We decided to come here for a birthday meal since we were upstate to get away from the New York…read moreCity chaos and definitely glad I booked this place! Seems like in New Paltz everyone is vegan so it's nice to actually get some steak for a change! We were seated in the main room and it's super huge and green. Wish we came here while the sunset was still there so we can really intake the farmland and nearby area but it was dark by the time it hit 5/6pm in the winter! Service was great and fast. I was recommended that the espresso martini is the best but upon trying it it was super alcoholic and less espresso and the banana liqueur was interesting take. I think it wasn't my fave espresso martini but definitely packed a punch. This place is definitely super affordable compared to most I've been in the city which was a nice change and we ordered so much we were so full and had to pack up most of the items. The dishes are extremely large so come hungry. The complimentary bread was so yummy and soft- I definitely ordered some extra because the bread was amazing. For appetizers we ordered the oysters, the special beef tenderloin chili and the baked clams with the maple brussel sprouts. The oysters were fresh- super enjoyable. The chili was okay - nothing too remarkable and the baked clams were super tasty I would say as well. The brussel sprouts werent crispy on the outside but the flavoring of the apple and maple made it super addicting and it became one of my favorite dishes near the end of the meal. We also got the Caesar salad with grilled chicken and the steak frites which was cooked to perfection. Super yummy but also super filling so we did not expect the portions to be so huge. The whole menu was great and I somehow preferred the seafood over the main dishes but I definitely will come back for another meal if I'm ever in the area. It wasn't mind blowing as a meal but definitely worth it. They paid attention to detail and set up the creme brûlée perfectly and that was actually one of the best parts of the meal so thank you Henry for hosting my partners birthday and would glad to come again!

Henrys is temporarily closed. and may remain this way for a while...I came to learn this property,…read moreButtermilk Falls Inn and Spa is in foreclosure. Be cautious when booking rooms and/or spa treatments. The owner Robert Pollack defaulted on a bridge loan in attempt to build a new spa which stands as just a shell of a structure for over a year now. And owes over 7 million in prior mortgages. Quite a sad situation for such a beautiful property. See reviews on tripadvisor as well before booking this location. Better to stay away.

Absolutely the best service, the best food, and best family gathering. If you want a great meal, a…read moreterrific choice of cocktails and good beer, definitely have to hit "The "Bar on West & Main"

Good food and nice atmosphere! Owners and staff are chill too. The food is actually pretty good-…read morebut they need to work on their portion sizes because it does not line up w their expensive prices.

We chose to have my daughter sweet 16 party at this venue and I'm so glad we did. The weight staff…read morewas so attentive and Kim the owner was always there to help us solve any issues that came up. They gave us plenty of time to set up the party even the day before to put less stress on me. The food was good and everybody loved the venue. Thanks again for making my daughter's birthday a very special day.

Nicest staff for sure. Two ladies are sweethearts. Food is 9/10 pretty damn good. Odd thing is…read morethough, their portions are decent but. Their salads pre dinner or a meal are sooooo small. If a salad is your meal I want a salad and geez so cheap to plate, so beef that up and it's all good here.

We went to Double O on April 7 with a group of 35! We had…read moreone amazing waiter who served us our drinks, took our order, brought us our food and dessert in an increasingly time efficient manner and with such grace and ease. With 35 of us I did not think we would ever get our order in and eat but to my surprise the evening was a delight. The food was amazing as always but my biggest surprise and delight was in the waitstaff and their efficiency. Thank you Double O - we will be back!

I wish I could love this place. Been there twice before and everytime food was nit to my…read moreexpectations. This time it was my BFF birthday. Drinks had alcohol in them, thats positive point. Simple drinks, nothing fancy (looking at ya Night and Day bar) . Lately even usual places cut drastically on their alcohol in the drinks ( Taxas road house completely forgot to put any tequila in their margaritas, and that's a shame) But, food... when I order ahi acid tuna I want it raw and seared on the sides. Not cooked. It came well done, and thats never heard for an ahi ahi in my world. P.s. espresso martini was the tastiest of all cocktails. That i would recommend.

