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    Sushi Miroku

    4.1 (73 reviews)
    Closed 11:00 am - 10:00 pm

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    Rockie D.

    Beautiful Decor, excellent service, delicious food! This is a keeper!! Nice for large groups or an intimate date.

    Sweet Potato Tempura
    Michelle M.

    It's a cute little spot. Went on a double date with a childhood friend and her man. You get seated. They ask what you want. In all fairness, we were not SURE we were gonna do sushi so we did have to wait for our ginger and wasabi. But I feel like once that was determined that should've been served at our table right away. But we had to wait. Fine. We also had to wait for our drinks and really just to get our server's attention. And he wasn't busy with other tables but on his phone. This easily could've been a four star review had the service been just SLIGHTLY better. We order the AYCE sushi. Worth it. The appetizers and the sushi. All delicious. But be advised, if you don't finish your food, there will be an extra charge. We did NOT have the issue cuz we are EATERS. The bathrooms definitely didn't scream clean and could use some attention. There is a lot for parking.

    Ryan T.

    Let me open up this review by saying Yasemin was an amazing server, and if you go to Miroku ask for her. In the Midwest, sushi is tough to do right. Sushi Miroku does a pretty good job with the taste, freshness of the fish, and presentation. The takoyaki also has chunks of octopus, which you can actually taste, which is a big plus. Where Miroku misses the 5-star hit comes from the ambiance. While our direct server was great, there was something off about the staff that made it feel a bit rushed to be in and out while eating. Aside from that, I would still recommend this spot to the Tinley locals.

    Sushi boat for 2
    Carina J.

    Went there today for a retirement party. Nando our server was great. Our group got so many different items from bento boxes, crab boil and sushi. I was very happy with the freshness and quality. We also got to take advantage of happy hour on Sunday - we began there at noon with $6 cocktails. Yum. Looking forward to the next visit

    Strawberry margarita and Mai Tai
    Maricel J.

    We came for dinner around 4:30 p.m. Staff was warm and welcoming. We were also asked if we preferred the all-you-can-eat-can-eat or regular menu. We chose the regular menu, which is extensive. We love their decor, and they have great music playing in the background. I don't remember the name of our waitress but she was so kind and attentive. Hubby ordered the strawberry margarita, and I ordered the Mai Tai. We both enjoyed our drinks. Hubby ordered the steak and shrimp hibachi combo. It comes with mushroom soup and salad. I ordered the sushi regular platter: 9 pieces with a tuna roll. My entree came with a choice of salad or soup. I chose the salad. The salad was fresh, and hubby said that his soup was different from the miso soup that is usually served, but he liked it. Hubby enjoyed his meal and would order it again. The sushi was extremely fresh and delicious. I also love their presentation. We will definitely come back and try other entrees. Hopefully, we will have room for dessert. If you're at Brookside Marketplace and hungry after shopping, I highly recommend giving this place a try!

    Sushi, edamame, and chicken teriyaki
    Camie T.

    Stopped in on a Tuesday for lunch and we were seated was right away. The service was friendly, the restaurant was very clean and all the food was good. The lunch price was $22 for all you can eat - and the menu was quite large. We will be back!

    Scallops
    Art J.

    So this restaurant that I drove all the way from Chicago to Tinley Park Illinois was just ok. It's a restaurant spot I discovered on a Facebook post that someone said for $20 which is partially true but they didn't tell all the truth that that's only on the weekdays that the $20 or $22 buffet occurs. I came here on a Sunday so now it's even expensive like $39 . I compare it to another similar restaurant called Sushi Taku in Chicago in which there's two locations. First off, with all the different versions of sushi and fusion sushi I expected that they would put pictures of what you're eating. Sushi Taku shows pictures. This place does not and you basically I told the server well suppose I don't like it and you have to pay for a la carte which is the same with Sushi Taku but at least you could see what you're ordering before you order so you don't waste food. Secondly, the freshness of the sushi was not as fresh as Sushi Taku. It wasn't bad but it didn't look like it tasted super fresh and I've been to Japan as well where it's much fresher just like Sushi Taku. Also when you order sushi they are very literal on that paper that you have to fill out on quantity. Sushi Taku if you order one salmon and sushi it's really 4 pieces. This place give small portions and not generous. Their tempura was not as good as Sushi Taku .Especially the shrimp tempura. It looks like a small shrimp. Likewise, with their mushroom tempura. The only two differences that they didn't have at Sushi Taku is a alligator bites or "gator" bites which was just a "meh" okay. That's something you would see in Cajun or Creole cuisine down in New Orleans that they had a lot of. Here they serve but here in a Sushi place but I thought there would do a twist on how it's served.It's okay if you want exotic meat to eat Gator is one that they do have and then they had the mushroom scallions soup in which I didn't want to have traditional miso soup as I already eat so much of that when I was younger. It just doesn't excite me like it used to eat Miso soup. The other disappointment is if you order sashimi it's $10 more even on a weekend so I'm already spending $33 plus gratitude. At least they gave fair warning on their menu but it's like kind of hidden in the fine print. Ambience is pretty amusing having artificial Sakura trees or Cherry blossom trees as their motto. I finished off the dessert with green tea mocha ice cream. I didn't really care for the cheesecake because I'm not a big fan of cheesecake at all. So it doesn't surprise me with the dessert limitations similar to Sushi Taku in Logan square Chicago and perhaps Bucktown Chicago. I would probably come back for the $20 menus on the weekdays now that I know about that but for the weekends it's not worth the price. Three stars quality wise. It's not bad but it's not like a something I would drive all the way to Chicago and do cartwheels and backflips of excitement. I'd have to go here by chance again when I have free time when I am down in Tinley Park or Orland Park. Service was okay.

