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    Red Door Woodfired Grill

    4.1 (312 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    RED DOOR WOODFIRED GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Karl A.

    We brought a large group in for lunch. They got us seated right away. The service was great, they took great care of us from start to finish. We got appetizers and a full lunch. I got the chicken sandwich. It was massive! The batter was light and crisp, and the chicken was thick and juicy. The whole meal was fantastic. Great food, great service!

    $5 Mules during Happy Hour! Blood orange, please...
    Tom V.

    Five stars? Really? But it's just sort of a neighborhood joint, right? Wrong. Red Door actually IS a neighborhood spot for us, 'cuz we're spoiled like that in the 'burbs, but Red Door delivers us a top-shelf dining/cocktail experience every visit. Whether it's just an appetizer to be shared, with the obligatory cocktail or two, or full-on supper, Red Door has their game on lock. Our most recent visit, made with a reservation (plan ahead!), had us having dinner at a bar high-top. The seasonal cocktails, some featuring J Rieger spirits, are always rotating and never disappoint. The Red Kingdom (Rieger vodka, apricot liqueur, & cherry soda) is refreshing and balanced, and their margaritas always slap. If only they had a Rolo-dex of their previous seasonal cocktails because my wife is a sucker for a pear martini she has enjoyed here once or twice. Maybe there's a catalog, but we'll check next visit. I had a hankering for something homestyle, so the Big Gary's Meatloaf was just my jam. Two slices atop fabulous mashies, brown gravy, with a side of sautéed veggies, and I was beyond happy. Side note: I don't do Brussel sprouts, because my mom BOILED them when I was a kid and that mental stinkery has never left my brain. But Matthew talked me into trying them, and hey, when sautéed with some olive oil & spices, them sprouts were delicious. Match those sprouts with carrots & fresh green beans and that made the plate sing. Here I am conquering food fears! If you want for a salad, then just know that the 'full' size is a ginormous portion. Even a Caesar, with a protein like grilled chicken added, makes for a dish that is sure to satisfy. We love the Wedge, too, not because we even remotely enjoy iceberg lettuce but because you could cover leather in bleu cheese & bacon crumbles and we'd smash it (and we have to share one). You can make reservations online (thru Toast) or take your chances on a popular JoCo spot during busy hours. In good weather, the west-facing patio, replete with screens, is a wonderful spot overlooking the fountain. Pricing is on par with the market, and it's kid-friendly, especially on $5 Burger Mondays! Comfy space, attentive staff, and darn good food & drinks await you.

    Salmon BLT and fries (KCRW 2026)
    Patricia K.

    Went there for KC Restaurant Week 2026. Food was great. Service was good--we sat across from the bar and the bar was busy, so I get it. Started out crazy busy with a 25 min wait for a table, but available spaces at the bar; not too bad given the Sunday afternoon crowd. I ordered all three courses for lunch with the additional dessert costing extra, as was the mimosa--Blackberry Lemonade; so good I'd consider it a go-to drink if I felt like splurging. Course 1: Brussels sprouts salad without capers--it was tasty. Course 2: Salmon BLT--it was yummy, but questioned whether the bacon jam was present--don't get me wrong, there was bacon and it may have been jammy, but it looked like mushed bacon bits--probably the jam part "melted" into the salmon? Anyway, it was good. That sourdough toasted bread was outstanding! Fries were crisp and delicious. Course 3: I got the dark chocolate mousse to go. [later that same day...] The mousse was silky and chocolatey and the homemade whipped cream made for a delectable combination.

    Sunrise mimosa-don't recommend
    Dana M.

    Went for KC Restaurant Week and sat in the bar area which was nice, the atmosphere fits me, and it was a nice change from the mezzanine where I'm usually at. Service wasn't anything to rave about. One server acted like he was bothered to be there while the young lady was nice but seemed to be in a hurry. Food was good and I do thank them for accommodating my gluten allergy but will never get it with the "lettuce wrap" again. We did get a good laugh out of seeing the salmon sitting between 2 thick wedges of iceberg lettuce. 100% recommend the chocolate mousse!

    Honey Chicken Sandwich
    Mariel A.

    I came here on a Thursday (fried chicken night) and it was packed! I got the Honey Chicken sandwich and it was pretty good! The side of honey mustard I requested really took it up a level. I really enjoy Red Door's sweet potato fries as well.

    Food was NOT good enough to take pics
    Michelle R.

    Slow, slow service, slow cook time, slow check time! We were beyond disappointed with this visit! One kiddos burger was not cooked to well done as ordered and we had to wait so long for a party of 5's food. One of the five had calamari appetizer as their meal and it wasn't even cooked all the way through. Our server tried to accuse us of wanting to dine and dash because the last one of us five was standing trying to wait for the bill! Never again. Tonight was awful!

