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    Remedy Wine Bar

    5.0 (7 reviews)
    Open 5:30 pm - 9:00 PM

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    Spoonwood Cabin

    Spoonwood Cabin

    4.8(17 reviews)
    0.0 mi
    $$

    I can't believe I haven't reviewed this shop yet! Been a customer since they first opened. Nancy…read moreand Kyle are so kind and incredibly knowledgeable. Their cheeses are all amazing and delicious and they provide excellent advise on pairing with wines. I've not had a chance to try the restaurant, as life isn't going to bring me up to VT this winter, but I'm sure it's run with the same loving attention to detail as their cheeses. I cannot wait to go back and tell everybody about them that I can, as soon as I hear they're heading up to Mt. Snow.

    Wonderful Wine & Cheese Boutique coupled with a great Wine Bar…read more Cheese maker Nancy Bergman and sommelier Kyle Frey never fail to impress with the quality of their products and hospitality. Ms. Bergman makes world class soft ripening cheese which she kindly permits me to sell in my store. They are all great but my favorite is the Grappino, the most full flavored of the bunch. The wine selection curated by Mr. Frey is thoughtful and holds many delicious surprises from all over the world. They also have a wonderful wine bar named "Remedy." The couple holds theme based dinners based on the cuisine and wine from various viticultural regions. The last one was from the Savoie region of France and there was exquisitely melted Raclette Cheese everywhere. Needlessly to say the 6 or so wines were perfect and though I've been in the wine business for 30 years (7 of which were in France) I was surprised to try wines that I'd never heard of. Jacksonville, Vermont is lucky to have them, I'm lucky to have them 20 minutes away. Reservations strongly recommended!!

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    Spoonwood Cabin
    Spoonwood Cabin - Our halloumi

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    Our halloumi

    Worldlings Pleasure

    Worldlings Pleasure

    5.0(2 reviews)
    44.8 mi

    Tried for the first time at a chocolate expo in Jersey. A few months ago. I love the cheese spreads…read moreso much I made an order online. Last weekend I had a feeling they would be at a different food expo. I was willing to go buy tickets to enter the expo just to see if they were there. Fortunately my hunch was right. They were there I ran over to them like we were old friends. Even gave me a hug. I knew I had to stock up on the spreads but the only lady I open for 3 months and 3 weeks once open. The 8oz pack is $8 and worth every penny. I settled on 2 -Maple Cheddars. This down come off sweet from the syrup but the flavor is addictive. I have some as a snack at night. I also bought 1 -Great Garlic Parm. The most kick you in the face with flavor. It's really potent and I find works best spread on good warmed Braided semolina Bread. Best thing to serve with your pasta dinner. This is a small family business who love their product and they should it's a great one. There are shipping fees obviously. They go higher in the summer since they need to keep it cold and costs more. I will be a customer for years to come.

    Wonderful shop providing excellent and delicious service during COVID. These are the kinds of…read morestores we should make sure to support during this time - the personalized attention to detail, kindness, and thoughtfulness of the people who work here can't be replaced... not to mention the tasty goodies.

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    Worldlings Pleasure
    Worldlings Pleasure

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    The Cheese Traveler - Ingredient from Cheese Traveler, Lardo de Bellota, in a seared scallop recipe.

    The Cheese Traveler

    4.8(226 reviews)
    50.3 mi
    $$

    Absolutely lucked into this place while visiting our daughter at a nearby college. We were headed…read moreto the donut shop next door and saw the sign for the cheese shop. (Certainly a lucky neighborhood) It looks small from the street but once you walk in, it opens up to a sizable store. We were greeted by a friendly staff member, he took the time to describe their cheese selection and the other things going on in the shop. He then pivoted to giving us tons of help selecting the right cheese. We sampled a couple of things and then he dialed in three choices for us to buy. (With an assist from another customer that insisted that we would love the Delice de Bourgogne) Prices were reasonable enough for the quality. We added some gourmet crackers that were neutral enough to not overpower the cheese. The next day, we made the three cheeses the focus of our lunch. The Delice de Bourgogne was the star of the show, a creamy, earthy, and savory masterpiece. The two year aged Gouda and creamy blue cheese were delightful as well! Truly glad that we walked into The Cheese Traveler!

