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    Rice Culture

    4.3 (61 reviews)
    Closed 11:00 am - 11:00 pm

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    Recommended Reviews - Rice Culture

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    That fish is eating all my ice cream!
    Karen P.

    Very tasty! Got the mini soft serve ube and strawberry with the fish on top and was just right amount to share.

    Christine H.

    Saw an IG post about their hot chocolates and had to go try it! Got both the Ube and Pandan marshmellow toppings. The topping is super thick and you have to dig a hole with a spoon to get to the hot chocolate drink. I highly enjoyed the white chocolate version more than the regular chocolate. For the price of it, it was just a one time thing for me. LOL. Their taiyakis are good and even better if you get it made fresh to order. Many options to choose from, but my favorite is the Nutella filled one. The staff there was super friendly and welcoming. There is some seating available inside.

    Strawchee Matcha Calpico and Nutella Taiyaki
    Jason T.

    Amazing flavors and service! My friends and I love coming here, and today, Eric helped me with my order. He made my experience 10x better, truly a great employee. Will definitely be coming back!

    Gahee K.

    Great dessert spot! I've tried the taiyaki, halo halo, drinks and soft serve and honestly, you can't go wrong with any of their options. Everything was delicious except halo halo was a tad too sweet for my liking but if you enjoy sweet desserts, it shouldn't be an issue. All the taiyaki flavors are great. My favorite was Nutella and the ube flavor soft serve has a very strong, authentic flavor which was also yummy. If you are looking for a sweet solid dessert place, this is definitely a good stop to stop by!

    Grecia H.

    I loved this place so much. I was looking forward to it staying a favorite. The professional looking photo is what used to be sold at rice culture for $8 dollars each. This is also what their menu photos still look like. Very yummy, worth it to me. The next two photos are what we received tonight. Still $8. I'm so disappointed and frankly heartbroken. $19 bucks with tax for whatever these are.

    Halo Halo
    Lyn L.

    This place was tech friendly and "old" people like us were fascinated at how we could customize our dessert without speaking to a human. I tried their version of Filipino Halo Halo. The ingredients enticed me: lanka, ube soft serve, leche flan, beans. When it came to taste, it was not my mother's halo halo. A nice copycat but very different. The ice was too thick and the flan was like a flat soft cookie. The soft serve Ube was almost there but not really. Service was super friendly. Staff dude was on point in decorating this Halo Halo. The ambiance of the place is welcoming. It has lots of seating and a big window to stare out into the parking lot.

    Oreo Cookie
    Dave U.

    My first time with this soft serve dish. Ordering via kiosk was fun. The portion size was huge. At the counter I had the option to add toppings. I chose Rice Krispies. This topping elevated this dream cup.. Staff was super friendly. He presented my cup with pride. We enjoyed our treats at the window seats. The place was clean and bright.

    Lea A.

    I know Rice Culture is known for their taiyaki, but imo... their soft serve is where it's at. The taiyaki has a sweet and slightly salty dough. The texture vaguely reminds me of a warmed up leige waffle? The filling is custardy and not too sweet. They're just okay to me. None of the flavors I had really stood out to me, except their strawberry hojicha which had a nice tartness and brightness. I also enjoyed their savory versions a bit more than the sweeter ones. The soft serve, though, is super good! I feel like the flavors pop out more. The texture is nice and smooth! The small cup is a little TOO small for me, so I would recommend getting the bigger one. The combo of ice cream and taiyaki rules though! The flavors rotate, so it's hard to recommend one. Service was quick! The store is pretty cute and has games on the tables to play! I've never been on the weekend, so it's never been too busy.

    pandan was my favorite
    Thant A.

    To the uninitiated, this is like dessert waffle with mochi or custard cream inside. You order and pay at automated kiosks picking the flavors you like. You can mix and match. Half a dozen sounds like a good deal. The place is on the opposite side of Costco. I didn't know these buildings existed in the area. They have tiny food trucks selling freshly made ones in touristy places of Japan. Rice Culture gets it pretty close. I'd highly recommend waiting the advertised 25 mins to get yours freshly made. The pre-made ones sitting on the shelves do not taste the best they could be. Pandan is my favorite. Ube is pretty good. Nutella and Oreo aren't my flavors. Matcha is bitter than it should be. I wouldn't get it again. Saving the soft serve and drinks for next time!

    Matcha black sesame soft serve with corn flakes and plain taiyaki
    Emily L.