If you're looking for a spot that hits every cylinder from the first sip to the final bite, River…read moreand Post is it. We recently celebrated a birthday for my brotha-from-anotha-motha, Weez, and the experience was nothing short of legendary. ​The Starters ​We kicked things off with a duo of appetizers that set a high bar for the rest of the night: ​Beet and Burrata: Honestly, the flavors here were out of this world. The creaminess of the burrata paired with the earthy sweetness of the beets was a masterclass in balance. ​Tuna Tartare: Incredibly fresh and delicious. It's exactly what you want a tartare to be--clean, vibrant, and perfectly prepared. ​The Main Event ​The entrees arrived, and the table went silent (which is how you know the food is good). ​Shortribs: These were untouchable. They were incredibly moist, fell off the bone, and the plating was absolutely beautiful. ​The Schnitzel: This was the real deal. It was prepared with such heart that it would literally make my grandmother cry. ​Scallops: Perfectly cooked and served alongside a purple potato puree that was as visually stunning as it was tasty. ​Herb Butter Steak: A beautifully seasoned cut of meat that proved sometimes the classics, when done right, are unbeatable. ​The Grand Finale ​While everything was elite, the Pear and Raisin Bread Pudding was the undisputed star of the show. It's the kind of dessert you'll be thinking about for weeks. Do not leave without ordering this. ​The Vibe & Service ​The "dinner experience" here extends well beyond the plate. The mixologist is a true artist; the drinks aren't just beverages, they are a fundamental part of the meal's choreography. ​A massive thank you to Sergia for the outstanding service. Servers were attentive, deeply knowledgeable about the menu, and made sure Weez's birthday dinner was one for the books. ​Bottom line: If you want a meal that feels like a celebration, this is the place.

We found this restaurant by searching google for a highly rated restaurant near where we were…read morestaying in Hyde Park. We booked dinner for my daughter's birthday and chose a Sunday specifically so we could try the fried chicken which is only served on Sundays. The restaurant is located in a house in a mostly residential area, with a large parking lot across the street. We had a reservation and were greeted and seated immediately in one of the booths with glass dividers on 3 sides - it felt almost like being inside a terrarium. The overall atmosphere is warm and cozy - leaning towards a modernized Victorian feel with lots of dark wood and dark furnishings. This would be a nice place to take a date if you're looking for an intimate atmosphere. Our party all ordered the fried chicken - which, really, we could have split one and just added some appetizers to feed all three of us. There is easily half a chicken on each plate. The chicken was super crispy, not greasy at all and still moist inside, truly excellent! Sadly the sides of mashed potatoes and coleslaw were just average at best. The mashed potatoes in particular were disappointingly tasteless and slightly lumpy which cost the dish a star in our ratings. We opted just to share an apple tarte tatin for dessert and the staff dressed it up with a birthday candle for us. Service was unobtrusive to the point where we had to flag down a waiter for more water. Overall, a good but not amazing meal.

1/2 Price Wine Wednesdays are Here. Take it nice and slow…read more And really Great Food. Never disappointed even when the service is slow it is Still Worth it. Don't be in such a hurry Have another bottle at 1/2 price. Chill outside under the umbrellas or the huge gazebo style porch. See you there Enjoy

A very nice patio for dining. Had fish and chips. Very crispy and juicy. The server was very…read morefriendly. I will return there again.

Great food, excellent service by James M.! Menu is great! We like the option of adding a side of…read moreprotein to whatever you want. Rock shrimp and everything was delicious! Highly recommend!

It was so busy, and even though we had a large party, we were able to get a large area together (we…read moremade an advance reservation) The portions were huge and delicious. The bar menu was also amazing, huge drinks and fairly inexpensive too! Such a great atmosphere, very upscale setting, staff were very friendly, everything came out quickly. Would definitely go back again!

The first visit found 2 locals fist fighting in the parking lot and on top of my car - friends of…read morethe bartender! Ok - not their "fault", I suppose... Went back last week, stood at the doorway for 10 min, seated at a table we were told we'd be moved from once a smaller table was avaiable- sat for 10 minutes, got up and left after being ignored. Very disappointed, and will never be back.

This place is a gem!…read more Absolutely loved our visit to The Public House! Everything we ordered was fantastic--the buffalo parmesan boneless wings, pierogies, and chicken pub sandwich were all delicious and full of flavor. The spicy margaritas were perfectly made . Ally our bartender, was incredibly sweet, personable, and attentive, and her service made the whole experience even more enjoyable. The space itself is also adorable and has such a welcoming vibe! Everyone who walked through the door were greeted by name and had a cocktail ready to go before they even sat! Can't wait to go back!!