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Riceful

4.0 (288 reviews)
Closed 10:30 am - 8:00 pm

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Riceful Asian Fusion Restaurant Photos

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Classic Okinawa
Melissa Y.

Pros: Fast, on the healthier side, cheaper than a full meal Cons: A bit pricy for the portion, not the most flavorful I've gotten the classic Okinawa onigiri a few times, which is just egg and spam with a spicy mayo sauce. I've consistently found the rice to be a bit soggy and the onigiri overall to lack flavor. For context, I am not a sodium lover, I order French fries without salt, it's rare for me to consider something bland. But here I didn't detect much flavor variation between the rice and the egg, and the spicy mayo was pretty light. The spam and seaweed helped. I wouldn't call it tasteless and I do enjoy it, but I don't think the milder flavor is for everyone. Why have I kept going back? It's a quick little meal and relatively healthy and simple. I do think the price is a bit steep for the portion you get, but a small lunch for under $10 is still a draw. Also service is fast, it's a small takeout only spot.

(D) Curry Chicken Katsudon Soft-shell Crab Onigiri
Destiny R.

Picture doesn't do much justice but it was SOOOOOOOOOOOO SHMACKKKKKKK!!!! The chicken katsu one was so crunchy and fresh with the perfect amount of curry sauce!!! We got one of each but we had to come back for a second one because it was THAT good. YALL BETTER COME GET YOU ONE OF THESE 8000000/10 stars.

Unagi Onigiri
Lydia C.

Food: handmade warm food! Gives a great comfort and filling on a busy day. Service: it takes sometime to get your order and there was no seating area opened. Ambiance: fast food like but clean

Logo
Carrie Z.

I stopped by to try their unagi onigiri since I enjoy onigiri in general. It was flavorful but quite messy to eat, and the sauce made it a bit soggy. At over $11 for one, it felt a little pricey. Glad I tried it, but I'd prefer a more traditional onigiri next time. No seating; takeout only.

Tempura Shrimp Onigiri
Alex M.

Some friends and I were looking for a grab-and-go lunch spot before a football game, and Riceful checked all of the boxes: (1) Tasty; (2) Portable; (3) Satisfying. (The cute packaging was a bonus.) I ordered the tempura shrimp nigiri, which comes loaded with spam, egg, and two large pieces of shrimp tempura. I was worried at first that the onigiri would collapse after a few bites, but it held up surprisingly well until the very end. I was very satisfied after eating one onigiri and made it through the entire football game (3+ hours) without getting hungry. I'd definitely return to Riceful for a convenient and delicious lunch when I'm on campus. Plus, I'll have the opportunity to try other flavors!

Amy N.

Parking is convenient if you don't mind paying $2 for the parking garage directly across the street. When you take the elevator down to ground level, there are a few businesses in the hallway leading out, which was kinda neat to see. There was no street parking and the next street ahead has parked cars blocking the left and right lanes, so only the middle lane is drive-able. This is not a seated restaurant, you order at the self-serve kiosk and wait for your order outside. It doesn't take long to wait but you'll have to find somewhere to sit and eat since there aren't any seated areas around either. I only got the egg, spam, and shredded pork musubi since I wasn't sure about the portion size. I'm glad I only ordered 1 since it was difficult to eat without one side falling apart despite holding it together. I expected it to be more structured but I think there wasn't enough rice. Overall, easy meal to grab if you're in the area but not something I'd go out of my way to eat.

Jessica K.

I've been wanting to try this place for a long time. I happened to walk by on a weekday afternoon and decided to stop in. There was no line, and you order on a kiosk or iPad thing. Everything is described well on the menu, and there are very small photos. Food took about 10 minutes to be prepared, was made to order. There wasn't anyone in front of me. There's no tables, so it's all to go. I was texted when my order was ready. They handed me my order. There is no customer service. That's my only complaint. I like to have some sort of customer interaction. I know that's not everyone's cup of tea. I'm sure some people would prefer this method. The food. The food is so good. I can't remember which ones I ordered, but omg they were both so good. The crunch. The flavors. I cannot recommend this place enough. I can't wait to come back.

spam & egg-spicy version, but was not as spicy as I thought it would be.
Joyce D.

