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    Rick's Cafe

    3.5 (782 reviews)
    Closed 7:30 am - 2:00 pm
    Updated a few days ago

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    RICK'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Rick's Cafe

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    Blueberry Pancake
    Stephanie C.

    Came here for breakfast on the Friday after Thanksgiving and really enjoyed it. It's a nice large space with lots of booths. The coffee was good - they give you a pot and it stays really hot! The blueberry pancakes were fluffy and the Denver omelet was good enough! Not too cheesy, not too salty. The whole meal was really affordable and the service was lovely. Would definitely come back.

    Interior
    Mark T.

    2/14/2024 Rick's Cafe 205 State St Los Altos, CA 94022 We ended up here for lunch since the place across the street had a 15 minute wait. It has a spacious clean setup with real furniture. Service was prompt, even after our order taker left at his shift change. The menu is mainly breakfast all day with some sandwiches and burgers. Wifey had the Hungry Rick with special ordered Blueberry pancakes and I had the Country Fried Steak special. Both were okay with good size portions. The signature item is that they feature toasted bagels instead of bread with their offerings. Value was okay but there are other similar DTLA places I prefer, so probably no repeat.

    Food here is not very good. Food did not seem fresh here. I ordered 2 eggs with hash browns and hot links.. hot links looked they took it out of a pack you can buy at Wal Mart. Hash brown tasted frozen. Instead of toast they gave me a bagel which was not fresh at all. Would not recommend. waste of time and money.

    Vanilla latte
    Chabeli L.

    We called to see if we needed a reservation, they took my information, but when we arrived they did not have my name written anywhere! So, they tried to seat us in this back room, which looked like the back to the alley. Not pretty to seat. The host seemed a bit lost and difficult to understand so, a really kind waitress decided to seat us in a reserved booth as there were more to open to meet that reservation. My husband's egg Louis cayenne, which is crab cake Benedict order, was bland, savorless. My huevos rancheros were blah. It contains chicken, pretty odd protein choice and unfortunately with bo flavor at all. It is a loud ambiance and not that crowded for a Saturday morning. I did like the lighting and the booth seats are comfy. Will we come again? NO, says the husband who didn't drink his burnt flavored vanilla latte.

    Michael S.

    Quick check in on Rick's Cafe. Stopped by with a couple out of town visitors and like always great food with good service. Great variety of choices for those with me. Had the bacon and cheese omelette and it did not disappoint. Some ordered the Latte and it came out perfect. Sat outside this time and weather was perfect Give them a try

    Regular menu
    Mimi P.

    Breakfast is awesome here. The menu is filled with so many choices, it made it difficult for us to decide. My guests ordered omelettes, skillets, and pancakes. The breakfast items are fantastic. The blueberry pancakes were the fluffiest pancakes I had ever seen. It was a large stack of three pancakes filled with abundance of blueberries with a side of blueberry sauce. The omelettes and skillets were awesome. The side of bacon came with four slices of bacon but the taste was a little flat (I like my bacon more crispy). I ordered the "philly steak" with french fries and salad. Unfortunately, their version of the philly cheesesteak probably needs a little help (I'm originally from the east coast and am familiar with the genuine Philly cheesesteaks). The salad was a little disappointing, but the vinaigrette was delicious. The french fries were crispy and good. I ordered a guava mimosa. It was a little on the sweet side for me, but overall not bad. The service was quick and attentive. Overall, I would come back for breakfast again. There is street parking and small lots in the neighborhood. There is also outdoor seating if you prefer. Vegetarian options: One of our guests in our party is vegetarian and there were plenty of selections that met his needs. Kid-friendliness: Family-friendly.

    Grilled Salmon and Spinach Crepe
    Marge C.

