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    A Good Morning Cafe

    3.5 (727 reviews)
    Closed 7:00 am - 3:00 pm

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    A GOOD MORNING CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - A Good Morning Cafe

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    Kenneth C.

    If you're looking for that classic, "neighborhood local" energy where the servers know the regulars by name, A Good Morning is the spot. I came in for a late breakfast around 10:45 AM today with a friend who frequents this place, and the warm, immediate recognition from the staff really set the tone. * The Food: Their menu is full of American breakfast and lunch classics. While I usually go for their breakfast staples--perfectly made hashbrowns, eggs, and proteins--I shifted gears to the lunch side of the menu today. Royal Deck Double Decker: I ordered this monster of a sandwich--hickory smoked bacon, turkey, ham, American cheese, lettuce, tomato, and mayo. As you can see from the photo, it's a serious stack! Everything was fresh, and the fries were a solid accompaniment. I actually ended up taking half the sandwich home, which makes the price point a lot easier to justify. For the Sweet Tooths: My dining partner went the sweet route with pancakes and eggs. They have plenty of options if you're looking for a sugar kick to start your day. * The Environment: The interior is small and definitely "no-frills," which adds to that nostalgic diner charm. It can get a bit bustling, but they do have outdoor seating available which is a great option when the California weather is cooperating. * The Price: It's the "Los Altos Standard" these days. For a sandwich, apple juice, an order of pancakes, eggs, and coffee, the bill landed at $46.93. A bit of a "sigh" moment for a diner meal, but since I got two sittings out of that sandwich, I can tolerate the price a little more. The Bottom Line: You aren't coming here for "avocado toast with microgreens" chic; you're coming for reliable, well-executed classics and a staff that makes you feel like family. I'll definitely be back next time I'm craving for some crispy golden brown hash browns!

    C1 Classic Eggs Benedict
    Mark B.

    This is a good place for a quick breakfast with some decent standard breakfast items. The service was great and the staff were friendly and attentive. I had the standard Egg's Benedict and while the eggs were done perfectly the hollandaise sauce was a little watery. The ham had little flavor or seasoning. However, the hash browns were done crisply and the sausage was tasty. My wife had the bacon, egg and cheese croissant which apparently was pretty good. There isn't anything to make them stand out among breakfast joints but I'd give them another try. Be aware that they are charging a $1 surcharge per egg due to the egg shortage. $1 may be a little high but at least they are up front about it.

    Bacon and eggs breakfast
    Craig M.

    Good food and service from a nice little place in a strip mall. Surprised how quiet it was for morning breakfast time but apparently that's a Palo Alto thing. Service was good and attentive. Nice big coffee too. Food was good, Cajun sausage had a nice little kick to it, tho could have been hotter, food wasn't super hot. Gravy was good but could use a little more taste. Nice time and would go back.

    Odelia F.

    Food came out super speedy, but the food itself didn't excel. I am unlikely to return Saturday morning, the place was almost full, but was seated without wait. It is located in a plaza with plenty of parking. Menu is pretty standard American fare, with categories including benedicts, scrambles, omelettes, breakfast sandwiches and burritos. Most are around $18/plate. Best value seems like the lox bagel sandwich at $10 The omelette, while cooked well, had major flaws. All components were under seasoned, including the fillings of the omelette itself, and the side of potatoes. The cheese was also draped onto, instead of being integrated into the omelette. This made it difficult to eat the omelette, as the fillings had no binder to hold the different ingredients together The biscuits in the biscuits and gravy plate were also dense, and some had a slight raw dough flavour

    C5 Spinach, Bacon & Tomato Benedict
    Abigail L.

    Solid breakfast/brunch cafe. Good food, decent prices, and great service. Food came quickly and was good. I would definitely come again

    Coco French toast
    Yvette S.

    Visiting from Southern California. This breakfast spot was within walking distance from our hotel. The food was great. There was a line to be seated inside, bring a warm jacket to skip the line and sit outside. They have warmers. Service was friendly.

    #8 French Toast & Eggs  Caramel latte blend
    Mackenzie P.

    I've been coming here for years and have always left feeling happy with my experience. The food is delicious, and I appreciate how quick the service is. Whenever I've visited I always sit outside for more privacy and space, though it can get a bit chilly out there with how windy it gets so always bring a coat/sweatshirt!

