Cancel

    Open app

    Search

    Raw & Refined

    3.7 (102 reviews)
    Open 11:00 am - 9:00 pm

    Raw & Refined Photos

    Business Info

    RAW & REFINED ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for groups

    You might also consider

    More like Raw & Refined

    Recommended Reviews - Raw & Refined

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The views
    Cammi P.

    If you're looking for a spot that nails the outdoor, waterfront vibe in Baltimore, Raw & Refined in Canton is a gem. From the moment you step onto the deck bar, you're instantly transported into lush palms, open air, and sweeping views of the marina. It feels more like a coastal retreat than a city restaurant. I went for a DJ set, and basically stood the whole night. But, when you're right over the water, it does not matter. The sunset reflected off the slips, and the gentle lapping of the waves made for a calming background. Cocktails are meticulously crafted, fruity, refreshing, and just the right balance. The menu leans seafood-forward (of course), and everything we tried was well executed. The french fries were the best paired with drinking. Service was warm and friendly, with staff who seemed genuinely invested in making the evening special. All told, Raw & Refined is perfect for a laid-back date night, a celebration by the water, or just a gorgeous place to unwind with good food and drink. Highly recommend checking it out (especially at golden hour).

    Tuna tartare
    Sha T.

    Came here on a Friday. Enjoyed the nice size pool. The water was nice and cool. They do have showers as well as washers and dryers. In addition to the pool, they have a good menu. While here I had the watermelon salad, tuna tartare and calamari. All were good! Of the 3, I loved the tuna tartare the most. In addition to the food I did have several crushes. One being grapefruit. Fresh and boozy! Service was good and the atmosphere was chill. I'll definitely be stopping in again! Ps. If you want a pool side chair, think early.

    Tyann A.

    Food was okay and the drink was good. Service was good as well! I would probably come back for the ambience. https://www.tiktok.com/t/ZThA3MJsB/

    Crabcake sandwich with truffle fries
    Marissa H.

    Had a girls dinner at R&R to celebrate taking the bar exam. We sat at their outdoor bar right on the water. Service was good. For drinks we had strawberry daiquiris, frozen orange crushes, grapefruit crushes, strawberry crushes, and blueberry mojitos - all really tasty and perfect for summer. I had a crabcake sandwich with truffle fries. Others had chicken caesar salad tacos, burrata blt sandwich with fries, and the turkey club with chips which were all tasty. We had a great time.

    Drinks Menu
    Mitasha P.

    I can see myself visiting Raw & Refined in the summer. I ordered the Calamari ($18), which had a sweet chili glaze and a side chipotle mayo. Overall, the flavor was good, although the breading was falling apart. Their Coconut Mojito ($13) was really good and refreshing. They do add soda water which is a little different from the mojitos I had in the past. The service was good. Me and my friend were the only ones at the outdoor bar near the pool. I did feel like the bar counter was sticky though and should have at least been wiped off.

    Drinks at the outdoor bar
    Brenda S.

    I love Raw & Refined! It is one of the best places to hit in the summer. The outdoor bar with the pool has the most unique vibe in the city. I love the drinks- Big Deck Energy will always be the best IMO. The nachos here are excellent as well. The bartenders are always super attentive and sweet. I love the views of the marina/harbor.

    Cute table decor
    Tiffany D.

    I dropped by after a walking event. I truly appreciate them opening up the space for us to decompress and socialize after. There were supposed to be drink specials, but I couldn't tell if there were any or not. Servers worked hard to take care of the large crowd. I ordered a few small plates& The jerk chicken sliders were a highlight. I like their guacamole and chips as well. I wish the hummus came with veggies and pita versus chips--- maybe that's something to they can consider adding to the menu. The breeze was nice in the outdoor space, so it's definitely essential to get a shaded table on a hot day.

    Sam K.

    Froze was so tasty and refreshing for a pool side treat! Great smash burger and we tried the BLT with Burrata. This comes on a potato roll and I requested it with sourdough and it was GOOD!!

    Grapefruit crush
    Sarah H.

