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    Regina's Grocery

    4.5 (123 reviews)
    ModerateItalian, Sandwiches
    Closed • 10:00 am - 6:00 pm
    Updated 1 month ago

    Order Regina's Grocery Takeout or Delivery

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    REGINA'S GROCERY ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Regina's Grocery

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    Chicken parm
    Laura Jean O.

    A perfect lunch after an afternoon of archery. They only do chicken parm on weekends so as soon as he mentioned that we were sold. Sat at the window table watching it rain and stuffing our faces. One of the best I've ever had. Very attentive and genuinely kind staff.

    Amy W.

    Flavorful and fresh sandwich shop. Tried the Uncle Jimmy, which was packed with prosciutto, mozzarella, roasted sweet peppers, balsamic, and arugula. The sandwich was large, a bit pricey, and very shareable. I'' glad I tried it, though it's not my sandwich of choice as the flavors can be a bit overwhelming (my boyfriend says it's his favorite though!) Service was fast and friendly, and this location is very cute / ambient but does not have a lot of seating.

    Uncle Jimmy
    Gab G.

    Ordered delivery to the office for lunch. Uncle Jimmy was really good, though the bread could be better (better at Alidoro). Great Italian sandwich option!

    Jesse Y.

    Small Italian grocery in Chinatown serving up huge tasting sandwiches. Laid back establishment with cool staff. Buy a sandwich and take a load off dining in. My go to is "uncle john" but every sandwich is a great choice.

    Uncle John
    Jeff Y.

    Small little charming spot in LES. This place is simple and exactly what we were looking for. The ambience and the sandwiches have so much culture and identity to it! We were looking for a true italian sandwich and Regina's definitely hit the spot. All the different meats stood out individually but came together to perfection. Most sub places these days are overwhelmed by oil and vinegar, but Regina's definitely lets their ingredients shine. Definitely stop by if you have a sandwich craving!

    Uncle Jimmy
    Lara F.

    wow better than any other Italian sub I have had. I added the ham and sun dried tomatoes but wow.

    Uncle Jimmy Sandwich
    Annalise W.

    Long overdue review. Worth checking out if you're in the city and you like sandwiches, especially Italian sandwiches. No frills place. It's tiny - basically just order at the counter. There isn't really seating inside, just a two topper outside. There wasn't a line when I went, but it took awhile to get our order because they prioritized pick up / delivery orders. I got the Uncle Jimmy without the hot pepper spread because I can't do spicy. The other person I was with got the same, but with the spread. Sandwiches didn't come with as much meat as some other spots and we did ask for extra balsamic, but overall it was good. Crunchy bread and fresh ingredients!

    The Roman Sandwich
    Angela Z.

    Stopped by because I saw it was ranked #1 on Beli for Italian Sandwiches in NYC. Don't think it quite lived up to the title, but they were good sandwiches all the same. Quite expensive for their size though, I expected a bit more out of an almost $20 sandwich. We got the Uncle John and Roman to split between two people and finished everything. I thought I would like the Roman more since I like pesto (nut-free!), but surprisingly the Uncle John came out on top. The hero was softer and fluffier bread, and I enjoyed the three different deli meats. The smoked chicken was good in the Roman, but not as flavorful and the stirato bread was a bit hard. Both sandwiches were just lacking a bit in the sauce/flavor department, I could've used some extra pesto in the Roman and more of the roasted red peppers on both.

    Uncle Jimmy Sandwich
    Maggie T.

    Picked up the Uncle Jimmy before a Rockaway beach day and wow -- I was so impressed by this sandwich. The Uncle Jimmy had just the right amount of spice and a great amount of prosciutto and hot soppressata. The flavors just went together perfectly. The bread was slightly tough, but still really good. The sandwiches are definitely big enough to share (which helps justify the $18 price tag). I'll definitely be back for more!

    Uncle Jimmy Sandwich
    Patricia S.

    I love the sandwich options they have here, they all sound delicious. I got the Uncle Jimmy sandwich which had some heat to it from the hot pepper spread which balanced well with the mozzarella. It's definitely very pricey for the size of the sandwich ($20), but delicious. Service was extremely fast for a takeout order. Cute decor inside!

    Outside
    Esther R.

    I came across TikTok reviews praising this place. I tried the uncle jimmy sandwich, but it arrived cold, which was disappointing since I prefer warm sandwiches. The flavors were okay, but nothing exceptional. The prices seemed too high for what you get.

    Uncle Jimmy Sandwich
    Melissa B.

    Delicious ass sandwich. Exactly what you want when you see photos and it tastes better then expected. Nice overall vibe. Service was quick and sweet.

    Cousin Uncle Jimmy Sandwich

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    10 months ago

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    2 months ago

    Is this really worth $20? I can get this at regular deli and its close ingredients and better portions.

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    1 year ago

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    5 months ago

    Great sandwiches and cannolis. The Jimmy is great with fresh bread. They are available for delivery or walk in.

