I've been going here for years and they have an outstanding selection that is rare to find these…read moredays and everything has always been delicious.

Oh I hate to do this because they have done cakes for me in the past, but the call I just got off…read moreof was SUPER unpleasant. I called in today to see if they could decorate a faux cake for me. Not only was she rude, but she told me she would charge me AS MUCH AS SHE WOULD for a real cake. You mean to tell me it would cost me $100 plus to decorate a piece of Styrofoam? And then, when I told her the shape of the Styrofoam, she flat out said no. As if the shape of the Styrofoam changes the action? And I'm not a baker, at least not a professional one, but something feels off about what feels like the refusal to help me. And it's not like I am looking for free service, I'm willing to pay, but I'm not willing to pay cake prices for icing on Styrofoam. Saying no, as a business is OK, I'm all for it. But customer service needs a serious rebranding. I have never had a good in person/over the phone experience. Their food speaks for itself, but the customer service skills really takes away the value of a local business that has been around for years. I hope whoever I spoke on the phone with has a better day

I used to go 1-2X a week bc it was close to my nephew's school. But since his school location…read morechanged, I still go at least once every 2-3weeks. This is my go-to place for birthday cakes and, once, a wedding cake. I've tried most of the pastries/donuts. My most-fav is the tarot cream filled bun/donut; also offered in mango and chocolate filling.

We had a variety of pastries and treats to share including a chocolate muffin, pan a chocolate,…read morerice donut, and a few other things. Everything was good, but nothing stood out to me. I also love a good lavender latte, but felt this lavender latte was very bland. The macarons are beautiful, but a little steep for what they are in my opinion, and as someone that has taken the time to make macarons. The cakes are absolutely gorgeous and I hope to try one sometime! The atmosphere is comfy and beautiful and the service was great!

Vietnamese coffee, in my opinion, should be strong, bold, and sweet, and I was pleasantly surprised…read morethat 85° Bakery delivered exactly that. While we were there, we spoke with another customer who also ordered the Vietnamese coffee. She asked for 125% sugar because she found the "regular" sweetness to be too bitter, but I have to disagree. I ordered mine at the regular sweetness level, and it was already plenty sweet with definitely no extra sugar needed in my opinion. In fact, it might even be borderline too sweet for some people, but since I enjoy sweeter drinks, it worked perfectly for me. One thing to note is that you cannot adjust the ice level for this drink. I did not understand why at first, but it makes sense now because even after the ice melts, the coffee remains strong and the flavor stays rich and sweet. Overall, it is a solid and well balanced coffee. That said, I still really enjoy 85° Bakery's sea salt coffee drinks as well. I'm happy that I've found another coffee option that I enjoy from this bakery.

What Happened to the Choco Bun?…read more Plenty of free parking. When you walk in, grab a tray and window shop all the pastries. They individually wrap these so grab what you want and place it on your tray. Once you're finished, cruise up to the counter. Would I Come Back? Yes, I keep coming back. I use to come back for the Choco Bun, but if they've changed the recipe at all locations, I'll only be coming back for the Milk Bun and Nougat. Their Signature Item: Egg tarts are their signature item. If you've ever been to an Asian party, someone almost always brings a box of egg tarts from 85-Degrees. But on today's visit. Well, just look at the photo. Someone stepped away from the oven for about 6 minutes too long. Choco Bun ($2.55, Grade D): The Choco Bun has been my absolute go-to for years--the closest location to me is usually the South Sacramento store and I tell everyone they have to get it whenever they visit an 85°C. Unfortunately, it's been about 8 months since my last trip, and the Choco Bun is no longer something to write home about. Milk Bun ($2.05, Grade A+): If you've ever had their Milk Bun with the custard filling, the Choco Bun used to be very similar in texture. Now, it's flat with super dry edges. Not good at all. Luckily, I also bought a Milk Bun (my usual second favorite), and by default, it's now my number one because the Choco Bun was a complete bust. It's so fluffy and sweet. Melts in your mouth. Strawberry Banana Smoothie / no boba ($5.85, Grade F): It was incredibly artificial-tasting--nothing real about it. I only made it through a quarter of it before throwing the rest into the garbage. My fault for hoping for a "just picked" fresh fruit taste, but this was honestly one of the worst smoothies I've ever had. Nougat ($9.60, Grade A+): The bagged Nougat candy is fantastic. It's soft, gooey, and packed with what I'm guessing are pieces of pistachio. Delicious, but a fair warning if you have dental issues: these will wreak havoc on your teeth. It's not quite as sticky as a Starburst, but it could definitely pull out a denture! Bottom Line: The staff here is friendly, and there are still a few standout 5-star items that make a visit worth it (the Milk Bun and the Nougat). However, the disappointing recipe change to the Choco Bun and the absolute miss on the smoothie knock this down to a 3-star experience overall.