    Ahi tuna poke tower

    Amazing service and delicious food. Great patio vibes. I come here solo all the time and it's incredible!

    Ancho chicken
    Greg Z.

    Had incredible date afternoon with my wife at Red Door. Big plus they are a dog friendly patio. Our golden retriever loved it. Alexander brought him a water dish. Then the food was delicious. Mocktails also. Just a great experience for our first outing with our puppy. We will be back for sure. Alexander was a great server!! Keep it up Red Door

    Beignets with chocolate sauce and strawberry cream sauce

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    1 month ago

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    14 days ago

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    26 days ago

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    4 months ago

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    23 days ago

    Decent food, good drinks. Cannot make a medium rare steak at all. Do not go here if you are looking for a well made steak.

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    2 months ago

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    7 months ago

    Red door grill has hands down the best tomato soup. If you haven't tried it yet, what are you even doing???

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    Matthew S.

    We would have to agree with you! Thank you so much for the review!

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    4 months ago

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    3 months ago

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    7 months ago

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    5 months ago

    The Panzanella Steak salad was amazing. I was a bit apprehensive, but oh wow was this a fantastic salad!! Loved all of it!

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    2 years ago

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    Matthew S.

    Thank you so much for the review and feedback, Mai!

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    We appreciate the review, Roxanne!!

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    7 months ago

    Had reservation. Seated quickly and enjoyed the service and meal with family and friends. Third time eating there. Would go again.

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    Ask the Community - Red Door Woodfired Grill

    Murphy’s Corner - Reuben

    Murphy’s Corner

    4.3(80 reviews)
    2.0 mi
    $$

    Came for Sunday Brunch. Service was friendly and fast. It's open seating. Lots of high tops, a few…read morebooths, tables and bar seating. I had the Avacado Toast which was delish! Would get eggs over easy instead of medium next time. I opted for Red Bull over ice rather than coffee. My friend's French Toast looked amazing. The menu has a verity of options.

    You have lots of choices in the Lenexa area for a burger or a beer, but Murphy's Corner has a…read morelittle edge to it. Pretty good eats, great specials, and a full bar makes for a solid dining option for solos, couples, or families. You'll find Murphy's Corner nestled into a strip center facing 87th. The owner apparently did catering prior to opening this space and you can certainly tell with the food. The menu has lots of options, from standard pub fare to housemade pizza to some rather artisanal salads. I'd suggest the chicken sandwich, hand-breaded and fantastic. Or even the Hinkle, roast beef & thinly cut pork tenderloin with a sweet pepper aioli, is a fabulous sandwich. But don't miss that happy hour from 2:00-6:00 on weekdays. The smashburger special runs $6 for a single, and even that is a fair-sized burger, and maybe share a side with someone special. The smashed patty(s) come with the usual accoutrements, including a 'special sauce' that makes the smash a smash. Secret of the pros: get two patties, because it's worth the extra $3 and it's sensational. If there is any knock, then it might be the speed of service. Having stopped in several times, I don't think I have ever had the kind of turnaround that I can get many other places. But the food often makes it worth the wait, so I can only knock it for one star. Pricing is fair and certainly on the level with the area, parking is shared with other spots along the strip, and the atmosphere is wonderful. There are a TON of TVs in all directions, and you can even sit on the patio in nicer weather. It's a neighborhood spot with great food, great atmosphere, and great specials. Get there.

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    Murphy’s Corner - Games Area

    Games Area

    Murphy’s Corner - Fried chicken cobb

    Fried chicken cobb

    Murphy’s Corner - Buffalo Chicken Sandwich

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    Buffalo Chicken Sandwich

    Silo Modern Farmhouse - Caesar Salad

    Silo Modern Farmhouse

    4.0(851 reviews)
    1.0 mi
    $$

    Hubby and I celebrated our 40th anniversary here last weekend. We asked for and were seated by a…read morewindow. There was a 'Happy Anniversary' card on our table signed by the staff, such a nice touch! Our waitress greeted us warmly and wished us happy anniversary and told us that for celebrating with them we'd receive a special dessert or a champagne toast. Another lovely surprise. We ordered cocktails and enjoyed their delicious bread service of freshly baked popovers. For dinner I had their Catch of the Day, Black Cod, wrapped in speck, served with saffron couscous. It could not have been more delicious. My husband enjoyed their Three Way Chicken, a dish so plentiful he took one piece home with him. We were both so pleased with our meals we didn't want to eat to excess, so our server offered to send our dessert home with us. The service, ambience and food were all wonderful. So glad we selected Silo as our place to celebrate!

