Update 2026 - Oktoberfest at Schnitzel Platz…read more It's official. Celebrating Oktoberfest at Schnitzel Platz has become a tradition for us. Live music, dancing, interactive fun, flowing beer, and hearty German food, honestly, who argues with that combination? The place transforms into one big cheerful party where strangers toast like old friends and nobody leaves quietly. This year was extra special because it was my sister's, from Buenos Aires, first time experiencing the festivities , and she absolutely loved it. She left with a full belly and a few loud, happy memories that will probably resurface every time she hears an accordion. Service is always upbeat and fun, keeping pace with the festivities. The food is heavy in the best possible way, comforting, flavorful, and exactly what you want when you're raising a stein. Prost to traditions worth repeating.

We came on a Saturday night and it was my 1st time dining at Schnitzel Platz and I don't have a lot…read moreof experience dining at German restaurants. Our server was very attentive and was able to answer all our questions we had about the menu. She definitely helped us decide on what to order. The menu is extensive with so many different kinds of Schnitzel to choose from along with a variety of entrees like pork shank and pork chops. We first started with the sauerkraut balls as an appetizer. These deep fried sauerkraut and smoked ham balls were served with a honey mustard like dipping sauce. Absolutely a must try. We also ordered a half order of the German potatoes pancakes and they were the best I've ever had. So light and crispy and we ordered a side of sour cream and apple sauce to complement the pancakes for extra up charge. For our entrees I went with the pork chop zingara. It was a healthy portion of breaded chops topped with mushrooms and tomatoes with ham. We chose the green beans and bread gravy as the sides. Absolutely delicious and plenty to take home as well. The also ordered the Deutsche Haus Platter - Breaded pork schnitzel, frikadelle (German chopped steak), assorted sausages. Served with home fries, red cabbage, and sauerkraut. You can substitute the sides if you want but kept our order as is and so glad we did. The home fries were really good. The entree was a great way to try a little of everything so I know exactly what I'll want to try the next time I come which I home will be in the near future. All the entrees come with soup or salad. We got the soups : the goulash and liver dumpling soup. The goulash had a kick from the paprika but it was very hearty. I am not a fan of liver but it was good too and the broth was rich. Schnitzel Platz offers great hearty and comfort German food with a very fun atmosphere filled with live music. Nice selection of German beers on tap too. The service was also great.

Edelweiss was a great German restaurant. My husband and I both order the Wienerschnitzel with…read morespaetzle and the German potatoes. This came with a cup of split pea soup. We started with an enormous pretzel with yummy cheese and mustard dips. All of the food was as absolutely delicious and nice big portions. I think we could have shared one plate but maybe next time. We were too full to get one of their very appealing desserts. Our server, Elizabeth, provided excellent service as she was friendly and very attentive It was a pleasure and we will be back when we come back to town. Thank you for the great experience. Danke schön

We visited this restaurant after a wake nearby and enjoyed the bar atmosphere and pub grub. The…read moreAlpine Thunder band were playing on Sunday and added to a festive atmosphere. The good: The pretzel was amazing, hot and buttery, salty and soft. It's presented on a hanging wire and was at least two feet high. The cheese curds were light and cheesy and beers were everything you'd expect from a German restaurant (including a 2 liter boot of Spaten). People we were with enjoyed the cabbage soup and potato pancakes. The not so good: The jaegerschnizel pork meal was not good, it was hard and unflavorful (I've been to Oktoberfest in Munich where they fed 3000 people and it tasted better). The spaezel and red cabbage were good sides but a bit on the small side. We sat in the bar and service was fine, a bit slow but friendly. The final bill was not exorbitant for the amount of food and beer we had.

The staff was very friendly. Made the reservation online and asked for a call back to confirm they…read moredid exactly that even though it was a day they were closed. The food was very good. Everyone in my party was happy with their food choices. Nice little hidden gem in the burbs vs going into the city.

My wife and I are big fans of german food and there aren't enough German restaurants around. We…read morefinally remembered Renate's last night and stopped in. They remodelled in May and the place is so charming and quaint, yet updated. The server was wonderful, and dressed in traditional clothing. The food was the highlight though. Saurbraten was tangy and tender and Rouladen was juicy with a wondeful dark brown gravy. The sautkraut was german style, not sweet, which I love and the red cabbage was so good, even my wife who doesn't like it said it was good and continued eating it. Spaetzle was perfect and the warm potato salad was excellent. I love the boiled herb potatoes that came with the main course. Just excellent all around. Highest recommendation.