    What a fantastic find -- a small but very well curated collection of cheeses, with an extremely…read moreknowledgeable staff who don't pressure you but provide help where needed. We appreciated the relatively local (Quebec, VT, NY) cheeses they have, and our destination cheese, Wisconsin Brick (which we had never tried before, and which they were quite willing to work with us on getting the appropriate size). The sandwiches looked delicious but we were there at the wrong time of day, alas, but we will 100% be back. If you like cheese, this is a destination location for the region.

    Photos
    The Cheese Traveler - One of the menu boards

    One of the menu boards

    The Cheese Traveler - Clockwise from top left: Cabrales, Lardo de Bellota Iberico and raspberries, Camembert topped with Manuka honey (outlier), Jamon Serrano

    Clockwise from top left: Cabrales, Lardo de Bellota Iberico and raspberries, Camembert topped with Manuka honey (outlier), Jamon Serrano

    The Cheese Traveler - Cheese Traveler Albany, NY

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    Cheese Traveler Albany, NY

    Sugarbush Farm  Maple Syrup & Cheese - Quart of the dark variety of their maple syrup shipped from Vermont to Cali!! Woohoo!!

    Sugarbush Farm Maple Syrup & Cheese

    4.6(224 reviews)
    62.6 mi
    $$

    Love it here. Free…read morecompletely free - no admission fee, no parking fee. Very friendly people. Small business vibes. Follow your maps and once you cross the bridge they have tons of signs to direct you, hard to get lost. Trust they're hours, we showed up in the pouring rain and they're still open 9am-5pm weekdays. As soon as you walk in you'll get free samples. We sampled 5 cheeses and 2 grades of maple syrup - it sells itself. One cheese is made with unpasteurized milk - others include sharp cheddar, sage, smoked. Convinced me to try traveling home with cheese for the first time. Tons of products available for sell including from other farms as well. I recommend picking up some of the Red Kite Candy caramels they have there. If you liked it as much as me their factory is about a 30 min drive away. Other activities include petting animals (not in winter), walking trail, and self guided tour of their maple house. Wasn't able to do the trail in the rain but I would estimate you can do all of this in 2 hours. Not at all like Billings Farm if you're concerned about going to both or only have time for one. Billings has an admission fee, no samples of milk or cheese though the make both. More of a museum but they do have up close interactions with their cows (even in winter) for the kids, butter churning, candle dipping. Recommend Billing for taking kids on homesteading field trip, Sugarbush a quick stop for foodie/charcuterie person IMPORTANT: They do NOT sell sugarbush products at any of the stores in Woodstock so don't plan to buy more later and have regrets like us - we looked in every store and couldn't find it. Not sure about Quechee though. Products can also be ordered online and shipped

    I'm a cheese head…read more So when my friend was making our itinerary for a trip to VT, I was really excited to try this place! Weather got a little hariy getting there with the slushy roads, but we made it! It's pretty remote location with no street lights, so if driving in the dark look for the signs to get there and trust your GPS. There's a large parking lot across from the entrance to the little store/shop. The shop is actually the owners old family home I belive. We arrived pretty much at closing time, but we were still welcomed warmly. We got a cheese & maple syrup tasting which was yum and informative, and the staff member that did it was really nice, I forgot her name, but see photo below. One of the cheeses has won a cheese competition, very cool. We also got to meet the owner, but she was busy getting Christmas orders together. I perused all of the cheeses I wanted and settled on 4. We got to try 2 out of the 4 from the cheese sampling. The nice lady that checked me out even gave me some nice to-go samples as well. The smoked cheese was my fav, and the sage. But I enjoyed them all. I was able to easily fly home to TX with them due to the cold weather of the season. After the tasting, we got to peruse the store. They have so much other stuff to buy in additon to cheese and maple, tons of knick-knacks and gifts and merch. We didn't get to explore the farm after since it was pitch black when we left, too bad. Enjoy!

    Photos
    Sugarbush Farm  Maple Syrup & Cheese
    Sugarbush Farm  Maple Syrup & Cheese
    Sugarbush Farm  Maple Syrup & Cheese

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    Remedy Wine Bar - tapas - Updated June 2026

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