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    Raeya’s

    4.9 (8 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated 2 months ago

    Raeya’s Photos

    RAEYA’S ATMOSPHERE

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    1 month ago

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    2 months ago

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    1 month ago

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    25 days ago

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    14 days ago

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    18 days ago

    Great atmosphere and friendly staff. Food and service were on point! Highly recommend booking your reservation now!

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    2 months ago

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    Harvest and Ale - Butternut squash soup in a bread bowl

    Harvest and Ale

    4.1(147 reviews)
    5.2 mi

    Overall a very enjoyable experience. I had booked reservations for my bf birthday here…read more They never recognized the birthday on the reservation but he's not much for attention like that so I'll let it slide. Waitress was very nice and attentive without being annoying. The bread was warm and soft and the whipped butter was to die for. The Filet Crostini was so so good but we will the crostini was crispier as it got a little soggy from the juices. We really enjoyed our meals! The drinks were just okay. The Blueberry Smash was disappointing. Maybe add some missed blueberries if you're calling it a blueberry smash? The decor has a modern rustic vibe and we were sat in the upstairs. We'll definitely be back in the future as there was some much on the menu we wanted to try!

    Had a great experience at Harvest and Ale. The atmosphere is cozy and casual--perfect for a relaxed…read morenight out. Calvin behind the bar was fantastic and made an incredible fresh-squeezed blood orange margarita. The food really stood out. The brie with blueberry sauce was a perfect sweet-savory combo, and the wings were packed with flavor. My burger (loaded with cheddar, egg, and bacon) was massive and cooked just right. Bun also made in house. The homemade pickles had a nice kick, and the haystack onion rings were super crispy. We ended with tiramisu and blueberry cheesecake--both delicious and made in house. Love that everything is farm-to-table. Definitely a spot worth coming back to.

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    Allendale Social - 8/4/25

    Allendale Social

    4.2(55 reviews)
    7.4 mi

    Every once in a while, you finally try a restaurant and think, what took me so long? That was…read moreexactly our experience at Allendale Social last night. Everything about it was top-notch. The transformation from the previous restaurant is truly impressive. The Paella Arancini was incredibly unique and absolutely delicious. My husband had the Lobster Thermidor and said it was the best lobster he's ever had. My shrimp dish was just as outstanding. We can't wait to go back!!

    I visited Allendale Social last night with my family for dinner after it was recommended by several…read morefamily members and friends. The restaurant is very pretty overall, though the interior is quite dim, making it difficult to read the menu without additional light. The tables were also placed fairly close together. Our server was polite and welcoming throughout the evening. We started with the Korean fried chicken and tuna tataki. The chicken was moist and coated in a sweet and spicy sauce. The tuna tataki was flavorful; however, the taro chips were very thin and tended to break easily when holding the tuna. For our main courses, we ordered the Icelandic cod, rigatoni, Freebird chicken, and a side of whipped potatoes. Dessert was the hazelnut chocolate crunch, which was a nice way to end the meal. Overall, the food was enjoyable. That said, the pricing felt more in line with a fine dining experience, while the atmosphere and service were closer to an upscale casual restaurant. Some small details, such as the whipped potatoes being served without a serving spoon, stood out. While minor, these details can make a difference, especially at this price point.

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    Black Rabbit Saloon

    Black Rabbit Saloon

    4.2(167 reviews)
    8.5 mi
    $$
    Locally owned & operated
    Casual dining

    The curb appeal is the first thing that caught our attention--it's such a beautiful and inviting…read moreplace! Once you walk inside, the modern ambience is just as impressive. Everything we had was delicious! We started with the calamari, escargot, and tuna tartare, and honestly, we couldn't pick a favorite. Our main meals were just as good. Everything was fresh, flavorful, and beautifully prepared. The service was amazing too! Our server friendly and attentive, and we never felt rushed. Great food, great service, and such a cool atmosphere. We had a great experience and will definitely be back! Highly recommend!

    Upscale tavern with elevated bar food…read more Wings with Alabama white bbq sauce. Petite wings with a tangy white sauce. Excellent. Chopped salad - a variety of mixed greens and veggies well chopped. Nicely prepared. Blackened Mahi Mahi Tacos - 3 tacos with large chunks of fresh Mahi Mahi. Garnished with red cabbage slaw and guac. Served with a side of rice. Top notch fish tacos that I highly recommend. The exterior is adorned with beautiful plants and flowers. The interior is bright and contemporary with a farmhouse vibe. Plus plenty of perfectly positioned screens to watch your favorite game. The service was on point for the most part. Our server was great but I think he was working too many tables bye himself so we kinda missed the opportunity to order a second round of drinks. We are definitely adding Black Rabbit to our regular rotation. Give it a try.

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    Bar Mutz - Fussilli

    Bar Mutz

    4.1(129 reviews)
    11.2 mi

    Service was excellent, food was a mixed bag. For apps, Tuna…read morecrudo and fresh mutz with prosciutto were excellent, clams were meh. For entrees, the lemon pasta was forgettable, the short rib pasta was good, but very rich (it would be great as an appetizer) and the steak was nicely cooked to a perfect medium rare. Desserts were both delicious with the rainbow cookie gelato narrowly beating out the butter cake as the table favorite. We should have chosen an outside table to avoid the expletive laden rap playlist, I see what they're going for but this isn't Brooklyn, it's Westwood NJ.

