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    Red Lobster

    2.7 (82 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 9:00 pm

    Order Red Lobster Takeout or Delivery

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    Recommended Reviews - Red Lobster

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    BBQ Chicken Flatbread
    Chelsea F.

    My husband and I went here and had a "meh" experience overall. There seemed to be a few miscommunications between workers which led to some issues, with a quick "sorry" given whenever this happened (for example, we waited at the front for over 10 minutes and no one ever showed up to greet/check in during that time. Another worker noticed and came and apologized and wrote down the info by hand instead). I got the new chicken pizza and my husband got unlimited shrimp. Both of us agreed the pizza wasn't great but it wasn't a bad price, so I just filled up on the very yummy rolls (which are delicious!). My husband got the unlimited shrimp and really enjoyed himself. You can order 1-2 more servings after your initial three choices. He left very happy. Our waitress was nice and she did the best she could out of the situation. Not too noisy. Just a few issues with the experience leaving me not want to return if my husband wants to go back. Side note: I wish they had the lobster tank at the front not looking so depressing. The lobsters were in a corner and one was trying super hard to get the bands off its claws. I feel like happy lobsters may taste better and it kind of was a bummer to see a bunch of sad lobsters but that's just coming from someone who doesn't eat seafood... so I should've known too.

    Shrimp two ways - Coconut + Grilled. Side of Crispy Brussels Sprouts
    Nichole K.

    Arrived around 8pm on a Monday. The hostess seated me right away in a booth in the bar area. My server, Terry, was kind and knowledgeable. Told her about my dairy allergy and she made modifications to my dish. Decided on two shrimps - Coconut and Grilled. I could tell they didn't put butter on the grilled shrimp and it tasted great! Coconut shrimp sauce has dairy so she left that off my plate. The side of Brussel sprouts were a little too broiled for my taste but I was hungry so I ate them. Side salad was pretty plain but I liked the new mango dressing - great tang. Best part was the service and kind team!

    Ultimate feast
    Deliah C.

    The food was amazing! I haven't been in here in years, and I have not been here in like 20+ years. Have to say it's as good as I remember. Sad to learn that king crab legs are not a thing anymore, but the snow crab was still good. The server was good she checked on us a great amount of time. Super friendly and patient with us. The holiday drink was delicious. I would have ordered another one if I wasn't full from our dinner. The atmosphere was quiet, but to us being there and hour before closing time. Very clean and open.

    Lobster linguine
    DJ C.

    I just read a review from another person and they said they were surprised how much they liked Red Lobster. I have to say that I am on that same boat. I initially was not looking forward to this visit but a family member wanted some seafood and they knew they wanted a dish from Red Lobster. The atmosphere has improved and is a bit nicer than before. The staff was very friendly and our waitress was very pleasant and personable. The lobster linguine was loaded with large lobster pieces to include almost an entire claw. I dare say it might be more Lobster than if you ordered a while lobster. The creamy sauce was good and plentiful. It was $25 and in my opinion worth it. The sesame soy salmon bowl was amazing. It is what really changed my opinion on what I thought about Red Lobster. The salmon was cooked well and was a nice portion size. The baked brussel sprouts with the soy ginger glaze was fire. The rice and spring mix were a nice compliment to the dish. The edamame was just a nice portion to change the texture of the dish. Definitely a repeat. If you haven't been to Red Lobster in a while like me, I would say you need to give it another try.

    Lobby
    Mahritzah W.

    Where do I start, we were not welcomed, I waited for my friend for 10 minutes no one say hi, hello.. nothing. My friend found a hair in her lobster pasta they "remade it" in 1 minute they deducted it from my bill but I insisted on paying for it, I don't go to restaurants to get free meals. My fish was only 1 price of fish ONE, and to top it off it was overcooked and dried and the fries were cold. I didn't finish it. I paid my whole bill, left a 20% tip but I would not go back it is overpriced $70 for 2 meals a lemonade and 1 shake The place is dark and dingy. Never more.

    The one. The only.

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    3 days ago

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    Cassie A.

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    1 year ago

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    1 year ago

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    2 months ago

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    3 years ago

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    1 year ago

    Great service but was pretty empty. Tried the new seafood boil and was good along with the lobster bisque.

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    1 year ago

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    2 years ago

    Love the seafood... these reviews require 85 characters but I only want to say I love their seafood

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    8 years ago

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    Alan C.

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    2 years ago

    Hour fourty five minute wait and yet they have seven tables that are just sitting,really trying to loose business.

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    Page 1 of 3

    Ask the Community - Red Lobster

    Does Red Lobster offer any perks for Birthdays?