Small dark old style German restaurant with a menu sure to satisfy any craving. My Osso Buco was…read moreexcellent. It came with mashed potatoes and green beans. My wife had the veal schnitzel, I thought it was a little tough and it could have been hotter, it also came with mashed potatoes and green beans. We sat at the bar which was empty except some slobs dropping F-bombs every other word! Service was good but if that was my bar and there were ladies present I would have told them to stop, plus the two bartenders were ladies. Great beer selection and giant steins.

Opens at 4 pm. On street parking. This is a cozy German pub and restaurant with good chicken, veal,…read moreor pork schnitzel. Their red cabbage is excellent. They have a large selection of German beers and apps too. Service was very good and the prices are reasonable.

Authentic menu set in the unique German atmosphere. Traditional music, check the schedule. It's…read morefun to bring the family when the band is playing. Tip the band and you get to ring the bell! Swing by the bar and check out the Bear!

5 Stars for our server for being awesome!…read more We ordered the typical Pork Schnitzel, yes the portion is huge (well, for the price.. it should be). Two people can share. But oh boy, it's bland! If not for the gravy and side dish, no taste at all. Beer is ok. It's a typical biergarten, very loud inside... can't hear the music or the entertainer singing some german songs.

Nice little sleeper neighborhood Resturant Bar. Food was…read moreoutrageously delicious! Should have gotten the waitresses name but she was a sweetheart! Beautifully decorated and very, very friendly. A keeper in my book. We will be back.

Food, good. Service good. Ambiance ok for what it is. There, done. lol…read more Forgot to take pictures but had the broasted chicken, all dark. Came with potato and I ordered baked. The potato was near very not warm, the chicken hot and good. You'd think it would have had a few celery and carrot sticks included just to get some veggies in and to make the presentation a bit more appealing, but then presentation is not really why you go there, I'm guessing. Got a gimlet and it was good. The server was really on the ball. We were there for a 1:00 lunch weekday. It wasn't terribly busy at all a few other tables and a few at the bar. My friend had the jambalaya special. I got the impression she was just ok with it and said it tasted better than it looked, and honestly it did look very unappealing. Almost like they took a decent jambalaya and put it in a blender. No discernible shrimp, sausage, chicken or rice, but she said it was in there. Color mostly brown. could not have eaten it. When the waitress said Jambalaya was the special I perked up but then remembered where I was and had always heard they had good chicken so I went with what they are supposed to be good at, jambalaya at a place that specializes in that type of food only. Ambiance. Well it's basically a local bar/restaurant, pretty much no frills, nothing stood out, really. Bar, tables, booths but a decent place for drinks and food. Just don't recommend the jambalaya.

Laschet's Inn in Chicago is probably the best and most authentic German food I've found in the…read moreMidwest and I say that having lived in Germany for seven years and dining out there often. Finding good German food that hasn't been Americanized is difficult and few places actually serve German cuisine like it is in Germany with their high food quality over there. So I ordered the daily special that was Jägerschnitzel (hunter's schnizel/breaded pork tenderloin with a mushroom gravy or sauce) and for an appetizer I ordered jalapeño poppers along with the authentic German goulash soup and pumpernickel bread were very good. The Jägerschnitzel sauce that is a mushroom sauce was a little unique but very good. I especially liked the spatzle noodles and the red cabbage (rotkohl) and it's just like I would get in Germany so I loved both side dishes a lot. Cool, old-timey feel to the restaurant and the service is impeccable as well. I left full and was sorry I didn't have room for the strudel they make in house, maybe next time!

What a cool and charming place. The bartender is cool and the customers are as well…read more Saw a half chicken dish that looked amazing. This place is cool and funky. Come check it out.

Note: No website or WiFi but don't let that stop you! This place in my opinion for the area was a…read moresleeper goldmine Super Supper Club! Went on a Saturday 4:00pm at opening and we were lucky, note: make reservations a couple of days ahead to get a seat. Also note days and hours of operations. That said, Amy, our server, informative, gracious and attentive (give the girl a raise!). Can't tell you all in the NW Illinois suburb area, if you don't want to travel to Cheese Land (Wisconsin) to dine in an old time supper club, this is the place!

Drinks were a good pour! It's more of a Supper Club... the Cole Slaw was superb...Liver Pate and…read moreCheese were a great add...Clam Chowder was the best I have ever eaten. The Wienerschnitzel was excellent. Alea our waitress was excellent and she loves her job and it shows.