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    Red Lobster

    2.4 (111 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 9:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos

    Caesar Side Salad
    Jasmine U.

    Hi, I'm a victim of the new red lobster marketing, here's my story. I'm a late 80's baby, I grew up having special occasion meals at red lobster. We all know they've been on the decline for quite some time but recently with a new ceo I decided to give them a go. This was a terribly disappointing meal, the biscuits won't keep them alive for much longer. The shrimp Alfredo had no taste, the barely steamed almost raw broccoli had not 1 drop of seasoning. This was a delivery order, they gave me the wrong salad and no dressing, and no utensils. The biscuits are still good not great and the coconut shrimp was ok just needed a pinch of salt. I hear they have happy hour now so I'd have a drink and a biscuit here but I won't be wasting money on food.

    Mensah I.

    The employees at this location were really nice and made sure everything was fine. The wait for the food was not too bad but definitely worth it. Ended up ordering some crab legs and garlic butter shrimp and it was delicious. It was not too busy considering it was a Tuesday evening but I have no complaints at all and the overall experience was great.

    Homeless man asleep on the bench
    Atina M.

    I left my wallet at home. They no longer take Apple Pay or wallet from iPhone. So I came right back and they're closed at 9:45 yet are open until 10pm. On top of that they are letting a homeless man what is this the new ambiance? Let him at stay inside past time their supposed "closing time"?!!!! Make it make sense because the devil is a lie and I'm a paying customer but he gets to lay up I will NEVER eat food at this location again after the total disrespect.

    Hanging mechanism

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    4 months ago

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    Cassie A.

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    3 months ago

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    7 months ago

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    1 year ago

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    7 months ago

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    4 months ago

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    10 months ago

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    2 years ago

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    3 months ago

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    7 months ago

    Food was not good at all, it was too greasy, hard and the cajun sauce was ridiculous. This place has went down.

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    7 months ago

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    10 months ago

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    9 months ago

    Food served fast, hot and good! Blanca made sure to check in periodically to make sure we had everything we needed!

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    1 year ago

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    11 months ago

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    2 years ago

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    1 year ago

    Food is good. They have some really nice waiters and waitresses. Food is served on time not a long wait.

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    2 years ago

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    1 year ago

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    2 years ago

    When I went there yesterday the food was very delicious and the tables were cleaned off well and the they had great customer service

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    6 years ago

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    14 years ago

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    Page 1 of 3

    Ask the Community - Red Lobster

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    I was recently looking for some restaurants to try that are black owned. Saw a video that The Black…read moreFoodies did on this establishment so my friend decided to go here on 3/25/25. It's in Flossmoor, IL. I'm so happy to do this review on them. We went on a Tuesday and although I had in mind what I wanted to order from the regular menu, we arrived while their Happy Hour was still going on so we decided to take advantage of their tacos for Taco Tuesday and their guacamole. The guac and chips came out first. It looked so fresh and when I tasted it, the angels were singing! Delicious. Then came the tacos - I was surprised how big they were, filled up with good stuff. I had the steak and the chicken. Both were good but I liked the steak best. I had had a challenging workday so I treated myself to the Lemondrop Flight as I love lemondrop martinis. You can pick three from the flavors of original, passion fruit, watermelon, mango and strawberry. The presentation is beautiful in what they bring it in. Toya, one of the owners made it herself and she is definitely a good at making drinks. I enjoyed them immensely. This place is a total VIBE - small, intimate and cozy. They play R&B that takes you back to the 80s and 90s - we were thoroughly enjoying it. Many come in and sit at the bar where there are two large screen TVs. They also have a small outdoor seating when the weather is nice. We were really enjoying our time there. We had the best wait staff - Chris was super cool, engaging and just plain nice. He was informing us of all the events they have there which piqued my interest. Toya also came over and talked with us and I complimented her on the restaurant and promised her that I would definitely be back and would bring others. I have already posted about them on social media and many of my friends are planning on seeing what they offer. For dessert, I ordered the Turtle Cheesecake. I'm kind of a cheesecake snob because my late Mother made the best cheesecake. The presentation of their cheesecake was gorgeous. The caramel drizzle and nuts on it was inviting. One bite and I was SOLD! I was too full to eat the entire big slice they gave me so I worked on it some more when I got home. This place opened in 2023. I wish them the best because they definitely have something there. I can't wait to come back there, it's a place to come, relax, eat good food and enjoy the positive environment that there. Check out their weekly events, brunch and live entertainment on Saturdays. Thank you Poppin' Corks, A+!!

    One of the first recommendations for a restaurant that I got when I moved to the Far South Suburbs…read morecame from a server at a breakfast spot that I had visited. She recommended Poppin Corks Bistro. I passed by several time, and being solo, I was looking to get a seat at the bar rather than in the main dining area. There has never been a time that I passed that there was a seat open at the bar, so I sat in the main dining area this one time. I ordered blackened catfish with garlic mashed potatoes and grilled asparagus. This was a hit. It was full of flavor without going overboard with seasoning. And I appreciate that it was cooked to order. It made up for the cranberry juice being water with a "hint" of cranberry juice, an indication that it probably came from a tap. Service was top and one of the owners made rounds to check on customers. I may stop by again at some point in the future. It would certainly be a welcomed break when I am taking respite from cooking at home.

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    Hidden Manna Cafe

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    As usual, I enjoy searching for Black-owned restaurants and bars to frequent and this was a great…read moreaddition to my list. I visited during a Saturday afternoon and was surprised with how empty it was. It was one other family that were in the middle of their meal so I was a little nervous. Luckily, the emptiness wasn't related to the quality of the food because it was good. The crawfish etouffee was well seasoned and had a bit of a kick to it if you enjoy spice. They do have a full service bar with cocktails; I ordered a mixed drink and while it tasted fine, I could hardly taste any alcohol in it. The service was also a bit slower than I'd imagine considering that it was empty when I dined. Despite those minor shortcomings, I enjoyed my dining and would keep it on my list of places to consider in the future.

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    We stopped at Maple Tree Inn for a pre-concert dinner, and I found myself asking: why did I wait so…read morelong to come back? My last visit was when they were still on Old Western Ave in Blue Island--way overdue for a return. Let's start with the food--absolutely delicious. The three of us kicked things off with the Cast Iron Cornbread, and trust me, don't skip it. Perfectly done and a great start to the meal. For mains, we went with the Pitmaster's N'awlins Gumbo, Hickory Buttered BBQ Shrimp, and Burnt Ends. Every dish was spot on--flavorful, well-executed, and clearly made with care. The restaurant itself is pristine--clean, polished, and classy without feeling stuffy. Service was just as strong. Our server, Nick, was attentive, knowledgeable, and made the whole experience smooth and enjoyable. Safe to say, it will NOT be another 30 years before my next visit. Highly recommend.

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    Red Lobster - seafood - Updated August 2026

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