    It may sound crazy, but I have yet to find a really good pasta spot in NJ. NYC, no problem, but I…read moredon't always want to cross the river. I think I finally found a spot where I can confidently get good pasta AND dessert. My partner and I stopped in this week, and we were immediately met with cool, industrial-style decor and a BOMB playlist. The staff was super friendly and helped a lot with specials and recommendations, as it was our first time. For drinks, we started with a Fig & Melon cocktail and their Old Fashioned. Both were great, but I think the old-fashioned wins over the Fig & Melon. It's smoky and sweet, while the F&M was citrusy and refreshing. To start, we ordered the Mozzarella Sticks Di Bar Mutz with Mutz Hot Honey & Sour Milk. Personally, I am tired of hot honey on everything, haha, so this wasn't for me. If they served it on the side first vs drizzled on top, I probably would have enjoyed it more, as the mozz sticks alone were delicious. The breading was more like a garlic bread than the traditional coating. It also comes with extra hot honey on the side. For our mains, we shared the Spicy Rig and Trottole. Again, both are really good, but the Trottole was the CLEAR winner. The short rib was rich, and the overall dish was perfect for the savory lover like me. The Spicy Rig was lighter, and the bite of pasta with basil was excellent. For dessert, we ordered the mile high espresso martini, affogato martini, which had ice cream they make in-house, and the Samoas cheesecake. Every single thing was delicious! It's a good problem to have when you're dining somewhere, and you're battling it out for who has the best dish. Can't wait to come back and bring friends!

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    Tommy’s Tavern + Tap

    Tommy’s Tavern + Tap

    3.9(56 reviews)
    4.9 mi
    $$

    Founded by the late Thomas "Tommy" Bonfiglio and his wife, Yvette Bonfilgio, back in 2015 at Sea…read moreBright, Tommy's Tavern & Tap seamlessly blends the vibrant atmosphere of a sports bar with a menu that caters to a diverse array of tastes. We decided to have lunch as first-timers at their Wayne location situated in the Wayne Towne Center (Route 23 South). As one steps inside, one is greeted by the staff in an energetic ambiance, with multiple TVs showcasing live sports and an inviting bar stocked with an impressive selection of local craft beers and cocktails. The host led us to a booth in the main dining room. The decor radiates a modern yet cozy vibe, making it the perfect setting for a casual family dinner or a night out with friends. Their sizable menu features their specialty wings, burgers, coal-fired pizza, sushi, salads, and sandwiches. It also offers an extensive craft beer menu, whiskey selections, and specialty cocktails. As an appetizer to share, my partner and I opted for the Breaded Wisconsin Cheese Curds with marinara sauce. We ordered the Veggie Crunch Sandwich and Grilled Chicken Sandwich, accompanied by fries. To wash them down, we decided on the Hugo Spritz and Pomegranate Spritz. Food was fresh, hot, and flavorful. Every dish was perfectly made. Portions were healthy and the price reasonable. Our server Kelly was friendly and professional and wanted to make sure we were happy. Additional personal touches, such as management checking in on tables, left us feeling valued and appreciated. We had a wonderful experience.

    Food: Was great we go the wings that were just okay. And renal tos cauliflower was wonderful and…read moreclassic pokey tuna was amazing n my hamburger was very good too Service; was spit it was great Ambience; loved it too Everything was good but the wings were just okay a little dry for me but the food was great will be back again also will be telling my family , family friends and friends to go n try it out

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    Valerie

    Valerie

    4.3(1.4k reviews)
    19.7 miMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Midtown between 5th and 6th is mostly sad salad chains and tourist traps, so Valerie is doing more…read morework than it should have to. Went today, pre-theater crowd already forming at 5. It's better than it needs to be, which in this neighborhood counts for a lot. The room is the star. Brass, smoked mirrors, marble, wallpaper with burlesque dancers, very Gatsby cosplay but done with actual money. Think the Campbell at Grand Central, minus the $28 martini attitude. It's also LOUD downstairs. Ask for upstairs if you want to hear your date. Gin is the program here and they take it seriously, house-infused bottles paired with specific tonics, not an afterthought. My G&T was legitimately well built. Food from chef JC Colón is better than cocktail-bar standard: truffle fries in duck fat are worth it, the lobster mac at $31 is rich and fine but you've had it before. Skip dessert. The steak frites at $48 is where I'd tap out, that's real-restaurant money for bar food execution. Here's the move though: weekday happy hour, 4 to 7. Dollar oysters and $13 cocktails in a room this pretty is one of the best deals in Midtown, full stop. Service was warm and fast even slammed. Not a destination, but if you're near Bryant Park or seeing a show, this beats everything else within five blocks. Book ahead, walk-ins were getting turned away by 5:30.

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    Raeya’s - italian - Updated September 2026

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