    As a restaurant, they're pretty good with a great location. But I love this place for their events. I try to keep up with their lineup on Instagram, they're always so much fun and a pretty good deal. Many events collab with the on-site swim club, which is a nice treat. I also had the best time at their goat yoga - highly recommend. Their staff is friendly and attentive, a small but tasty menu, beautiful outdoor seating right by the water.

    Outdoor area
    Kayla P.

    I went to Raw & Refined with my friends for a happy hour and it was everything we needed for a perfect night out! First off, the location is perfect on the harbor, and the vibe of the restaurant is totally cute and chic! The cocktails there are delicious! I had the "Big Deck Energy" and it was amazing! It was perfectly balanced and not too sweet, but it still had a good buzz! And our server was the best, he knew all about the menu and gave us some great recommendations

    Burrata
    Ali T.

    This location has changed concepts a couple times, but the current version thankfully survived the pandemic! The location is fabulous, with wonderful indoor and outdoor seating facing the water and marina. They have recently expanded to the bar area next to the pool as well. It's not clear to me if they own the pool or have an agreement with the owners. The menu is delightful! At one point they had more flatbread options, but now they have reduced that section of the menu to offer more appetizers and entrées. Great decision! On our most recent trip we shared a variety of choices: The tuna tostada is tasty, but oddly portioned and difficult to share. It would be far better as an appetizer if it had a third less tuna/topping, and/or was split between two or three smaller tortillas. The fried calamari were amazing! The flavor profile is great and the dipping sauce is phenomenal. The burrata was equally amazing. It felt like a deconstructed bruschetta/burrata combination. The housemade toast was perfectly prepared, the burrata was soft and creamy without being runny, and the tomato chutney was flavorful and well prepared. For entrées we tried the cavatelli with goat cheese sauce... Which was absolutely fantastic. We also tried the Coppa flatbread. Honestly I can't rave enough about this flatbread. It's a must have. Finally we tried the lobster roll. The truffle Parmesan french fries were shoestring style and crispy. They were well prepared and well seasoned. The lobster roll itself was overflowing with lobster meat and very tasty. Honestly the entire dish as well executed... so I know this may seem odd... but I probably wouldn't order this again. There was absolutely nothing wrong with this dish. It's just that the other options were so amazing I don't think I would choose this one over them. We tried literally every specialty cocktail on the menu. And I'm using the word literally... well... literally. Every single one of the specialty cocktails was amazing. You absolutely should come here if you have not been here, or just have been away for a while. If you're a regular, then you already know!

    Goat Cheese Cavatelli
    Dakota M.

    I celebrated Fathers Day here with a group of 11. The service by Laurel was great. The atmosphere was chill and the vibes and views were great. To drink I ordered the Promenade Paloma which was a good choice. As an appetizer I ordered the Calamari and the Tuna Tostada. The Calamari was way too over cooked that it pretty much tasted like fishy breading. The Tuna was light and fresh. The taste was standard. For dinner I went with the goat cheese cavatelli. I enjoyed this as a vegetarian dish. It seemed like there was a bit too much white wine in it, but I did like it and my cousin ended up ordering after tasting mine. I kind of wished there were mushrooms, but the broccolini was just fine. The Chesapeake Flatbread was what you'd expect. I loved that there was actual lump crab meat. Hack: Dip the flatbread in the pasta.

    Smokey redhead
    Rachel L.

    Such a fun place to stop and grab drinks or a bite to eat. Absolutely loved the outdoor bar and views. Great service in a fun upbeat atmosphere. We ordered guac and chips which were tasty and the drinks were delicious.

    Guacamole and Chips

    See all

    7 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stephanie D.
    672
    119
    802

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jonel G.
    54
    115
    249

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sarah A.
    936
    25
    12

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Terry C.
    223
    20
    76

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Alexandra C.
    599
    42
    141

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim J.
    157
    3
    0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Floyd W.
    176
    99
    269

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lochan S.
    3
    176
    110

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Great food . Try the calamari the atmosphere is perfect for a day off during the week

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim C.
    22
    70
    15

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe H.
    259
    18
    3

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Amy D.
    2
    29
    0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Blair J.
    246
    17
    2

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Service was poor. Food was good. It's a new place that seems to be still figuring out to operate efficiently

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Krysta K.
    162
    59
    4

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zeena K.
    880
    25
    10

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 3

    Ask the Community - Raw & Refined

    When dining here do you have access to the pool?