The first time I tried Butter Pecan was at a work event. I was very excited when I found out they…read morehad opened one nearby. It is located in the same plaza as Marshall's and Kohl's. There is plenty of parking around. The store is small and clean. The staff is very friendly. The person who helped me answered my questions and described the cookies' flavor. I came with my family and I ordered 4 cookies: -Brown Butter Pecan 5/5: their number one seller and I can see why! Thin, soft, and loaded with buttery goodness in every bite. -Banana Pudding 5/5: This cookie surprised me. It was amazing! -Birthday Cake 4/5: This was a good cookie. It tasted just like a slice of birthday cake. -Tea Cake 3/4: This was my least favorite. The person who helped me described it as a Madeline flavor and it does taste like one. However, the cookie is very dense, which is why I didn't like it as much. Overall, the cookies are delicious and it is exciting to have such a great place nearby!

I drove one hour to this location today. My first time ever actually going inside a store and…read moremaking a purchase. After a long time of hearing positive feedback. Had to finally commit, since there isn't one close to where I live. All the locations are in the East Bay. Thankfully, I made it. I chose two selections. The banana pudding and the chocolate raspberry. I was surprised of the price points. Pretty affordable, more than other bakeries I can think of. The cookies are not little. They smelled wonderful. They taste even better. The customer service was terrific. Friendly and efficient staff members. I enjoyed both flavors and appreciated the high-quality ingredient list is clearly used in the production. I noticed that the cookies are not as sweet as they appear to be. I detected more salt, than sugar in the finish/aftertaste. I look forward to coming back again to sample more flavors. There was a flyer on the front door promoting the upcoming grand opening of the latest new location, in Hayward.

Dangerous in the best way :P…read more Yummmmmmm!!!! The señorita bread is ridiculously delicious, especially warm. It's one of those places where you walk in planning to get a few... and suddenly you're talking yourself into the biggest box, lol!! So good, every... single... time!!!!

I love starbread…read more This place does knock out some super hot seniority breads but you might have to wait ten minutes. You get a mix of school kids and business people here in the early morning so know you might have a line. But starbreads. Like Homer says, "aaaahhhhrrggg..."

I'm so happy to see an Asian bakery in downtown Pleasant Hill, especially a Korean bakery. And…read moreyesss, we got Paris Baguette! First off, don't let the name fool you because despite its name it's actually a Korean bakery, not a French bakery. They do have a lot of French inspired pastries though, like croissants. I keep seeing people on TikTok eating those cylinder shaped Croissants filled with creamy custard or chocolate cream, so naturally I had to try one when I saw them at the store. I also knew I had to try the Salted Bread since Japanese style salted bread has been super viral all over Asia lately. We ended up getting both, and honestly they were pretty good. Let me start with the Salted Bread, the inside had that signature hollow interior with a slightly crusty exterior, so it felt pretty legit. The salty crust paired really nicely with the buttery flavor of the bread. It was good, but I don't get the hype around it. I know some people are completely obsessed with salted bread, but to me it's basically just really good bread tasting like salted butter. I like it, but it's just not enough to make me obsessed with it. Then we tried the cylinder shaped croissant that was half dipped in chocolate, and that was pretty good too. Obviously room temperature croissants just don't hit the same as warm freshly baked ones, but for room temperature ones, these were pretty solid. I also really liked the interior of the shop. Everything looked super clean, modern, and chic. All the baked goods were displayed really beautifully too. I'd definitely come back again the next time I'm in the vicinity, and next time I'll try some of their other stuff too.

