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    Red Apple Farm

    4.4 (141 reviews)
    InexpensiveDonuts, Farmers Market
    Closed 10:00 am - 6:00 pm
    Updated over 3 months ago

    Red Apple Farm Photos

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    Reviews With Photos - Red Apple Farm

    Apple cider donut
    Taryn W.

    Saw the apple cider donuts and got excited and immediately needed to order one. Dude was making them on site and they smelled delish. Turned out to be a real bummer though because it was super dry. It had an okay flavor but couldnt get past how dried out it was. Definitely bought better ones Walmart.

    Sarah C.

    I stopped at Red Apple Farm in the Boston Public Market since it was the first vendor I came across. What can I say? You had me at cider. It was a rainy Thursday when I visited, so we were able to easily browse the selections available. Our trio decided to try out some hard ciders and the person at the counter offered us some samples prior to ordering. There were several items on tap, so it was easy for us to find something that would hit the spot. We each ordered a cup and enjoyed them as we walked around the market. The prices were fairly reasonable, and this was a great way to kick off our exploration of Boston.

    Linnea E.

    I LOVE apple cider so when I saw the signature apple cider slush on the menu I knew it was meant to be. Some of the best apple cider I've had topped with whipped cream, caramel drizzle, and a mini apple cider donut? WIN. Also it just made me super happy and that alone made it worth it. Sometimes you just have to treat yourself.

    Cider donut
    Hussain L.

    There's nothing quite like a apple cider donut in the fall in New England! This farm to table spot in the public market is a nice find and convenient way to enjoy The Fall season. The donut was good, though I wish the staff had warmed it up without me asking.

    Brigitte L.

    Ok this place is GOOD!! It was recommended to me to go and have these donuts. I grabbed 6 minis along with an apple cider slushy. She threw in an extra glazed donut for me to try. The donuts are bite size and so good. You can taste the hint of apple. I'm sure they're even better when fresh! Now I fell in love with the apple cider slush!! It was delicious!! In speaking to the staff member, she said that they use bruised apples. She said that they tend to be sweeter. Most people don't like to eat a bruised apple but that's what makes their slushy so sweet and good. Highly recommend!!

    Alex F.

    We found Red Apple Farm while exploring the Haymarket. The Donut machine operator and cashier were friendly. I couldn't eat a dozen on my own that morning; however, I did want to try one. The donut was light and well sugared. It had all the favorite parts of what I look for in a pastry. It had a nice cinnamon taste and was amazing fresh out of the fryer. I hope to come back and try more of these.

    Brittany S.

    If you could bundle up the smells and taste of autumn in New England, it would be this store. You can smell the fresh apple cider donuts dusted with cinnamon the moment you walk into the Boston public market. Who can resist watching the donuts turn out fresh before your eyes? You can purchase single mini donuts or go all in on a larger pack. Either way, you can't go wrong knowing that they are fresh out of the fryer. They also sell cider and a variety of other apple treats at this corner booth. There's a reason it's so popular!

    Anna H.

    This is a small stand located inside Boston Public Market. We ordered cider donuts and cold apple cider. The donut was crunchy outside but a little dry and not warm like we were expecting. The cold apple cider was bottled (with their label) and tasted very sweet, but still refreshing.

    Donuts
    Chris G.

    We were walking around town and saw this farmers market and noticed they were making small donuts which we have had in the past from other locations and this place didn't disappoint they were definitely really good and would definite get them again.

    apple cider doughnut
    Mito I.

    Brief Summary: - Doughnut dough is dry - Located inside Boston Public Market This dessert cafe is located inside Boston Public Market, and close to the entrance. We ordered two doughnut flavors, the glazed and the apple cider doughnut. Compared the two doughnuts, and the glazed doughnut was my favorite. Both of the doughnuts had a dry texture, and with the apple cider being a grainy powder it became very dry. The glazed doughnut was sweeter and slightly more moist, thanks to the glaze.

    Brooke C.

    I got hot apple cider from here and it was delicious! They had so many apple menu items, I'll have to go back to sample the hard ciders at some point!

    Kate A.

    After walking around, I was ready for a yummy snack. I found this location in the Boston Public market. When you walk in the smell of delicious cinnamon sugar and apples hits you and all you can say is where do I buy these? We ended up buying a dozen of donuts And trying the apple cider. Everything was delicious. The donuts came out nice and warm. They almost melted in your mouth. My friend even bought the old donuts and we had them the next morning and they were yummy. This is a must when in the area

    The donut making stall
    Pete J.

    This stall in Boston Public Market calls you in with the delicious aromas of freshly fried apple cider donuts. My wife and I were drawn in by the smell and ordered a half dozen mini apple cider donuts which we stood and watched as the were made. They obviously were super fresh and we walked and sampled the hot delicious donuts. They were so good. They also had ciders and such, but we just wanted sweets.