    I believe you need a membership to be able to go into the pool

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Seafood 4,472 times last month within 15 miles of this business.

    Verify this business

    Anchor Bar

    Anchor Bar

    4.7(18 reviews)
    0.9 miFells Point

    This one was an unexpected gem and one of the most memorable stops of our Fells Point trip…read more We walked in on a Thursday night (not sure of the exact time), and it was completely empty. No bartender in sight, no other patrons, no background noise. For a moment, we genuinely wondered if we were in the right place. The bar is down a flight of stairs, tucked into the basement, and it's notable because it's Fells Point's only and possibly first basement bar, which already gives it serious character points. We waited near the bar for a few minutes, heard nothing, saw no one, and eventually started heading back up the stairs to leave. That's when Steve, the bartender, literally came after usnot in a weird way, but in a very human, "Hey! Sorry about that, I was in the stock room come back in!" way. And honestly? From that moment on, the experience completely flipped. Steve was phenomenal. Friendly, welcoming, deeply knowledgeable, and clearly passionate about the place. He's worked there for 18 years, and once we sat down, he turned the bar into a living history lesson. He shared stories about Fells Point, Baltimore, Edgar Allan Poe, the building itself, and all the ghost stories tied to the space. He also told us about the celebrities who've passed through, including the fun detail that Blake Shelton once sat in the very bar stool I was sitting in and ordered a Bullet bourbon. Naturally, that kind of trivia just adds to the charm. Drink-wise, I ordered an Angry Orchard, and my friend had a single Tito's with cranberry and soda water. Our total was $26.16, which feels pretty standard for Baltimore definitely not cheap, but not shocking either. The bar itself is small, intimate, and packed with atmosphere exposed brick, low ceilings, and that cozy, historic, slightly haunted vibe you hope for in a basement bar. It's also connected to The William Fell Inn hotel through a separate entrance, which makes it feel like a hidden secret rather than a tourist stop. We loved the history, the stories, the ghosts, the setting and especially Steve. Being the only patrons that night was actually a gift, because it let us really soak it all in. That said, we're absolutely planning to come back on a busy night to see how the energy shifts when it's full. If you love historic bars, good storytelling, and places that feel like they've seen things Anchor Bar is a must. ‍

    Steve is the best; award winning bartender, what more can I say... come for Steve…read more (Extra characters...)

    Photos
    Anchor Bar - Shine a light on em

    Shine a light on em

    Anchor Bar - Stoli Strawberry-Toni's

    Stoli Strawberry-Toni's

    Anchor Bar - Holiday Eggnog Cocktail

    See all

    Holiday Eggnog Cocktail

    The Elk Room - Vieux Carré and a pour of a bourbon pick.

    The Elk Room

    4.2(415 reviews)
    1.3 miInner Harbor
    $$$

    My very 1st time going to a Speakeasy in Baltimore and I am a native Baltimorean. We came here to…read morewrap up a date night for a late night cocktail and conversation. There is a secret black door to enter. You can make reservations however, I was unaware that reservations were needed. We waited for about 20 minutes before a table opened up. Of course, the lights are dimmed inside with a very chill atmosphere. It is also pretty spacious inside for Speakeasy. We enjoy as it was something different to try. I will definitely return

    It's a cool spot. It was a little hidden like most Speakeasy's which I love. When we entered it had…read morea cool dark but calming vibe and they weren't too busy. We had a party of 7 and we pretty much had our pick of where to sit. The waitress was talking really fast and low and we kept having to ask her to repeat herself. She never slowed down OR spoke louder. Once she had our drink orders, they didn't take long to come out. I ordered the "AKA" it was tequila based and was pretty good. Everyone was pretty happy with their drinks. This is when the night turned. 4 of the 7 of us wanted to leave and head elsewhere, the waitress made ALL 7 of us pay even though the others wanted to stay and order more. She would not budge on this and seemed pretty nonchalant about it. .. all in all. Glad we found it but won't be back.