Rice Plentiful! Need something quick to grab before class that is budget friendly and very filling? This shop is it! I stopped by Riceful after searching for a quick bite. Of course it is near one of my favorite yogurt shops, so I stopped by to grab a meal before class. The shop is small and primarily serves take out and it does not seem there is a dine in option. My order came out fairly quick and the staff was very nice. I got the Classic Okinawa Onigiri which is spam and egg & Tempura Shrimp Onigiri which also came with spam & egg, and lettuce. Both onigiris were delicious and very filling. I really enjoyed the crispiness of the tempura shrimp! I definitely think getting 1 is plenty cause half way into eating the Shrimp Tempura one, I started to feel full!

Pork-Boy Onigiri (w/ Cheese)
Jonathan F.

We stumbled upon Riceful while wandering through downtown Berkeley. Since I don't visit the area often, I was just looking for something quick to eat and Riceful did the job. I tried the pork-boy onigiri with cheese, and it was very tasty. I really liked how they didn't overload it with rice like some other places. My only critique is the price -- at around $10 for one onigiri, it's a bit on the more expensive side in my opinion. That said, it's a tasty option if you're in the area and craving something quick and tasty.

Tempura Shrimp Onigiri
Kristi I.

I got the Pork-Boy Onigiri and Tempura Shrimp Onigiri. They were both delicious and filling. I liked the balance of flavors and textures, and I could taste every ingredient. The lettuce was also fresh and crisp. Onigiri tends to just have rice and one protein or vegetable, but Riceful's combinations of rice, protein, vegetables, and sauces turns what's usually a snack into a meal. I ate the Pork-Boy Onigiri right away, but I waited half an hour before I ate the Tempura Shrimp Onigiri. I was worried that the tempura shrimp would be soggy, but I was pleasantly surprised that it stayed crispy. This place is takeout only and doesn't have a seating area. Street parking seems impossible, but there's a parking garage right across the street.

Soft Shell Crab Onigiri
Kimberly N.

We were visiting Berkeley and looked for a place to have lunch on Yelp. Riceful was at the top of the list so we decided to check it out. The restaurant is very small and only takes orders to go. There were a couple of self-ordering kiosks just inside the front door. We were interested mainly in their onigiri options and the kiosk menu allowed us to see a more detailed menu listing all of the ingredients. I was initially disappointed to see that nearly all of their many onigiri varieties had Spam (I don't eat meat) - even their Grilled Salmon onigiri. Bummer! But then we noticed that their Soft Shell Crab Onigiri did not have Spam so we each ordered one of those. It did not take too long for our oder to be ready and we took our bag with the cute Riceful logo over to a shady bench at the university to enjoy our light lunch. Wow, it was absolutely delicious! There was a yummy sauce on it that reminded us of the one used on Unagi Sushi. And there was a custardy egg layer that was so good! The only thing that would make Riceful even better would if they offered more options without Spam.

Menu
Tram B.

Go big or go home. Riceful had so many good choices it was hard to choose from. I eventually went with the Pork Boy Onigiri and Ika Geso Onigiri and I fell in love. First off, these are huge. 1.5 rice balls filled me up so I'm glad I only ordered 2. I'll have to go back with friends next time to try more without getting too full. Parking - Parking in front of the shop will be difficult but there is a parking structure across from the shop that I highly recommend. The first hour is free so you'd have time to grab food and explore around a bit. The Ika Geso Onigiri, or squid, had so much flavor. I loved the seaweed salad on top. The only thing is there was so much flavor from the sauce and seaweed that I didn't taste the squid as strong, but you do get the enjoyable chewy texture. Pork Boy - My favorite between the two. This one also had a lot of sauce but because it's a pork Katsu, you can still taste the pork. It was a great combination of meat and fat for the extra flavor. You also get the option to pair it with salad or with cheese instead. I obviously chose cheese and it filled me up so quick. Great place to make a stop at if you're in the area

Ebi and soft shell crab
David D.

Stopped by for a quick bite and loved the ebi and soft shell crab onigiri. It's a bit different than the triangle onigiri, but in a good way. Very well put together and didn't fall apart. The crisp was really yummy and didn't make us feel heavy afterwards. Would definitely recommend eating right away so the seaweed paper doesn't get soggy. Personal opinion, I'd ask for a extra sauce next time, but not necessary.

Soft-shell Crab Onigiri

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2 years ago

Ordered the salmon one. It's not good and it's very expensive. $11 for one. The salmon was very small for $11.

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Ask the Community - Riceful

What are your Vegan options?

Vegan options: Tofu Onigiri ask/note with no egg & mayo. Seaweed Salad Onigiri ask/note with no spam, egg, and mayo. Korroke Onigiri ask/note with no spam, egg, mayo. Tofudon ask/note with no mayo. Curry Korroke Don.

