This place wasn't great at all. I guess since it's the only thing it town it is something. However,…read morethe pizza was very whatever, but the insane thing is a giant was $61.87. I was shocked. The guy at the front was friendly and they had very bad milkshakes. I wouldn't recommend it. The inside of the restaurant is nothing special. Best thing here was the guy at the front. Also there is a 4% credit card fee that isn't disclosed.

Yummy pizza they make there own fresh pizza bread great service and delicious foods they also…read moreserve alcohol if you like pizza this is definitely the spot

It's my birthday and I wanted to drive outside the city. Sutter Creek was the destination- window…read moreshopping for antiques and looking for a local food place. This place came out on top of the list with great pizza, etc. It did not disappoint. I got a taste of great pizza and chicken wings. Me and hubby could not devour the whole pizza and wings, so we brought them home for dinner later. This place is a place on my list worth coming back

First time eating here! Loved it! Will come back! Service was excellent and fast! Hardly waited for…read moreour Bbq Chicken Pizza!

We visited Giannini's last night and were truly impressed from start to finish. From the host, to…read moreour waitress, to the food and overall ambiance--it was more than just dinner, it was an experience. The service was prompt, welcoming, and incredibly family-friendly (we had our toddler with us and felt totally comfortable). It really gave that warm, authentic Italian family vibe. Before our meal even arrived, we were treated to bread, polenta with meat sauce, salad, and soup--such a generous and delicious start! Appetizers: * Tomato bruschetta - served on flatbread with the perfect balance of olive oil, spices, and fresh tomato * Salami & olive tray - simple, classic, and nostalgic in the best way Entrees: * Chicken Parmigiana - perfectly cooked with a rich marinara, served with vegetables (we added gnocchi with pesto--highly recommend!) * Veal Milanesa - beautifully breaded and full of flavor, with veggies and pasta of the day * Veal Saltimbocca - packed with flavor, especially the sage--definitely a standout dish * Child's spaghetti & meatball - perfect portion and a great option for little ones Dessert: * Lemon berry mascarpone cake - dense, lemony, and filled with fresh blueberries, topped with a raspberry drizzle--just the right amount of sweetness * Vanilla ice cream for the toddler (they even offered chocolate syrup--thoughtful touch!) Pricing felt very reasonable for the amount and quality of food--comparable to other spots in the area. If you're looking for a special, memorable dining experience in Amador County, Giannini's is absolutely worth a visit!

This is a quirky italian place that we stopped in traveling route 88 to Murphys California. We are…read morevegetarians and a lot of the other restaurants that were open (6pm on Friday) did not have veggie options surprisingly. I figured we couldn't go wrong with italian and this place was very close. I walked in and immediately loved the look of the restaurant. If you've been to Buca di Beppo it's kind of like that with lots of photos on the wall and italian statues around. It wasn't too busy and we were able to be seated right away. The table was set with a cute salad plate that I just loved the pattern of. Our waiter was young but friendly enough. The menu isn't the largest but it has all the staples. No pictures so I took to Yelp and Google to get a look at the food and see was was recommended. I settled on Eggplant Parmesean and my husband went with Fettuccini al Alberto. The waiter brought out bread and butter and parmesan cheese. The bread was ok, it didn't seem homemade and was a little bit like store brought sliced white bread. I was starving though so I welcomed anything to get started. I wish there had been olive oil and vinegar though. Next he brought out a big plate of polenta, which unfortunately was smothered in meat sauce. We had mentioned to him that we were vegetarians twice when we were ordering, so it was pretty disappointing to be presented with a meat dish. We pointed to him we couldn't eat the polenta with the meat sauce and he apologized but they did not offer to replace the dish with a regular red sauce. I was bummed because it looked really good and I really wish they had brought out a regular one. Seems like they could just use the red sauce as a standard so it After that there was a salad which had a red wine vinegar and olive oil, it also came with peppers, chickpeas and celery, which I thought was a nice way to add some color and flavor to the salad. We then were brought a lentil soup in a large blue bowl. The blue bowl seemed like an odd vessel but it worked. The soup was very tasty! Finally our entrees came. The entree portions were a little on the smaller side compared to other restaurants, however it is an appropriate amount considering how many appetizers they provide before it. I was surprised the eggplant parm didn't come with a side of spaghetti, but I could add some for $5. The eggplant was good, not overly fried and the red sauce was very tasty. My husband was very happy with the Fettuccini al Alberto (which was basically Alfredo). Overall this is kind of a funny place that had a quirky charm. I would come back again knowing what to ask for in terms of the polenta.