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    2 years ago

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    1 year ago

    Sandwich was large and filling with great ratios, great service and when I was finished, he came and gave me a piece of pannatone

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    3 years ago

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    6 years ago

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    1 year ago

    So delicious! Sandwich's are incredible and the staff are friendly! The cashier in overalls is such a gem! Totally recommend!

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    2 years ago

    Sandwich was still great. Happy they were open today on the holiday. I enjoyed an Uncle John hero. Delish.

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    Page 1 of 4

    Ask the Community - Regina's Grocery

    How's the seating situation here? Thanks in advance.

    There are a few tables inside, and a couple outside if the weather complies.

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    Ci Siamo - Cavatelli allo scoglio

    Ci Siamo

    4.4(890 reviews)
    2.6 mi•Chelsea, Midtown West
    •$$$

    I get the hype. The Focaccia and the Onion Torta - oh my. Those alone would bring me back here. The…read moreagnolotti was mouth watering. The Orata - so flavorful and cooked to perfection. The Tartufo - different than I expected, really unique version of tartufo that we enjoyed. Everyone found the food to be delicious. Service was also exceptional, Eleni knew the menu well and made some fantastic recommendations. The space is large and airy. Open kitchen. Wine bar in the elevator. Food tips: Focaccia. Onion Torta Drink tips: Ci Siamo Martini. Peace of Mind

    Came here off the street with no reservations on a Saturday. They were able to get us a table,…read morewhich was great. The restaurant is located upstairs. You can either take the stairs or the elevator. If you opt for the elevator, there's complimentary wine set up that you serve yourself. This would be great if the elevator took longer, but you are already there before you can finish pouring. I like that they have couches for you to sit at while you wait for your table. It's an open kitchen and you can see all of the action. The energy felt great here. We ordered the cast iron focaccia and Tuna Tonnato. The Focaccia is probably the best I've ever had. It was light and airy and not what a traditional focaccia would taste like. The crust had a nice crisp to it. It was brushed with olive oil and finished with salt. Just perfect and highly recommend. It came with a tomato chili sauce, which tasted good, but was not needed for this. We ordered the tuna to pair with the bread and it was a great combo. I ended up ordering the hangar steak and it was good. Full of flavor and the chimichurri sauce was a nice touch. Though, I would have like the taste of the beef to come out more. The marinade overpowered the meat IMO. My wife got the Rigatoni alla Gricia. I like the pasta and it was bouncy, but the dish was too salty though. We ended the night with the basque cheesecake and I have to say that it wasn't my favorite. The texture seemed off. Normally basque cheesecake is smooth and creamy, but this was a little lumpy like when you over cook eggs in a dessert. Overall, the service was great and the vibes of the restaurant was on point. The food didn't blow me out of the water, but it was good. I would come back here for the focaccia though.

    Photos
    Ci Siamo - Private dining space - has access to outdoor terrace and view of Empire State Building

    Private dining space - has access to outdoor terrace and view of Empire State Building

    Ci Siamo - Tagliatelle

    Tagliatelle

    Ci Siamo - Torta Calabrese

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    Torta Calabrese

    Fumo - Roni pizza

    Fumo

    4.2(56 reviews)
    2.0 mi•Chelsea

    It's hard to find affordable-ish dining in Chelsea these days but Fumo definitely hits that mark…read morewith mixing Italian fine dining and affordability. There are numerous locations now in the city but this was my first time going and I was definitely eyeing it for awhile. They do weekday lunch specials of $14 pastas, boozey weekend brunches for around $24/25(not including food), and $12 Sunday dinner specials on entrees as well as happy hours on weekdays from 4-7pm that include: $7 snacks, $8 wine, $5 beer, $9 spritzes, and $9 wells. I happened to come in for Labor Day Brunch on Saturday. We both said we were going to do unlimited but honestly could only finish about a pitcher of mimosa and they only charged us for the one pitcher was the nice part. I went with Carbonara Pasta and my boyfriend had the egg, bacon, and cheese sandwich with fries. I'm not gonna lie, I've never gone to aycd brunch and have not finished my food but I could not finish my entree it was so massive and filling. I haven't had a pasta this rich in ages and it was so so good and I am all for not having those skimpy little portions. He couldn't finish his sandwich either. I tried one of the fries and it was nicely battered thick cut wedge fries. Maybe I haven't been eating out alot lately but I was legit impressed. The staff was wonderful and thoughtful. The cafe in itself is very cute and Italian with black and white marble in the bathrooms, white marble bar top, hanging plants, interesting light fixtures. I'm definitely going to make a point to come back soon.