    I had a very good brunch in this neat, cozy American cafe at Downtown Los Altos. This is the first time in awhile that I finished my plate because everything in it was good. I ordered the Fruity French Toast and it was perfect, the way I would have wanted it to be. Shared this with friends and they liked it too. I would totally recommend this plate. For my main plate I ordered the Greek Omelet and requested mushroom in it. The omelet was cooked nicely, more on the lightly seasoned side (my personal preference). The hash browns were also good. I usually don't eat them when I have toasts or other carbs. But for the first time I finished mine. Also ordered the guava mimosa ($6) and it was a nice change to the usual orange. Small glass, light on the champagne, just enough to give you a nice "boost" during the day. Tried some of my friends food and they were all good. Maybe the least interesting one will be the grilled salmon and spinach crepe, have the omelette instead. The Blueberry pancake was enjoyable, right thickness and fluff. The price is reasonable given the location, the ambiance and the taste as well. Would love to go back here again.

    Wonder Twin Powers Activate!
    Luigi B.

    The vibe is fab place for breakfast especially on the weekend! Omar warmly greeted us and took our order. He's great! Super attentive! Made sure our breakfast went great! Of course, thanks as well to the team behind him who deftly helped at each touchpoint of our meal! The veg crepe was splendid! The fruit crepe was perfect! The Bacado Omelet was hearty and tasty! And the Italian Scramble that Omar recommended was right on! Delicious! What a great way to start Saturday! Would order everything again! Hoorah!

    Chicken and Waffle
    Simona H.

    Don't come here if you want to eat Chicken and Waffles, you will get a kid's size version of chicken strips and a waffle, we were shocked when the plate came out. Definitely I will never come back.

    Indoor seating Area

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    8 months ago

    Excellent service - variety of dining possibilities. In every way, delicious and well prepared served by a very friendly group of servers.

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    1 year ago

    Salmon Benedict was very good. Service was great and very helpful when I had a mini ketchup explosion. Good, friendly vibes.

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    3 years ago

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    2 years ago

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    1 year ago

    Service was efficient. Definitely has 'a downtown vibe'. Large portions. Food was good.

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    2 years ago

    Corn beef hash was incredible. Service was decent. Price was about average for these days, $20 +/- per entree.

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    2 years ago

    Food is not good. I will not visit again. Ordered coffee. Served sour milk (twice). Waiter was not friendly.

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    Horsefeather

    Horsefeather

    4.1
    (247 reviews)
    4.7 mi

    Fantastic Cocktails, Vibrant Small Plates, and Great Group Vibe!…read moreWe had an outstanding meal at Horsefeather in Town & Country Village near Stanford! The space is sleek, modern, and light-filled, making it a perfect spot to gather with friends for lunch or evening drinks and bites. Here is a breakdown of what we tried: Deviled Eggs: A must-order appetizer! Topped with tobiko/caviar, crispy shallots, and chives, they are incredibly creamy with a nice pop of texture and savoriness. Korean Fried Chicken Wings: Crispy, perfectly glazed in a sweet-and-spicy sauce, and topped with sesame seeds. Served with a cool dipping sauce that balances out the heat wonderfully. Tacos (Carnitas & Shrimp): Both taco options were served on warm, fresh corn tortillas topped with pickled red onions, cilantro, and served with a side of slaw and spicy salsa. High quality and super flavorful. Roasted Cauliflower: A gorgeous mixture of purple and white cauliflower tossed with a rich green pesto and drizzle of spicy red pepper sauce. A phenomenal vegetable side with a great kick. French Fries: Golden, crispy, well-seasoned, and served in a massive bowl--perfect for sharing across the entire table. Overall: Excellent presentation, generous portions for small plates, and a super welcoming atmosphere. Whether you're stopping by for creative craft cocktails or grabbing a bite with a group near campus, Horsefeather delivers. Highly recommended!

