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    Rib Hut

    3.8 (269 reviews)
    ModerateBarbeque, American
    Open 11:00 am - 9:00 pm

    Order Rib Hut Takeout or Delivery

    Rib Hut Photos

    Business Info

    RIB HUT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Rib Hut

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    3 Meat Combo
    Nancy G.

    I had high hopes for this place. I really wanted it to be good so I could return. It was "eh" nothing to brag home about. The brisket was not juicy, tender, or flavorful. Unfortunately, everyone else in our party of 5 had the same experience. Service was excellent. Our waiter was very attentive and friendly. The place itself is at a normal noise level and good for watching sports.

    Badly chipped drinking lip on tea Glass.
    Jay T.

    Wow, the last two times I've gone and to the both east and Mesa now, standards have plummeted. I'm gap-mouth shocked. I don't know if there has been new management in place or they are spread too thin opening the 3rd location but this has been substandard and not only in Presentation but even taste quality. Even service has been an issue at both locations recently. ‍SMH. People ask me where to go for the best BBQ, for over 10 or more years I've said Rib Hut if you like real Central Texas style, and the best tasting sauce. The sauce is still hittin'. But much has taken a fall. I'm posting two new pictures, one from 2023 and one from today. Same order. Small combo, 2 meats, chicken white meat and spare ribs with corn on the cob. One plate has a bright yellow whole corn on the cob with butter, and skewers so you don't have to get your fingers all corny. Two beautiful glistening spare ribs and a spilt smoked chicken breast still juicy. You just want to DIVE IN! To day I got a half corn cob, stick in a bowl with some butter in the bottom. Way over cooked, no plump kernels, no skewers and when asked for was told they don't have them. Ribs look dry, no shine, now they are presented on their side but even turned they lacked enough of that honey glaze. The chicken? Well it came as a whole breast, not choir in half. The skin was practically all removed it was dry, it was mealy it didn't even have a smokey flavor, in fact It had no flavor at all. There was no signature pink near the bone, a "smoke ring" if you will, that you normally see in chicken when smoked. This just tastes like ... water for lack of a better term. It had to have the sauce to pic it UP! I did not eat much and brought it home for the dogs. And I love bbq chicken. for me not to eat it, says something even to me. This is the Mesa location so of course it's all about the nostalgia in here and they got newer daisy-dukes curtains! Please, please figure it out guys, I know after so many years it's hard to constantly maintain a high level of consistency in labor and kitchen personnel and food quality. It's hard to keep up in the world today with Apple box turnover on the labor side and inflation on the product side. I'm rooting for you to WIN the battle in the end! And this is STILL the best BBQ in El Paso.

    Outside View
    Joe B.

    Service was good, felt like I was rushed to pay while I was still eating but the waitress seemed new so I didn't let it get to me. Ambiance was really nice. It gives that old town back in the day feeling. Food was delicious as always. It's the best place to get ribs in El Paso imo. Better than all the bbq restaurants around. Definitely recommend.

    Glen W.

    I checked out rib hut after being recommended by some of my El Paso based coworkers and overall it was good. They do a really good job of barbecuing I will say for sure, I definitely prefer a more moist rib but I could go there and eat again. The prices were really good and there was several items on the menu that I just wanted to try based off the description. The service was great, I love that they had TVs inside and from the outside of the building I didn't realize how much room was in there. All the staff were friendly. I would say to go check it out for sure!

    Brisket, beef rib, Mac and cheese and coleslaw
    Sherri M.

    This is the spot for Texas BBQ! We were recommended here from a local for a place to get local fare. We always like to try places that are family owned and operated or a small business instead of a chain restaurant when we visit new places. We were greeted promptly by Adriana and were seated quickly. Angel, our server, was helpful and attentive. When we were getting ready to pay we spoke with Adriana about the food (which was amazing!) and she informed us that everything is made in house and you can definitely tell! I ordered the miner potato- Yum! My husband ordered the brisket and the beef rib, with Mac and cheese and coleslaw. There is something for everyone on their menu and the pricing is good for what you get.

    Ordered the rib hut sampler over a $30. 00 dollar plate take out. Got a child's plate 4 small ribs are you kidding me. Took a picture I will see if I can attach to this review. You just lost my business will not go back and I will let my 2 freinds know not to go there.

    Tracy L.