    I don't think they do. I was there for my last birthday (and told them it was my birthday) and was not offered anything. I regretted spending my birthday there too as the meal wasn't all that wonderful.

    Don’t See Your Question? Ask Away!

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    Everything we had was totally awesome. Giving it 5 stars, however, we put in our reservation we…read morewere celebrating a birthday. We were celebrating two. We were never asked if it was special occasion by host or waiter. It wasn't the exact day but I heard waiter ask every one else. Also kitchen forgot to add the seafood to my gazpacho. Fixed error promptly. It was excellent by the way. Pics of Easter Halibut and Filet Oscar.

    Loved this spot! We were out killing time and I wanted some food! We stopped here because I…read moreabsolutely adore sea food! This place was beautiful. When we walked in we actually inquired about a dress code because we felt under dressed. And neither of us are really ever under dressed. There wasn't one so we took a seat the bar. This place is huge and beautiful. There is a gorgeous patio area and bar stools outside lining the indoor bar with garage doors that were open. I love an open air bar in the summer. It makes it feel so.... Summery. Our bartender was wonderful! Super helpful and accommodating. We spilt the lobster rolls because there were two of them and I never eat all of my food anyway. They split them up and gave us two plates with separate fries etc. The presentation was great. The food was delicious! I was working while we were there and needed to get on a few meetings so we ended up hanging out for about two hours. They were so good to us. Most definitely will be back!

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    Gin Gin's

    Gin Gin's

    4.6
    (233 reviews)
    6.8 mi

    I came to Gin Gin's thinking it was just a bar, but it was absolutely not…read more I got a seat on the patio, and it was absolutely beautiful. The atmosphere was so relaxing and made the whole experience even better. My server was the sweetest and recommended the Limoncello Spritz, which ended up being light, crisp, and super refreshing. For my entrée, I ordered the Mafaldine. The pasta was fresh, the steak was cooked perfectly, and everything was seasoned so well. It was a very satisfying meal. Between the beautiful outdoor seating, incredible service, and amazing food, Gin Gin's is easily one of the restaurants I'll be visiting again whenever I'm in Grand Rapids.

    I went to went to Gin Gins when they first opened and haven't been back until now. And let me tell…read moreyou, they have stayed the best in GR for a reason. Food is fresh, service is excellent and the ambiance is cool too. My waitress was on it with her recs! She helped me find a gin drink to my linking and talked up the scallops. I got them and loved it! Dishes were a bit garlicky, but I like garlic! The bed tartar was wonderful and I enjoyed how they "chunked" the meat instead of making it a mush. My friend got a steak on top of the gnocchi and really enjoyed it! Overall I think this restaurant is worth the hype and canto wait to dine here again! It's important to know that if you want to dine here, plan to reserve a table ahead or plan to wait for a table. They hold 50% of table s for walk ins. Parking DT is always a challenge and once they build the soccer stadium, I imagine it will be craziness. It just takes a bit of planning.

    Photos
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    Ribeye with side of mushrooms
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    Terra GR

    Terra GR

    4.3
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    This is a delightful restaurant with great food, great service and great ambiance. Their thoughtful…read morefarm to table menu was outstanding. I'm sad I was only in town for one night because I was forced to pick just one item. I decided on the Short Rib Ragu Gnocchi. It was a good choice, but everybody's meals looked great. We had 8 at a table and our server did an excellent job engaging with everyone, getting our drinks out in a timely manner and serving us all at the same time. I tried someone else's Salmon and it was delicious also. 2 people got the hanger steak and gave it 5 stars. The prices were reasonable given the quality, freshness and presentation of our dinners. We got there just before happy hour ended and our server was nice enough to clue us in and we got a few appetizers and drinks before the prices went up. Definitely go if you get a chance. I'll be back if I find myself in GR's again.

    I had such a great experience here. The staff really knew their stuff, especially when it came to…read moregluten allergies, which honestly made me feel so much more comfortable right away. Our waitress was awesome too--super friendly and helpful without being over the top. The whole place has a clean, modern vibe but still feels really family-friendly, which I liked. It's one of those spots that just feels easy to be in. I ordered the hanger steak, and not even kidding, it was one of the best meals I've had. I never clear my plate, and this time I did. Every bite was that good. You'd never know it was gluten-free--the flavor was incredible and nothing felt like it was missing. Then I somehow made room for cheesecake and finished that too, which says a lot. Same thing there--no way you'd guess it was gluten-free. Overall, they just really know how to do gluten-free right. Nothing felt like a compromise at all. I'd 100% go back.

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    Meatball appetizer
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    Red Lobster - seafood - Updated August 2026

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