    The AYCE (All You Can Eat) Menu - Back page for Dinner
    Marco N.

    Came in on a slow Sunday night close to the holidays. Sat at the bar area, and had the AYCE (All You Can Eat) menu which for a huge dinner menu is a great deal for $33 I believe. Had some hot tea, miso soup, house salad to start. The Lava roll was awesome, also had the Chicago and Amazing Tuna Salad Roll. All very yummy. Several large rooms to handle a large volume of customers, fairly large bar area with two large TV screens. Staff was very friendly and spoke to one of the managers who highlighted their recent opening and efforts to get quality right and staff properly trained. Which appears to be working well. I will be back to try more of the menu!

    broccoli tempura
    Alex S.

    DELICIOUS!!!! Stopped by today for my first (but definitely not last) time. They offer all you can eat lunch from open-3pm and dinner after that. They do not close between lunch and dinner, their hours were updated a few months ago. The waitress was very friendly and did a good job explaining everything. Spacious seating, the inside is very nice. The food came out at a good pace. The pork gyoza, dragon roll, and tinley park roll were my favorites I tried today. For $22 a person (during lunch) it's hard to beat.

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    9 days ago

    The service is always attentive and the food is great. Honestly a great bang for your buck if you're able to eat a lot

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    2 months ago

    Great sushi! Nice atmosphere. Would go back when in town! Service was slow but otherwise a good experience.

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    Vinny's Clam Bar - Roasted oysters

    Vinny's Clam Bar

    4.4(321 reviews)
    1.0 mi

    Still great! Gregory was our waiter this time around. Friendly and attentive. He gave us the low…read moredown on the specials which we all ordered. As always we started with the raw oysters. Love they always have a variety to choose from and fresh. I had the Mixto with shrimp, scallop and salmon blackened. Came with garlic mashed and broccolini which I subbed for green beans. They need to keep this on the menu! It worked for my appetite size as everything was a small portion and the flavor was so good! My other friends also had a special which was Halibut. They raved over that as well. Would like that as a regular menu item! If you go and these are on the menu, you will not be disappointed!

    A couple months ago I left a Yelp review raving about the food and service because everything was…read moreconsistently great. We used to be regulars, going a few times a week every single week. To be clear, the food is still great and the cooks continue to do an amazing job. The issue lately has been the service and overall experience, which unfortunately hasn't been the same over the last couple of months. The only consistency on the service side has been the Hispanic gentleman shucking the oysters ,he's always friendly, hardworking, and deserves recognition. I'm hoping things can get back to the way they used to be because this really was one of our favorite places.

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    Vinny's Clam Bar - Tutto mare

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    Jumbo Crab - Hush puppies

    Jumbo Crab

    3.3(168 reviews)
    3.2 mi
    $$

    The calamari and cocktail sauce was very good. Their seafood bread was really buttery and…read moresatisfying. Their hush puppies were too dense for my liking. I had to add salt, pepper and msg to their clam chowder for flavor and the clams were too finely minced. And finally the house special seasoning for their seafood boil could have much more flavor (old bay, lemon juice, more garlic, etc), the potatoes would have been better if sliced in half, sausage had quite a bit of cartilage,, and I had intact shells still on my headless shrimp which was a bit of a pain. but the broccoli was great because it absorbed a lot of the butter sauce.

    The service at this establishment was friendly and helpful. The ambiance is very casual with…read moregraphics on the wall from individuals who have dinned in the restaurant. There are two reasons why I gave this establishment a two star review. I ordered a make your own boil bag. It comes with potato, corn and broccoli. I added head on shrimp, green muscles and sausage. The shrimp was not cleaned properly and the sauce waa salty. It was edible but definitely could of used half the amount of salt that it is prepared with. A person in my group ordered the todays special. When the bill came it was over charged. They did rectify it immediately and removed the "today special sign" from the front door as they indicated it was wrong. So unfortunately anyone who came in after us were not able to order that particular special.

