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    Renate's German Restaurant

    4.3 (132 reviews)
    ModerateBakeries, German
    Closed 11:30 am - 8:00 pm
    Updated 3 weeks ago

    Order Renate's German Restaurant Takeout or Delivery

    Renate's German Restaurant Photos

    RENATE'S GERMAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Renate's German Restaurant

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    Reviews With Photos

    Rouladen, potato salad, spaetzel, saurkraut.
    Ryan C.

    My wife and I are big fans of german food and there aren't enough German restaurants around. We finally remembered Renate's last night and stopped in. They remodelled in May and the place is so charming and quaint, yet updated. The server was wonderful, and dressed in traditional clothing. The food was the highlight though. Saurbraten was tangy and tender and Rouladen was juicy with a wondeful dark brown gravy. The sautkraut was german style, not sweet, which I love and the red cabbage was so good, even my wife who doesn't like it said it was good and continued eating it. Spaetzle was perfect and the warm potato salad was excellent. I love the boiled herb potatoes that came with the main course. Just excellent all around. Highest recommendation.

    Nick P.

    I was really excited to try this place because normally I love German food. I wanted to try out another restaurant vs the usual spot close to us. First thing I noticed was that the restaurant was unusually empty on a Saturday night, we were the only ones there. No problem because we have been to other empty restaurants before but the food was good. Second thing I noticed was that we can hear the microwave turn on frequently and the sound is disturbingly obvious. We ordered apple pancakes, Renate's sampler platter, cheesy spaetzle, and Kleiner haxen. We got the liver dumpling soup with each of our entrees. Most of it was bad but I'll talk about the good first. Complimentary bread was fine, it tasted like pretzel. It was soft and not too salty. Liver dumpling soup was hearty and the meat was tender. Broth was good. The brat was fine, tender and flavorful. Mashed potatoes were fine. Here comes the bad. Apple pancakes were too crunchy like reheated. It's not soft like regular pancakes. Not a lot of apples inside. The hammock was still frozen which was why it was so difficult to cut. I've had hock before and if it's made fresh, it'll cut easily. This one was frozen solid in the middle. We can hear them putting it back in the microwave. We took it home to reheat it in the oven. The sampler platter was mostly terrible. The schnitzel didn't even look like one (I've had it many times at other German restaurants). The sauerbraten and the gulasch bowl both had tough meats. You'll be chewing on this for like forever. The cheesy spaetzle they actually forgot but reheated it when I inquired about my order. Definitely wasn't fresh. It was unflavored. The owners did give us the cheesy spaetzle for free and 20% of the hock order. However, I think they should have given us the entire order of hock for free or 75% off. After all, it wasn't even cooked fresh and was still frozen in the middle. The husband was very apologetic but yeah apologies couldn't save this horrendous experience. I do not recommend coming here. If you do come, eat at your own risk.

    Wienerschnitzel
    Mark Z.

    I came to visit this local German restaurant when I was visiting my cousin in Hanover Park. I was looking for Polish food, but German food will do. I came in here and the atmosphere was very pleasant. The service was great. And the food was outstanding. I did not like how the server microwaved the pretzel roll that they gave you early on. It seemed unnecessary. I got the liver dumpling soup, which tasted like a meatball and a chicken soup. And I got the Wienerschnitzel with potatoes and a side of sauerkraut. I highly recommend this place.

    It'
    Julius B.

    Its always just so good here. Love that I can walk here. Owner himself waited in me today and gave me great service with a smile.

    Wurst Sausage Platter Dinner
    Kathy W.

    Delicious, authentic German cuisine. Great service with a smile. More than ample portions. Will definitely be going back

    Amazing food
    Scott H.

    The food is amazing. Hands down the best German food in the Chicagoland area. Next want to try the cordon blue schnitzel.

    Nice clean dining area.
    Jonathan H.

    Excellent find. Beer was fresh, food was good. Had Jaegerschnitzel w/ spatzle and sauerkraut.

    Apple Pancakes

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    1 year ago

    Big portions, flavorful food, helpful staff, and a simple but comfortable dining area to enjoy.

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    8 months ago

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    1 year ago

    Amazing food!!! Perfect device. Husband and wife run. Wife is the cook and she's amazing at it. Perfect little place fairly priced

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    3 years ago

    Excellent home cooked food. Very reasonable prices. We are on our way there now. Food tastes very authentic

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    Page 1 of 4

    Ask the Community - Renate's German Restaurant

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    Last night we celebrated a birthday at Edelweiss. If you stick to the sandwiches and salads…read more($14-$18), it can easily be an affordable weekend night out--but with so many amazing choices on the Edelweiss Signatures menu ($28-$35), it's hard to resist! ​The layout is great: an inviting biergarten on one side, an interior bar on the other, and a large main dining room with classic Bavarian decor past the hostess stand. We started at the bar, where I tried a non-alcoholic Clausthaler (which reminded me a bit of Heineken), while a friend ordered the massive 32-ounce "big-as-your-head" Hacker-Pschorr Weissbier. Since the weather was perfect, we sat outdoors in the spacious biergarten, which easily accommodates groups of any size. ​We started with the Sausage Sampler ($18)--a trio of sausage served over sauerkraut (the kraut was so good on its own you definitely shouldn't skip it). For mains, my husband chose a favorite, the Stuffed Cabbage Rolls ($28), which did not disappoint. Our friends ordered the Beef Stroganoff ($28), Jäger Schnitzel ($29), and Rouladen ($30). I opted for the Bayerischer Schweinshaxe ($35)--a 3lb roasted pork shank that turned out to be the absolute best value on the table, as it was easily enough for four meals! ​For sides, the cucumber salad was refreshing and tangy, the spätzle (a German take on pasta) was perfectly tender, and the vegetable of the day (sautéed summer squash) was flavorful and satisfying. We ended the night by sharing a huge slice of German Chocolate Cake. ​To top it off, our two-person service team was fantastic--constantly keeping drinks refilled and clearing plates to keep everything running smoothly. Highly recommend!

    German-American cuisine is an appropriate way to consider Edelweiss…read more Granted, take the salt with me saying i come from a German family so we can be wanting for traditional meals, so keep that in mind! First we can talk about the restaurant itself, very big! Huge bar when you walk in and tons of dining space, I can't imagine a day you can't get a seat for lunch or dinner so don't worry if you haven't planned ahead! The whole place is decorated very well and has a true feeling of Germany. Renee was our server and she was sweet, happy and incredibly attentive in a good way. She answered our questions and honestly we're very accurate. We started with a pretzel Ofcourse, it was fresh warm and we could have had two easily! I decided to try their sauerbraten, I will say, it's nearly not sour enough for me. It was on the sweeter end but I have a feeling they try to gear the meals towards more people Enjoying them, it wasn't for me however unfortunately The dessert was sadly another let down. My favorite cake is black Forrest and it was far from traditional. Overall. I will still give the restaurant a decent rating as I think many other people will truly enjoy the food here, but for someone who grew up in a German household, spent time in Germany and ate from the homeland quite a bit, it simply wasn't for me.

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    Renate's German Restaurant - bakeries - Updated September 2026

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