Cancel

    Open app

    Search

    Rangoon Burmese Kitchen

    4.1 (660 reviews)
    ModerateBurmese
    Closed 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM

    Order Rangoon Burmese Kitchen Takeout or Delivery

    Rangoon Burmese Kitchen Photos

    Business Info

    RANGOON BURMESE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

    You might also consider

    More like Rangoon Burmese Kitchen

    Recommended Reviews - Rangoon Burmese Kitchen

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    T-leaf salad and a samosa, very very tasty
    Lorilynn L.

    This was my very first time here at Rangoon and I was pleasantly surprised. It was in the very spot one of my favorite restaurants used to be!! Walking in and looking around you can see that someone took some time to not only invest in the decor, but give an experience like feel. Having traveled to other countries, i love learning new cultures and it felt very much like that here at Rangood. The service was so attentive and sweet. Staff from the front door to the end of the restaurant were all helpful and kind. Gave our large group a warm and wemcomingbfeeling. Ok, ok, lets get down to the reason youre here, the food! Well, it was so tasty, filling and satisfyling. Man, the flavors are really amazing, not a style of any other flavor Ive tasted around here. The food looked really healthy and we each took advantage of that. Thank you Rangoon for making my birthday extra special and creating a new flavor of food that I will be back to have more of. Aloha

    Burmese Samusas
    Candice L.

    Rangoon has been on my list for soo long and I am excited that I was able finally stop in for lunch. Had the full experience with some colorful characters from Chinatown to round out the experience but that did not take away from the soul of Rangoon. Reminded me of authentic food I had in Myanmar but with an elevated flair. The spice level was perfect and each ingredient really stood out. Tried the most popular items but need to return to sample a bit more! Two thumbs up thus far!

    Menu
    Justin N.

    Flavorful, textured beyond belief, and such an exquisite dining experience. Highly recommend for big groups, and if you want some really elevated South East Asian dishes. It was my first time having Burmese food, and it was delicious. Service was prompt, charming and made great recommendations. 10/10

    Samantha C.

    GARLIC NOODLES thats all u need to know get them so yummy boofable good cocktails meow

    Myek Pan Fried Noodle
    Diana K.

    Second time back and honestly... I think this is entering my regular rotation! Food: - Brussel sprouts with vegetables - sooo yum! Great portion size, perfectly seasoned, just delicious. - Burmese shrimp kebat - absolutely divine. I will order this 10 more times. The shrimp portion is generous, the curry sauce is unreal, and the flavor is out of this world! It's also got a perfect spice level Trust me, you need this. - Ginger salad - they had to modify this salad a lot because of my food intolerances so I don't feel like I got the full experience. It was fine and fresh, but nothing special. I think you should get this as intended and judge for yourself. I love this restaurant and I will say that they are AMAZING with food allergies/sensitivities. So kind, so chill, so accommodating. Super unique cuisine and absolutely worth trying! Please go!

    Outside
    Nathan N.

    This restaurant was plugged to me by a friend who likes to be worldly and adventurous (read: trying different cultural cuisines), descriptors reflecting a personality which may very well be a discussion for another day. Nonetheless, this friend steered us in the right direction as the food here stayed true to the culinary standard of Southeast Asia. My party of four ordered the platha (flatbread), the pineapple fried rice, the nan gyi thoke, the garlic noodle, the myeik pan fried noodle, the Burmese pumpkin stew, and the Rangoon tea leaf salad. All of these items were quite delicious, and also our eyes were bigger than our stomachs. These dishes, however, become the type of leftovers you might argue over. The nan gyi thoke was delightful and comforting, and we naturally had no leftovers of this. Myeik pan fried noodles tasted to me like a Burmese analogue to pad Thai, with its familiar taste profile. Everything else was also delicious and very much worth trying. The most difficult part of eating here was deciding which items to try. Perhaps, I will need to return here to eat through more of the menu.

    Kathy T.

    Came here because free feasting my way through Hawaii, needed something with vegetables-that's still delicious! Had a hankering for tea leaf salad. Daughter clearly needed veggies too since she wanted tofu instead of meat! We had the Burmese chicken noodle stew , a basil tofu dish and my longed for tea leaf salad! Service was friendly and fast, vibes were nice too . We came here four years ago last trip to HI and it was great both times!

