Another food truck that has gotten the memo that good, quick, street food doesn't have to be full…read moreof filler breads and starches. I've had their chicken shawarma and falafel bowls on several occasions. They usually include rice, but they always make it into a salad for me without the rice. The hummus is a nice little addition and my uncle says the pita is good (I get a gold star for sharing!). The gentleman at the window is very nice.

Fries and salad were very good…read more So I walked out of the office on a quest to find something to eat. To my surprise, I had s very good problem. Three food trucks were competing for my hard-earned duckies and refined palate. I go to Queen on Wheels regularly, so thought I'd try something new. There was Louisiana Seafood Catering, but the menu didn't really appeal to me. That left Sultan's. Ordering was fairly easy. They have a chalkboard like menu. Most dishes come in a bowl. I got the lamb-beef gyro small bowl. I heard other customers saying "no salad" and wondered why. Well, when I set down to eat, I realized the bowl was divided into three sections: 1/3 salad, 1/3 hummus, and 1/3 meat, with rice underneath. Certainly wasn't worth $7 in my opinion. It also came with a pita bread. I ordered fries for an additional $2. I think other customers were saying no salad because it took up precious space and could have been filled with more gyro. Not sure if that's what they do, though. I don't think they charged tax, despite using a credit card, so that was a nice feature. The fries were off the chain. I'd go back just for the fries. They were good even after they got cold. They were hot, crispy and well seasoned, not salty. I'm not sure exactly why they were good, just look like unassuming fries, but they were really good. The pita was good too, but I probably should have eaten it while it was warm. The hummus was good, but very salty. The biggest let down, other than portion size, was the gyro and rice. It was a step above Halal Guys, but I've had better. The service was friendly and fast. It was still a change from what I'd normally eat for lunch.

I come to the Eurest Dining Cafeteria pretty much everyday for lunch with my mom. They're…read moreconveniently located near the Superdome and Tulane's School of Medicine, on the 3rd floor in the Freeport-McMoRan building. Parking can be a bit of a challenge since it's located directly on Poydras, but if you've already paid to park in one of the nearby garages then it's easily within walking distance. This place is less like a cafeteria, and more like a food court in the sense that they have several different stations located within the dining area- including a Hot Lunch Buffet, Grill, Deli, Soup station, Salad bar, and Frozen Yogurt bar, so there is quite literally something for everyone here! My mom and I usually split a salad from the salad bar, which offers three different types of lettuce/spinach and a huge selection of toppings and dressings. We also indulge in an order of french fries or onion rings from the grill from time to time. The grill serves a wide variety of items, from poboys, burgers and hot sausage to chicken and fish. I've tried a few items from the deli as well, including the tuna salad and shrimp remoulade, and both were delicious. I haven't tried the frozen yogurt bar yet, but I've noticed they have two flavors and several toppings available. The folks who work here are friendly and there is ample seating available in the dining room. I would definitely recommend trying this place out if you're in the area and looking for several food options located within the same space.

As far as cafeterias go, this one is nice. For breakfast, their omelets are satisfying and made…read morewith fresh ingredients. The salad bar game has stepped up. The soups are probably Sysco, but good selections like potato and leek and butternut squash. Worth a try.

The food is great I love the pizza we will be back soon and everyone was so nice nice and quit a…read morevery nice place

Wish they had a grill shrimp pizza They couldnt sub grill…read moreshrimp so i had to order grill shrmp tacos It would've been nice if it had lettuce and salsa added to it

The food, service, and ambiance is fine. I know you want to work a 9-5, but the restaurant…read morebusiness is like real estate. You work when everyone else is off. They really need to extend the hours. Fighting to get a hibiscus tea is NOT fun. I have seen this mall house plenty of tenants over 50 years. Gunsmith, comic books. If you close early- you are going to "close early".