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    Ask the Community - Red Apple Farm

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    Back Door Donuts

    4.2
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    And I was thinking to myself.. "This could be Heaven or…read morethis could be Hell" Back door donuts is deep in Red Sox territory. I'm actually looking at the green monster while eating my doughnut. I'm reviewing the menu choices as I wait on line. I have one couple in front of me finishing up. I could go for a nice hot cup of coffee along with my doughnut. I walk up to the window and ask, Do you sell coffee? No, just doughnuts. Water? No, just doughnuts. When in Boston, how do you pass up a Boston Crème Doughnut? Well, when they're making Apple Fritters from scratch, everything else will have to wait until my next visit. I pay for my fritter and sit at one of the outdoor tables. The bar next door has a live band playing, it's a good night in Boston as I take a bite of my fritter. First, this is a warm treat. They must of made the fritter and kept it warm in the small oven. The exterior shell is almost crunchy as I get big chucks of fresh apples. This fritter is like a big hug, each bite is warm and comforting. Back Door Donuts, you did a great job the other day! My Apple Fritter was fresh and tasted great. I sure was thirsty tho...

    I tried this place a while ago. Compared to most other places, these donuts are mediocre at best. I…read morewouldn't waste my time with this place with the bad hours and line of belligerently intoxicated people you need to get through to get your order unless you're already there at that time and also intoxicated. What's worse is that they won't stop sending emails to you if you order from them online. they take your email from toast tab and market to you, so be careful of that when you order online from them. You need to ask toast tab to take you off a list, but it doesn't work. They will keep sending emails.

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    Modern Pastry Shop

    Modern Pastry Shop

    4.2
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    0.1 mi
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    Fresh yummy beautiful pastries & desserts!…read more - Fast moving lines - Fresh made cannolis (also have gluten free) - individual macaroons approx $1.30ish. So pretty so yummy! - they have merch (hat, tshirts, hoodies, mugs) - CASH only! Parking is rough on Hanover! Hope for a spot or try side roads

    Modern Pastry is my gold standard…read more Twenty-five years ago, the Sicilian side of my Boston family taught me one of the city's most important unwritten rules: tourists debate. Locals know. And the locals go to Modern Pastry. I've never questioned that advice. After being away from Boston for eight years, one of my first stops was bringing everyone in my group here. As always, the cannoli was the first thing I ordered. Some traditions aren't meant to be broken. But this trip came with a new assignment. My brotha Paulie from the Saint Joseph Society didn't recommend the Zeppole... He *commanded* it. Apparently, Modern only makes them during Easter, but on his personal special request, had them made this year for last weekend's Feast of Saint Joseph. Miss the season, and you wait another year. So the rule isn't to buy one or two. It's to buy as many as you can carry. I can't believe I'd gone my entire life without ever trying one. Imagine impossibly light fried dough surrounding silky pastry cream, finished with a simple cherry hidden in the middle like a secret treasure. Nothing flashy. Nothing overcomplicated. Every bite works because nothing is trying too hard. That's really the story of Modern Pastry. They don't chase trends. They don't reinvent classics. They simply make traditional pastries exceptionally well, year after year, generation after generation. Twenty-five years after my family first pointed me through these doors, they're still right. And now I have one more tradition to look forward to every Feast of Saint Joseph.

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    Kane's Donuts

    Kane's Donuts

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    10/10. Would LOVE to see smaller sizes offered but come on, they're masters at their craftread more

    Kane's Donuts has the best donuts in the area. The donuts are decent sized, flavorful, and has a…read morelightly crisp outer with a soft inner. Their gluten free (gf)/dairy free (df) donuts are also really good and actually preferred by many members of my family, as they are so moist and melt in your mouth. There are many options to choose from, along with monthly specials which are usually fun! Some of my favorites include their Boston cream, gf/df chocolate frosted, and their holiday themed donuts. My husband loves their gf/df glazed donut. Another big hit is their ginormous cinnamon roll! It's so flavorful and feeds many with its size. Their muffins are a huge hit and barely last in our house. Their bacon, egg, and cheese on a plain bagel is also pretty good. My husband is picky about coffee and doesn't mind theirs. Sometimes they have cupcakes available and they are so moist, full of flavor, and one of my absolute favorite things to get. The staff is usually friendly, but there are some staff that aren't as friendly as others. There is both indoor and outdoor seating available, however it is pretty small and when the line is long it comes close to the tables.

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    Assorted donuts: chocolate frosted yeast, glazed cake, glazed yeast, boston cream, holiday chocolate frosted, strawberry chocolate frosted.

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    Assorted donuts: chocolate frosted yeast, glazed cake, glazed yeast, boston cream, holiday chocolate frosted, strawberry chocolate frosted.

    Red Apple Farm - donuts - Updated August 2026

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