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    Ramen Hajime

    4.6 (688 reviews)
    ModerateRamen
    Closed 11:00 am - 3:00 pm, 5:00 PM - 8:00 PM
    Updated 1 month ago

    Order Ramen Hajime Takeout or Delivery

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    RAMEN HAJIME ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Ramen Hajime

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    Ethan T.

    I've genuinely caught myself going here once 3x a week that's how good it is. The staff super welcoming, the food amazing, the pricing somehow tops both. The soup is super delectable and I see why it's ranked so highly amongst ramen spots in cali. Though in my opinion it deserves no 1. This is my go to ramen spot and even 100 degree cali weather cannot stop me from eating here.

    Kiwami Tonkotsu
    Mary F.

    Ramen was tasty- we came here with a group of 4 a bit before opening on a Sunday. You put your party on a waitlist (even before it opens) which you can't do prior to arriving. I got a Kiwami spicy miso and my husband got the Kiwami tonkotsu. I enjoyed the thick egg noodles on my dish and the overall dish. I wouldn't say it's as memorable as some other spots I've been to, but we were there early enough that we didn't have to wait in line too long to get seated and order our meal. It's a bit out of our way but if I was in the area and craving ramen, I would drop by again!

    Spicy Vegan ramen was bomb!
    Don L.

    Waited about 10 minutes for a table for two on Saturday at 5:30pm. My spicy vegan ramen was good for $17. The balanced broth had a heavy curry flavor that was nice with the ramen noodles. I thought there could have been more toppings besides bok choy, a small spoonful of vegan meat, purple cabbage, and green onion though. The edamame was also good and the ito-en bottled green tea was only $3, so I didn't feel super ripped off. Overall, it's up there as far as ramen shops in the South Bay. I'd come back!

    Tonkotsu
    Caroline L.

    The ramen here is good. Everything about it is up to par from noodle texture, pork slices, broth, and broth temperature. I would say it's one of the better ramen places in the area. Though it was cheaper before, it's pretty decently priced for what you get in the area. The servers are really nice and attentive if you need anything. Plus the food comes out pretty fast. The only downside is this place is clean but not the biggest which means wait times can be quite long. Even on a weekday. So be ready to wait if you do come but I would say overall, a great place and I would come again.

    2026 March menu
    Kaho L.

    Another very strong contender when it comes to South Bay ramen (we're really spoiled for great options down here!). Didn't take long to get a table after putting ourselves on the wait-list. Totally packed inside which was a good sign. The tonkotsu broth was very rich and flavorful, with chewy noodles and very thin slices of pork which made them very easy to eat, almost like cooked prosciutto. Also note that the amount of noodles is very generous. I almost never have to get leftover ramen to go but this time I had to, which made for very tasty leftovers. So I definitely feel this is a good value. I'd consider asking for extra broth to go next time.

    Kiwami Tonkotsu
    Anna T.

    Food 4/5 The ramen here definitely tastes cleaner compared to other ramen places in the Bay. The tonkatsu had a more milky and creamy flavor, which I think adding spicy would make it taste better. The pork butt meat is soft and I like it better than the pork belly meat. The spicy miso had thick noodles and you can taste the miso and soup with no other additional pork flavors. Overall, very filling and gives a lot of noodles. Service 4/5 Service is the standard service here, they do work quickly to keep things moving. Remember to also select "check waitlist status" box on the kiosk when you put your name down. We forgot to do that and couldn't check the waitlist times. Ambiance 4/5 A simple restaurant with versatile tables and chairs for all party sizes.

    Meat Meat Meat
    Josephine D.

    We went on a Sunday after lunch and there was still a bit of a wait. Staff was nice and service was quick. We got kiwami tonkatsu, spicy for an extra $0.50, and the meat meat meat. Thick noodles for both. The meat meat meat was definitely fully loaded. Good way to try all their meat options. Broth was delicious and flavorful without being too salty. Noodles were good and chewy.

    Chicken Karaage (Legs)
    Cin-Yee S.

    Tried on two other occasions to get in to no avail, but third time's a charm. I was there as doors opened on Thursday morning. The details here make this ramen shop shine. The black garlic oil and the freshly squeezed lime are such luxurious counterpoints to the silky broth, and the noodle texture is divine. The traditional pork over rice accompaniment features corn and green onion, and the karaage is made with juicy thigh meat. All-around excellent experience.