    Pork Belly With Mustard Green
    Krystal C.

    Let's talk about the most surprising recommendation I've got On-Island! My co-worker recommended I come to Rangoon because I told her I was looking to try something new. The vibe when you walk in is very casual with different genres of music playing throughout the meal. We were greeted by our server, Anna, who was super attentive throughout the meal. We ordered the Mango Salad, Myeik Pan Fried Noodles, Pork Belly with Mustard Greens and a side of coconut rice. We ordered thinking we would have enough to take home later but the flavors were so good, we ended up eating everything! The mango salad was so refreshing, with a sweet and salty kick with every bite, the fried noodles were savory and fresh with a hint of squeezed lemon on top, and the pork belly with mustard greens and side of coconut rice was my winner of the night. The flavors were so unique!! It's been a couple days since we visited and I still can't get the salad dressing flavor out of my head. We also got some cocktails (not pictured) but if you're looking for a new spot to come and have some great food, come to Rangoon! 10/10 will be coming back again

    Spicy chili  beef Burmese Spicy Chili Stir Fry Coconut Rice
    Jordan O.

    Food was so amazing. One entree is enough to serve a whole family of 4. Drinks are BOMB. I WILL BE GOING BACK..... After I'm finally not feeling stuffed from eating all the amazing food we ordered. Omg 10/10. Server was so sweet to us, just perfect.

    Daniel A.

    Unique, flavorful There are so many different Burmese food dishes to sample here: salads, curry's, soup, noodles We loved the Mango salad; so much flavor we should have bought two of these two share. The Mo Hin Ga was the national dish of Burma and was so savory. Similar to pho but I enjoyed it even more. Also enjoyed the Burmese Curry, Pineapple fried rice. The Shan noodles we would likely skip next time; lacked in flavor. Highly recommend for people looking for authentic delicious SE Asian food !

    Basil stir fry
    Megan M.

    This was the spot that was picked for my bro-in-law's birthday. Only a few of the 7 of us had dined here before. It was my first time. We made a reservation which I would recommend if you're going at normal meal times. We ordered: Mango Salad $18 Tea Leaf Salad $18 Burmese Samusas $15 Salt and Pepper Calamari$17 Burmese Curry with Potatoes w/chicken $18 Garlic Noodle $18 Myek Pan Fried Noodle $19 Basil Stir Fry w/beef $20 Eggplant Curry $17 Rangoon Fried Rice $18 Lemongrass Prawns $18 For the most part all of the food was really good. Lots of good flavors in every bite. Our least favorite and probably the only thing we wouldn't order again was the Lemongrass Prawns. They are a whole shrimp which isn't an issue. I don't mind separating the head from the tail and they were large but we didn't like the sauce that covered them. I LOVED the eggplant curry. The eggplant melted in my mouth and the curry was delicious. I ate the leftovers for lunch that week and got to relive the experience. The salads were both good and fresh. The calamari was nice. Our other favorite was the Myek pan fried noodle. It had shrimp, chicken and calamari in it but it was just so full of flavor. If I lived closer that would be a meal I'd eat weekly. Restaurant is nicely laid out and the staff were very friendly and helpful when navigating the menu. We'll definitely be back.

    Tof app
    Robin S.

    This place is wonderful. Servers were friendly helpful and knowledgeable. We had the tofu appetizer which was tasty and delightful...I love anything with makrut lime leaves. The tea salad was a fantastic mix of flavors and textures. The restaurant interior is lovely.

    Burmese Indian rice and Rangoon fried fish curry

    The food tastes so good. I ordered the Burmese samusas and they were tasty and crisp on the outside and had a nice sauce that paired well with them. Also ordered the Rangoon deep fried fish curry which I really enjoyed. The sauce that it was in was really good and I had a side of the Burmese Indian rice. All of it was really good. Only rated this place 4 stars only due to the service. Not that it was bad because the staff was friendly but they took so long to initially get in my order and to check back up with me when I was done I was just on phone for a long while cause I didn't see the waitress and when I did she was across the other side of the restaurant. So for me it was a lot of sitting and waiting.