    Ice cream is good, service is even better. You order at the little kiosks. The taiyaki's are made ahead of time so they're cold- I assumed they were like Korean boongobbang and served warm. I sampled the black sesame and ube - both good. I ended up getting the matcha black sesame swirl with plain taiyaki. I asked the person working what flavor filling taiyaki he liked best and he named a few and said he also loved the pizza taiyaki. You can opt to have pizza taiyaki made fresh but it takes 25 minutes. I chose to do that because my friend and I were caught up playing a game of Incoherent anyway. Fresh is the way to go- outside is crispy inside is gooey cheese, marinara, and pepperoni. The batter is sweet so I liked the savory inside. Ambiance is chill and AC amazing. Wednesdays are BOGO 50% off. Will come back!

    Pat C.

    Service was quick. On that hot Saturday afternoon, the nice cold shop would cool you down. There are tables and chairs inside. The sweets here are yummy! I think it's because of the ube (purple yam) ice cream that they have - very rich and creamy. Soo good. The OG halo halo with ube elote (purple yam and brown butter corn which is sweet corn with browned butter) was very good. The ube custard taiyaki soft serve and ube Vietnamese iced coffee were great too! Very yummy ube desserts. Good value for your money.

    Kandis M.

    Rice Culture Chantilly is in a wonderful location with popular restaurants right near it and in the same shopping center as a Costco and Target. The parking lot can get a bit busy on a Sunday due to Costco shoppers, but otherwise location is great with ample parking. The shop itself is beautifully designed very lively, very inviting and has the delicious smell of taiyaki. Me and my partner shared the Ube and lychee strawberry(July exclusive flavor) swirl in a cup with the taiyaki Ube on top! It was delicious and the Ube was very rich. We personally couldn't taste the lychee and strawberry it mostly just was the Ube flavor that over powdered it which is not a bad thing but just a piece to note if you do a mixed flavor swirl! I would 100% come back and try out the additional items on their menu. The halo-halo options looked delicious!

    Mango Royale swirl with taiyaki fish waffle, ube straw and toasted coconut
    Yierou M.

    First time trying this location; I placed the order online even though I was already in the parking lot. There was one person ahead of me which went quick. The guy behind the counter was super nice; offered all the toppings (which you don't see online btw) and topped it off with the fish waffle! I did see the low reviews about a hollow space in the middle where they swirled around the edge but honestly who cares... the hole is small and they swirl above and beyond so I'm not complaining. It was delicious and I will be back!

    Original Hot chocolate with homemade ube fluff

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    12 days ago

    Eric at the Chantilly Rice culture is very polite. We haven't been disappointed with any of our orders. So good !

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    Ask the Community - Rice Culture

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    Cold Stone Creamery

    Cold Stone Creamery

    2.4(49 reviews)
    5.1 mi
    $$

    The ice cream here isn't too sweet, it doesn't have a distinct flavor profile unless you add…read moretoppings. The service was quick, I would say that if you get two scoops, ask them to put your fav one first bc they always put more of that flavor. This location is located next to golf galaxy, and there's nicer seating outside the shop.

    NO COMMUNICATION AND NO CUSTOM CAKE!!! Horrible customer…read moreservice in terms of ordering online and communicating live with the customer. Custom cakes require 24 hours notice. I placed a detailed custom cake order Friday early evening, for a Sunday late afternoon pick-up. Email confirmation was received. No phone call, text or email from the store on Saturday, which I thought was perfectly fine. The same lack of communication on Sunday. Figuring no news is good news, I arrived at the store on Sunday for pick-up and there was NO CAKE. They received the order, as the young boy showed me the printed out receipt. He told me he called his manager on Saturday to tell them there wasn't a baker to make the cake, and... that was it. The young boy offered a pre-made cake sitting in their freezer, and though it was at least something offered, it would not account for the generous tip I had applied to the custom cake order. Also, there were no flavors available that were even close to what was paid for. The young boy said I could request a refund online, and I verified should something go wrong that I can call the store to have a refund processed, and the answer is yes. We will see how that goes... Where this is a typical ice cream shop and easy to get on the go sundaes, they are the absolute worst with custom cake requests. The lack of communication floors me!! The manager or no one on the staff thought to pick up the phone to let me know AND process a full refund right then and there?! We all are much better going to Wegmans, Costco or BJ's for a specialized cake. Dont waste your time because they don't care about yours. Saturday and Sunday could have been spent securing another cake elsewhere.

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    Rice Culture - desserts - Updated June 2026

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