    I have been wanting to try this restaurant for a while now ever since hearing they were coming to…read morePalo Alto and finally go the chance last night too! Overall had a wonderful evening food, drinks, and ambiance was fantastic. :) We started with drinks and appetizers. All were packed with flavor and creativity. The delived eggs were so a fun twist on the classic delived egg dish, they were bursting with lots of flavor. The most addicting starting was the umami fries they were spectacular and they gave us a heaping portion of them every fry had the perfect amount of seasoning. Street was good as well came out very hot and fresh. Well seasoned although I would have like a little more of the cheese they put on top just through the dish Drinks- - alto adagio: 10/10 light floral not too sweet and beautiful presentation - old fashioned 7/10 - golden path mocktail: 10/10 very good mixes of interesting flavors and ingredients Appetizers - kimchi delived eggs(GF): 9/10 - umami fries(GF): 10/10 - street corn(GF): 7/10 On to dinner, my father got the birria beef roast(GF). Huge piece of meat with super flavorful sauce with fresh handmade tortillas. I got the street tacos with turmeric cayenne shrimp(GF). Once again great portion size you get three tacos packed with protein. Flavor profile was spot on and delicious. My partner got the double cheeseburger with bacon and avocado. Which apparently was the star of the show for the dinner. Not being gluten free I wasn't able to try it but both my father and my partner said it was probably one of the top three burgers they have had in their life. My partner had ordered it cooked medium and it was cook perfectly it was still insanely juicy and it all came to together for the perfect bite. On a side note I love to see that it's always the places where you wouldn't think would serve an incredible classic that just do it better than anyone else. Entree - birra braised pork(GF): 9/10 -street tacos(GF): 10/10 - Double cheese burger : 10/10 Last cocktail - lowrider: 6/10 - Mezcal hibiscus cucumber agave// only points knocked off because it felt like they were trying to mask the strong flavor profile of the mezcal rather than complement it it was a bit on the juicier sweeter side. Only note was the service was a bit slow food came out quick but after the order was taken and set on the table no really check in to see if we needed anything I had to ask someone who dropped off our food to order another cocktail. Once again maybe they were a bit busy but I think maybe looking into doing some table touching by some member of staff could definitely help improve. It could also have been a one off occasion so no major upset. With that said I will definitely be back again the food and drinks were incredible. Can't wait to try more items on then menu and more of their super creative cocktails would definitely recommend!!

    Photos
    Dining area
    Dining area
    Deviled Eggs
    Deviled Eggs
    Umami Fries

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    Umami Fries
    Valley Goat

    Valley Goat

    4.2
    (674 reviews)
    5.3 mi

    A cute and lively restaurant with a beautiful, playful atmosphere and a menu full of creative,…read moreglobally inspired flavors. From fun shareable dishes to inventive cocktails, everything made the evening feel festive and special. A fun spot for a birthday, a girls' night, or simply a delicious adventure. Definitely a place to check out when you're visiting Silicon Valley!

    We just had lattes next door and Valley Goat just opened for lunch. It's a nice place, all new and…read moreclean. We ordered the goat empanadas. They are good, crisp on the outside, and a nice sauce to dip in. I liked the goat better in these empanadas more than the goat curries I've tried. I should have ordered the oysters for $20. For $10 an empanada, it didn't seem worth it but it was nice to try. My friend and I just had lattes and shared a jelly Cronut just a few minutes before walking in. So we didn't think we were that hungry. We thought sharing the goat empanadas, quinoa tuna salad, and the pork belly noodles would fill us. The quinoa was crunchy. The tuna was good. The pork belly was very good. The noodles had a nice sauce. Both were good but we were just really hungry that day. For $85 not including tip, we needed more food afterwards. We should have ordered dessert. Service was fine. The server was familiar the dishes. I need to order more food next time or come when I'm only snackish.

    Photos
    DJ Booth?
    DJ Booth?
    Goat Empanadas ($18) limey huacatay
    Goat Empanadas ($18) limey huacatay
    Goat gibson ($22), blush spritz ($20)

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    Goat gibson ($22), blush spritz ($20)
    Limón

    Limón

    4.2
    (1.2k reviews)
    2.1 mi
    $$$

    I am writing to address a disappointing experience I had at your restaurant on July 28th. I had a…read morereservation for three people at 4:45 PM, and upon arrival, the hostess was in the process of offering us a nice table. However, a staff member named Viri intervened and insisted we be seated at a different table. When I requested a different location, I was told it was unavailable due to other reservations. As someone who works in the restaurant industry, I am familiar with how reservation systems function; I noted that the restaurant remained largely empty during our visit. At one point, we were even asked to vacate a table we had sat down at before eventually being placed near the hostess station. I am bringing this to your attention because I felt our treatment was inconsistent with standard hospitality. I would like to encourage your leadership team to ensure that all customers are treated with cordiality and respect, regardless of their ethnicity or attire.