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Skates On The Bay

Skates On The Bay

3.4(3.3k reviews)
3.2 mi
$$$

Ordered ToGo on a Saturday about 2:30 pm, which I thought was a good time, since it was after the…read morelunch rush and before the dinner crowd. But no. After ordering at the desk, waited 45 minutes, and then asked how much longer. Turns out, my order was sitting behind the desk, but have no idea for how long. I was sitting right in front of them. So, 1star on service. No detailed receipt. If you call, no answer. Food was excellent, although pricey. The mussels were yummy and will order again. The artichoke dip we had before, and I forgot to order TWO servings! So very very good!! The clams we had before and were delicious, so ordered again, but this time they were very spicy so will NOT order again. Other than spicy, had little flavor. Overall, very good food, beautiful place, extremely busy even at 2:30. Will order 2 artichokes dips next time and the mussels.

AI suggested this for neurodivergent child, saying it was large so noise dispersed ... just for…read moreother parents out there, no it was noisy. I called to make reservation explaining waiting didn't work for our son and she said if we came at 8 instead of 7:30 we wouldn't have a wait. We went at 7:45 and waited half an hour (just missing the sunset over the water ;( We got our food an hour later. fortunately we got an appetizer in only half an hour and he was ready to go after that. So we ate very quickly and packed his up. The mahi was dry, the green beans were mostly yellow (old), the couscous good, melted in your mouth except for the pieces that were literally hard as rocks (maybe rocks?). The waitress forgot about the non alcoholic drink, when reminded after 40 minutes, she apologized and it came in 10 minutes and was way too surgery... was supposedly ginger, elderberry, lime (hmm... didn't taste the elderberry and the drink was clear no blue/purple so ...?) too much trouble to get the waitress and ask about this. She was very nice, just not on it. My husband and son left (we had 2 cars) and the waitress came 5-10 minutes later asking if we wanted dessert ("we" weren't there anymore) The hostess that seated us was very sweet and on it. I never post reviews but wanted to get it into the AI that parents with autistic children use to scan for places.

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Skates On The Bay
Skates On The Bay
Skates On The Bay

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La Marcha Tapas Bar - Close up of Paella Tres Cerditos ($52) - roasted pork shoulder, panceta, chorizo, cider, arugula. Good. A bit on the saltier side.

La Marcha Tapas Bar

4.0(1.6k reviews)
1.8 miWest Berkeley
$$$

Arroz negro- squid ink. Portion says it's for 2 but I think it's for 2 if that's all you eat. It…read morelacked protein and was mostly rice but it was good. Just a little salty after a few bites. I recommend sharing this with 4 people and getting tapas. I'd be interested in trying a different paella next time. Croquetas de champiñones- mushroom. Really good. Came with 3 pieces. I'd get this again Patatas cargadas- tasty but meat was a bit dry. Good sized portion. I'd get this again Tocino- really crispy fatty pork belly. Yummy. I'd get this again. Calamares- perfectly cooked. I'm a sucker for squid ink and liked the aioli. Good portion. Wouldn't mind getting this again but would want to try something else Overall pretty good.

La Marcha was a solid tapas spot and a great option when you want flavorful bites without leaving…read moreoverly full. We loved the concept that every cocktail comes with an amuse-bouche style tapa of your choice since it lets you sample different dishes before committing to more. The mushroom croquettes were flavorful, though the mojo verde could've used a little more acidity. The patatas bravas/aoli were perfectly crispy outside and soft inside with great sauces. We also enjoyed the shrimp and onion fritter (buñuelos) and the lamb sliders (hamburguesa), where the mint paired really nicely with the richness of the lamb. The broccolini (bimi) was the only miss for us. It needed a bit more time on the grill and some salt since it came across bland. Service was good and balanced. Staff checked in enough without hovering. Overall, a good experience with solid tapas and cocktails.

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La Marcha Tapas Bar - Dining area

Dining area

La Marcha Tapas Bar - Piquillos

Piquillos

La Marcha Tapas Bar - Croqueta de Ternera

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Croqueta de Ternera

Angeline's Louisiana Kitchen

Angeline's Louisiana Kitchen

4.1(5.2k reviews)
0.4 miDowntown Berkeley
$$

Best southern food in my life. My aunt and I came here on a whim to get some food because we drove…read more2 hours from home for a dr's visit, they were nearby and looked the best, so we ordered from here. Never had hushpuppies but they were fantastic. Who knew deep fried cornbread was what was missing from my life. Paired with their housemade butter. So much southern food disappointed me but angelines finally filled that hole in my stomach for the intense craving for good soul food. Their jambalaya is killer. Super heavy but its everything that ticks the boxes. I feel catfish was a tiny bit underwhelming but the sauce saved it. My only issue was I wasn't able to finish all the hushpuppies they gave us, and thats a good problem lol. They also had a half open kitchen so you could see what everyone was doing. The dining room was a lil dark and cozy, I like dark dining rooms to be honest so it was the icing on the cake for me. Wish I dined in instead of did takeout, I live in stockton so we were here because we were visiting berkeley. Would come back to try everything else if berkeley wasn't a huge drive out for us :( but overall great food and service.

