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    Raceway Diner

    3.1 (199 reviews)
    Closed 7:00 am - 12:00 AM (Next day)

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    RACEWAY DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Raceway Diner

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    Sal E.

    Went to the Raceway Diner at 5:30 pm. As soon as we were seated with menus the bus boy came and filled water glasses. Our waitress was Mimi who greeted us with a smile as she asked for a drink order. My nephew asked for Sprite and I had unsweetened Ica Tea.We started off with an order of Calamari as an appetizer. I was in the mood for a complete dinner so I ordered salad with blue cheese dressing, Chicken Francaise with corn and mashed potatoes. My nephew ordered Split pea soup, Veal Marsala with corn and mashed also. The place was clean and quiet . The service was great . The food was very tasty and good portions. My nephew topped off dinner with apple pie ala mode. Well done Raceway Diner. Sal E. New Rochelle.

    Bacon, Egg and Cheese Sandwich
    Luis R.

    You walk in and there is a very chill vibe. The servers are very attentive and come around to check on you regularly. The food was ok. My potatoes were not seasoned but it's like every diner you go to. I was a bit annoyed that I asked for sausage and got bacon instead but it was ok. My wife's bacon egg and cheese was a bit on the dry side but tasted ok.

    Side Corned Beef Hash
    Ashleigh B.

    After the typical bagel breakfast on day one we wanted a sit down breakfast. We decided to try Raceway because they seemed to have a good variety of options. Compared to most restaurants for a party of 5/8 (3 car seats) they were able to sit immediately. The staff was very helpful and the customer service was great as we got seated. Once seated we did wait a bit before someone came to take our orders. Our waiter wasn't as personable as the other staff but he did try to make sure we got what we needed. The items ordered were Homemade Challah Bread French Toast, Chocolate Chip Pancakes, Turkey Bacon, Pork Sausage, Corned Beef Hash, and Grits. The French Toast was doughy in the center so I wasn't a fan of it. The Hash could've been cooked harder throughout. The pancakes were okay nothing special other than seeing the chocolate chips they tasted like plain pancakes. The pork sausage was a NO for us and so we switched it for more turkey bacon. The ambiance is like a family diner but the food needs some work.

    Bacon cheeseburger with curly fries.
    Steve S.

    Fantastic diner, clean inside, food is delicious. I've been coming here for three years now. I've never had a bad meal. Oh order the curly fries. You'll thank me later.

    "Home fries"
    Will P.

    Home fries suck! No seasoning. The whole wheat pancakes also lacked flavor and texture. The omelette was okay and the BLT was decent. Overall not eating here again.

    Ham, Home Fries, Black and White Blood Puddings, sausage, ham, over easy eggs, and grilled tomatoes
    Ant R.

    Every time I see "Irish Breakfast" on a Diner menu, I roll my eyes and think "what do they know about that?" Today I accepted the challenge, and I ordered my heritage's one and only signature dish; grilled tomatoes, blood puddings etc. In America, this is one the best incarnations I've ever seen. EVERYTHING on the plate was good, which is a hard feat considering how multidimensional the "Irish Breakfast" is. When I asked the waiter if anyone in the kitchen was Irish, because I really was astonished at how well the dish came out, he replied "Na man, they're all Mexican back there."

    a view of the counter area

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    4 years ago

    The service is great. The food, portions, price nice. I would recommend to anyone.

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    4 years ago

    Very good traditional diner. I had a spinach feta omelet that was loaded and was delicious!

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    Page 2 of 5

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    The Sea Fire Grill

    The Sea Fire Grill

    4.2(54 reviews)
    2.4 mi

    Expensive, but what isn't. Still a great meal in a great room. Steaks are top notch. Appetizers…read morecould be more imaginative

    Yesterday, my buddy and I decided to do deep dive into Sea Fire Grill. We tried their several…read moreappetizers, two entrees, four sides, 2 desserts and their Old Fashions. Only the finest restaurants truly know how to make Old Fashions and no one else makes a better one than the Sea Fire Grill. I love fried, crisp calamari and theirs was particularly good. My friend had colossal shrimp and loved it. I sampled one, and I concur with him. We each had the lobster bisque soup which was superb. The best I have ever had. I had the New York Sirloin which was mouthwatering It was so good that after each bite, I just sat back in my chair and savored it as I slowly chewed. For sides, I had the fingerling potatoes and shared the broccoli rabe. My friend had the roasted Mediterranean branzino, that he went crazy over. We topped everything off with a delicious chocolate cake and vanilla ice cream. The does not even scratch the surface of what dining is like here. It is the ambiance, the beautiful, relaxing view of the Hudson River and the New York and New Jersey shorelines. It is the knowledge each worker has about the food and drinks served. Inside, the restaurant's decor...well, you will not find it better anywhere else. I cannot wait to return in the fall when the setting sun turns the Hudson orange. Excellent restaurant and staff.

    Photos
    The Sea Fire Grill - Menu's & table set up

    Menu's & table set up

    The Sea Fire Grill - Sliders

    Sliders

    The Sea Fire Grill - 1/2 dozen oysters

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    Boiling Boys - Crawifish Mild Mala!

    Boiling Boys

    4.4(63 reviews)
    9.2 mi

    this place is terrible! worst seafood boil i've ever had, from the food to the service to the…read moreambience it fails all around. the seafood is low quality and seems old? we ordered snow crab legs and the meat was so shrunken and flavorless that i felt like i was cracking open empty shells the whole time. i ordered the cajun flavor at a level 3 and it was a watery mess, barely delivering any flavor or heat. completely missing actual garlic it tasted like they dumped spices in water instead of butter, so none of the sauce clung to the crab meat. our waitress was very nice but we were the only people dining in the restaurant at the time and about 15 minutes after my husband and I received our food she came by to tell us they didn't have enough crab legs for the remaining 2 orders at our table. I wish she had told us this sooner, as we had to place a new order for my in-laws while we were almost done with our own food. strange that they were out of snow crab legs and dungeness crab so early in the evening and with so few customers. also the restaurant is freezing cold, dingy, and dark, which adds to the over all unpleasant dining experience. definitely skip this place!