    Just WOW! This experience at Limón was so unforgettable. When you first walk in, you immediately…read moreget hit with awesome vibes. The restaurant was very pretty, with a sleek and floral theme. Also, I noticed some herby smell which was pleasant so extra hats off to that detail. I placed a reservation of 5 at 7:45 pm on a Friday night with me and my family, and we had no issues getting to our table. We were a bit late, however staff made sure that we get seated in no time. Once we got sat down, we got our menus and took some time to decide what to order. Our amazing friend and waitress Elizabeth made sure to give us time to thoroughly look through the menu and decide on what we were going to eat. She was very friendly and caring, and was so excited to take our order, which elevated her experience. Her suggestions were perfect for our family. We ordered the Mixto Clásico ceviche, 2 orders of truffle mac and cheese, Arroz Con Mariscos, Pollo A La Brasa (Half chicken), Beef Anticuchero Roll, and Lengua a La Parilla. In five minutes, the staff already brought the ceviche, which included calamari, fish, veggies, and the taro chips. It was refreshing and citrusy. After we finished that , then another 3 minutes goes by, and everything arrived. I was so shocked on how fast they serve especially because of how busy they were. All the dishes were so fresh and cooked to perfection. The mac was so creamy, cheesy, and delectable especially because of the truffles. The pollo a la brasa was cooked nice and tender, served with fries, and that yellow sauce was addicting, literally ON CRACK. The lengua was great, the mashed potatoes along with the lengua, shrimp, and spicy sauce gave it texture and flavor. The nikkei beef antichchuero roll I was surprised with. Sushi in a Peruvian restaurant? However, I did not expect to be one of the best and interesting rolls I have tried ever. The arroz con mariscos was my favorite by far. It really reminds me of a Spanish paella, with a seafood galore presented with a bed of rice and veggies. It was very filling and delicious. Of course, we couldn't just end there, we obviously had to go for dessert. We chose the Tres Leches cake, and it was presented with chocolate, caramel, and strawberry sauce which was sweet and smooth. Paired with the cake, it was so good and a genius combination. In the end, when leaving, our staff asked us if we needed any extra help with anything before we left, which was a very kind gesture. When we left, the staff kindly greeted us a warm goodbye, and thanked Elizabeth especially for helping us order these great assortments of dishes. In the end, we left with our stomachs full of food and great memories. I am already looking forward to my next visit here, and please, give this Peruvian spot a try, because you will never go back to any other ones besides this spot.

    Photos
    Inside of the Límon restaurant
    Inside of the Límon restaurant
    Fried seafood combination, ok.
    Fried seafood combination, ok.
    Fortaleza Blanco w/ club soda ($15)

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    Fortaleza Blanco w/ club soda ($15)
    Los Altos Grill

    Los Altos Grill

    3.8
    (1.9k reviews)
    0.1 mi
    $$$

    Love this place...they offer good food, great drinks paired with a super vibrant ambiance. Whether…read moredate night or a girls' night, this place offers all you need. Let's talk about the awesome service as well. Noah was super friendly and was very attentive to our party; all servers should take a note from him. One of the appetizers came out a little later which was not a problem for us, but the manager came by to apologize so I thought that was nice. Order their infamous banana cream pie sooner than later; they ran out right before we ordered. Parking is easy as they have their own standalone lot. Corkage is $25 a bottle. Forgot to take photos is the entrees...but dessert and app photos attached.