We came here for a nice lunch as a family and we got chips and cheese first the chips were homemade…read morelove the idea of homemade chips I got cheese quesadillas and dipped in the queso it was delicious. The service was great the food was hot and fresh I will definitely come back. This place gets 10 stars and deserves a Michelin star I will likely come back for my birthday dinner! TIM THE GREAT REVIEWER

I don't consider myself a food snob. But I do have criteria that I adhere to for me to write a…read morereview like this. I found this out of the way Mexican food place here on yelp. The first thing I always look at is the health score of any place I eat at.I worked in food service for over 30 years I never got below a 98 on the health score. I have very high standards. There are no excuses.The second thing I look at is reviews, The good the bad and the ugly, It gives me an insight into the place. The third standard is mom and pop places are the best, they have put their lives on the line to make a business to sustain themselves and their family, Now for my street creds, I lived in Texas all over the state for over 30 years, I know good Mexican food, I know good Tex Mex and I know the difference. With all of that being said. Westbank WTF is wrong with yall? We came to this place this evening at 6;30 pm, it was empty on a Thursday evening. When by any standards it should have had a line out the door, with standing room only. Our waitress a sweet young lady named Angie greeted us promptly, with friendliness and professionalism for one so young in age. She gave us the table set up silverware and a abundance of napkins, full dinner menus were provided, Let me tell you my delight when we ordered a couple of Modelo's and they were served in ice cold bottles and frosted mugs. You do not find that often on the westbank, The tortilla chips and salsa was brought, The chips were light and crisp, but firm enough to hold the salsa and the guacamole dip I ordered to go with them. The wait in between the ordering of our food and the arrival was timely, It gave me an opportunity to take a quick look around and snap some pictures. Yes I took a picture of the restroom. Ladies how many times have you turned away from the ladies room because it was on par with a latrine at the jazz fest? Not this place it was sparkling, You can tell alot about a place when checking out the restroom. If they keep the bathrooms clean you can bet the same care and dedication is taken with the kitchen area and food prep surfaces. With in minutes of taking the pictures and the restroom visit our food arrived. He ordered the fajita street tacos, I ordered the fajita plate. As per the usual it came on a plate, but this plate was still cooking when it came to our table. The aroma was divine, it was served with a side of rice and black beans. Not let me be honest, I DO NOT LIKE BEANS. Childhood trauma. But to be able to give a fair review, I made myself try them and to do it with an open mind. They were awesome, the flavoring, the texture, the consistency. all blended so well together that I ate them with relish. It amazed the old hippy so much that he had to try them, because he does know my aversion to them. And he quite agreed they were the best he had ever had., Our waitress was readily available asking us if we had everything we needed, And as we both dug into our respective dinners. We were amazed. Having spent the last decade in this area of Cajun and Creole delicacies and seasoning. It was so pleasant and enjoyable to taste the flavor and the blending of the ingredients, And not have it hidden by an over abundance of the seasonings of cajun and creole cooks. Spices are designed to enhance the flavor of the food, not to mask the flavor. The heat of the cuisine was understated but had a build up of flavor and heat. It was not overbearing, it was perfection. Delivered with a chef who knew what he was doing in the kitchen. Not just dumping to cover. But to beguile and build up the anticipation of the next bite. Now if you haven't ever noticed a true professional in the kitchen will never put salt and pepper on the table being served, as it is an insult to the chef stating that they had gotten it wrong. There was absolutely nothing wrong or missing from out dinner. From the first bite, to our pushing our plates away in full and complete satisfaction. We did have to make room for a piece of Flan and it was like none we had ever had, Angie our waitress advised us that her father is the chef and everything is handmade by him in the kitchen. That was the secret, it was fresh not frozen, home made not by some corporate entity and packaged and shelved for shipment. I said it before Westbank WTF is wrong with yall, you love your food, you love supporting local businesses. This gem of a small restaurant deserves your patronage. Leave the cajun seasoning, Step away from the roots and go see what quality, homemade, dedication in the kitchen is really all about. This was our first visit but I can guarantee you it won't be the last. From start to finish the dinner came in under 60 dollars, the portions were more then ample. and the flavor was out of this world. I have not had Mexican food of this quality since I left Texas. And I am so happy this is local to me.