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    Jumbo Crab - Storefront

    Storefront

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    The Original Island Shrimp House

    The Original Island Shrimp House

    4.3(528 reviews)
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    The food was wonderful. My aunt had sweet spicy shrimp and loved it. I had the grouper sooooo good…read more Husband ordered the mussels and peel and eat shrimp, both amazing. Will be going back!!!!! Wonderful

    Went there yesterday and was very disappointed with my meal , I ordered the Lobster Roll warm and…read morethe Lobster was over cooked and rubbery when I expressed this to the waiter he asked would I like something else so I ordered 1/2 lb of the fried shrimp and when I asked for the check the waiter asked if I wanted the Lobster packed up and I said no as he advised me after I had ordered the shrimp there policy was if you tasted the food they would not exchange you would still have to pay for it and the cost was $35 for a 6 inch Lobster Roll plus the 1/2 lb or of the Shrimp which was a total of $66.77 I had also placed a order for 1/2 lb of Shrimp take home which I proceeded to cancel, I advised the waiter there should be signage saying that and should be out so customers could see. When I was leaving I stopped and spoke with the owner to suggest they have the signage out and visible for the customers to see not refunds or exchanges if not satisfied , he was very rude not apologizing he stated What should I do just takes loss because you didn't like your order and I stated all other regular restaurants do he stated this is a regular restaurant and besides it's the law and I know because I'm a lawyer and should know and we have the best Shrimp in Chicago but my complaint wasn't regarding the Shrimp it was the Lobster Roll the Customer Service from the Owner and his rudeness is why I will never go there again even if you have good food doesn't give you the right to treat frequent customers in such a way I will not be returning and I will let all my family as Well as my Church family not to come back as I'm African American and he seems to have an issue with treating us with respect as I have saw other reviews by other African American's stating the same. Regina Braxton-Hayes

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    The Original Island Shrimp House
    The Original Island Shrimp House
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    Dancing Marlin - Scallops

    Dancing Marlin

    4.2(728 reviews)
    3.5 mi
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    One of my favorite places! Food is always fresh and amazing. Jessica was our server, very…read moreknowledgeable and helpful. Top notch service!

    We arrived at Dancing Marlin around 3:15pm on a Friday, just as the early dinner crowd was…read morebeginning to arrive and happy hour (3pm-6pm, Monday through Friday) was getting underway. The interior is very inviting, with a warm and welcoming atmosphere. It's a versatile space that works well for a romantic dinner, a casual date night, or even an evening out with family. We were promptly greeted by the hostess and seated at a table near the front window. Our server, Naomi, welcomed us right away and immediately made us feel comfortable with her friendly and engaging personality. She brought water to the table, took our drink orders, and returned quickly with our beverages before checking if we were ready to order. After answering a few questions, we decided on the fresh oysters, four-cheese flatbread, and pork belly tacos. The oysters were served first, and Naomi took the time to explain their region and variety, which added a nice touch to the experience. They were fresh, clean, and nicely briny. The four-cheese flatbread was rich and flavorful, made with fresh ingredients that really stood out. We also enjoyed the house-cured pork belly tacos--the meat was tender and well-prepared. I requested the toppings on the side, which was accommodated without issue. Overall, we had a wonderful experience. The service, atmosphere, and food all came together nicely, and we'll definitely be returning again soon.

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    Seafood Junction - Soagy not cooked all the way hush puppy

    Seafood Junction

    3.6(13 reviews)
    4.1 mi

    I had a craving for seafood, so I stopped in for takeaway. I ordered the catfish and shrimp dinner…read morethat they seasoned with lemon pepper. Delicious. I saw several people come in and buy tea. So, I asked the cashier about the tea. She recommended the Obama and the Halle Berry teas. She was way cool with explaining the teas, so I took her advice. This Seafood Junction is not for sit-down. You order for takeaway. That works for me. I must say that the output from the kitchen beats a Seafood Junction location I went to in a suburb that borders Chicago. Good food and good service make for a package that can't be beaten.

    I stopped here based on the yelp reviews. We ordered 2 catfish dinners and 1 shrimp dinner. Both of…read morethe catfish dinners looked and tasted like Swai and were not fully cooked the fish batter wasn't crisp it was mushy and soggy and the fish was under cooked. The shrimp was good with the lemon pepper seasoning. The hush puppies weren't cooked completely and were doughy in the center. The staff wasn't friendly and wasn't helpful when I asked was the catfish dinner catfish or Swai they told me they didn't know and were not nice about it. They said I could look at their raw fish case and see if I could tell what it was. If I had known they served Swai we would have ordered shrimp dinners. I will not return.