    Unprofessional, rude, and a terrible way to treat paying guests…read more My friend and I arrived around 5:00 PM on a Thursday, spent 30 minutes at the bar, and sat for dinner at 5:40 PM. The food was good, but the service from management was appalling. While we were finishing up, the manager began hovering over our table and aggressively reaching across us to clear plates. At 6:50 PM, he outright asked us to vacate the table and move to the bar so he could flip the table. The bar was completely full, giving us nowhere to go, and offering a free drink didn't help since I was driving. When I pointed out how inappropriate this was, he cited a "1.5-hour table limit." This was never disclosed to us beforehand. If it had been, we would have just eaten at the bar. We were at our dining table for barely an hour and a half and spent almost $200. To be rushed out and hovering-managed by Manager David Prichard ruined what should have been a great evening. Avoid unless you like being rushed out the door.

    Photos
    Bar scene
    Bar scene
    Jumbo Shrimp Cocktail
    Jumbo Shrimp Cocktail
    Hallway towards restroom

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    Hallway towards restroom
    Rustic House Oyster Bar and Grill - Los Altos

    Rustic House Oyster Bar and Grill - Los Altos

    4.0
    (781 reviews)
    0.1 mi
    $$

    OMG!! Me and my dad ate here for the first time and man, was it excellent!! We had to wait a bit…read morebut it was worth it! Bettina was our server and she did an excellent job! She was not only efficient and professional, but personable and funny - superb!!! Dad had scollops appetizer and grilled oysters - I had the seafood paella- YUM!!! We will definitely be back!!

    Me and a few friends came here for oysters! We were in town for work and one of us had never had…read moreoysters before. And, oysters is in the name... Well, honestly, probably the worst oyster-eating-experience I've ever had. The oysters didn't taste great (honestly I was questioning if I liked oysters as much as I thought I did because they just tasted...fine. Not as amazing as oysters usually do). Also, they only serve spicy sauces to go with your oysters. ONLY spicy options (horseradish, a jalapeño mignonette, and a chipotle something or other, and horseradish or cocktail sauce). Oysters have an incredible but delicate flavor, while I can understand people wanting to spice it up sometimes, spicy sauces will totally overpower the oyster flavor. Worst of all, when I asked if i could get a side of *any vinegar* to be able to make just like a basic mignonette-ish option, their response was that they have *no vinegar* anywhere in the restaurant. I don't know how you brand yourself fully on a type of food (oysters), and then serve them ONLY in a way where you can't actually taste them! Also had a grilled artichoke app, which was fine, but again served only with a spicy sauce. Our server was great, I didn't catch her name though!

    Photos
    Rustic House Oyster Bar and Grill - Los Altos
    Rustic House Oyster Bar and Grill - Los Altos
    Rustic House Oyster Bar and Grill - Los Altos

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    The Post

    The Post

    3.6
    (473 reviews)
    0.1 mi
    $$

    I came here to get a meal in this Los Altos neighborhood and I came across this American restaurant…read morebar. It has both indoor and outdoor seating. There seemed to have enough patrons during the weekday lunch period from local workers looking for a business lunch and I also saw two families with kids. The restaurant had one server for all of the people, he had his hands full. There is a full bar and extensive wines and liquors to choose from, if you feel like a mid-day drink. There are five booths for 4 people, two tables for six, three tall tables for two, one tall table for four, and some tables for outdoor dining. The restaurant has easy listening music. It's a good place for a relaxing meal during your day. The menu is attached, with lunch specials. There is also a parking lot located behind the restaurant and available street parking in front. I would be comfortable coming here again with a few friends to socialize. The poki bowl was quite good, it hit the spot for me. There are three televisions in the restaurant for sports watching as well.

    Probably one of the top 5 fried chicken sandwiches and fries I've had in the bay area…read moreVery nice fresh puffy bun, big piece of Mary's chicken thigh seasoned, breaded, and fried to perfection, decent pickles inside giving acidity. Fries were fried nicely and crunchy on the outside, soft on the inside.

