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    Harvest and Ale

    4.1 (147 reviews)
    Closed Closed
    Updated 2 months ago

    Harvest and Ale Photos

    HARVEST AND ALE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups

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    Reviews With Photos - Harvest and Ale

    Philly sandwich
    Choua M.

    We dined in for Christmas dinner. The restaurant offers valet only. We were seated near the bar, so I couldn't see the entire dining room. Our server was friendly and accommodating. Our toddler really liked the bread and he served some more. The food was delicious and the mussels were our favorite.

    Chicken casserole dish
    Lovely L.

    My children brought me here for Mother's Day and I definitely was not disappointed. Everything was soooo delicious and fresh! Their peach bruschetta was delectable as well as the entrees and desserts we tried. The tiramisu was so good I can drool just talking about it. My daughter told me that they're constantly changing their menu based on the fresh ingredients that are available for the season. I live in Oakland so I can guarantee that I will be back here to try more delicious cuisines!

    Kale butternut squash salad with shrimp
    Sandy J.

    I'm going with a 4 based more on a combination of my first time here which was a bridal shower and my last visit for dinner with friends. The ambiance here is very nice. Rustic charm. I didn't like that I had to valet. Seemed unnecessary midweek. The service was ok. I like they give a bread basket in the beginning and had delicious honey butter in it. For entree I choose a Kale salad with butternut squash and added shrimp. I wish the kale was massaged that would have been better. Maybe it's because I asked for the dressing on the side? And the butternut squash was slightly under done but it was still ok. I would return but I'd try something else.

    Jennifer C.

    My boyfriend and I stopped here on a Wednesday and we were seated upstairs which was a very cozy space. I had the aperol spritz fall drink which was amazing. We also shared the butternut squash, fig and goat cheese app which was delish. I think I'd go back again just for that. Dinner was scallops for him and salmon for me. We couldn't decide which was better.

    Stephanie P.

    Had a nice and cozy fall dinner experience at Harvest and Ale. The restaurant has two floors with plenty of booth seating. The seasonal cocktails - pumpkin margarita and pumpkin espresso martinis were highlights. Two favorite appetizers that we liked were the squash arancini and filet crostini. There were a handful of specials for the night. However, I decided to go with the squash and farro salad. That had a great flavor. The tiramisu was great - lots of cream was layered. Overall, a nice dinner experience with good service and complimentary valet.

    Ribeye sandwich and fries

    Absolutely phenomenal. Went here for happy hour and the buy one get one half off appetizers was a great deal. The bartender was so helpful and friendly. The bread they give you to start your meal has delicious house-made butter with it. Everything we ate was amazing. Will be returning soon for sure

    Seared scallop dinner

    Excellent cocktails and really great food . We had the filet Crostini and crab dip appy which was great . Seared scallop dinner was superb as was the service !

    Upstairs inside
    Brianna S.

    Ever crave tapas and bevyssss and not know where to go? Well I advise you to check out THIS SLEEPER. To my understanding it's not actually known as a tapas bar but it does have loads of light bites on their menu. Every time we go we actually stick to getting mostly a bunch of small plates and then potentially splitting one large entrée it gives you an opportunity to really dance across their menu. Not only is the food decadent, but their cocktails are made well and their ambience is dynamic great for dates, friends, and even family outings. The main level is more of a casual feel with their bar and the second floor gives me a little bit more late night date night vibes. But both could be leverage for either. Their services always been very on point if I were to make any recommendations, I would say the goat cheese, beet salad is a show stopper, but if you want to experience heaven on Earth, definitely try the pork scratching. I also never met a fillet Cristini that I didn't like and their squash ravioli is worth your time. It's become a regular in our rotation for date nights and it's still very exciting Every time we decide to land on this spot. it's like nothing else in the area.

    Cocktail menu

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    29 days ago

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    4 months ago

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    7 months ago

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    3 years ago

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    10 months ago

    Everything was great. Food was amazing, service was attentive and the atmosphere was fun!

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    1 year ago

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    6 months ago

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    2 years ago

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    1 year ago

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    5 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Excellent service and food quality!! Reasonable pricing, nice bar section and great crowd! Will be back again!

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    3 years ago

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    4 years ago

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    4 years ago

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    4 years ago

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    9 months ago

    food is great with a laid back vibe. we go every couple of weeks, creative seasonal drink menu

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    4 years ago

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    2 years ago

    Great neighborhood place after work. Their drinks are well made and appetizers are well prepared.

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    Page 1 of 4

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    Bar Mutz - Fussilli

    Bar Mutz

    4.1(127 reviews)
    11.1 mi

    Service was excellent, food was a mixed bag. For apps, Tuna…read morecrudo and fresh mutz with prosciutto were excellent, clams were meh. For entrees, the lemon pasta was forgettable, the short rib pasta was good, but very rich (it would be great as an appetizer) and the steak was nicely cooked to a perfect medium rare. Desserts were both delicious with the rainbow cookie gelato narrowly beating out the butter cake as the table favorite. We should have chosen an outside table to avoid the expletive laden rap playlist, I see what they're going for but this isn't Brooklyn, it's Westwood NJ.