    Today's review comes to you from the land of manicured greens and pricing that definitely knows…read moreit's on a golf course. We hit the club for brunch with a group, and while the ambiance was pure "Country Club Chic," the execution was a bit more "Sunday Morning Sand Trap." The Liquid Courage I started off my round with two drinks. the Bloody Mary. It was fine--tasty enough, but it certainly didn't change my life or inspire any poetry. However, things got interesting with their Tequila/Cold Brew/Liquor 43 concoction. Topped with an egg foam cap, it was actually pretty solid. A bit of a gamble, but sometimes you have to roll the dice when the menu is trying that hard. The Culinary "Hit and Miss" Then came the food, or as I like to call it: The Great Consistency Crisis. The Steak: I asked for medium-rare; I received medium-well with a "char" that felt more like a personal vendetta against the cow. The Potatoes: Apparently, potato portions are determined by a lottery system. I received about half the amount of the person next to me. Maybe I didn't look hungry enough? The Eggs: My over-easy eggs had crispy, hard edges and arrived at a temperature I'd describe as "lukewarm at best." We also had to hunt down salt and pepper like we were on a scavenger hunt. Honestly, I probably should have just hit the buffet and cut out the middleman. The Service Our server was perfectly nice, but he appeared to be roughly twelve years old. Since he wasn't legally old enough to understand the complexity of a craft cocktail, he couldn't give us any info on the drink menu. We just had to "go with our gut"--which is a dangerous game when tequila and cold brew are involved. The Verdict I'm not saying I won't be back, but consider this a fair warning: if Round 2 involves another charred steak and a side of "room temperature" eggs, I'll be sending it back for a rerun faster than a shanked drive into the woods. 3/5 Stars -- Great for people-watching, questionable for potato-equity.

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    Silo Modern Farmhouse - 12/31/2025 our last appetizer/wine of 2025

    12/31/2025 our last appetizer/wine of 2025

    Silo Modern Farmhouse - Complimentary buns

    Complimentary buns

    Silo Modern Farmhouse - Greening by Duckhorn

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    Greening by Duckhorn

    Burg & Barrel - Lenexa - Classic burger and fries

    Burg & Barrel - Lenexa

    4.4(106 reviews)
    0.3 mi
    $$

    I'm a big Burg & Barrel fan, but hadn't been to this location just yet. It's kinda nicely tucked…read moreright off the south side of 87th street. Parking was ample outside and we came in right about dinner time. We were sat immediately and I soon had a nice red beer. The cheese burgers were the special, so I opted for one of those with fries + the "my girlfriend isn't hungry" add of a couple chicken strips and some extra fries. The burger was perfect, but I've gotta say...for being a place called *Burg* and Barrel, their chicken strips are the best. They're juicy, the breading is fantastic, and they're always just really high quality. We came in while they were starting the trivia night deal, which I couldn't care less about, but if that's something you're a fan of...it's a thing here. Overall it was just another fantastic meal at the best burger/brew chain in the KC area.

    Chris and I back in KC so we thought we'd try this place near our hotel. It was a little busy so we…read moresat at the bar. Service was quick and the bartender was very friendly. Food is good with plenty of drinks to choose from! We enjoyed the steak kabobs so much we ordered a 2nd. We love the fact that we were able to eat and watch a couple of FIFA games. The restroom (ladies) was clean and the restaurant is tidy overall.

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    Burg & Barrel - Lenexa - All of the chairs on the table 30 minutes ahead of closing during the Super Bowl we called ahead to confirm they were showing.

    All of the chairs on the table 30 minutes ahead of closing during the Super Bowl we called ahead to confirm they were showing.

    Burg & Barrel - Lenexa - Baby Bella Burger

    Baby Bella Burger

    Burg & Barrel - Lenexa - 5, Easy Orange Wheat beer by Boulevard  4, Dragon's Milk Stout by New Holland  10, Red Chair Pale Ale by Deschutes  11, Stone IPA by Stone

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    5, Easy Orange Wheat beer by Boulevard 4, Dragon's Milk Stout by New Holland 10, Red Chair Pale Ale by Deschutes 11, Stone IPA by Stone

    Tavern at Mission Farms - Steak & blue cheese pasta

    Tavern at Mission Farms

    4.0(423 reviews)
    8.0 mi
    $$

    Food; service; and ambience ALWAYS 15/10 Our server Savannah…read moreMandy was exceptional. All of the staff pitch in to make an exceptional experience every time.

