we just turned the heat low, because our waiter had to help others and we don't like burnt items. I liked Iron Age, because the meat portions were generous and deeply marinated--there was lemon chicken, bulgogi, steak, squid. We had many sauces to dip the meat. So much good flavor! I also appreciate having steamed egg, tons of banchan (Kim chi, corn, radish, marinated onions), grilled veggies. I had lots of fun, and you can order beverages and alcoholic drinks but they are extra. I would definitely go back.

Went for a group gathering of 11 people and was told eight seats at the high top and three at the…read morenearby booth. I wish we knew this before booking the reservation. The server brought us the food and drinks. Drinks came after the food was cooked. I didn't take pictures because I was busy cooking -- no one helped with the food preparation here. We had tongs and scissors. The bon chon were sad. We had 90 minutes but were done eating before the time was up. The biggest complaint I have was the music being way too loud. We may have been right under the speakers but there wasn't a need for a restaurant to have the music at night club level. When the birthday song came on for someone else, it was even louder!

We dropped by last minute after an event nearby for an early dinner. Parking lot in back with…read moreplenty of spots. Inside is kind of small and have to walk to the front to enter the restaurant. Service was great, they kept checking in and bringing/cooking the meat very quickly! Really enjoyed the corn cheese and pork belly. Would skip the bulgogi though. Price to value is pretty standard for Flushing but one of the only kbbq spots that has a parking lot so that's a big plus.

Haven't been here since they had outdoor seating during the pandemic. Glad to report back that…read morethey're still as good and still one of the best Ayce Kbbq in town. The hack? If you have a small party, the staff is happy to bring you a half portion! They are so eager to make you eat that everything happens FAST. Do NOT be overwhelmed. If you're like me, tell them that you want to try a bit of everything so have them slow down and bring smaller portions Do NOT sleep on the stews, soup, steamed eggs, and tater tots. They are great with your meal!

Fun late-night bbq spot that's actually good and has premium Wagyu meats. Their yakult beef short…read morerib was actually really good, i ordered second. Love how there's also sashimi. Love the vibe inside. Super fun and the staff members were very kind and helpful.

Came here with my boys and we had a good time. It's a safe space to be a big back but I've had some…read morebetter experiences in queens. Overall pretty good and worth a try. We got the all you can eat deal with the wagyu which came out to around $80. Definitely work it! We got this cool wagyu tower that came with an assortment of meats and then we did way too many à la cart orders to count but the food was pretty good. Next time I would order way more ribs. Ambiance was pretty dope. Good setting to talk and catch up but the drinks were ehh. Service was also kind of blah. Our waiters took a little while and it felt like I had to chase them down.

Auto-rotating skewers over charcoal so it gets charred and smoky real nicely. I'm a fan of the lamb…read moreskewers especially, but they have an extensive menu of Chinese and Korean dishes

Great vibe, friendly service good food. Brought the whole family and a good time was had by all.read more

I really enjoyed our dinner my kids loved the experience and the food was fresh and tasty. Our…read moreserver Jenny was awesome and the service was friendly and efficient. It did not disappoint and we will be back.

Amazing experience; the Manager Ethan was so caring and gave us everything we needed. Staff was…read moresuper attentive and friendly. Food was so good and fresh. Will definitely come back.

Food is good i always love coming here came with family and the service was good we got a free kids…read moremeal. Will return

It is amazing and very traditional Chinese BBQ. It has free parking! And the service is good. It…read morehas live music

Finally made it to a Queens staple, Peking BBQ!…read more They certainly have a following and the place was definitely full of folks waiting for and enjoying the food. It surprisingly took longer than I expected for my à la carte order of ribs, almost 25 mins which was strange considering they were right in front of me in the warmer. The organization of the orders didn't seem to be efficient to be honest. If the ribs were good though, after the wait, I'd be all good to be honest. Overall the ribs were really dry and overcooked, perhaps from being in the warmer a little bit longer than expected. They were also really skinny ribs with not a whole lot of meat. Perhaps I'll have to give them another try sometime given the number of folks that were there.

Finally went to Peking BBQ in Woodside. Didn't realize how convenient it is to public…read moretransportation. (Just off the 7 /or walk from the Q104 / R,M - Northern Blvd. to Q18) It was just okay, not Amazing by what the socials say. Had the ($21) 1/4 Chicken & Ribs Plate, they threw in an extra 1/4. (I was overwhelmed at first and ordered a plain quarter chicken (dark meat) & 3-rib plate. The cashier was nice enough to recommend the #8 combo (1/4 Chicken, 3 Ribs) instead.) The cut of ribs were good but slightly dry. Was recommended the beans (good) with white rice (dry) by the cashier. Dark meat was the best. First bites of the white meat & ribs were dry, but got better towards the middle. The green sauce was watery and didn't have much flavor. Not sure why everyone raves about green sauce. Was expecting Mama's Empanadas level, but this was 1/4 of that flavor. The Cantonese-speaking cashier was so nice & chill! Communication was easy (English, Cantonese, or Spanish) & they had a steady flow of customers, of all backgrounds. I would get the food to go, the dining area is one long, narrow room and for whatever reason the floor was very wet. I guess it's good that they mopped at 4 PM? There were a few guys that were either workers or hanging out at the far back tables, one or two middle-age couples dining in. It was just kind of a sad ambience. The cashier recommended the Lomo Saltado next time. Maybe I went at a slow time, 4 PM Friday. First bite of food at home was decent, but nothing overwhelming. I would stick to all dark meat! Reheat the pink beans at home. Glad that they usually get their workers two weeks vacation (as per a sign in 2022) - shows that business is good! *Didn't realize they're connected to Caravan Chicken in Astoria. Might try them (closer to me) to compare.