    Thin steak for $24

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    We got there just as they opened at 7am and were warmly welcomed. Good coffee, food and service! Will be back next time we're in Los Altos!

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    1 year ago

    heads up. longer than usual wait when ordering online on a holiday sunday morning. same as if came in person.

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    Holder's Country Inn - Los Altos

    Holder's Country Inn - Los Altos

    4.2
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    Holder's Country Inn offers affordable delicious brunch options in downtown Los Altos. The portions…read morefor all their meals (breakfast, lunch, and dinner) are hefty. My boyfriend and I split the garden omelette meal (which we ask for as a scramble instead). There are jams on the table and a variety of hot sauces. We ask them to provide sugar free syrup and they bring it to the table. Brunch egg dishes come with crispy hash browns and a choice of a side of toast or get this, pancakes! So you get a whole extra order if you choose the buttermilk pancakes as a side. I see people come in with their kiddo and order an omelette and give them the pancakes. Aside from Spot Pizza across the street which sells delicious affordable slices for lunch, you won't find many meal deals on this street. The folks who work at this Holder's are friendly and on top of things while respecting your space. Your coffee cup will not be empty for long. They are well equipped to serve older folks and have accessible tables at both the front and rear entrances. Lots of regulars here. The place is always bright and clean and has booths as well as stand alone tables which can be put together to accommodate larger groups. It's a great no frills, restaurant which consistently serves good food and seats folks promptly all day long.

    We ate here for an early dinner (arrived around 5pm) so that we could enjoy the Los Altos First…read moreFriday Concerts. When we arrived we were seated immediately (we were the first people in the restaurant for dinner). The menu is varied so there was something for each of the four of us. My wife had the Patty Melt ($18) with extra grilled onions. It was juicy and delightful. I had the Tri Tip Steak, medium rare, with extra vegetables instead of the normal mashed potatoes & vegetables ($30). The steak was perfectly prepared and delicious. I asked for some Parmesan cheese for the al dente veggies, which added to the flavor. Our friends had the Shrimp Avo Salad ($21) and the Reuben Sandwich ($19). The Reuben was very tasty and the shrimp salad had many large shrimps on it. Most of the tables were in booths, but there are several normal tables with movable chairs, which we find to be more comfortable.

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    The Post

    The Post

    3.6
    (473 reviews)
    1.6 mi
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    I came here to get a meal in this Los Altos neighborhood and I came across this American restaurant…read morebar. It has both indoor and outdoor seating. There seemed to have enough patrons during the weekday lunch period from local workers looking for a business lunch and I also saw two families with kids. The restaurant had one server for all of the people, he had his hands full. There is a full bar and extensive wines and liquors to choose from, if you feel like a mid-day drink. There are five booths for 4 people, two tables for six, three tall tables for two, one tall table for four, and some tables for outdoor dining. The restaurant has easy listening music. It's a good place for a relaxing meal during your day. The menu is attached, with lunch specials. There is also a parking lot located behind the restaurant and available street parking in front. I would be comfortable coming here again with a few friends to socialize. The poki bowl was quite good, it hit the spot for me. There are three televisions in the restaurant for sports watching as well.

    Probably one of the top 5 fried chicken sandwiches and fries I've had in the bay area…read moreVery nice fresh puffy bun, big piece of Mary's chicken thigh seasoned, breaded, and fried to perfection, decent pickles inside giving acidity. Fries were fried nicely and crunchy on the outside, soft on the inside.

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    Indoor bar
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    Outdoor dining area

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    Outdoor dining area
    Tal Palo

