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    Qiao Lin Hotpot - Chicago Downtown

    4.7 (254 reviews)
    PriceyHot Pot, Chinese
    Open 11:30 am - 10:00 pm
    Updated 2 weeks ago

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    QIAO LIN HOTPOT - CHICAGO DOWNTOWN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Matcha
    Tray

    I usually don't even like hot pot like that but this spot actually made me understand the hype. Everything tasted super fresh and the tomato broth was ELITE. Thick, flavorful, comforting... easily the best hot pot broth I've ever had. The Chongqing broth with level 1 spice wasn't too spicy, but I realized I'm just not a huge fan of that style of broth in general. The vibes were honestly great too. We sat by the windows and the AC was perfect so you don't get blasted with hot air while cooking like most hot pot spots. It was loud since everyone comes in groups. The biggest downside was the wait. We got seated 32 minutes after our reservation on a Monday night and the walk-in waitlist was already 80+ minutes. Apparently Mondays usually aren't even this busy. They also charged us for the sauce station even though we didn't use it, but they removed it after we noticed. The giant beef feast had insane presentation and the meat tasted super fresh, but for $98 I expected a little more consistency because some cuts were way better than others. 7.5/10. The house meatballs were surprisingly delicious too. 7/10. The abalone tasted fresh and the rice cakes with brown sugar were PERFECTTT 9/10. The only thing I really didn't like was the matcha latte. The foam tasted like cheese foam and the matcha itself tasted artificial. 3/10. Overall this spot definitely made me love hot pot more... but for ~$230 total it's pretty pricey for what it is. Still one of the best hot pot experiences I've had though.

    Christine H.

    Was walking around navy pier and was craving some hotpot so we walked over to try this spot. The wait wasn't too bad when we arrived around 7pm for 2 people. Only waited 35 mins. We ordered a little of everything beef and veggies. Wasn't sure about the portion size at first but by the end of the meal we were so full. It was pricey but the meat quality was good! We also order cocktails and they were strong. I would come back again if I visit Chicago!

    Everett L.

    We came for after dock, which gives you 31% off after 9:30 PM. Great time to come because everything is so affordable then the broth is so tasty and they also have lots of different sauces and appetizers. You can get the meats amazing very marbled very tasty service is good and the great pot is you can get three different suitcases for the same price and the pot is massive. Definitely will come back.

    Alex L.

    I've enjoyed a decent amount of hot pot chains and locations, but was really impressed with the overall vibe and food quality. Very modern and trendy interior which felt very welcoming, with some nice booths overlooking the street below and windows all around. Mikey was our server and was not only very attentive and helpful, but really upbeat and made the whole experience so fun. We had the Chongqing level 1 broth and the Golden Chicken broth and both very really flavorful while not being overbearing. Was pleasantly surprised at just how much chilies and spice were in the Chonqing level 1 broth, and the chicken broth was rich and delicious. The meat quality was also very fresh and tender and same goes for the veggies. A standout favorite for our table was the crispy fried sticks (didn't get the exact name unfortunately) that absorbed some of the sauce and we're absolutely delicious. Pretty nice assortment of apps and sauces at the sauce stations scattered around. We had a few cocktails and they were also a nice treat and went well with everything. Overall great presentation and vibe and for a pretty fair going price that these premium hot pot places. This would just seemed to be a notch above the others on a relatively quiet Saturday afternoon. Would come back

    Alexis C.

    Hands down best hot pot in the city. Quality of the ingredients and variety of offerings! Definitely my go to hotpot in Chicago, hope they open one in the burbs maybe in Evanston please.

    Faria M.

    Wintertime is the PERFECT weather for hotpot (though I do like to enjoy hotpot all year round:). This downtown location is a bit tricky to find (the entrance is tucked away a bit). I will say even though it's not AYCE hot pot and it can be pricey, Qiao Lin does have great quality broths, meats & ingredients. The sauce and appetizer bar is also massive, which is always appreciated

    Exterior
    Ves S.

    Tasty selection! Try the combos to easily get the both, meat, rice/noodle, veggies and sauce bar! We came before where everything was à la carte so the combos really simplify things. You can still order off the menu; we enjoyed the crab xiao long baos and shrimp paste too. There are several soups that are pretty flavorable. It's a pretty big space all both seating. Reservations recommended and Yelp waiting list.