I don't know if you can imagine my joy when I saw the Paris Baguette sign off the main road while…read moreheading to the resort. As a Bay Area foodie, that sight instantly made my day. If you know, you know. The pastries here are absolutely worth the detour--and honestly, wherever I see a Paris Baguette, I do pull over. That includes locations I've visited in Northern California, North Brunswick, New Jersey, Atlanta, Georgia, Philadelphia, Pennsylvania, and even the one here in Charlotte down in Pineville. It's a bit of a drive for me, but when I'm in that area, I always make a point to stop in and pick up a couple of their delicious croissant-donut pastries and marzipan or almond croissants. That's the beauty of this bakery--it's a chain, yes, but the consistency is what keeps me coming back. I have yet to be disappointed. Of course, I had to stop at this Hilton Head location--and I didn't come empty-handed. Food connects people, and bringing pastries to your host is always a winning move. I picked up three different varieties of their famous croissant-donut style pastries (similar to the well-known cronut): * Chocolate * Tiramisu * Mango And I added two large almond croissants that were beautifully filled, flaky, and indulgent. Everything looked fresh, full, and irresistible. The setup inside is easy and efficient. It's self-serve: you grab a tray, line it with parchment, use the tongs, and select whatever catches your eye--from baguettes to cakes to coffee drinks. Checkout was quick, Apple Pay was accepted, and the whole experience felt smooth and well organized. The space was clean, friendly, and inviting, with plenty of outdoor seating. Bottom line: Whenever you see a Paris Baguette on your radar, pull over. It's dependable, delicious, and perfect for picking up pastries to share--or to treat yourself. For me, it's one of those rare places that delivers the same quality every single time, no matter the city--and that kind of consistency is something I truly appreciate as a traveler and lifelong foodie.

The Kreamery was such a fun find and absolutely worth the stop. We met one of the owners, Amparo,…read moreand she was beyond welcoming and genuinely made the experience feel special from the moment we walked in. I tried the latte sampler and it was amazing -- such a creative and delicious way to try multiple flavors. The shop has the best nostalgic old-school soda fountain vibe with handcrafted fountain drinks, massive sundaes, fresh baked goodies, shakes, floats, and classic ice cream treats. Everything felt thoughtfully done and full of charm. The atmosphere is warm, family-friendly, and just one of those places that instantly puts you in a good mood. Can't wait to come back and try more!

I got 8 three inch pies and they were gone in about 3 mins when I brought them into the office…read more What a hidden gem in Concord. When you walk in, it feels like you are at an old fashioned soda fountain shoppe. The smell of cookies and pies attacks you, so be ready for the deliciousness. Everything is made right there in the shoppe, so you know it's fresh. They also serve great ice cream, local coffee and awesome sandwiches. I can't say enough good things about them. So when you are driving thru Concord, make sure to swing by and get yourself some pies.

I was lucky to be gifted with four dozen treats from Brown Box Baking Company. The array included…read moreEnglish Scones, Scottish Shortbread, Earl Grey Shortbread, and Flourless Fudge Cookies. This is a home-based business. Homemade goodness that you don't find with commercially made bakery products. So glad my DS found this business on Yelp.

The desserts were so tasty and his service was second to none! The atmosphere was quaint but very…read morefriendly and unique.

I hadn't had Beard Papa cream puffs in a long time, so when I spotted a store here in Concord…read moretonight, I was excited and knew I had to try them. I was pleasantly surprised to see they offered a ube-flavored cream puff shell now, as well as an option for ube-flavored cream filling. Of course, I chose that combo. The ube flavor definitely came through--at first, I mostly tasted white chocolate, but toward the end, the subtle ube notes emerged nicely. The cream filling was smooth and enjoyable. However, the cream puff shell itself was a bit stale and dry. We did pick them up around 6 PM, but I still think the store should find a way to keep their products fresh throughout the day. Overall, the cream puff was tasty, but I probably wouldn't buy it later in the day again. We also tried the dulce de leche cream puff, which turned out to be just a regular cream puff topped with a sticky caramel glaze - nothing particularly memorable there. Each piece was about $5 (as of August 2025).

Great cream puff place! I usually purchase the Ube cream puff with Ube filling, and Chocolate cream…read morepuff with custard filling, which are my two favorites. There is a small seating area as well.

Our wedding cake was nothing short of perfection. Not only was it a stunning four-tier masterpiece…read morethat looked like it belonged in a magazine, but every single bite was absolutely delicious. It's rare to find a cake that nails both presentation and flavor--but they exceeded every expectation. Guests couldn't stop talking about how moist, rich, and perfectly balanced everything was (we didn't even have leftovers!). It truly became one of the highlights of the night. They also made the entire process effortless by coordinating delivery directly to La Grande Estates, ensuring everything arrived on time and in flawless condition. No stress, no worries--just a beautiful, perfectly executed centerpiece ready for our big moment. If you're looking for a wedding cake that will wow your guests and actually taste as good as it looks, this is it. Highly, highly recommend!

Still 10/10. We ordered again for my daughter's birthday and honestly, I couldn't be happier…read more Everyone I spoke to was incredibly kind and courteous and just a breath of fresh air to work with.