    It may sound crazy, but I have yet to find a really good pasta spot in NJ. NYC, no problem, but I…read moredon't always want to cross the river. I think I finally found a spot where I can confidently get good pasta AND dessert. My partner and I stopped in this week, and we were immediately met with cool, industrial-style decor and a BOMB playlist. The staff was super friendly and helped a lot with specials and recommendations, as it was our first time. For drinks, we started with a Fig & Melon cocktail and their Old Fashioned. Both were great, but I think the old-fashioned wins over the Fig & Melon. It's smoky and sweet, while the F&M was citrusy and refreshing. To start, we ordered the Mozzarella Sticks Di Bar Mutz with Mutz Hot Honey & Sour Milk. Personally, I am tired of hot honey on everything, haha, so this wasn't for me. If they served it on the side first vs drizzled on top, I probably would have enjoyed it more, as the mozz sticks alone were delicious. The breading was more like a garlic bread than the traditional coating. It also comes with extra hot honey on the side. For our mains, we shared the Spicy Rig and Trottole. Again, both are really good, but the Trottole was the CLEAR winner. The short rib was rich, and the overall dish was perfect for the savory lover like me. The Spicy Rig was lighter, and the bite of pasta with basil was excellent. For dessert, we ordered the mile high espresso martini, affogato martini, which had ice cream they make in-house, and the Samoas cheesecake. Every single thing was delicious! It's a good problem to have when you're dining somewhere, and you're battling it out for who has the best dish. Can't wait to come back and bring friends!

    Photos
    Bar Mutz - Inside bar area

    Inside bar area

    Bar Mutz - Hot honey mozarella sticks

    Hot honey mozarella sticks

    Bar Mutz - Gotham cocktail

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    Gotham cocktail

    Tommy’s Tavern + Tap

    Tommy’s Tavern + Tap

    3.9(56 reviews)
    10.1 mi
    $$

    Founded by the late Thomas "Tommy" Bonfiglio and his wife, Yvette Bonfilgio, back in 2015 at Sea…read moreBright, Tommy's Tavern & Tap seamlessly blends the vibrant atmosphere of a sports bar with a menu that caters to a diverse array of tastes. We decided to have lunch as first-timers at their Wayne location situated in the Wayne Towne Center (Route 23 South). As one steps inside, one is greeted by the staff in an energetic ambiance, with multiple TVs showcasing live sports and an inviting bar stocked with an impressive selection of local craft beers and cocktails. The host led us to a booth in the main dining room. The decor radiates a modern yet cozy vibe, making it the perfect setting for a casual family dinner or a night out with friends. Their sizable menu features their specialty wings, burgers, coal-fired pizza, sushi, salads, and sandwiches. It also offers an extensive craft beer menu, whiskey selections, and specialty cocktails. As an appetizer to share, my partner and I opted for the Breaded Wisconsin Cheese Curds with marinara sauce. We ordered the Veggie Crunch Sandwich and Grilled Chicken Sandwich, accompanied by fries. To wash them down, we decided on the Hugo Spritz and Pomegranate Spritz. Food was fresh, hot, and flavorful. Every dish was perfectly made. Portions were healthy and the price reasonable. Our server Kelly was friendly and professional and wanted to make sure we were happy. Additional personal touches, such as management checking in on tables, left us feeling valued and appreciated. We had a wonderful experience.

    Food: Was great we go the wings that were just okay. And renal tos cauliflower was wonderful and…read moreclassic pokey tuna was amazing n my hamburger was very good too Service; was spit it was great Ambience; loved it too Everything was good but the wings were just okay a little dry for me but the food was great will be back again also will be telling my family , family friends and friends to go n try it out

    Photos
    Tommy’s Tavern + Tap - Main dining room

    Main dining room

    Tommy’s Tavern + Tap - Volcano Roll

    Volcano Roll

    Tommy’s Tavern + Tap - Spritz

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    Spritz

    Perico Speakeasy

    Perico Speakeasy

    4.7(12 reviews)
    23.4 mi

    The food was good. Looks like a happening spot after a certain time. Standing roon only At that…read morepoint

    We had learned that the bar hidden beneath the restaurant, Panela, had changed concepts from the…read moregeneral cocktail lounge, The Sinatra Room, to the tequila- and mezcal-focused, Perico Speakeasy. Since we were big fans of those alcohols, we decided to check it out. The walls of the space were covered in colorful murals with Latin American imagery. There were banquettes along either wall with small tables and ottomans scattered in front of them, providing separate, little areas for each group. Large playing cards were fanned across each table with Jack, Queen, King, and Ace cards each having a menu on its backside. There were bar bites, a spirits list, classic cocktails that could be reimaged with your agave spirit of choice (picture a tequila mojito), and even a custom beverages. The creative drinks were not cheap, coming in at around $20 on average, but they certainly were complex! My La Balacara featured Casamigos Mezcal, spiced pear, Luxardo, orange, ginger, chestnut honey, and a chili tincture. I thought the drink sounded outrageous, but, sadly, all I tasted was that honey, the ingredient of which I was least interested. In fact, the smokiness of the mezcal really did not play well with the chestnut honey, leaving it to taste sort of like licorice. I was not a fan. My companion's El Encanto included Casamigos Cristalino, Lillet Blanc, strawberry-lemongrass cordial, guava, and basil, which sounded herbaceous, but really just tasted like a fancy daiquiri. He enjoyed it, but I found it unimpressive. Our drinks were accompanied by a complementary bowl of spiced popcorn, which was delicious. We had come from an earlier dinner, so the snack was as much as I needed. However, the few larger food items that I saw others order all looked great. While I would go back to Perico to try some other items, I felt like I had had better, more affordable cocktails upstairs at Panela.

    Photos
    Perico Speakeasy
    Perico Speakeasy
    Perico Speakeasy

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    Harvest and Ale - newamerican - Updated August 2026

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