    Tal Palo

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    (85 reviews)
    1.5 mi

    I was intrigued by Tal Palo after reading about it on a couple food sites. It was an…read moreunconventional restaurant concept that had me very curious. So a few days after returning from an overseas trip, I made a lunch reservation with a friend. Apparently, reservations are required if you want a proper meal experience. At $35 per person for lunch, including tip but excluding drinks and additions, it still seemed like good value. Finding parking during lunch time in downtown Los Altos was surprisingly difficult. There were no spots available on the Main Street, so I had to park in the lot behind the buildings. As I walked inside, I admired the high ceilings, curved alcoves and glass-enclosed dining room by the entrance. The entire space seemed to be illuminated by a central skylight. Aaron is a co-owner of Tal Palo along with his partner, Chef Adriana. He greeted and complimented me on my Mikkeller Taipei t-shirt. Aaron told us he was once the co-owner of an Oakland bar specializing in Belgian ale called The Trappist and subsequently knew Mikkel's brother, Jeppe, who founded Evil Twin Brewery quite well. It was cool to meet a fellow artist and Renaissance man. Fittingly, the beautiful space was largely designed by Aaron. We had our choice of seating. It didn't seem as if there were any two tables and chairs that were alike. Each part of the dining room was unique. There's a really nice patio in the back with a cool huge mural on the wall that is undoubtedly popular during warmer months. We chose a nice broad two top table near the entrance, lit brightly by the skylight above it. Chef Adriana introduced herself and brought by what was essentially an elote muffin, and offered it as an optional appetizer. We took her up on it. It was delicious and buttery with the texture of corn kernels, not simply pureed into a batter. I also ordered a Cafe de Olla, which was pleasantly sweet and blended with cinnamon and spices. She then brought a plate with skillfully prepared green salad. It was then clear that each dish was meant to be shared family-style. The portion-size of each dish is about the size of an individual portion, but there were three dishes included in the lunch course. I could see how this might be an issue for those who eat larger portions, leaving them unsatisfied. Me and my friend don't generally eat a ton, so this was perfectly fine for us. Next up was the highlight of the meal, Chilaquiles Verde. The egg was perfectly fried atop tortilla chips that still had a bit of crispness to them. The tomatillo salsa was a perfect balance of flavor, tanginess, spice and temperature. It was a superb dish that outpaces any chilaquiles that I've been able to find locally, and I've certainly been trying out many for the past six months in search of the best one. I think Chef Adriana's version at Tal Palo may be the winner. There was one more interesting dish remaining: fried quesadillas served with a creamy red beet mole sauce. The quesadillas were light and fluffy, made from masa rather than flour. The beet mole sauce had pine nuts and sesame seeds and several other ingredients blended into it. Very unique and creative rendition unlike any mole I had ever tried. The overall experience at Tal Palo was very unique. There is no set menu, and you are served whatever Chef Adriana has prepared that day. So one needs to approach this restaurant with an open mind and leave preconceptions at the door. As I mentioned earlier, the shared portions might not be enough for people with a higher caloric intake. If these are showstoppers, this is probably not the right place for you. I personally really enjoyed the concept and experience. I look forward to trying their dinner course and going to their workshops for things like making tamales.

    Cute spot but hours are tough to sync with. Was finally able to go in to try their cafe de olla…read more Really cute inside. Not quite sure how to navigate what the experience is suppose to be since it feels very informal. However the lady that helped me was really nice and offered an in house, to be returned cup since they do not have to go cups.

    Photos
    Front of Tal Palo
    Front of Tal Palo
    Quesadilla w/ cheese & cactus filling ($15, rating: 2/5)
    Quesadilla w/ cheese & cactus filling ($15, rating: 2/5)
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    Red Berry Coffee Bar

    Red Berry Coffee Bar

    4.1
    (416 reviews)
    1.5 mi
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    So we came after a lunch w friends and were intrigued by the space! It's very pretty spot (though…read morethe lids and stuff as such are at an awkward spot from the pick up and trash bins. ) I had ordered a vanilla latter iced, strawberry matcha iced, doggy treat, and salted caramel mini muffin. The drinks were not good - at first I did not know they were out of the strawberry flavoring so I was offered to substitute with orange or vanilla and went with the safe route of vanilla. Wrong choice, the matcha itself was not good for the price. Both drinks were actually on the watery side but the coffee wasn't as bad as the matcha (I honestly drank the coffee with a mint flavored gum and it reminded me of the mint mojito from Philz - so I was able to drink it) The muffin I think was a little sweet but my partner actually really enjoyed it and I liked the size of it because it wasn't a lot but he was still able to enjoy it for what it was. The doggy treat was on the harder side but other than that my dog really enjoyed the treat which is saying something as she can be picky. Overall price for quality was too much imo especially since the drinks were really bad.

    hi Red Berry, I like you, you are the best coffee in Los…read moreAltos. Today's espresso was roasted by Temple, it had nice crema, was full in body and no sour notes of light roasted coffee. the only sadness I experience: paying by cash for $16.01 charge, I received $3.99 in change because there was no cash in the drawer by 10a, and the pastries (which I assume are fresh daily) are wrapped in plastic upon deliver, which kink of ruins the texture of the product, even though they are kept in a closed display cabinet. overall I still like coming here - one of the few places in downtown that has character and is a pleasure experience.