    Giving Boiling Boys 3 stars strictly for customer service -- the staff was friendly and quick,…read morewhich I appreciated. Unfortunately, the food just didn't hit. The lobster and clams were overcooked and came out rubbery. The sauce was bland, no depth or kick to it at all. Was really hoping for better, but it just didn't live up to the hype for me.

    Photos
    Boiling Boys
    Boiling Boys
    Boiling Boys

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    DeCosta's Restaurant - Baked Clams Oreganata

    DeCosta's Restaurant

    4.3(165 reviews)
    0.9 mi
    $$

    Stumbled upon this little Italian gem and absolutely loved it. The authentic atmosphere was what…read morefirst drew us in, and the food completely lived up to it. You could tell right away this was more of a local favorite than a touristy spot, which we really appreciated. They service was so attentive and appreciative of the customer experience My husband ordered the chicken piccata and said it was amazing. My son had the chicken Parmesan, and the portions were huge. I ordered a linguini pasta dish that was also delicious. We finished with cheesecake for dessert, and it was incredible. One of the things we loved most was the family-owned feel and seeing so many locals and Italian families dining there -- always a good sign that the food is authentic and well-loved. We honestly almost made a second visit during our trip, but family plans got too hectic. Would definitely come back again. Love finding places like this.

    We ate here today for lunch. The food is decent. The servers are nice, the atmosphere is quaint and…read morethe space is very intimate. I loved the fried zucchini sticks because they were so lightly battered and delicious. The crab dip was delicious too but the fried bread chips were a bit hard yet okay. The white chocolate bread pudding was warm and delicious. My husband and son had the chicken parm and said it was average, nothing to write home about. My husband ordered the clams casino and they were very tiny. The mozzarella and carrozza was okay. The salad was small but fresh. However, my Italian dressing tasted watered down so I didn't use it.

    Photos
    DeCosta's Restaurant
    DeCosta's Restaurant - Lump Crab Dip

    Lump Crab Dip

    DeCosta's Restaurant - Dining area

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    Dining area

    Crab Du Jour Of Pelham

    Crab Du Jour Of Pelham

    3.8(86 reviews)
    2.9 mi

    Part Cajun in the swamp theme, part neon lighted bar, loud music, an oddly out of place robot…read moredelivering food and a kayak on the wall makes for a complete mess. However, I was not here for the decor. I was here for the food and the drinks! And neither was a disappointment! We ordered two tequila sunrises. Initially I was taken back by the drink served in a plastic resealable bag. That drink was so good and potent- I had to order a water! I felt the drink hit me before I was even half done with it. Then I understood the resealable bag. I could take it home. Genius. The scallops for the appetizers weren't bad at all! I was impressed. But the kicker was the boils. My date had a combo with snow crab. I on the other hand ordered the crab du jour, 2 lobster tails, 1 lb of shrimp, 1 lb clams, sausage, potato and two corns in medium spice with old bay. Suffice it to say I didn't realize the sheer seriousness of my order. Yes, I took it home and went in deep once again. I have no complaints. The food was awesome. The drinks were generous, the waitress was on point. Definitely will be heading back!

    While the food is rather decent at this location, and our server was more than pleasant, I can't…read morehelp but mention, to a public establishment such as this one; the amount of cursing in the music I was subjected to made me uneasy. I asked our server who was in control of the music and if it could be changed, not off. Why it took 15 min for them to figure out a different playlist was beyond me. All I'm saying is, maybe a more radio station friendly music selection could be possible.

    Photos
    Crab Du Jour Of Pelham
    Crab Du Jour Of Pelham - Lobster Roll

    Lobster Roll

    Crab Du Jour Of Pelham - Sauvignon Blanc GL

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    Sauvignon Blanc GL

    Eastchester Fish Gourmet - Whole Grilled White Sea Bass

    Eastchester Fish Gourmet

    4.1(344 reviews)
    4.9 mi
    $$$

    If you like fish, than look no further than this spot. I have been on more than one occasion and…read morehave never been disappointed. The menu is extensive! They offer practically every variety of fish prepared in all different methods. Some with Asian flare, others more on the traditional American side. Whatever you're in the mood for they have it! I honestly can't even recommend a specific dish because they are all amazing. The staff is also amazing! Super friendly and come ready with any suggestions or questions you have about the menu. Don't sleep on the soufflé! You have to try it! First of all, when do you ever see a soufflé on a menu, more over when is it actually done to perfection? It's a perfect end to an evening. It's not the most fancy of places, actually it's a little crowded on a weekend night, but the service and food are top notch so it's well worth the visit! Would highly recommend for any fish lovers!

    It's so unfortunate because this place used to be fantastic, but sadly, it has really gone…read moredownhill. The avocado and shrimp appetizer used to be a normal, generous size, and now the portion is practically half the size. The same goes for the crab cake, which has gone from a substantial portion to almost bite-size. The service was good, but unfortunately, the significant decrease in portion sizes and overall quality makes it hard to justify returning especially for the prices.

    Photos
    Eastchester Fish Gourmet - Interior

    Interior

    Eastchester Fish Gourmet - Sea bream

    Sea bream

    Eastchester Fish Gourmet - Interior

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    Interior

    Raceway Diner - diners - Updated September 2026

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