    Meat Meat Meat
    Ada H.

    Ramen Hajime is now one of my new favorite ramen spots in the Bay Area! You start by adding yourself to the waitlist in person and then you wait for your turn to be seated. I like how you can check the waitlist on your phone so you can shop nearby and come back. Waited about an hour and when we came back we were seated promptly. Service definitely felt rushed but it's understandable since they had so many people waiting. Everything was delicious and piping hot! I really enjoyed how crunchy yet moist their karage was and my tonkotsu was umami and rich. Noodles were coated and retained the flavor of the yummy broth. Noodles itself were silky and thin which isn't the type of ramen noodle I'm use to since it was more like a somen noodle. My mom got the spicy tonkatsu and said it was a bit too spicy but still delicious. She got the thick noodle and said she preferred the thick noodle after trying a bite of my noodle. Overall great spot for ramen and I can't wait to come back to try their limited ramens.

    Kiwami Spicy Miso
    Sarah K.

    Arrived here on a Sunday right before opening and there was already a line forming outside! After chatting with a few people in line, I learned that you need to join the waitlist using the restaurant's tablet at the entrance. For our party of six, we were 24th in the queue, which ended up being about a 30‑minute wait -- not bad considering the crowd. Once seated, the ordering process was quick and efficient, and the food came out promptly. We ordered ramen, edamame, karaage, and corn rice -- everything was delicious and freshly made. The service was smooth, and the atmosphere felt lively without being chaotic. If you don't mind a short wait, I'd definitely recommend checking this place out -- the food quality and organization make it worth it. Plus, there's plenty of parking in the plaza, which is always a bonus!

    Ken L.

    This place always has line so go there before they open to get into the first batch. They serve classic tonkotsu ramen and there's even an option to order the simple version without too much topping with slightly lower price so if you care about the essence (noodles and soup) that would be the bowl to order. Service is friendly and efficient and the place is clean. Will go back there to try other noodles if I happen to be around there before opening hour.

    kyla a.

    This is definitely the spot to go if you're looking for authentic, comforting ramen in the area, this spot doesn't disappoint. The broth is rich, flavorful, and tastes like it comes straight from Japan. On top of that the service here is wonderful. Super sweet ladies! I will say it does get super busy and the wait time is insane.

    Kiwami Shoyu
    Jarren S.

    great ramen and I normally don't really like ramen in the states but I go here often like once a week rn I love getting two bowls

    Kiwami Tonkotsu with Pork Shoulder

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    6 days ago

    At 7:30pm they no longer allow people to be on the waitlist because they close at 8pm. Go early!

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    Ramen Hajime Reviews in Other Languages

    Ask the Community - Ramen Hajime

    Does the tonkatsu ramen have any seafood ingredients (bonito/dashi, etc)?

    What are the cross streets and/or shopping center if you know? Thx

    Cabot Ave & Stevens Creek Blvd

    Open New Year's Day?

    I went just the other day and I think the sign said they're open for lunch 11am-3pm on New Year's Day!

    View All 6 Questions

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    Hokkaido Ramen Santouka

    Hokkaido Ramen Santouka

    4.0
    (3.4k reviews)
    1.1 mi
    $$

    this place is super delicious and i can see why a lot of people love to come here, especially if…read moreyou're craving some good ramen after doing a bunch of grocery shopping. it's located inside the mitsuwa marketplace! the lady in the front that takes the orders is so sweet and kind. i've come here a few times already and she's super accommodating and helped me out when i had questions about the food. the ramen itself is super yummy! fyi, the broth is pork based incase that might be significant to you. the broth is also a bit more saltier than my liking, but overall i think the entire bowl complements each other so it's really not a bother to me & i end up finishing all of it hehe. my favorite part of the entire bowl is definitely the slices of meat, i'm not sure how they cook it but it's really really good!! also, once you're done with your meal, please put your dishes on the black push cart next to the garbage can!

    We were in the area, and decided to go to Mitsuwa Market, and decided to grab some ramen that…read morelooked good. They have a bunch of different ramen types and bowl sizes, and we ultimately went with a medium spicy miso ramen and a side of the pork belly rice, I believe it was combo D for around $22. For the portion size and price, this is definitely a filling meal. The ramen itself did what it needed to go. The broth didn't have much depth to it but it was tasty. The noodles were solid, just how I like them, firm yet chewy. The pork belly mini rice bowl was alright. The pork didn't have much flavor to it and could've used a bit more sauce or whatever they top it with. Overall, a solid place to grab a bowl of ramen if you are shopping around the market and need a quick bite to eat.