    Cripy Tofu With Salad Filling

    See all

    Photo of Myra G.
    251
    521
    1363

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    27 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David L.
    2
    102
    18

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 31
    Thanks 10
    Love this 27
    Oh no 1

    29 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Shay F.
    488
    1692
    3497

    9 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Robin S.
    52
    321
    383

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 6
    Thanks 2
    Love this 6
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    11 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Teresa S.
    9
    59
    176

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 7
    Thanks 1
    Love this 7
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 17

    Rangoon Burmese Kitchen Reviews in Other Languages

    Ask the Community - Rangoon Burmese Kitchen

    Is this restaurant dog friendly?

    I have never seen any dogs there so I’m not sure. But a service dog is welcome anywhere.

    Do they ever pick up their phone?

    Yes, but not in between lunch and dinner.

    Where is parking for this place?

    Street parking. And there are at least two Chinatown lots or garages within a few blocks.

    I called the number listed but it goes straight to a non-existent voicemail box. I've tried both during business hours and outside of it but no luck. Any other suggestions?

    I just posted menu photos with the current phone number. June 2021.

    What's the dress code like, casual?

    Yes, can be casual!

    Do they have a different phone number? I've been trying to make a reservation and the line goes straight to voicemail? The voicemail isn't set up but thanks to Dana I kept trying and got through! Thanks!

    It's the same phone number on their website. You might have to try calling multiple times in a row before they answer. If you call before they open, it will go to voicemail. Call only during the open hours.

    Can you bring your your own beer ? Corkage?

    Yes it's BYOB. Not sure what the corkage fee is but they provide you with glasses too if needed

    Is the food served family style like in Chinese restaurants?

    Yes it is. The servings are good sized enough for 5-6 people with multiple dishes.

    What is corkage fee?

    BYOB. No corking fee.

    Is Parking available?

    No. Try to find street parking or park in one of the nearby municipal lots.

    Are they still open called three days?

    Yes Call now

    Is it BYOB here?

    They are no longer BYOB and now offer a cocktail menu and have a $12 corkage fee.

    Where to park?

    I usually like to park at Smith-Beretania municipal parking lot, the Maunakea Municipal Parking lot or the Chinatown Gateway Plaza.

    View All 18 Questions

    You might also consider

    Verify this business for free

    People searched for Burmese 1,242 times last month within 15 miles of this business.

    Verify this business

    1938 Indochine

    1938 Indochine

    4.0
    (601 reviews)
    0.9 mi
    $$

    This spot is perfect for a big group because you get to try a little bit of everything. Ordering…read morefamily-style is hands down the best way to do it--we honestly wouldn't have it any other way. There were 8 of us and we nearly worked our way through the whole menu. For the dishes we knew would be a hit, we ordered doubles. The clear favorites at the table were the imperial rolls, crab cakes, mushroom curry, noodles, and the ribs. The vibe is warm and really fits the restaurant's name, with a cozy 1930s feel. And bonus points from me for the comfortable seating--I'm always a fan of a place where you can actually relax and enjoy your meal. Overall, this is definitely one to add to your must-try list. ENJOY!!

    Mix up on our reservations when we got there, they said they had already seated our party, even…read morethough obviously they hadnt since we were standing right there. Luckily they were pretty empty so there were a lot of open tables. Waiter was prompt initially. Even suggested getting some orders in before HH was done in 5 min. But then after that he never checked back up. We kept having to flag him down to order drinks and then our food food after the HH food came out. Food menu is pretty small. But what they do have is tasty Drink menu is a lot larger. Though a bunch of liquors are heavily over priced. Fun to see they have a cigar menu. Tables and chairs were pretty comfy. All in all a nice atmosphere unless someone orders the sizzling tataki platter. Then it gets smokey

    Photos
    Private bar for tastings
    Private bar for tastings
    Crab Lumpia
    Crab Lumpia
    Banana Lumpia - if you order one thing order this!

    See all

    Banana Lumpia - if you order one thing order this!
    King of Thai Boat Noodles

    King of Thai Boat Noodles

    4.2
    (306 reviews)
    1.7 mi
    $$

    King of Thai Boat Noodles on Keeaumoku is one of my newest finds in Oahu that is also in my list of…read moretop 10 restaurants because really, their boat noodles reminds me of the time I had them in Thailand. I usually order their boat noodles and green papaya salad. Both 5/5, and because I've had it at least 4 times, I'm ready to venture out in their menu and try something else the next time I go there. Looks like this place has regulars and for good reason, their food is awesome. Highly recommend this place.