We stopped by after a long day of hiking Half Dome at Yosemite, and didn't want to wait for the…read moreCurry Village pizza :3 We ordered an XL Meat Combo pizza. The pizza was cooked quickly and tasted great. The amount of toppings was insane, but I loved it. The dining area is spacious and the outdoor seating is great. I also love that they have diet Dr Pepper lol. Overall great spot!

We were calling a bunch of restaurants in Groveland to check for egg allergy accommodations and Two…read moreGuys Pizza Pies confirmed none of their dishes contain egg! We ordered the 10 piece bread stix and a large Vegorama pizza over the phone for dine-in and were told it would be ready in about 20-25 minutes. We arrived around 1pm and it was not too busy. Our food was ready right on time! Someone in our group also ordered a single house salad from the salad bar. The bread sticks were perfectly soft and the pizza was delicious. It was loaded with vegetables and usually I don't pay much attention to the toppings but these were actually tasty and flavorful! The meal was very filling as well - we split the pizza amongst 4 and still had some slices leftover I appreciated how the ranch was complimentary - I ended up taking some to go because it complimented the bread sticks and pizza well, and the employee said he makes it from scratch daily which was great to hear. Overall, amazing food and service. We will definitely stop by again on our next trip to Yosemite

We were in town for a wedding and stayed at the hotel next door, we walked over to Plate 88 for…read morebreakfast the next morning. The building was pretty cool! It's decently large inside with two bar areas. One to the left when you walk in and one to the right. They have indoor seating towards the back, and you can sit in the bar as well. We had our dog with us and sat outdoors. They had tables and cute lounge couches with a fire pit it looked like. The workers there were all so friendly, and happy to chat. I got the country fried steak and loved it, I never order it on a menu but felt like being different and so happy I did. The batter was crispy and the gravy was so delicious. My husband had a burger and said it was good, he said a bit over cooked but not by much was still a medium rare. We had micheladas to drink with the blonde ale they had on tap!

3pm on a Tuesday, four of us stopped in…read more Food quality not so great. Who orders beef stroganoff? We did. It wasn't so hot. We also had loaded Mac and cheese - tastes better than it looks. Nobody was happy with their lunch. On the other side, service was excellent. Would I go back? No. Super disappointed. Yes it's not the best time for lunch. But if you can't serve quality - then why do you?

The food was delicious. From the pizza to the spaghetti, everything was great! The staff were…read morefriendly and quick. It was worth the wait.

Tkeir pizza is delicious! Our server, Jensen, was very professional, kind, knowledgeable and…read morepolite! We had a wonderful experience at Base Camp. Thank you Jensen!!!

Wow!!!!! What an amazing find in such a cute town! Definitely amazingly great pizza and salad. We…read moreopted for the lunch combo special, pizza + salad. Not your ordinary pizza! It's freshly garnished pizza on lightly, crispy and tasty focaccia bread. We opted for the margarita and mushroom pizzas. The sauce and cheese were delicious! And the salads were original and yummy as well. Their spin on Cesar salad was so great with the crispy bread crumbs! Service was great and the wait was short. A must visit when in town!

For your food therapy today, I feature an unexpected frou-frou find in the Gold Rush country from…read moreMoonrise Pizza. My family and I ordered pizzas and this is what arrived, rectangular goodness of delicious toppings on focaccia bread for a unique twist. The bread was delightfully light and airy, but the best thing about it was how the edges crisped up for that elusive delicious crunch. The lunch seemed so decadent. You never know what you'll find out there when you take the backroads.

We've started going here instead of around Table when we are in town due to location convenience…read morethe last couple of years. Always amazing food, great atmosphere and very friendly knowledgeable staff. We are never disappointed.

The pizza is great and the drinks are great! The service on the other hand is absolutely freaking…read moretragic. We were looked at wrong for the fact that we were 10 people. We planned on tipping generously, but got looked at bad and not accounted for because we were 10; we planned on tipping greatly and we were told that we were only allowed to sit outside; at almost 90 degrees outside when we all got there. because they didn't want to open up the back room. There was no problem with any other customers that were helped; but we were a group of 10 and a Sunday night of all nights. They never moved the tables for us, and when we moved them to accommodate for all 10 of us, we got yelled at because "the tables were breaking". I'm sorry but if they aren't gonna accommodate for 10 people planned on tipping generously for allowing us in; we will not be happy, pizza is great but service when sitting in the restaurant is awful. When the customers in the restaurant have to accommodate the tables to fit 10; but we have to move the tables ourselves and get yelled at for it because "they are breaking" but need to be moved back when we are done makes no sense. Pizza is great; service not so much.