    While waiting for it to be time to go to the El Paso Airport, being in Texas, my friend and I knew we had to have some BBQ, and found Rib Hut. The inside was very casual and small, but in the good way, and what you'd think of being in a BBQ restaurant. I was a bit disappointed with the food. I ordered the Combo Platter, which came with sausage, turkey, and I chose brisket as my meat add on. My two sides were fries and ranch beans. For the sides, I enjoyed my fries. Nothing special, but they were good. I wish the beans were baked beans versus ranch beans as they didn't have much as much flavor as I had hoped. For the platter, the brisket was my favorite dipped into the BBQ sauce. Without the sauce, the brisket was on the bland side. The turkey was the best seasoned and juicy. Some sausage pieces were good, but other pieces were too charred for my liking.

    Beef ribs
    Taylor C.

    Driving through El Paso on a roadtrip and stumbled on this cute place. One of the few bbq places that are open past 3pm around downtown. Beware finding parking here is really hard as there are only about 20 spots, don't park at the Thai Tara spots. It has a cute homey unique vibe to place, sports playing on multiple TVs, and the servers were all super nice. Got the following dishes: 1)full brisket platter - about 1lbs of brisket, nice amount for the price ~$20, juicy, flavor was crisp but could use some salt 2) spare ribs- probably my favorite dish, could use more seasoning to it but had good amount of meat 3) beef ribs- my least favorite dish, it had a very strong charcoaled flavored, the big bone itself is deceiving with little meet on it With a couple beers all came to around $58 which was a better bang for its buck than we had at a different BBQ place in town

    Chicken Fried Steak, Fried Okra, Mac & Cheese
    Cody V.

    David was our server Me and my colleagues came from AZ, wanted some authentic bbq and we were not disappointed! Healthy sized portions for the price, everything came out hot and fast. Homey feel to the restaurant, if I ever find myself in El Paso again, you better believe I'll be back

    Beef Rib Platters
    Justin G.

    You get a rib! You get a rib! You get a rib! So it should be noted that i subscribe to the theory that if in fact God took Adam's rib, then we owe it to Adam to eat ribs until we either grow our missing rib back or we just assimilate them one piece at a time. Even if neither comes to pass, im going to keep eating these ribs. Been coming here for over a decade. Best beef ribs and spare ribs Texas has to offer! Potato salad is amazing and don't skip on their green chili bacon mac and cheese! See you again rib hut, as soon as my stomach line recovers!

    Sampler platter with potato salad and green beans

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    4 years ago

    Great food and bartenders!! Beef ribs and the bar can make eclectic fruity adult beverages like no other in ELP!!

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    3 years ago

    Great service and food. Server Tristian recieved us with 5 star service

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    Page 3 of 7

    Ask the Community - Rib Hut

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    Neighbor Good Kitchen & Bar

    4.0
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    My friends and I had dinner at Neighbor Good Kitchen & Bar on Friday, May 1 during BTS weekend in…read moreEl Paso, and it was such a wonderful experience from start to finish. The food was absolutely amazing -- everything we ordered was flavorful, fresh, and beautifully prepared. You could tell a lot of care went into both the menu and presentation. What really stood out, though, was how attentive and genuinely kind our server was throughout the evening. Even with how busy El Paso was that weekend, we never felt rushed or overlooked. The atmosphere was relaxed and welcoming, and it ended up being one of our favorite dining experiences of the trip. If I return to El Paso in the future, Neighbor Good Kitchen & Bar will definitely be on my list of places to visit again.

    For starters I would say this spot was simply okay. I would bring some friends here for drinks and…read morevibes but I wouldn't come back on my own accord. For starters the atmosphere was so cute. Absolutely loved the bar and hanging pots everywhere. Such a clean restaurant and cute vibe. Our waitress was very nice and friendly to us. So no issues there! For drinks I got their berry lemonade which tasted just like lemon juice. I had to request for sugar to be added since it was so sour so beware. My food had came out and to be honest I'm just a little bit disappointed. The rigatoni was cooked but the sauce for it was really not tasty? Like there was almost not a flavor I can taste. Of course there was something but it was very plain and barely even there. It also was not spicy whatsoever. I added grilled chicken too and oh boy was that dry dry DRY. The burrata personally I'm not a fan in general so of course I wouldn't be a fan this time either but they gave a nice little plate full of it. They added some oiled toasted bread and it was way too crispy in my opinion. My partner got the chicken Parmesan and his dish tasted great! Very juicy chicken and cooked all the way. The sauce was perfect too nice and flavorful and great pairing with the chicken. His butter noodles were just like regular butter noodles so not bad. Finally the crème brûlée. Probably the most disappointing dish we ordered. It took repeated stabs to break the sugar glaze on top. Me and my partner were honestly thinking that they added the cream on top to hide how burnt it was actually. Unfortunately because the glaze was so thick and burnt it made the rest of the cream taste have the burnt flavor. It was sad because my partner was looking forward to this desert. Also took wayyy longer to arrive than our entrées. I will say that the waitress was very helpful and she actually covered the crème Brulé. I didn't even ask she just offered, I think she could tell that we didn't enjoy it and I had nicely told her it wasn't what we were expecting so thank you sincerely. Overall I think this is a perfect spot to maybe try drinks and hang with friends. Food was okay, wouldn't try it again in that regard but overall a decent spot here in El Paso if you're looking for something new. Maybe best to ask what's their best dish to serve. Overall thank you.