    Parking: Rough street parking. Limited meter spots. Highly recommend parking in the free Walmart…read morelot across the street. Interior: only good for groups of 4s as they only have tables for that size and it's all in one column so the tables are not next to each other. Wait Time: None to be seated. Came on weekday night. SO GLAD THEY OPEN LATE! Food took about 10-15min to arrive. Items Order: 10/10 Pork Thai Boat $17 - I got egg noodles because they ran out of wide noodles but still delicious! Noodles were cooked fine, broth came out piping hot. Not that spicy but so rich in authentic flavor! Added their spice in the side and it was amazing! Generous portions of crispy pork (they pan fry it before), some meatballs, and fish balls. 9/10 Pork Pad Thai $17 - Same amazing crispy juicy pork. Noodles were incorrect/not typical. They use pho or the thin rice noodles for their pad thai. Despite that, the noodle texture was still good: chewy bouncy noodles that soaked up the sauce very well. Flavor was authentic perfect sweet savory and sour combo!

    Photos
    Inside
    Inside
    Roti with peanut sauce.
    Roti with peanut sauce.
    King of Thai Boat Noodles

    See all

    Chiang Mai Thai Cuisine

    Chiang Mai Thai Cuisine

    4.0
    (467 reviews)
    2.5 mi
    $$
    Grab-and-go
    Healthy dining

    The interior of the restaurant is very nice and clean. I love the seating options on the cushions…read moreor regular chairs. The tom yum soup was well seasoned and flavorful. The yellow curry had the strong savory coconut flavor and paired well with fish fillet. The pad Thai was okay and a simple staple. The spring rolls and calamari were freshly made. The service was good. Everyone was so friendly. Parking is in the back or on the street.

    You know an establishment is doing something right when it's been around for almost 40 years. And…read moreChiang Mai has been doing it right since 1988. This family owned and operated neighborhood restaurant serves authentic Thai food made with traditional recipes passed down through the generations, cooked with skill and love, and served with joy and Aloha. The restaurant is clean and beautifully decorated. It features an open kitchen and you can watch the chefs, who hail from Thailand and Laos, cook up crave-worthy culinary creations. The sounds of sizzling woks and the fragrance of fresh herbs and spices exude like exotic temptations from the kitchen heightening the dining experience. But, the food is just as appetizing if you enjoy it to-go, which is what we typically do. Either way, service is exceptionally efficient and exceedingly courteous. You really feel like they are passionate about serving high-quality food and are appreciative of their clientele. The warmth of their food and their service make you feel like family. Chiang Mai is more than just serving Thai food, they are about sharing their culture with the community. Now about the food...top-notch in every way. I especially enjoy that they offer many vegetarian and pescatarian dishes. Their vegetarian spring rolls are crunchy and savory, served with fresh veggies it's a brilliant start to a meal or a perfect light meal by themselves. The Pad Thai with tofu is delicate yet flavorsome. And the curry veggie noodles is an aromatic and truly comforting dish. I get this if I can't decide between noodles and curry. But, my favorite is the Pad Ki Mao with shrimp (you can choose your protein because it's made to order). The wide, chewy noodles, stir-fried fresh veggies, and robust but bright sauce always leaves me satisfied yet wishing for more. That's a memorable meal! While we've dined in a few times, we generally tend towards take-out. We don't use the online order and just call in. They pick up quickly and the order process is complete in seconds. Super convenient! They have a small parking lot in the back of the restaurant but there is also parking on King Street and on Makahiki Way. It's great for a lunch or dinner date or for groups. The restaurant is spacious but seating is intimate. At the writing of this review, they were featuring live music on Friday. Many great reasons to check them out! Hope you give them a try.

    Photos
    Chiang Mai Thai Cuisine
    Chiang Mai Thai Cuisine
    Chiang Mai Thai Cuisine

    See all

    Rangoon Burmese Kitchen - burmese - Updated July 2026

    Loading...
    Loading...
    Loading...