    Photos
    The Elk Room - Lounge

    Lounge

    The Elk Room - Bar area

    Bar area

    The Elk Room - Dining area and dainty dècor.

    See all

    Dining area and dainty dècor.

    The Cannon Room - Hugo spritz

    The Cannon Room

    4.5(35 reviews)
    0.8 miFells Point

    TLDR: A hidden gem inside The Pendry with an outstanding bourbon selection, beautiful Baltimore…read morethemed decor, and top notch bartenders. The Cannon Room is a small cocktail bar tucked away in the back of The Pendry and is easily one of my favorite places to grab a drink in Fells Point. Only open after 5pm, it makes for a perfect predinner stop, especially if you are a bourbon fan. Their bourbon selection is seriously impressive, with everything from approachable pours to rare bottles that climb well into the triple digits. They also offer curated bourbon flights that change depending on availability, which is a great way to try something new. The decor deserves just as much attention as the drinks. The room is filled with warm wood accents and subtle Baltimore nautical theming that gives the space a really immersive feel. The centerpiece is the historic cannon that was dredged up from the harbor during construction of the hotel and is now displayed beneath the floor as you enter the bar. Service has always been 10/10. The bartenders clearly take pride in the craft of making cocktails and have the bourbon knowledge to back up the impressive bottle collection. Overall, the Cannon Room is a must stop while visiting Baltimore and an especially easy recommendation for bourbon lovers exploring Fells Point.

    I finally made it to Pendry Baltimore and wow... this one absolutely lived up to the hype…read more First of all, let's talk about that espresso martini -- easily one of my favorites so far. Smooth, rich, perfectly balanced... this is the kind of drink that reminds me why I started my little espresso martini passport in the first place. It was giving luxury, it was giving intention, it was giving I need another one immediately. For food, I started with the crudo, which was super fresh and beautifully done -- light, bright, and the perfect way to kick off the meal. Then I had the scallops, and this is where they really won me over. Perfectly cooked, buttery, melt-in-your-mouth... just one of those dishes you don't want to end. The whole experience felt elevated without being stuffy -- gorgeous waterfront vibes, amazing service, and food and drinks that actually deliver. Definitely one of my favorite spots so far in Baltimore, and 100% somewhere I'll be bringing people when I want to impress.

    Photos
    The Cannon Room - Boozy tea

    Boozy tea

    The Cannon Room - Seating

    Seating

    The Cannon Room - Ambiance

    See all

    Ambiance

    Penny Black - Calamari.... Yuuuuummmmmmy

    Penny Black

    4.1(225 reviews)
    0.8 miFells Point
    $$

    Incredible burgers and vibes. The Fancy Burger (caramelized onions, tomato, bacon, gruyere, garlic…read moreaioli) was one of the best burgers I've had in Baltimore. Flavorful, high quality ingredients with a side of thick-cut fries. Everyone is very friendly to each other, and the service is great. Clean restrooms and interiors, mostly indoor seating including bar seating, some outdoor seating.

    Stopped into Penny Black with a friend during a work trip and instantly loved the vibe. It was…read morefreezing, windy, and right on the water so we both ordered the hot rum cider, which was exactly what we needed. Cozy, warming, and delicious. Two ciders ran us about $20, which felt reasonable for the setting and quality. We stopped in twice because we really wanted to try the bacon-wrapped goat cheese jalapeño poppers. The first time we weren't hungry enough, so we made a point to come back later and I'm glad we did. They were excellent. Not a huge portion, but it's an appetizer and felt appropriate. They were rich and well balanced, definitely a fork-and-knife situation, and worth the ~$14. The atmosphere is a big part of the appeal here. Tons of dark wood, historic character, and that old-Baltimore charm that makes you feel like the place has stories. It's warm and inviting. Perfect stop for drinks and a snack, especially on a cold day by the water. I'd absolutely go back if only for another hot rum cider and those poppers again.

    Photos
    Penny Black - Inside, view down the bar on an average night

    Inside, view down the bar on an average night

    Penny Black - Buffalo wings

    Buffalo wings

    Penny Black - Hot rum cider

    See all

    Hot rum cider

    Raw & Refined - seafood - Updated September 2026

    Loading...
    Loading...
    Loading...