One of the best Southern food experience ever! Went to celebrate my bestie's birthday and while we…read moreforgot to reserve (since they are always full) so couldn't get the best seats, the vibe was so lovely and the server was really nice (and patient in recommending dishes). Buttermilk fried chicken was so tender, every single kind of gravy/sauce was so flavorful and paired well with the main dishes. Gumbo is the perfect definition of comfort but the banana pudding was an absolute star. We were so full but couldn't resist since the taste was just remarkably sweet yet balanced to end the night with. Will definitely come back for another special occasion!

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Angeline's Louisiana Kitchen - Jambalaya

Jambalaya

Angeline's Louisiana Kitchen
Angeline's Louisiana Kitchen

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Marica - Twice cooked lobster

Marica

4.4(2.6k reviews)
2.1 miNorth Oakland
$$

Date: 3/27/2026 Time: 7:25 PM 68° Cool…read more My male companion asked where I wanted to have dinner this evening. I had a taste for Chilean sea bass. A search on this website resulted in Marica having it on their menu. He booked a 7:30 PM reservation for two. We arrived early. What started out as a not too pleasant experience for us was the attitude of the guy who greeted us when we entered the restaurant. Attitude bordered on rudeness (3 star). We somewhat tolerated it, not knowing what to expect next. The restaurant was filled with diners, and the only available seating was not far from the front door. Oh, the chill was in the air, and my not wearing a sweater and/or light jacket to stay warm had me shivering. I had to brave the element (LOL). Since there was no Chilean sea bass on their daily special menu, it took a little longer for my companion and I to peruse the menu, and decide what entrees we were willing to have. Usually I would order an Arnold Palmer as a beverage; however, this time I decided to be adventurous - reisling peach spritz please - to whet my appetite. My date had the Temescal pilsner. Eats: Grilled salmon arange ginger saffron blanc beurre, roasted potatoes and vegetables. Korean short ribs, honey garlic gochujang marinade, mashed potatoes and vegetables. Our meals were on point and bomb-diggity delicious. The arange ginger saffron was perfect with the carrot. It reminded me of glazed carrots. The green beans were fresh and not overcooked. Ooh, the Korean pork ribs were tender and that sauce was sweet and had a subtle kick of spiciness. (Definitely a perfect complement for the pork ribs.) I have to admit the chef knew how to burn. Food tasted so good that figuratively speaking y'all gotta slap the cook and his mama. Ambiance: Comfy and casual. Despite the dining area is small, still it is a great restaurant for dining on a Friday evening. From my perspective and vivid imagination with the indoor lighting, it exuded a romantic atmosphere. Only in my mind I can hear soft jazz in the background. What convinced me to give Marica a 5 star rating? It was none other than Enriqueta, our waitress. She was pleasant, attentive and so accommodating. The chef lost our order ticket; thus, the wait time for our meal took a bit longer than we anticipated. She came to the rescue and comped us with dessert - chocolate souffle with homemade vanilla ice cream. It certainly was a gesture of kindness to have my date and me smiling from ear to ear. Return visit? Yes, mos def...not the rapper for Chilean sea bass. Enriqueta said I can always call to find out what their daily special is.

We made a reservation for Oakland Restaurant Week and decided on the black cod and the three course…read morespecial menu which consisted of fresh corn and shrimp cream soup sweet and delish, Prince Edward Island Mussels my fave, claypot salmon with signature rice which had a real kick to it, especially the rice, followed by orange creme brulee, tangy and tasty. Service was attentive. Somehow though we ordered the black cod we got the oxtail but notified them immediately and they replaced it with the black cod and gave us a complimentary pannacotta for the mistake. Food was great, just wish there wasn't a quick to the special rice

Photos
Marica - Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

Marica - Marica Seafood Stew

Marica Seafood Stew

Marica - Short ribs

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Short ribs

Riceful - asianfusion - Updated May 2026

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