    Photos
    Indoor bar
    Indoor bar
    Fried Chicken & Waffles
    Fried Chicken & Waffles
    Outdoor dining area

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    Outdoor dining area
    Ethel's Fancy

    Ethel's Fancy

    4.4
    (420 reviews)
    5.2 mi
    $$$

    Oh yeah..... Such a great experience. Yelp last minute find for Saturday evening last minute…read morereservation. Dined outside on small street side patio. Weather was perfect. California with Asian flair. Food is carefully prepared, creative, fresh, local, and delicious. Loved the sesame pancakes with trout meringue and avocado (my description LOL), yellowfin tuna and rice, and beef dumplings. Absolutely delicious. The desert was pistachio with fresh blueberries and ice cream. One of the best I've ever had. Wine service and list is proper and lots of offering from the great state of California as you would expect. The Poe bubbles was exceptional and paired perfectly. Tea service is a definitely worth enjoying. For the locals, this is amazing. For travelers like us, a golden find. Cheers!

    A nice vibrant, modern asian fusion eatery, with a great selection if small bites and shareable…read morefood for the table, everything from delectable milk bread to fresh and fried seafood. Definitely a family style dinner, order multiple things to try! Made a reservation couple weeks in advance for a week night dinner for 2. Celebrated our anniversary and couldn't be more happy we came to Ethel's Fancy. Service was great, everyone was friendly and explained the menu and process. Helped making some personal recommendations and the food came out quickly. The only dish that came out very slowly was the dessert, we did wait about 25 - 30 minutes just for the softserve, but all other dishes came out in a moderate time. Rouge de Bordeaux Milk Bread, comes with cultured amazake butter and some salt. Comes out super warm, puffy, and soft. Very nice pull and the butter is super decadent. Very great take on a japanese shokupan, we were hesitant at first, but it makes for a good appetizer 5:5 Warm Sesame Pancakes were like those mini sesame mochi pancakes at chinese dim sum, but the texture was slightly airy. The sauce to accompany it was unlike anything i've had, smoked trout, avocado and yuzu. The avocado was not over powering and the cream on top was whipped. Amazing pairing. 5/5 Sashimi of Kanpachi, japanese cucumber salad as the base and dressing with the kanpachi sashimi. I will say this was the weakest dish of the night. While still good, it was a bit too tart, it overpowered the other natural flavors. Fish was still very good, tender and not fishy, but again, over powered but all the tartness in the dish. 3/5 Yellowfin Tuna on sushi rice - this was a great shareable plate of upscale poke. The tuna was great, no fishy taste, perfectly seasoned and the smoked kira had an amazing pop of flavor. Very rich and decadent dish, absolutely loved the harmony of a slight smokey flavor to the nice rich, umami savoriness. 5/5 Crispy Caledonian Prawns - Absolute star of the night. We could not stop talking about these prawns. Big plump prawns, fried perfectly, where the prawn itself was not dry but the shell had a shatteringly crispy exterior definitely slightly coated with a starch to give it a nice crunch. The chili ramp sunomono was a great touch, not spicy at all but added a great touch of flavor that complimented the crispy prawns. Could devour plates of these! 6/5! Sword-Fish Katsu Style - A great take with sword fish, flakey but not overcooked, great thin crispy katsu. Accompanied by kumquat and cauliflower, helps cut down the greasiness. The sauce with it was a buttery tart sauce. This was a lot better where the tartness helped the fried fish. It was like eating a fried fish burger without the buns. I really enjoyed this one. 5/5 Lastly we ordered a softserve with peaches, shokupan croutons and a caramel dressing. We had to wait about 25 minutes just for the small softserve so we were a bit surprised as other dishes came out relatively quickly or in an orderly fashion. It still tasted great as a little small dessert but definitely was surprised by how long it took. 3/5 Overall, we were very happy with our experience at Ethel's and it definitely lives up to the standard it sets. I can't wait for other new dishes to try and come back in the future.

    Photos
    Open kitchen view from the bar seating
    Open kitchen view from the bar seating
    Warm sesame pancake
    Warm sesame pancake
    Kampachi Crudo ($26)

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    Kampachi Crudo ($26)

    Rick's Cafe - tradamerican - Updated August 2026

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