    The experience was very disappointing. The menu labels many items as gluten free, but I was told…read morethere's cross contamination. This means those dishes aren't truly gluten free for people with celiac disease or anyone who has to avoid gluten. When I pointed that out to my server, he just gave me a blank stare. I tried to explain why labeling those items as gluten free is misleading, but he seemed completely disinterested, even annoyed, dismissed what I was saying, and simply responded that the pasta is gluten free. I acknowledged that the server doesn't write the menu, but absolutely zero customer service skills. The service overall was lacking. Aside from taking our order, no one checked on us or came back to see if we needed anything. Our server was just hanging out chatting up the hostess. We had to request the bill from the manager & paid at the hostess stand. Before paying, I spoke with the manager and explained what had occured. He was more professional than the server, but he was still dismissive of my concerns and of the service we received. Management seemed happy enough to promote the "option". The food was okay, definitely not enough to make up for the poor service and handling of a serious dietary issue. Needless to say I will not be returning.

    Photos
    Fumo - Bathroom - cool design

    Bathroom - cool design

    Fumo
    Fumo - Interior view of the restaurant

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    Interior view of the restaurant

    L'Artusi - Amatraciana - incredible

    L'Artusi

    4.3(2.7k reviews)
    1.4 mi•West Village
    •$$$

    L'Artusi opens reservations 14 days prior, and given its popularity, you must book immediately. Our…read moreparty of five managed to snag a table this past Saturday evening. The interior was completely packed, and the noise level was high enough for my smart watch to complain. To sample a bit of everything, we shared two orders of focaccia, four pastas, and one dessert. HOUSE-MADE FOCACCIA - 10 Super bouncy with a bit of chew, this was probably the best focaccia I've ever eaten. It came generously drizzled with olive oil and alongside chopped peppers drenched in even more olive oil, which added a nice little kick. We highly recommend starting with this. TAGLIATELLE - 27 Out of the four pastas, this was my absolute favorite. I love the thin yet chewy texture of the tagliatelle, and the bolognese sauce was rich and hearty. Finished with just the right amount of Parmigiano, both the pasta texture and sauce were sheer perfection. PICI 'CACIO E PEPE' - 23 This was such a simple pasta, yet so delicious. It was incredibly creamy and cheesy, with hints of fresh black pepper flavor that blew standard at-home black pepper grinders out of the water. Despite it being the simplest pasta of the night, I enjoyed it immensely. RIGATONI - 32 This pasta was simple yet slightly innovative, featuring sausage paired with a broccoli-based pesto. There was a slight bitterness that was polarizing among our group. While this wasn't my favorite pasta, I appreciated the creativity. PERCIATELLI NERO - 35 This dish packed in more components than just pasta and sauce: plenty of crab, tomatoes, and crispy breadcrumbs on top. However, the combination wasn't very memorable. None of the flavors really stood out, and it was my least favorite pasta of the night. OLIVE OIL CAKE - 14 Served with a pile of golden raisins and fancy whipped cream, this ended up being a bit of a miss. The raisins were a bit too sweet, and the cake's texture was uneven -- some bites were soft and moist, while others felt dry. A couple of others in my group also felt the same way. Overall, I'd give L'Artusi a 4.5/5; it was mostly hits with a couple of misses. The pasta portions are quite small. Since each dish is primarily carbs and sauce, I'd imagine you'll likely need an appetizer or a pasta and a half to leave full. Still, I'd definitely come back for the focaccia, tagliatelle, and the cacio e pepe.

    L'Artusi had been on my list for a while, so I went in with pretty high expectations. Overall, it…read morewas a very good dinner, but it didn't quite live up to the hype for me. It's obvious they use quality ingredients and the kitchen is technically very sound. The pasta in particular was cooked perfectly. Everything we had was good and well executed, but nothing really jumped out at me or felt especially memorable. There are several places around the city that I feel can deliver a similar meal and experience without quite as much hype. That's not to say I didn't enjoy L'Artusi, because I absolutely did. It just didn't separate itself from some of the other really good Italian restaurants I've visited. Service was great, the atmosphere was nice, and overall we had a very enjoyable dinner. Just one where my expectations may have been a little higher than the experience delivered.

    Photos
    L'Artusi - Kitchen area

    Kitchen area

    L'Artusi - Olive Oil Cake

    Olive Oil Cake

    L'Artusi - Tagliatelle

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    Tagliatelle

    Trattoria Trecolori

    Trattoria Trecolori

    4.1(3k reviews)
    3.1 mi•Theater District, Midtown West
    •$$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    The service was good and the food was generally tasty…read more The clams appetizer was a bit like an oysters Rockefeller and the sauce had a nice mild tartness to it. The carbonara had a great smokiness from the meat, and the risotto was cooked well as was most of the seafood in it. Both the carbonara and risotto had some inedible parts to it that were disappointing. The pancetta had small pieces of hard cartilage and the risotto had part of a shrimp shell.

    Photos
    Trattoria Trecolori - 2nd floor dining area

    2nd floor dining area

    Trattoria Trecolori - Capellini puttanesca - super tasty

    Capellini puttanesca - super tasty

    Trattoria Trecolori - Awards

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    Awards

    Regina's Grocery - italian - Updated September 2026

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