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    Neighbor Good Kitchen & Bar
    Neighbor Good Kitchen & Bar

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    Lamezze

    Lamezze

    4.5
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    Frank greeted us with a very welcoming smile. We got three drinks, which were amazing and very…read morerefreshing during this hot season! The vibes were great in the restaurant, very calm, relaxing, and honestly a well needed change of pace compared to the fast paced downtown, which is loud and chaotic. Would definitely come back to try the food next! 10/10 on the drinks!

    I've really enjoyed this spot before. Everything has been spot on with excellent service on…read moreprevious visits. I came in alone today because I wanted the Lamb shawarms and had a little time to kill. It's also a fun art deco sort of environment, so that's fun. Thing started going downhill when the shawarma arrived with raw halved cherry tomatoes. One of the great things about that sandwich is the grilled tomatoes. It cuts the sharpness of the tomatoes and gives a beautiful sweetness to them. The server delivered the plate and ran... I am only exaggerating slightly. I didn't see him for 10 minutes while I nibbled at the (undercooked) fries. I intentionally drink down my tea so that an empty glass might catch his attention and he finally arrived. I absolutely hate sending food back and thought about removing them, but it's just not the same. In any case, he apologized, took the plate away and promised to come back with more tea and water. Eventually the plate came back and the tea and water were refilled shortly after that. Two of the tomatoes seem to have almost reached the bare minimum definition of grilled. The other 6 were fresh, plump, and still firm. I scraped them all off at that point. To add to the issues, the plate doesn't seem to have been under the heat lamp. The undercooked fries returned, only now they were cold. It's moderately busy and they seem to only have one server working. He's friendly and polite if a bit rushed by the understaffing. The sandwich even without the tomatoes? Delicious. The fries were a huge disappointment today and they are usually delicious. I'm gonna chalk this up to a collision of bad luck. I genuinely love the food here, but I definitely should have gone elsewhere tonight.

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    Inside decor and ambiance
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    Angry Owl Southwest Grill & Cantina

    Angry Owl Southwest Grill & Cantina

    3.7
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    While in El Paso, I was looking for an interesting place to have lunch. And stumbled across the…read moreangry owl. So I decided to give it a try since it's only a couple miles down the way from my hotel. Easy drive up the hill to get there, place was super easy to find. You cannot miss their logo. Ample parking in the lot so you don't have to worry When you walk in, it's a cheery little sports bar. Now from the exterior. I would have thought that this was a chain restaurant, the signage was pro and the outside of the building led me to believe that this was definitely a chain like Chili's or other restaurants. Restaurants. Like it's definitely not, and I love that about the place! I was seated right away in a table so I could check out the whole restaurant. Plenty of seeding on either table tops or high tops, not to mention bar seating. Plenty of options on the menu, I opted for the cheeseburger with bacon, and I also added hatch chilies on it. Asked for the fries well done. To drink, I had an iced tea. The iced tea came out first and was definitely cold but I got to say it was a little weak. Not sure what that was about, but it was still definitely drinkable. The burger came out and let me tell you it was freaking huge! I mean the burger with all of the toppings almost overpowered the bun. I couldn't really pick it up because the bottom bun was sort of falling apart so I cut it in half ate half of the burger with my fork and the other half with my hands. I will say this the burger itself was perfectly seasoned. The bacon could have been a little crispier but it was still very delicious. It came with fries and a metal bowl and those were seasoned great as well. For dessert, I decided to have the margarita lime cake, because it sounded amazing and looked amazing when it came to the table. Table however, the cake itself was very dry. It almost had the consistency of a tres leches cake except this did not have the tres leches so the cake itself was a little disappointing but it came with whipped cream and did have a layer of filling so that definitely helped. Bottom line? This was a great place to grab a bite to eat for lunch. It's got good ambiance. It's God solid Service and just needs a few extra tweaks to make it a five-star! Go check this one out for sure!

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    Downstairs looking up
    Downstairs looking up
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    Menu

    Rib Hut - bbq - Updated June 2026

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