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    Pa Zao L.

    Qiao Lin is my favorite hotpot in the city with their meat quality and broth choices! I don't come that often since it's à la carte and pricier but great for coming with friends. This location is more spacious than it looks from the outside. There is also an area for solo diners, which is a nice accommodation. I recommend ordering the short rib and one meter sliced beef cuts. They provide baskets by your table you can put your bags and jackets in so it doesn't smell like hotpot. You can also request aprons while you eat. I can always expect excellent and quick service at both this and the Chinatown location.

    Steve H.

    It was a cold day and my family were craving hot pot so we decided to find the closest one near us. We found Qiao Lin and decided to give it a shot. Luckily when we got there, we were seated immediately. The interior is beautiful and super nice and clean. It was happy hour so we decided to order some cocktails. I got the forbidden city and it was pretty good! For the food, we did two broths: spicy and mushroom. We ordered the beef, lamb, tripe, shrimp and a side of udon. There is a sauce bar as well that comes with some appetizers too. The broths were good and the beef looked stunning and it was delicious. The problem I had was the service wasn't good. We rarely saw our server at all. While we were eating, some of the employees started cleaning up around us which is fine but they would grab plates with meat still on it. I had to stop them. Extremely disrespectful. It made the experience pretty disappointing. Not sure if I'll recommend this place to people.

    Emelina W.

    The better choice of Qiaolin in Chicago. Maybe because this place has more space so that's it's much better experience than the Chinatown one. Also, their broth tastes better. Service is great but because of the restaurant's wired floor plan, the staff might hard to see you when it's not hot hours.

    Cathy H.

    Qiao Lin was a solid spot for hotpot in the Downtown area and is a more affordable option than Hai Di Lao without compromising the quality. My group of 3 opted to get half/half of the herbal chicken (delightful, btw) and tomato broths. We ordered an assortment of veggies, noodles, and the meter-long beef that left us feeling so full! The sauce bar had a large variety of options, and I liked the dessert selection (mango sago, mango cake, fruits). Service was quick too. Our table was situated in a private booth, so ambiance wasn't chaotic at all. The wait time was my only qualm! My group and I stopped by on a Saturday evening around 6pm and waited over 2 hours, but were able to enjoy drinks at the bar while waiting and to avoid the brisk weather. I'd recommend joining the Yelp waitlist ASAP or making a reservation if available.

    Pan J.

    The service is amazing! Todd at the bar made us such yummy drinks and the host and server were so accommodating and helped us decide what to get and grabbed ice cream for us at the end when we were frantically trying to finish before they closed. The food is also so fresh. I loved the broths - golden and spicy (the spicy one was a little spicy, we probably should have gotten mild rather than medium). The vegetable platter was perfect and I'm a big fan of the hand cut noodles. Also there was so many free sides and desserts. Inside, the space is much bigger than I thought. There's room under the seats for jackets and bags so they don't smell like hotpot. Sauce options are convenient and plentiful. If I could, I would come here every week!

    Young Y.

    This was my first time trying Qiao Lin, and it was superb. I think it's on par with Liuyishou in the bay area (CA) that I've had and the new Feng hotpot in the bay area. The soups here are flavorful which is a must for high quality hotpot. The place is super nice and modern. The server was really nice as well! There's a lot of sides available and basically every condiment for sauces there! This place definitely is on the pricey side for hotpot, though.

    Mango sago

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    16 days ago

    The best hot pot in chicago. And prices are affordable. Stuff is friendly and helps with everything really quickly

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    Qiao Lin Hotpot - Chicago Downtown Reviews in Other Languages

    Ask the Community - Qiao Lin Hotpot - Chicago Downtown

    Our family would like to have dinner at your place this Saturday. Where can we park and how can we get the a parking ticket? Thank you in advance!

    If you park at 201 E Illinois, Qiao Lin will give you a discount for parking. I think it's $5 for 2 hours. It's a bit of a walk, though. So if you have elderly, I would suggest dropping them off at the restaurant first.

    Could someone clarify the reservation and wait-list procedure? If I have a reservation, does that still require me to wait on a wait-list once I arrive?

    If you have a reservation, you don't need to be on the wait list. Just tell the host that you have a reservation and that she/he will look it up.

    Is this all you can eat or a la carte?

    a la carte

    Does the restaurant offer takeout?