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    Seafood Junction - Obama Tea and Halle Berry Tea

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    The Primal Cut Steakhouse - Fried Brussels

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    3.5(506 reviews)
    2.2 mi
    $$$$

    The Primal Cut Steakhouse delivers the kind of quality you'd expect from a downtown Chicago…read moresteakhouse, just without the drive or the parking headache. The food is consistently very good, and faithful to what a true steakhouse experience should be. It's an excellent choice for special occasions or a date night -- upscale without being pretentious, and comfortable enough to settle in and enjoy the evening. The service is always great, attentive, and professional, which elevates the entire experience. A standout suburban steakhouse that holds its own against the big names downtown. Highly recommended.

    SUCH A DISAPPOINTMENT ... my friend and I selected The Primal Cut for our monthly girls night out…read more Our radar started to go up when our waitress seemed to not have the most inviting personality. Very dry ... very robotic... almost like... just give me your order so we can all go on with our lives. Shortly after placing our orders, the table next to us was seated with new customers. Our waitress waited on them as well. Being so close we could hear everything. What was most noticeable was how our waitress came to life for them. Initially I justified our waitress as just having a bad day. But when she became bright eyed, bubbly and conversational with them ... I went to the next, more obvious reason... seeing as how they were a party of 4 and we were a party of 2. The only other difference was - that table was white and we were black. Now our reservation was at 5:30pm. We were seated by 5:45pm as I was told that since my reservation specifically requested the "furthest booth from the entrance", they were still waiting for that table to become available. That was fine! Remember this - I requested a booth furthest from the entrance. It wasn't their idea. You'll see how this comes up later. We placed our order around 6pm. Could have been a little later. But I know for sure our main course didn't come out until 7pm. No complaints about the food on my end. But I do have a problem with being told when the bill comes that 1) there is a mandatory 18% gratuity added for parties of 2 and 2) there is a 3.5% fee for using your credit card. Neither of these stipulations were disclosed at the time the reservation was made. In fact, within the reservation confirmation email, there is a section that says "What to know before you go"... You know what it says? It says: " YOU ARE CONFIRMED. Thank you for choosing Primal Cut Steakhouse. Should your plans change, please let us know. We look forward to serving you." Nothing about the mandatory gratuity. Nothing about the 3.5% fee for using your credit card. After arriving home later that evening, I scoured through their website only to find these details were deeply embedded within their website. You have to click on "Menu" and then scroll ALL THE WAY DOWN to the end of the menu in order to find these details. This seems very deceptive. Something as important as this should be on the main page of their website. Especially within the Reservation Confirmation!! Customers should not be expected to read through the entire menu to find this out, or like us, find out once the final bill arrives. Something else I did not find on their website and wasn't included within our reservation confirmation was that you are only allowed 90 minutes to occupy your table/booth. Here's how we found out... By 8pm, who I believe to be the manager approached our table and asked how we enjoyed our meal. She then goes on to say "I know you ladies were chatting away, and that's why we gave you this booth so far away" ...(did you catch that... not that I requested it in my reservation)... She goes on to say "But each reservation is only valid for 90 minutes and we are getting backed up, and need to give this table to other customers... so if you wouldn't mind..." As mentioned earlier, the 90-minute seating time for our reservation was NOT disclosed beforehand. Not on their website (not that I can find), and not on the reservation confirmation. Keep in mind - even if that is their rule, it took an hour to get our main entrée. It was 7pm by then. By 8pm they were giving us the boot. Additionally, there were only 2 people waiting to be seated when we arrived. I didn't see a line, or a "back-up" as the Manager claimed. Needless to say, I believe this was very deceptive by not CLEARLY & OPENLY disclosing that 1) there is a mandatory 18% gratuity added for parties of 2, #2) there is a 3.5% fee for using your credit card and 3) Each reservation is only for 90 minutes. Regardless of the time your main entrée is served. If Financial Institutions and other establishments are required to be fully transparent and disclose their fees and stipulations around services rendered why wouldn't The Primal Cut?? After getting home and looking at other reviews, it seems other Brown and Black people have also experienced questionable treatment here as well... so this is nothing new... just not addressed. We all work hard for our money. For me, I'd rather spend it at an establishment that makes me feel like the prize and works hard to earn the money I've worked hard for and leaves me in eager anticipation of my next visit. I didn't get this here and will happily spend my money elsewhere.

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    Sushi Miroku - japanese - Updated June 2026

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