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    Red Berry Coffee Bar - inside
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    Los Altos Grill

    Los Altos Grill

    3.8
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    Love this place...they offer good food, great drinks paired with a super vibrant ambiance. Whether…read moredate night or a girls' night, this place offers all you need. Let's talk about the awesome service as well. Noah was super friendly and was very attentive to our party; all servers should take a note from him. One of the appetizers came out a little later which was not a problem for us, but the manager came by to apologize so I thought that was nice. Order their infamous banana cream pie sooner than later; they ran out right before we ordered. Parking is easy as they have their own standalone lot. Corkage is $25 a bottle. Forgot to take photos is the entrees...but dessert and app photos attached.

    Unprofessional, rude, and a terrible way to treat paying guests…read more My friend and I arrived around 5:00 PM on a Thursday, spent 30 minutes at the bar, and sat for dinner at 5:40 PM. The food was good, but the service from management was appalling. While we were finishing up, the manager began hovering over our table and aggressively reaching across us to clear plates. At 6:50 PM, he outright asked us to vacate the table and move to the bar so he could flip the table. The bar was completely full, giving us nowhere to go, and offering a free drink didn't help since I was driving. When I pointed out how inappropriate this was, he cited a "1.5-hour table limit." This was never disclosed to us beforehand. If it had been, we would have just eaten at the bar. We were at our dining table for barely an hour and a half and spent almost $200. To be rushed out and hovering-managed by Manager David Prichard ruined what should have been a great evening. Avoid unless you like being rushed out the door.

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    Bar scene
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    Hallway towards restroom
    Sweet Diplomacy

    Sweet Diplomacy

    4.4
    (263 reviews)
    1.6 mi

    Went in on a Thursday afternoon. There were 3 staff members when I walked in, one customer walking…read moreout, and no other customers around. I was standing at the glass for a while before being acknowledged. Someone finally came over, and I asked if the Ube Black Sesame cookie was vegan since the display writing was a bit smudged. The staff member confirmed, so I got that cookie and a Gingersnapperdoodle since I loved it before. I also asked about the Brownie, but did not receive a very helpful reply. My question: Is the brownie very rich? The response: It's like any other brownie. I'm not a fan of chocolate items that are super rich, and some brownies are fudgy, but some are more mild. I'd expect someone working there to be a bit more helpful and descriptive. I ended up not getting a brownie. Lowering my rating because the service was subpar, and the Ube flavor was nonexistent in the Ube Black Sesame cookie. The Gingersnapperdoodle was still yummy like before, but had a more sandy texture than last time.

    Sweet Diplomacy is a gluten free only bakery in Los Altos. We've been here multiple times to get…read moreGF goodies. 4.7 on Google, 4.4 on Yelp. From cakes to cupcakes to cookies, everything is gluten free. Prices are not cheap, but the quality is high. Must goto spot for GF Folks. Far better than the one or two offerings at Jane the Bakery, Mariposa Bakery, or the Mill. Safety Pluses - Online menu, Delivery services available, online ordering. Food Review: Carpe Diem Cake (Gluten-Free & Vegan) - "Portland" Chocolate Brown Sugar Cake ($48) is better than most gluten free cakes. Perfect for those with strict dietary guidelines. A bit on the sweet side and not that moist. 8/10 The Diplomatic Cookie ($5) Chocolate Chip Cookie (Gluten-Free, Dairy-Free, Nut-Free, Vegan) - Most GF cookies are powdery and gross. This one is one of the better ones. Pretty thick with good texture and flavor. 8.5/10 Muffin - Lemon Poppy Seed (Gluten-Free, Dairy-Free, Nut-Free) ($6) is a less sweet option. Also one of the top GF muffins. Not powdery, and not overly sweet. 8.5/10 Overall - Very Good Food - Very Good Decor - Very Good Service - Very Good Value - Fair Would we come back - Yes

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    Gluten free cupcakes

    A Good Morning Cafe - breakfast_brunch - Updated August 2026

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