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    Hokkaido Ramen Santouka
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    Hinodeya Ramen Bar

    Hinodeya Ramen Bar

    4.4
    (997 reviews)
    4.5 mi
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    Oh! I am delightfully full! The rich umami broth really sets this place apart from others. What I…read morereally like about this place is that one may customize the menu depending on dietary concerns (vegan, lactose-free, shellfish allergens etc.), but however one customizes, the quality is fort-rate. Our party consisted of family and friends who had differing dietary concerns, but we were each able to eat delicious ramen without any worries. We started out with some appetizers - the Karaage Chicken and the Umami cucumber. The chicken had a nice crunch, yet the meat was juicy and tender! Nice! I appreciate the matcha salt that came with the chicken, as it added a little extra flavor to the chicken. And the umami cucumbers were joyfully crisp, with a slightly sweet soy sauce base, the sesame seeds and the bonito flakes on top adding to the umami. I ordered the Sukiyaki Beef Ramen - something unique, and it is not listed on the colorful poster on the door, nor was it listed on the menu card on the table. It caught my eye, though, when I ordered using the QR code. I felt like this was something on a secret menu or something . . . I was in heaven! The sukiyaki beef was tender and flavorful with that sukiyaki sweetness, and it perfectly balanced the saltiness of the broth. Oh, darn! I forgot to take a photo of the bowl of ramen!! Oops! Well, as I mentioned at the start of this review, I was delightfully full at the end, especially since I just could not leave perfectly delicious broth in the bowl. Good enough to drink as a soup! I must say, however, that when this place first opened, I was not impressed. And when I ate here two years ago, I was equally unimpressed. Today, however, I am blown away! Whatever they changed really is for the better. They have found their footing and Hinodeya Ramen Bar has matured into a wonderful place for ramen.

    Great ramen spot! The broth was incredibly rich, flavorful, and comforting without being too heavy…read more The meat was perfectly tender and practically melted in my mouth. Everything tasted fresh and well-prepared. I also loved the atmosphere! it was clean, cozy, and made the whole dining experience even better. The lady at the front (I think she was Vietnamese) was very friendly, welcoming, and provided outstanding customer service. She made us feel appreciated from the moment we walked in. Overall, the food, service, and environment were all excellent. I highly recommend this place if you're looking for authentic, delicious ramen. I'll definitely be coming back!

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    Has outdoor seating
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    TAKOYAKI
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    Ippudo Cupertino

    Ippudo Cupertino

    3.8
    (923 reviews)
    0.9 mi
    $$

    Staff were very attentive…read more Menu was nice and very different, aestically. Love the free side of noodles (2026), it definitely made the meal more fulfilling and worth the price. Miso soup: 5/5 Original: 5/5 Honestly it's one of the better ramen spots in the South Bay, top 5 easily.

    TL;DR -- Ippudo is a solid spot! Get the takoyaki, and refreshing dressed cucumbers with sesame oil…read more and the akamaru ramen if you like a thin tonkotsu broth + thin noodles Thought it would be way more crowded at 5pm on a saturday evening (especially at cupertino main street) but it was relatively empty. The atmosphere is lively with tables/booths small and large. The decor boasts all of their locations worldwide, along with a traditional Japanese decor. The restaurant is clean! We ordered quite a lot: The cucumbers dressed in chili oil and sesame oil, chili oil gyoza, chicken karaage, and takoyaki balls. Of these apps, I would say the takoyaki and cucumber dishes were my favorite! The cucmbers (all though simple) were carried by the sesame oil and the smallest kick of chili oil flavor. It was fresh and the remaining sauce on the plate helped provide a dipping sauce for the other dishes which were quite lacking in flavor (gyoza + karaage, imo). I ordered the akamaru modern tonkotsu ramen. That was TASTY for real. Broth is lighter than what you may think of tonkotsu (typically thick and heavy) and the noodles were the thin ones which were PERFECT. IMHO: thin noodles are BETTER than thick noodles. My friend tried some of mine and they said they liked mine better than theirs (spicy miso ramen). I would come back for certain!

    Photos
    Interior
    Interior
    Truffle French Fries - yummy
    Truffle French Fries - yummy
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    Ramen Hajime - ramen - Updated July 2026

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