    Yes, it does! You can pick up from Qiao Lin

    View All 6 Questions

    Wagyu House Chicago

    Wagyu House Chicago

    4.5
    (863 reviews)
    1.6 mi
    $$$$
    Free parking
    Kid friendly

    Wagu House Chicago!!! You must go here! What a great place to experience. Great staff, great food,…read moresmiles and service. Comfortable atmosphere, just a great place to frequent. Our server, Phil took great care of us, the staff all made sure we were happy with the service, and the food. The used dishes were promptly removed, water always filled, dessert brought at the perfect time, we had a great time there. Will definitely be returning. Our new go to place Thank you Danny, Sean, and the rest of the staff, thank you! Sherry H.

    We been to Wagyu House a several times, but unfortunately this visit was a bit disappointing…read more While we were waiting for our table, we ordered drinks at the bar. The bartender's service wasn't very welcoming. I don't know why he didn't smile throughout the interaction and came across as frustrated or iirritated (no interaction) Our server was polite and friendly, but the service was lacking. He rarely checked on our table to see how the food was or whether we needed anything else. Other servers (a few) ended up helping us place additional orders because our server wasn't around. Even when we were ready to pay, we waited about 10-15 min before he came back with the check. The quality of the food and ingredients was still very good, which is why we continue to enjoy dining here. However, the service this time didn't match the standard we've experienced before, and it definitely affected our overall experience. At this price point, we expect excellent service, great food, and a pleasant dining experience.

    Photos
    Wagyu House Chicago
    Wagyu House Chicago
    Wagyu House Chicago

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    Shabu Plus Rotary Hot Pot Wicker Park

    Shabu Plus Rotary Hot Pot Wicker Park

    4.4
    (194 reviews)
    2.7 mi
    $$$

    This was a first time adventure. We arrive, not knowing at all what to expect. The menu is a fixed…read moreprice. Everybody at the table must order the same level of menu, and once you get there, you can see why. We all agreed upon the ultimate, and we're rapidly seated. The server understood instantly that we were rookies, and was helpful and pleasant for our entire adventure. He showed us how to place the orders for the broth pots that are used to cook the various items. He also showed us how to place the orders for more of the all-you-can-eat items. In addition to the meats and special items that came from ordering, there is a conveyor belt that contains more items such as pastas, vegetables, and things like tofu, fish, and other things. We each chose a different broth, and you have controls it your table that control an induction cooktop to heat it up to your preferred level. The only complaint I had about the entire visit is that the controls are hard to access. You have to bend down since they are under the edge of your table, and they are not intuitive. So you have to look at them. It is difficult. That is my only complaint. The broth I got which was mushroom based was very good. The meats were things like ribeye, New York strip, brisket, pork, shoulder, chicken, and you would toss them into the cooking broth for a number of seconds pull them out, and they would be cooked to perfection. Grabbing things off of the conveyor was extremely easy, and they managed to keep it full. Delivery of the meat items was achieved using a second train system that would stop at your table and you would unload your little items and begin using them. Very automated. You ordered off of a touchscreen, your items arrived at your table within two minutes. Again, I cannot say enough about the service. It was extremely fast! The server who personally handled our table was outstanding! The food was delicious, in the atmosphere was wild. The walls were covered with Japanese anime art, and the music was a mixture of Japanese pop and K-pop, with a little hip-hop thrown in for fun. The all you can eat model meant that our prices were still quite reasonable. Like most oriental all you can eat, they do expect you only need to grab what you will eat. They're not big on wasting food. And I don't blame them. Their prices are reasonable. Unlike conveyor belt sushi, where you pay by every plate you grabbed, here you are paying for the ultimate experience. This was an outstanding adventure. The food was great in the atmosphere was great. I just wish they had a parking lot!

    Super crowded and smug door gatekeeping because they were busy... not sire about the food because…read morewaiting for over an hour for a mall level meh vibe restaurant in Chinatown is not it y'all. Don't know about the food but seriously is hot pot and KBBQ is not hard... so get over yourself eesh.

    Photos
    Shabu Plus Rotary Hot Pot Wicker Park
    Coconut pudding in duck shaped
    Coconut pudding in duck shaped
    Crepe cake

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    Crepe cake

    Qiao Lin Hotpot - Chicago Downtown - hotpot - Updated August 2026

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