    Pretty good! We were…read morelooking for a place to have breakfast after church and we got recommended to this place. We didn't even know they served breakfast. The place is a nice big restaurant in mission farms. It's an upscale casual vibe that is a bit different from the places we usually like to go for morning food. Nice comfortable seats and well appointed. We had never been before so we asked our server several questions and she was awesome. We spend a lot of time in New Orleans and they had beignets on the menu. She said no on the beignets in the friendliest way. She knew we wouldn't like them. Probably nothing against them they are probably fine enough but she understood where we were coming and politely gave us the scoop. Not only that but i was starving and she recommended we have the breakfast nachos that she described like tostadas and she was right! Perfect! All restaurants should have someone who cares about the business and customer enough to steer them the right way. We were both impressed with her. After the "nachos" we shared a breakfast burrito. Everything we got was good. The burrito was pork and eggs and it was tasty. Only thing is I wished they would have grilled the tortilla on the outside to firm it up. The potatoes were fine, but a bit bland. They could have used some seasoning and more onions. The nachos were good but I think could've used a bit more cheese. Overall, we were pretty happy and will be back. I am curious to try an omelette next time. I wonder if we can get the same server.

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    Tavern at Mission Farms - The patio is a great option, weather permitting!

    The patio is a great option, weather permitting!

    Tavern at Mission Farms - Apple Crumble

    Apple Crumble

    Tavern at Mission Farms - GDF Meatballs ($15)

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    GDF Meatballs ($15)

    Of Course Kitchen & Company - Duck Confit Tostada

    Of Course Kitchen & Company

    4.5(120 reviews)
    10.3 mi

    We went to ofcourse for our wedding anniversary this year and had a fantastic experience! The…read morerestaurant has a very welcoming and modern decor and the menu consists of amazing comfort fusion dishes with Indian and western flavors which light your tastebuds on fire. For our drinks we orders 'Have a Cigar' and a low sugar mocktail they created for me. Both were made very well and were super refreshing. For our mains, we ordered, 'Black Cardamon Burnt ends', 'Tandoori Chicken' and 'Smash burger with peri peri fries' and for desert we ordered the parle g mango ice-cream' sandwich with some aromatic chai. My most favorite dish out of all were the burnt ends - they had a superb fusion flavor of Indian spices which went well with the meat and paired well with the grits. Trust me when i say this that i would eat this everyday for the rest of my life if i could. The smash burger and peri peri fries were excellent and definitely hit the spot. The real disappointed was with Tandoori chicken. I felt the chicken did not pair well with the sambar risotto and the fried okra even though it tasted good, was an after thought. The rice in the risotto was very grainy and undercooked. I told that to our server and they instantly apologized and acknowledged the issue and also proceeded to remove the dish from our bill. After that the chai was very warm and comforting and the parle g ice-cream biscuits were nostalgic and a great way to finish the meal. While not every dish was perfect, i love the excellent customer service they provided and the way the owner/manager/staff handled our feedback. I will be back to try more food here - 5/5.

    My wife and I had our anniversary dinner here a few weeks ago, and had a great experience!…read more We made a reservation for a Friday evening during primetime. We were seated on time at a table next to the bar-side of the dining room. Speaking of the dining room, it's a nice, if standard size for a strip-mall space, but I really appreciated that the tables were not stacked on top of each other, as seems to be the case at more and more places these days. It felt like there might be some chance of our entire conversation not being completely overheard by our neighbors, which was nice for a change! Our waitress was fantastic! She walked us through the menu, the restaurant's approach to cooking and seasonality, some of her faves, and made wonderful recommendations! We decided to split a few small plates, which was a great approach! We got to try about 1/3 of the small plate menu, and loved it all! It was all great, but the Black Cardamom Burnt Ends are NOT to be missed! It made my cardamom-loving, Midwest soul very, very happy indeed! The space is a really nice size - not massive or overwhelming - and with the shades drawn down (to seal out the late afternoon sun, thank goodness!) and dim lighting, the mood vibes were solid for a romantic anniversary dinner! The other ambiance item of note is that the restroom corridor smelled absolutely fantastic! Upon investigation, it was due to a burning candle from a lovely local-KC company that was custom made for the restaurant! Yes, they're for sale, and yes, we picked up two! While everything was lovely and the food was very good, you're definitely paying a high price for it. Not that it's not deserved, but the "value" feels aren't necessarily "off the charts", by any means. And that is really my only critique, if there is any at all! Food = 5/5 Facility = 4/5 Service = 5/5 Ambiance = 4/5 Value = 3/5

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    Of Course Kitchen & Company
    Of Course Kitchen & Company - Grilled Australian Lamb Chops

    Grilled Australian Lamb Chops

    Of Course Kitchen & Company

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    Red Door Woodfired Grill - newamerican - Updated September 2026

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