Little place just opened in Marrero in a little strip mall. I passed several times before walking…read moredown. Ordered a couple of steak tacos to go, but it's a clean, nice place with more on the menu and desserts and sweets stuff... lot of dessert stuff. If you've got a sweet tooth, check it out. THE FOOD: My tacos were very good. Flavorful and decent sized. The salsas were very good also. There is a spicy one and a sweet one. I preferred the pika.

I can't say enough good things about this place! The food was incredibly fresh, flavorful, and…read moreabsolutely delicious from the first bite to the last. My sister moved to Louisiana two years ago and has always said it's been hard to find truly great food, so we were excited to give this place a try--and it exceeded every expectation. The woman who took our order was one of the sweetest people we've met. She was so welcoming, patient, and made us feel right at home, which made the whole experience even better. The tostones were perfection--served hot and crispy on the outside while staying soft and fluffy on the inside. The breakfast arepa was outstanding and paired perfectly with the fresh cilantro dipping sauce. Every bite was packed with flavor, and you could tell everything was made with care. The restaurant itself was spotless, bright, and inviting, creating such a comfortable atmosphere to enjoy a meal. Great food, amazing service, and a clean environment are the perfect combination. I would recommend this place to anyone looking for an unforgettable breakfast. It was hands down one of the best breakfasts I've ever had, and I can't wait to come back and try more of the menu!

I arrived very early for my flight back home and wanted to get something to eat that wasn't…read moretraditional since I've done that already. Cafetomas definitely hit the spot. The place was barely open when I arrived so I had it to myself for a while but soon, plenty regulars came in and joined me. The music is great, and not too loud and I loved how open yet intimate the setup was. My order: cortado, breakfast arepa with plantains, and a carrot/ginger juice because I just got off a cruise and my stomach was still feeling a way. Very nice to have REAL FOOD again. My heart and stomach both left here full to the brim. Thanks! Note: it does come with more plantains but I was too hungry lol

Casual dine in and take out, plus decent and fairly priced drinks. Thought the brisket bowl was ok,…read morebrisket was tender but somewhat salty for my taste. Biggest pleasant surprise was the pabellon arepas I had ordered to go, which tasted AMAZING even 2-3 days later. It comes with 2 that you can mix and match, and each arepa so filling one order made a total of 2 meals. Got a large side order of tostones for $10 which seemed steep at first but ended up being plenty for 2 meals. Arepas are the perfect mix of soft, moist, but dense enough to hold up after reheating. Food is made with love and authentic tasting. I grew up eating Venezuelan food for 20+ years in Brooklyn and Queens, can definitely vouch for this place. Mango agua Fresca was great. Service was lovely and welcoming. Definitely a new local staple I'll be checking out on the regular. Doesn't hurt that it's next to Creole Creamery if you have room left lol

Edit: The owner reached out and offered to make it right so I am updating my review. The food here…read moreis good and looking forward to trying it again. Original review: So the food here was good but I was pretty annoyed because the menu online and the menu on the wall don't show any prices. So when I ended up getting a build your own bowl it ended up being $31!! That's insane for how small the bowl was too. I would probably not go back again.

Wowser! I regret every time I drove by and didn't try this place! There is a huge central wood…read morefired grill. Everything comes fresh off the grill. U get that can't be replicated mix of char and emulsified fat like when u bbq at home and eat it fresh off the grill. Yucca fries were tasty, beans were awesome and the rice was ... rice. Meh. The white sauce on the bbq was great! Hint of ranch flavor. Unlike any bbq sauce I've had b4. Don't drive by or you'll regret it too. Specialty of the house is chicken but I loved my pork chop. Very budget friendly. PS DO NOT order the flan ever. More for me

Good Peruvian chicken. I would rate it 7.5 out of 10. Fries very good 9/10. Aji Verde very good -…read morejust the right amount of kick. If you want good healthy charbroiled Chicken this is the place in Kenner.